KR20010007650A - Preparation for betterment for changes of blood lipids containing Chlorella - Google Patents
Preparation for betterment for changes of blood lipids containing Chlorella Download PDFInfo
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- KR20010007650A KR20010007650A KR1019990045580A KR19990045580A KR20010007650A KR 20010007650 A KR20010007650 A KR 20010007650A KR 1019990045580 A KR1019990045580 A KR 1019990045580A KR 19990045580 A KR19990045580 A KR 19990045580A KR 20010007650 A KR20010007650 A KR 20010007650A
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- South Korea
- Prior art keywords
- cadmium
- chlorella
- cholesterol
- blood
- hdl
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- 241000195649 Chlorella <Chlorellales> Species 0.000 title claims abstract description 45
- 210000004369 blood Anatomy 0.000 title claims abstract description 36
- 239000008280 blood Substances 0.000 title claims abstract description 36
- 150000002632 lipids Chemical class 0.000 title claims abstract description 22
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- 230000006872 improvement Effects 0.000 claims description 2
- BDOSMKKIYDKNTQ-UHFFFAOYSA-N cadmium atom Chemical compound [Cd] BDOSMKKIYDKNTQ-UHFFFAOYSA-N 0.000 abstract description 71
- 229910052793 cadmium Inorganic materials 0.000 abstract description 70
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- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 abstract description 21
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- CYQFCXCEBYINGO-IAGOWNOFSA-N delta1-THC Chemical compound C1=C(C)CC[C@H]2C(C)(C)OC3=CC(CCCCC)=CC(O)=C3[C@@H]21 CYQFCXCEBYINGO-IAGOWNOFSA-N 0.000 description 2
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- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
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- 150000001661 cadmium Chemical class 0.000 description 1
- CXKCTMHTOKXKQT-UHFFFAOYSA-N cadmium oxide Inorganic materials [Cd]=O CXKCTMHTOKXKQT-UHFFFAOYSA-N 0.000 description 1
- CFEAAQFZALKQPA-UHFFFAOYSA-N cadmium(2+);oxygen(2-) Chemical compound [O-2].[Cd+2] CFEAAQFZALKQPA-UHFFFAOYSA-N 0.000 description 1
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Classifications
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/02—Algae
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/3262—Foods, ingredients or supplements having a functional effect on health having an effect on blood cholesterol
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/202—Algae extracts
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- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Biotechnology (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Chemical & Material Sciences (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Animal Behavior & Ethology (AREA)
- Medicinal Chemistry (AREA)
- Botany (AREA)
- Alternative & Traditional Medicine (AREA)
- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Medical Informatics (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Description
본 발명은 클로렐라(Chlorella ellipsoidea)를 함유하는 혈중 지질 개선제에 관한 것으로, 더욱 상세하게는 건강 보조식품으로 알려져 있는 클로렐라를 함유하여 카드뮴에 의해 유발된 혈중 지질의 변화를 개선시킬 수 있는 개선제에 관한 것이다.The present invention relates to a blood lipid improving agent containing chlorella (Chlorella ellipsoidea), and more particularly, to an improving agent capable of improving the change of blood lipid caused by cadmium by containing chlorella known as a health supplement. .
본 명세서에는 여러편의 간행물이 참고문헌으로 인용되어 있는데, 이들 참고문헌은 명세서중에 저자와 연도만을, 그의 상세한 내용은 특허청구범위 직전에 열거하여 놓았다.In this specification, several publications are cited by reference, which references only the author and year in the specification, the details of which are listed immediately before the claims.
카드뮴은 다듬질면이 아름답고 내식성이 있는 금속으로서, 통신기 재료, 합금, 땜납, 치과용아말감, 안료 등에 사용된다. 그러나, 카드뮴염, 카드뮴 증기 등은 유독하여 사람에게 중독증상을 일으키므로, 환경오염물질로 공시되어 있다.Cadmium is a beautiful and corrosion-resistant metal with a polished surface, and is used in communication materials, alloys, solders, dental amalgams, and pigments. However, cadmium salt, cadmium vapor, and the like are poisonous and cause symptoms of poisoning in humans, and thus are disclosed as environmental pollutants.
