KR200309976Y1 - Do air circulation type roaster - Google Patents

Abstract

The present invention relates to an air-circulating grilled meat that can grill meat by using charcoal, gas, or electricity. It is a dormitory that filters and purifies air by inhaling air, including smoke and oil molecules, which are generated when grilling meat. To install and install a special tooth to effectively and completely inhale and purify the smoke or oil molecules, the purified air is re-injected into the body of the meat roaster to use, as well as very simple structure and easy to manufacture and assemble It is intended to be easy to install and use.

The present invention as described above is provided with a collection case integrally provided with a fan that sucks or discharges air while rotating by a motor on one side of the body of the meat-grilled body formed in a square or round shape, provided in the exhaust passage of the collection case The exhaust hole is fixed and installed so that it matches the through hole formed in the bottom of the body.

Intake passages provided in the collection case, the pipes to be penetrated to each other by using a collecting pipe and a connecting body provided with a ceramic filter installed on the upper part of the meat-grill body and detachable by an elastic fixing piece therein,

When roasting meat, the polluted air containing smoke or oil molecules is sucked into the house filter and filtered through a ceramic filter. The purified air is introduced into the intake passage of the collection case through the connecting pipe, and then through the exhaust passage through the exhaust hole and meat. It is achieved by the air-circulating meat roaster configured to remove the smoke or oil molecules so that the interior is not contaminated by repeating the supply of the meat into the meat roaster through the opening formed in the bottom of the roasting body.

Description

Air circulation type roaster

The present invention relates to an air-circulating meat roaster that can grill meat by using charcoal, gas, or electricity. More specifically, by filtering the air including smoke or oil molecules generated when grilling meat, Specially installed purification device to purify smoke and oil molecules more effectively and perfectly.In addition, the purified air is re-injected into the body of the roaster and used, and the structure is very simple. Easy to assemble and to install and use is to facilitate.

In general, restaurants, etc. are installed in the center of the table, a number of yakgigi that can grill meat by the heat generated by heat generating means such as charcoal, gas or electricity.

When roasting meat or fish in such a meat roaster, a lot of smoke and oil molecules inevitably occur.

The smoke or oil molecules generated in this way not only contaminate indoor air, but are also not good for the human body, and have been difficult to maintain cleanliness because they are adsorbed to various indoor facilities.

In order to solve this problem, a duct was installed in the ceiling and provided with a ventilation fan, and the inlet connected to such a duct was positioned at the upper part of the air storage device so that the smoke was discharged to the outside (outdoor). .

However, such a device not only consumes a lot of space and cost in order to install the duct and the inlet, but also needs to be connected to the duct and the inlet in accordance with the position where the meat is placed, so that the appearance of the ceiling of the restaurant is deteriorated. It was not difficult to move the table equipped with the meat for the purpose of interior decoration because the position of the duct or the inlet should also be changed when moving the table with the meatware.

In this way, the contaminated air containing the smoke or oil molecules generated inside the meat roaster body is sucked and cleaned by the suction force of the blowing fan rotated by the motor, and the collected air is fed back into the meat roaster body for use. Although many air circulation type meat accumulators with integrated teeth have been devised, most of them are designed to inhale smoke or oil molecules generated in the body of the meat grinder from the side of the meat grinder body, so that the smoke tries to rise vertically by heat. Inhalation of oil molecules is significantly less effective.

Furthermore, when a large amount of smoke or oil molecules occur, the inhalation effect is further reduced, so that the interior is contaminated by smoke or oil molecules.

The present invention has been made in view of the above-mentioned problems in the prior art, and installs the research on the upper part of the meat collector body, and connects the collector structure with the dust collector case integrally coupled to one side of the meat collector body. By inhaling all of the smoke and oil molecules to purify, and repeating the supply of the purified clean air to the inside of the body of the scrambler to completely reduce indoor pollution,

Install a detachable ceramic filter on the collector, but the ceramic filter is specially formed, and the oil tray is formed on the bottom of the outer circumference thereof so that the oil flowing through the ceramic filter accumulates in the oil tray, dirty oil on the meat placed on the plate Not only prevents it from falling, but also facilitates cleaning,

The length of the connecting pipe connecting the collector and the collector case is configured to be adjustable, and as a result, the upper and lower heights of the collector can be adjusted at will, thereby increasing the efficiency of smoke or oil molecules.

