KR200212691Y1 - Food tweezers with unsliding neck - Google Patents

Abstract

In order to prevent slipping into the food container by the concave groove formed in the upper part of the handle, and to provide the kitchen pliers made of a single material, which is not corroded, stainless steel, the teeth of the end of the clip The connection portion of the plate-shaped spring for reinforcing the elastic force of the forceps so that it can be picked up without dropping the clamp and food of the mold is formed, characterized in that the concave groove is formed in the lower portion of the plate spring connection.

Description

Food tweezers with unsliding neck}

The present invention relates to the kitchen tongs, especially the user to When placed on a food container, it relates to a catering tong that is made to prevent unsanitary cases where the handle part is contaminated by food contents.

1 is a perspective view showing an embodiment of a conventional kitchen tongs, the tongs used in the kitchen is a 'V' type of stainless steel and has both ends of the elastic force to the outside, it is easy to pick up food In addition, it is a sanitary tool that can prevent food contamination when serving. However, the conventional tongs as described above have a high probability that the user can slide into the food container by repeated use when dispensing, so that the handle portion may be contaminated with food, and also the elasticity is decreased due to repeated use, which makes the use uncomfortable. .

In order to improve this, a separate spring is inserted into the 'V' type curved portion of the stainless steel tongs (utility model 20-0174546), or a stainless steel tongs leg is formed into a 'V' shape by using a heat-resistant non-aqueous melamine resin. Kitchen tongs for improving were devised (Utility Model 1991-00009448). However, this design provides the effect of reinforcing elastic force, but the use of various materials and components not only cleans and cleans the tongs, but also includes unsanitary factors such as slipping of the tongs, especially in group feeding.

The present invention is to solve the above problems, the serving tongs provided in the present invention is a concave groove and the tip portion of the tongs that can prevent the user from slipping the catering tongs in the food container when collective feeding. By forming a serrated clamp and forming a 'V' type groove with a leaf spring, it is possible not only to efficiently pick up food by elastic force, but also to have a slip-proof groove capable of hygienic breeding.

1 is a perspective view showing an embodiment of a conventional kitchen tongs.

Figure 2 is a front view showing a first embodiment of the kitchen tongs with a non-slip groove of the present invention.

3 is a plan view illustrating a first embodiment of FIG. 2.

Figure 4 is a perspective view showing a second embodiment of the kitchen tongs with a non-slip groove of the present invention.

<Explanation of symbols for the main parts of the drawings>

1. Food container 2. Tongs

3. Leaf spring 4. Concave groove

5. Handle area 6. Serrated clamp

Hereinafter, the configuration and operation of the embodiment of the present invention will be described in detail with reference to the accompanying drawings.

Figure 2 is a front view showing a first embodiment of the kitchen tongs with a non-slip groove of the present invention.

Referring to Figure 2, by using a stainless steel strip (stripe) band to roll the sawtooth clamp (6) at both ends of the forceps and to form a concave groove (4) at both predetermined distances from the center portion of the band and , Through the process of pressing the circular plate spring (3) in the 'V' shape to process the tongs.

FIG. 3 is a plan view showing the first embodiment of FIG. 2, and shows a clamp 6 portion and a bent portion pressed at both ends of the plate spring 3.

Figure 4 is a perspective view showing a second embodiment of the kitchen tongs for forming a non-slip groove of the present invention, the clamp (6) portion of the leaf-shaped teeth, there is a non-slip groove. In addition, instead of the plate-like spring of the first embodiment is a breeding tongs using a light chip (pivot) and a spiral spring.

As described above, the present invention is provided with a non-slip groove and a circular plate spring in the existing catering tongs, even if placed on the food container in any form does not slip, so that the handle does not contaminate food.

In addition, even if repeated use by using a circular plate spring does not fall the elasticity of the forceps, by using a single stainless steel material resistant to corrosion, there is an effect not to drop the contents of food as well as hygiene.

Claims (1)

In manufacturing 'V' type distributing tongs by press-processing highly corrosive stainless single material, serrated clamp at the tip of the tongs, circular plate spring at the 'V' bend, and concave type formed at the lower part of the circular plate spring Kitchen kitchen tongs with a non-slip groove, characterized in that the groove is formed.