특히, 카드뮴은 원숭이, 토끼, 쥐 등에 장기간 투여되었을 때, 고밀도 지방단백(High density lipoprotein; 이하 'HDL'로 약함)콜레스테롤, 총 콜레스테롤 및 트리글리세라이드의 혈청수치를 낮아지게 하여 동맥경화를 일으키며(Baranski et al., 1983: Subramanyam et al., 1992: Skoczynska et al., 1994), 간장해를 일으켜 혈중의 글루타민 옥살로초산 트랜스아미나제(glutamic oxaloacetic transaminase; 이하 'GOT'로 약함) 및 글루타민 피르브 트랜스아미나제(glutamic pyruvic transaminase; 이하 'GPT'로 약함)를 증가시키고, 알부민과 글로블린의 비율은 감소시킨다(Katsuta et al., 1993)는 것이 알려져 있다.In particular, cadmium lowers serum levels of high density lipoprotein (HDL), cholesterol, total cholesterol, and triglycerides when administered to monkeys, rabbits, and rats for a long time, causing atherosclerosis (Baranski). et al., 1983: Subramanyam et al., 1992: Skoczynska et al., 1994), causing glutamate oxaloacetic transaminase in the blood (weakly referred to as GOT) and glutamine pirbe It is known to increase the transaminase (weakly referred to as GPT) and to reduce the ratio of albumin and globulin (Katsuta et al., 1993).
따라서, 이러한 카드뮴에 의해 유발된 혈중 지질의 변화를 개선할 수 있는 개선제를 찾기 위한 노력이 있어 왔으며, 본 발명 또한 이러한 노력의 결과로서 이루어진 것이다.Thus, efforts have been made to find improvers capable of ameliorating changes in blood lipids caused by cadmium, and the present invention has also been made as a result of these efforts.
즉, 본 발명자들은 카드뮴에 의해 유발된 혈중 지질의 변화를 개선할 수 있는 개선제를 찾기 위하여 연구를 거듭한 결과, 건강보조식품으로 알려져 있는 클로렐라를 투여하였을 때, 카드뮴에 의해 감소된 혈중의 트리글리세라이드, 총 콜레스테롤 및 HDL-콜레스테롤의 농도가 증가됨과 동시에 간 장해 지표(GOT, GPT 및 알부민과 글로블린의 비)가 개선된다는 것을 발견하고, 본 발명을 완성한 것이다.In other words, the present inventors conducted a study to find an improvement agent that can improve the change of blood lipids caused by cadmium, and when administered chlorella known as a dietary supplement, triglycerides in the blood reduced by cadmium The present invention has been completed by discovering that the concentration of total cholesterol and HDL-cholesterol is increased and at the same time the indicators of liver disorders (GOT, GPT and albumin to globulin) are improved.
따라서, 본 발명의 목적은 카드뮴에 의해 유발된 혈중 지질의 변화를 개선시킬 수 있는 개선제를 제공하는 것이다.Accordingly, it is an object of the present invention to provide an improver capable of improving the change in blood lipids caused by cadmium.
상기한 목적을 이루기 위해서, 본 발명에 따른 혈중 지질 개선제는 클로렐라를 유효한 양으로 함유함을 특징으로 한다.In order to achieve the above object, the blood lipid improving agent according to the present invention is characterized by containing an effective amount of chlorella.
이하 본 발명을 보다 구체적으로 설명한다.Hereinafter, the present invention will be described in more detail.
하기 표 1의 영양소 성분에서 알 수 있는 바와 같이 클로렐라(Chlorella ellipsoidea)는 민물에서 자란 녹조류(綠藻類)에 속하는 단세포 생물로 광합성 능력이 강한 것이 특색이며, 클로렐라의 엽록체 속에는 클로렐라 에키스(클로렐라의 성장인자; C, G, F)가 들어 있어 질병의 예방과 치료, 건강유지에 유효하며, 그 밖에도 단백질(60%), 엽록소, 무기질, 비타민 등이 풍부하여 동물체 내에서 단백질의 합성을 왕성하게 해주는 등의 작용을 한다.As can be seen in the nutrient components of Table 1, Chlorella ellipsoidea is a single-celled organism belonging to green algae grown in fresh water, and is characterized by strong photosynthetic ability, and in the chloroplast of Chlorella, Chlorella echis (Chlorella growth) Factors: C, G, F) are effective for the prevention, treatment and maintenance of health, and also rich in protein (60%), chlorophyll, minerals, vitamins, etc. To act.