Smoke suction holes are formed on the inner surface of the upper cover, which constitutes the body of the roaster, so that smoke or oil can be sucked up and cleaned by the house research, and also sucked and purified to the side through the smoke suction holes of the upper cover. The aim is to provide a high quality, high-quality air-circulating meat roaster that further improves the collection efficiency and the purification efficiency.

Figure 1a, Figure 1b, Figure 1c is an exemplary embodiment of the present invention,

Figure 1a is an embodiment when the heat generating means is charcoal.

1B is an exemplary embodiment when the heat generating means is a gas burner.

Figure 1c is an exemplary embodiment when the heat generating means is electricity.

Figure 2 is another exemplary embodiment of the present invention.

Figure 3 is another exemplary embodiment of the present invention.

Figure 4 is an exemplary state of the present invention configured to be configured at the same time in the upper side and upper body of the meat-gather body as the present invention.

Figure 5 is another example of the connection state of the connector as the present invention.

♣ Explanation of symbols for the main parts of the drawing ♣

10: meat roasting body 11, 13a: through air 12: inner body

13: Outer cylinder 14: Upper cover 14a: Smoke suction hole

20: collection case 21: motor 22: 휀

23: intake passage 24: exhaust passage 24a: exhaust hole

30: smoke collector 31: elastic fixing piece 32: ceramic filter

33: oil support 40: connector 41: upper body

41a: locking groove 42: lower tube 42a: locking jaw

100: charcoal 200: gas burner 300: electric heater

The present invention for achieving the above object is an embodiment of the present invention shown in the accompanying drawings, Figures 1a to 4 are rotated by the motor 21 on one side of the meat retainer body 10 formed in a square or circle, etc. While integrally installing the dust collecting case 20 is provided with a fan (22) for sucking or discharging air,

The exhaust hole 24a provided in the exhaust passage 24 of the dust collecting case 20 is fixedly installed so as to coincide with the through hole 11 formed on the bottom surface of the meat collector body 10.

In addition, the intake passage 23 provided in the dust collecting case 20 includes a ceramic filter 32 installed on the upper portion of the meat collecting body 10 and detachably installed therein by an elastic fixing piece 31. It is made by pipes to be connected in a variety of ways using the provided house research 30 and the connecting pipe 40.

Here, the present invention is connected to the outer conduit body 10, the connecting pipe 40 connecting the collection research 30 and the collection case 20, as shown in the accompanying drawings, Figures 1a to 1c. You can also configure

As shown in FIG. 2, the lower side of the connecting pipe 40 is bent to be inserted between the inner cylinder 12 and the outer cylinder 13 of the roaster body 10, and the ends thereof are collected in the collection case 20. Of course, it may also be configured to be connected directly to the through-hole (13a) formed on the bottom surface of the outer cylinder 13 to be connected to the intake passage (23) of,

As shown in FIG. 3, the lower side of the connecting pipe 40 may be bent and the end of the connecting pipe 40 may be connected to and installed through the outer cylinder 13 of the barbecue body 10.

And the present invention is bent to the lower side of the connecting pipe 40 as shown in the accompanying drawings, and the end of the connection is installed so as to penetrate through the outer cylinder 13 of the meat-packing body 10,

Smoke suction holes 14a are formed on the inner surface of the upper cover 14 constituting the roaster body 10, so that dust or oil molecules are collected at the upper and side sides of the dust collector and smoke suction holes 14a. At the same time, it may be configured to be collected, at this time, because the air introduced into the smoke intake hole (14a) contains smoke or oil molecules, etc. to filter the inlet of the intake passage (23) or the intake passage (23) outlet to filter them out. It is ideal to install a floater (not shown).

In addition, the present invention is formed by separating the upper and lower connecting pipes 40 connecting the collection case 20 and the collection research 30 integrally attached to the bottom of the meat retainer body 10,

A height adjustment locking jaw 42a is formed at a predetermined interval on the outer surface of the lower pipe body 42 where the tip protrudes toward the upper side of the table, and a locking groove is formed at the lower end of the upper pipe body 41 coupled to the front end of the lower pipe body 42. It is also possible to form the (41a) to adjust the height of the house research (30) by moving the upper tube (41) up or down,

As shown in FIG. 5, the tightening body 51, which is screwed with the tightening hole 50, is screwed to the outer surface of the lower tube body 42 protruding from the upper end of the table, and the tip portion 51a is tightened by the rotation thereof. Formed into,

Passing through the tightening body 51 is inserted into the lower pipe 42 into the lower end of the upper pipe body 41 combined with the study 30 is inserted,

By tightening the fastener 50 or by moving the puller upper tube 41 upward or downward may be configured to adjust the height of the house research 30.