본 발명에서는 상기한 효능을 갖는 클로렐라가 카드뮴에 의해 감소된 혈중의 총 콜레스테롤, HDL-콜레스테롤의 농도를 증가시켜, 동맥경화지수를 감소시키므로 동맥경화의 발생을 억제시킬 수 있으며, 아울러 동맥경화를 예방할 수 있다는 것을 발견한 것이다.In the present invention, the chlorella having the above-described efficacy increases the concentration of total cholesterol and HDL-cholesterol in the blood reduced by cadmium, thereby reducing the arteriosclerosis index, thereby suppressing the occurrence of arteriosclerosis, and preventing arteriosclerosis. I could find that.
또한, 클로렐라가 카드뮴에 의한 혈중 GOT 증가를 감소시키므로, 지방간 등의 간장해를 억제할 수 있다는 것을 발견한 것이다.In addition, since chlorella reduces the increase in blood GOT caused by cadmium, he discovered that hepatic injuries such as fatty liver can be suppressed.
본 발명인 클로렐라를 함유하는 간기능 장해 및 혈중 지질 변화의 개선제는 간의 기능을 개선시키기에 유효한 양 및 혈중 지질의 변화를 개선시키기에 유효한 양으로 경구 또는 비경구 경로를 통하여 인체에 투여될 수 있다. 본 발명의 간기능 및 혈중 지질 개선제는 투여목적, 투여경로 등에 따라 적합한 제형으로 만들 수 있으며, 예를 들면, 정제, 주사제 등의 의약제제로, 또는 차나 드링크등의 기호식품이나 건강보조식품의 형태로 제제화하여 음용할 수도 있다. 제제화에 있어서는 클로렐라의 간기능 및 혈중 지질 개선효과에 역효과를 미치지 아니하는 제약적으로 허용되는 부형약을 사용할 수 있다. 어느 경우든지 투여량은 성인의 체중을 60㎏으로 하여 하루에 클로렐라를 약 60g 섭취하는 것이 바람직하다. 그러나, 기능성 식품 등의 효과는 한번에 많은 양을 섭취하는 것 보다, 적은 량을 장기간 복용하는 것이 바람직하므로, 클로렐라의 건강보조식품적인 효과의 차원에서 투여량 또는 함유량은 60g보다 적게하여 장기간 동안 투여, 복용하는 것이 바람직하다.Improving liver function disorders and changes in blood lipids containing chlorella of the present invention may be administered to the human body via an oral or parenteral route in an amount effective to improve liver function and an amount effective to improve changes in blood lipids. The liver function and blood lipid improving agent of the present invention can be made into a suitable dosage form according to the purpose of administration, route of administration, and the like, for example, as a pharmaceutical preparation such as tablets and injections, or in the form of a favorite food or health supplement such as tea or drink. It can also be formulated and drinkable. In the formulation, a pharmaceutically acceptable excipient that does not adversely affect the liver function and blood lipid improving effects of chlorella can be used. In either case, the dosage is preferably 60 kg of adult body weight and intake of about 60 g of chlorella per day. However, since the effect of functional foods and the like is preferable to take a small amount for a long time, rather than ingesting a large amount at a time, the dose or content of chlorella as a dietary supplement effect is less than 60g and administered for a long time, It is preferable to take.
이하, 실시예를 들어 본 발명을 구체적으로 설명한다. 그러나, 본 발명이 이 실시예로 한정되는 것은 아니다.Hereinafter, an Example is given and this invention is demonstrated concretely. However, the present invention is not limited to this embodiment.
《실시예 1》<< Example 1 >>
1) 클로렐라, 시약 및 동물사료1) Chlorella, reagents and animal feed
클로렐라(Chlorella ellipsoidea)는 "한국 클로렐라 배양장"(경상남도 김해시 진례면 담안리 1394번지)에서 담수, 천연배지 및 자연광선조건으로 3~4일 동안 배양하여 원심·열풍(80℃)건조시킨 것을 공급받았고, 카드뮴(CdCl2)은 Junsei(Japan)의 것을 사용하였으며, 혈중지질 GOT, GPT, 알부민 및 글로블린의 분석을 위한 시약들은 Nissui Pharm. Co. Ltd. Tokyo(Japan)에서 구입하였다. 동물 사육용 사료는 단백질 21.1%이상, 지방질 3.5%이상, 섬유질 5.0%이하, 희분 8.0% 이하, 칼슘 0.6%이상, 인 0.4%이상을 함유하는 표준 고형사료(삼양사료사)를 사용하였다.Chlorella ellipsoidea was supplied with dried centrifugal and hot air (80 ℃) for 3-4 days under freshwater, natural medium and natural light conditions in "Korea Chlorella Culture Center" (1394, Daman-ri, Jinrye-myeon, Gimhae-si, Gyeongsangnam-do). Cadmium (CdCl 2 ) was used by Junsei (Japan). Reagents for the analysis of blood lipids GOT, GPT, albumin and globulin are Nissui Pharm. Co. Ltd. It was purchased from Tokyo (Japan). Animal feed was used as a standard solid feed (Samyang Feed Co., Ltd.) containing at least 21.1% protein, at least 3.5% fat, at least 5.0% fiber, at least 8.0% lean, at least 0.6% calcium and at least 0.4% phosphorus.
2) 실험동물식이2) Experimental Animal Diet
Sprague Dawley 웅성쥐(200 g) 7 마리를 하나의 실험군으로하여, 대조군은 표준 고형사료와 음용수를, 카드뮴 단독 식이군은 표준 고형사료와 카드뮴이 40ppm 함유되도록 만든 음용수를, 카드뮴과 클로렐라의 혼합 식이군은 파쇄시킨 표준 고형사료에 파쇄한 클로렐라(total diet의 1%)를 섞어 혼합 제조한 표준 고형사료와 카드뮴 40ppm을 첨가한 음용수를 40일 동안 식이시켰다. 식이의 섭취량 및 체중은 일정 조건 아래 매주 1회 측정하였다.Seven Sprague Dawley male rats (200 g) were used in one experimental group, and the control group was treated with a standard solid feed and drinking water, and the cadmium alone diet was made with 40 ppm of standard solid feed and cadmium, and the mixed diet of cadmium and chlorella. The group fed 40 days of standard solid feed mixed with crushed chlorella (1% of total diet) and drinking water added with 40 ppm of cadmium. Dietary intake and body weight were measured once a week under certain conditions.
3) 혈청의 분리3) Separation of Serum
40일 동안 식이시킨 각군의 쥐를 24시간 동안 절식시킨 후, 에틸에테르로 마취하고, 주사기로 심장에서 채혈하여 3,000rpm에서 10분 동안 냉장(℃)원심분리한 후 혈청을 분리하였다.The rats of each group fed for 40 days were fasted for 24 hours, anesthetized with ethyl ether, collected from the heart with a syringe, centrifuged at 3,000 rpm for 10 minutes, and serum was separated.
4) 혈청의 지질, 효소 및 단백질 분석4) Analysis of Lipids, Enzymes and Proteins in Serum
혈청중의 트리글리세라이드(triglyceride; 이하 'TG'라 함), 총 콜레스테롤 및 HDL-콜레스테롤, GOT, GPT, 총 단백질, 알부민 및 글로블린의 농도는 각각 분석키트(Nissui Pharm. Co., Ltd. Tokyo, Japan)를 이용하여 비색정량법으로 측정하였다.The concentrations of triglyceride (TG), total cholesterol and HDL-cholesterol, GOT, GPT, total protein, albumin and globulin in serum were analyzed by Nissui Pharm. Co., Ltd. Tokyo, Japan) was measured by colorimetric method.