On the other hand, the present invention is formed in the center of the ceramic filter 32 detachably installed in the interior of the study 30, the outer periphery is formed to be downwardly curved and the bottom of the lower curved outer periphery of the sump (33) ) Was formed to filter the ceramic filter 32 at the time of collection, and to receive the oil flowing down to the outer circumference thereof with the oil sump (33).

Roasting device of the present invention configured as described above that the heat generating means for roasting meat as shown in Figure 1a to 1c, respectively, consisting of charcoal 100, gas burner 200, electric heater 300 As shown in one embodiment, the present invention may be provided separately for each of the above-described heat generating means, and includes all of them made by combining at least two or more thereof.

Unexplained reference numeral 25 is ideal as a drip tray for smoke or oil molecule adsorption, if installed in the collection case 20, it is not necessary to install.

The present invention is not to be limited by the above embodiments at all, any simple design modification or replacement of the present invention will belong to the technical category of the present invention.

Referring to the state of use of the subject innovation configured as described above are as follows.

First, since it is an air-circulating meat cooker of the present invention manufactured with various shapes including heat generating means such as charcoal 100 or gas burner 200, electric heater 300, smoke or oil molecules when the meat is baked Smoke or oil molecules generated in this way are raised to house research (30) by heat.

In this way, the smoke or oil molecules raised by the house research 30 are sucked into the house research 30 by the suction force of the fan 22 that rotates by the power of the motor 21 in the accompanying drawings. At this time, impurities of smoke or oil molecules are filtered by the ceramic filter 32.

In this way, the purified air by filtering the smoke or oil molecules is introduced into the intake passage 23 of the collection case 20 through the connecting pipe 40, and passes through the exhaust passage 24 through the exhaust hole 24a and the air-tight body. 10) Repeatedly supplied to the meat cooker body 10 through the through-holes 11 formed on the bottom to remove smoke or oil molecules neatly to prevent contamination of the room.

In the case of the configuration as shown in FIG. 2, the connection pipe is sucked into the house research 30 and the air filtered through the ceramic filter 32 and smoke or oil molecules is passed between the inner cylinder 12 and the outer cylinder 13 ( 40 through the through hole (13a) formed in the bottom surface of the outer cylinder 13 so as to be connected to the intake passage (23) of the collection case 20 is introduced into the intake passage (23) of the collection case (20) Through the exhaust passage 24, the exhaust hole 24a and the through-hole 11 formed on the bottom of the roaster body 10 are repeatedly discharged into the roaster body 10 while removing smoke or oil molecules neatly. Is not contaminated.

In the case of the configuration as shown in FIG. 3, the inner cylinder 12 is sucked into the house research 30, and the air filtered through the ceramic filter 32 by smoke or oil molecules is connected to the outer cylinder 13 via the connecting tube 40. ) And through the through hole (13a) formed in the bottom surface of the outer cylinder 13 to be connected to the intake passage 23 of the collector case 20 in the state introduced between the outer cylinder (13) of the collection case (20) The smoke flows into the intake passage 23 and is repeatedly discharged into the roaster body 10 through the through hole 11 formed in the exhaust hole 24a and the bottom of the roaster body 10 via the exhaust passage 24. Remove oil molecules neatly so that the room is not contaminated.

In addition, in the case of the configuration as shown in FIG. 4, the air is purified and circulated as shown in FIG. 3, but the smoke suction hole 14a is formed on the inner surface of the upper cover 14 constituting the meat-gathering body 10. Dust or oil molecules are introduced into the smoke suction hole 14a of the upper cover 14 as well as the house research 30 at the same time to be purified.

On the other hand, using the air-circulating meat roaster of the present invention as described above, when the smoke occurs too much smoke, the upper pipe 41 connected to the house research 30 of the connecting pipe 40 separated up and down While moving downward but the locking groove (41a) is caught on the locking projection (42a) formed in the lower tube (42) while adjusting the height of the house research 30 is very convenient.

In addition, the present invention is formed in the center of the ceramic filter 32 detachably installed in the interior of the study 30, the outer periphery is formed to be bent downwardly and the bottom of the downwardly curved outer periphery (33) ), The oil that is filtered by the ceramic filter 32 and flows down to its outer circumference is picked up by the oil receiver 33 so that smoke or oil molecules that are entangled with the ceramic filter 32 over the burner plate 1 are trapped. There is no fear of falling.