5) 결과5) Results
① 클로렐라 및 카드뮴의 섭취① Intake of chlorella and cadmium
하기 표 2에서 알 수 있는 바와 같이, 쥐 한 마리가 평균 섭취한 사료의 양 과 카드뮴의 섭취량은 각 그룹사이에서 유의적인 차이가 없었고, 쥐 한 마리가 평균 섭취한 클로렐라 양은 221mg이었다. 그리고, 체중은 카드뮴 독성에 의한 조직의 팽윤(swelling) 때문에(Edward and Reynolds, 1963), 카드뮴 단독 식이군에서 대조군이나 카드뮴과 클로렐라의 혼합 식이군보다 증가되었다.As can be seen in Table 2, the average amount of feed and cadmium intake of one rat was not significantly different between groups, and the average amount of chlorella intake of one rat was 221 mg. In addition, body weight was increased in the cadmium alone diet group than the control group or the mixed diet of cadmium and chlorella due to swelling of tissue due to cadmium toxicity (Edward and Reynolds, 1963).
② 혈청 콜레스테롤에 미치는 영향② Effect on Serum Cholesterol
하기 표 3에서 알 수 있는 바와 같이, 혈청의 총 콜레스테롤 및 HDL-콜레스테롤은 대조군에서보다 카드뮴 단독 식이군에서 P<0.01의 유의성을 가지고 감소했다. 이것은 카드뮴이 혈중의 총 콜레스테롤 및 HDL-콜레스테롤의 농도를 감소시켜 동맥경화를 유발한다는 Skoczynska(1994)의 보고와 일치한다.As can be seen in Table 3 below, serum total cholesterol and HDL-cholesterol decreased with a significance of P <0.01 in the cadmium alone diet group than in the control group. This is consistent with Skoczynska's (1994) report that cadmium decreases the levels of total cholesterol and HDL-cholesterol in the blood, causing atherosclerosis.
그러나, 카드뮴과 클로렐라의 혼합 식이군(CdCl2+ chlorella)에서는 카드뮴 단독 식이군에서보다 총 콜레스테롤 및 HDL-콜레스테롤의 농도가 유의성 있게 증가했다. 이때 총 콜레스테롤의 증가분(평균 4.2mg/dl)은 HDL-콜레스테롤 증가분에 상응하는 것이고, 카드뮴과 클로렐라의 혼합 식이군에서 HDL-콜레스테롤이 증가한 것은 고밀도 지방단백(HDL)이 증가한 것을 의미하는 것이다.However, in the mixed diet of cadmium and chlorella (CdCl 2 + chlorella), total cholesterol and HDL-cholesterol concentrations were significantly increased than in the cadmium alone diet. In this case, the increase in total cholesterol (average 4.2 mg / dl) corresponds to the increase in HDL-cholesterol, and the increase in HDL-cholesterol in the mixed diet group of cadmium and chlorella means that high density lipoprotein (HDL) is increased.
한편, 혈중의 지방단백중 동맥경화의 발생을 촉진시키는 것은 간에서 방출되는 초저밀도 지방단백(very low density lipoprotein; 이하 'VLDL'라 함)의 분해에 의해 생기는 저밀도 지방단백(low density lipoprotein; 이하 'LDL'라 함)이지만, HDL은 VLDL, LDL에 함유되어 있는 불필요한 아포단백(apoprotein)을 제거시키는 작용을 하는 것이 그 기능 중의 하나이므로(Arai, 1991), LDL을 감소시키는 HDL(HDL-콜레스테롤)이 혈중에 증가하면 동맥경화가 억제된다(美濃, 1993).On the other hand, promoting the development of arteriosclerosis in the lipoproteins in the blood is a low density lipoprotein (hereinafter referred to as 'VLDL') is caused by the decomposition of very low density lipoprotein (hereinafter referred to as 'VLDL') Although HDL is one of its functions to remove unnecessary apoproteins contained in VLDL and LDL (Arai, 1991), HDL (HDL-cholesterol) ) Increases in blood, inhibiting arteriosclerosis (美濃, 1993).
그러므로, 상기한 결과를 종합해 볼 때, 클로렐라가 카드뮴 독성에 의한 총 콜레스테롤 및 HDL-콜레스테롤의 혈중 수치를 높여주고, 동맥경화지수를 감소시키므로, 동맥경화의 발생이 억제될 수 있다.Therefore, in view of the above results, since chlorella raises blood levels of total cholesterol and HDL-cholesterol due to cadmium toxicity and reduces arteriosclerosis index, the occurrence of arteriosclerosis can be suppressed.