More specifically, the present invention specifically installs a dust collecting device that filters and purifies the air including smoke or oil molecules generated when meat is grilled, and more effectively and completely inhales and cleans smoke or oil molecules. Purified air is re-injected into the meat-grilling body to be used, as well as the structure is very simple, making it easy to manufacture and assemble.

Place the research in the upper part of the meat roaster body, and install the dust collector and the collector case integrated in one side of the meat cooker body in the most ideal structure with the connecting pipe, and purify all the smoke and oil molecules. You can completely reduce indoor pollution by repeating the supply of clean air back into the body.

In addition, the center of the ceramic filter detachably installed on the collector is formed so as to bend upward, and the oil tray is formed on the bottom of the outer circumference thereof so that the oil flowing through the ceramic filter is accumulated in the oil tray, thereby making it dirty on the meat placed on the grill. It prevents oil from falling down and is hygienic as well as very easy to clean.

In addition, by configuring the length of the connecting pipe connecting the collector and the collector case very easily, it is easy to adjust the height of the collector, easy to use,

Smoke suction holes are formed on the inner surface of the upper cover, which makes up the body. In addition, the oil molecules are completely blocked from spreading to the outside, further improving the collection efficiency and purification efficiency.

As a result, this invention is a very innovative design that is very easy to manufacture, install and use, and also has a very high collection efficiency.

Claims (5)

On one side of the meat-grilling body 10 formed in a square or round shape, the collection case 20 having a fan 22 for sucking or discharging air while being rotated by the motor 21 is integrally installed, The exhaust hole 24a provided in the exhaust passage 24 of the dust collecting case 20 is fixedly installed so as to match the through hole 11 formed on the bottom surface of the meat collecting body 10. The intake passage 23 provided in the dust collecting case 20 includes a ceramic filter 32 installed above the meat collecting body 10 and detachably installed therein by an elastic fixing piece 31. By pipes to penetrate each other using the research research 30 and the connecting pipe 40, When grilling meat, the contaminated air containing smoke or oil molecules is sucked into the house research (30), filtered through a ceramic filter (32), and the smoke or oil molecules are filtered to clean clean air through the connector (40). Flows into the intake passage 23 of the collection case 20 and passes through the exhaust passage 24 through the through-hole 11 formed in the bottom of the exhaust hole 24a and the meat collector body 10 into the meat collector body 10. It is an air-circulating meat roaster which is configured to remove the smoke or oil molecules while re-supplying it so that the indoors are not polluted. The method of claim 1, Bend the lower side of the connecting pipe 40 and the end of the connection is installed so as to penetrate through the outer cylinder 13 of the meat-glow body 10, Smoke suction holes 14a are formed on the inner surface of the upper cover 14 constituting the roaster body 10, so that dust or oil molecules are collected at the upper and side sides of the dust collector and smoke suction holes 14a. An air-circulating roaster, characterized in that configured to be collected at the same time. The method of claim 1, The separating body 20 is connected to the collecting body 20 and the collection research 30 is integrally attached to the bottom of the meat retainer body (10) is formed in two separate, up and down, A height adjustment locking jaw 42a is formed at a predetermined interval on the outer surface of the lower pipe body 42 protruding from the upper end of the table, and the locking jaw is disposed at the lower end of the upper pipe body 41 coupled to the front end of the lower pipe body 42. The air circulation type roaster, characterized in that configured to adjust the height of the house research 30 by moving the upper tube (41) up or down by forming a catching recess (41a) is fixed to the (42a). The method of claim 1, The ceramic filter 32 detachably installed inside the house research 30 is curved upward at the center, and the outer periphery is formed to be downwardly curved, and an oil drip 33 is formed at the bottom of the downward curved outer periphery. It is an air-circulating roaster, characterized in that configured to receive the oil filtered by the ceramic filter (32) flowing down the outer periphery thereof. The method of claim 1, The separating body 20 is connected to the collecting body 20 and the collection research 30 is integrally attached to the bottom of the meat retainer body (10) is formed in two separate, up and down, To the outer surface of the lower pipe body 42 protruding to the upper end of the table is screwed with the fastener 50 and the rotation body 51 is formed integrally to tighten the tip 51a by the rotation thereof, Passing through the tightening body 51 and inserting the lower end of the upper pipe 41 into the lower pipe 42, The air circulation type meatware, characterized in that it comprises a configuration to adjust the height of the house research (30) by tightening the fastener (50) or by moving the puller upper tube (41) up or down.