③ 혈청의 TG와 HDL-콜레스테롤③ Serum TG and HDL-Cholesterol
혈청의 TG는 동맥경화 발생의 주요원인이 되고, TG/HDL-콜레스테롤의 비가 증가하면 증가할수록 동맥경화의 발생위험이 증가한다(Lands, 1986: Lee and Karel, 1990: 河合 등, 1989)는 것이 알려져 있으며, 카드뮴을 토끼에 장기간 투여시키면 혈청의 TG는 감소하고, 동맥경화가 유인된다(Subramanyam et al., 1992)는 것 또한 알려져 있다. 이러한 사실은, 상기 표 3의 혈청의 TG/HDL-콜레스테롤 비는 대조군에서 보다 카드뮴 단독 식이군에서 증가했다는 결과로부터 입증될 수 있다.Serum TG is a major cause of atherosclerosis, and as the ratio of TG / HDL-cholesterol increases, the risk of atherosclerosis increases (Lands, 1986: Lee and Karel, 1990: 河 合 et al., 1989). It is also known that prolonged administration of cadmium to rabbits reduces serum TG and induces atherosclerosis (Subramanyam et al., 1992). This fact can be demonstrated from the result that the TG / HDL-cholesterol ratio of the serum of Table 3 above was increased in the cadmium alone diet group than in the control group.
한편, 카드뮴과 클로렐라 혼합 식이군에서의 혈중 TG의 농도는 카드뮴 단독 식이군에서 보다 평균 10㎎/dl 더 증가했다. 이것은 클로렐라가 TG를 VLDL형태로 혈중으로 유출시켜 지질의 대사를 원활히 유지시켜주고 있음을 의미한다. 역으로 카드뮴 식이군에서의 혈중 TG의 농도가 대조군에 비해 낮은 것은 카드뮴의 간세포독성에 의해 간에서 TG가 VLDL의 형태로 혈중으로 방출되지 않은 결과로 사료된다. 이것을 간접적으로 생각할 수 있는 것은 VLDL의 수송체인 아포단백(apoprotein)이 카드뮴 단독 식이에 의해 중증의 간 장해가 일어나 단백질의 합성이 저해된 결과 혈중의 단백질 농도가 대조군보다 낮은 것이다(표 5).On the other hand, the concentration of blood TG in the cadmium and chlorella diet group increased by an average of 10 mg / dl more than in the cadmium alone diet group. This means that Chlorella releases TG into the blood to maintain lipid metabolism. Conversely, the lower concentration of TG in the cadmium diet group was compared to the control group, suggesting that TG was not released into the blood in the form of VLDL by the hepatotoxicity of cadmium. This may be indirectly considered that apoprotein, a transporter of VLDL, causes severe liver failure due to cadmium alone diet, which inhibits protein synthesis, resulting in lower blood protein concentration than the control group (Table 5).
따라서, 클로렐라를 식이시킴으로써 카드뮴에 의해 감소되는 TG 및 HDL-콜레스테롤의 농도를 증가시킬 수 있고, 동시에 TG/HDL-콜레스테롤의 비를 감소시킬 수 있으므로, 동맥경화를 예방할 수 있다.Therefore, dieting chlorella can increase the concentration of TG and HDL-cholesterol reduced by cadmium and at the same time reduce the ratio of TG / HDL-cholesterol, thereby preventing atherosclerosis.
④ 카드뮴-유인 간세포독성(hepatotoxicity)에 있어서 혈청 효소활성에 미치는 영향④ Effect on serum enzyme activity in cadmium-induced hepatotoxicity
카드뮴을 쥐에 투여하면 간세포(hepatocyte)의 탈저(necrosis)가 일어나 아미노산의 트랜스아미네이션을 조절하는 GOT 및 GPT의 활성이 증가한다(Katsuta et al., 1993). 이것은 간장해에 의해 GOT 및 GPT가 간에서 혈중으로 방출된다는 것을 의미하며, 특히 간경변 및 그것의 원인 병리현상인 지방간(脂放肝)에서는 혈중 GOT가 현저히 증가하고, 혈중 GPT는 증가되지 않는다(Usi et al., 1992: Asda, 1958: Ghoshal et al., 1969)는 것을 의미한다.Administration of cadmium to rats results in necrosis of hepatocytes, increasing the activity of GOT and GPT that regulate transamimination of amino acids (Katsuta et al., 1993). This means that GOT and GPT are released from the liver into the blood by liver damage, especially in liver cirrhosis and fatty liver, its causative pathology, which significantly increases blood GOT and does not increase blood GPT (Usi). et al., 1992: Asda, 1958: Ghoshal et al., 1969).
하기 표 4에서 알 수 있는 바와 같이, 카드뮴 식이군에서는 대조군에서 보다 혈청 GOT가 약 두배 증가했다. 이 결과로부터 클로렐라를 식이함으로써 카드뮴이 유인하는 간경변과 같은 간장해를 억제할 수 있을 것으로 생각된다.As can be seen in Table 4 below, in the cadmium diet group, serum GOT increased about twice as compared to that in the control group. From these results, it is thought that dietary chlorella can suppress liver damage such as cirrhosis induced by cadmium.
한편, GPT는 대조군에 비해 카드뮴군에서는 유의성이 없었다. 이것은 급성간염과 같은 간질환에서는 혈중의 GOT와 GPT가 증가하는 것과는 반대로 지방간 및 간경변등의 만성간 장해일 때는 GOT가 현저히 증가하고, GPT는 증가하지 않는다는 보고들과 일치한다.On the other hand, GPT was not significant in the cadmium group compared to the control group. This is consistent with reports that in liver diseases such as acute hepatitis, GOT and GPT in blood are significantly increased during chronic liver disorders such as fatty liver and cirrhosis, and that GPT does not increase.
만약 카드뮴에 의해 간경변의 원인 병리현상인 지방간이 일어나 간조직에 TG가 축적되었다면(Dominique et al., 1991) 혈중의 TG는 감소할 것이다. 이것을 반영해 주듯이 카드뮴 단독 식이에 의한 혈중의 프리글리세라이드는 대조군의 그것보다 약 2배 감소했고, 카드뮴과 클로렐라의 혼합 식이군에서는 클로렐라 단독 식이군의 TG 농도(49.0±3.0 ㎎/dl)보다 증가하여 59.0±7.3 ㎎/dl이 되었다(표 3). 이 결과는 카드뮴에 의한 지방간 등의 간장해를 클로렐라가 억제하고 있음을 간접적으로 증명해주는 것으로써 카드뮴에 의한 혈중 GOT 증가를 클로렐라가 감소시키는 결과(표 4)와 그 뜻을 같이한다.If cadmium causes fatty liver, the causative pathology of cirrhosis, to accumulate TG in liver tissue (Dominique et al., 1991), blood TG will decrease. Reflecting this, preglycerides in the blood by cadmium alone diet were about two times lower than those in the control group, and in the mixed diet of cadmium and chlorella, the TG concentration (49.0 ± 3.0 mg / dl) was increased in the chlorella alone diet group. To 59.0 ± 7.3 mg / dl (Table 3). This result indirectly proves that chlorella inhibits hepatic injuries such as fatty liver caused by cadmium, which is the same as the result of chlorella's reduction of blood GOT by cadmium (Table 4).
⑤ 카드뮴-유인 간세포독성(hepatotoxicity)에 있어서 혈청단백질에 미치는 영향⑤ Effects on Serum Proteins in Cadmium-Induced Hepatotoxicity
간경변, 지방간 등의 중증의 간장해시 혈청의 총 단백질과 알부민의 농도가 낮아지고, 알부민(A)에 대한 글로블린(G)의 비(A/G 비)가 낮아진다(Usi et al., 1992). 그리고, 카드뮴에 의해서는 간, 신장, 폐 등 다양한 장기에 장해가 일어나고(Lars et al., 1992), 특히 간장해에 의한 간에서의 알부민 합성저하로 혈중의 알부민이 감소하고, 글로블린이 증가하여 A/G 비가 감소함으로 인하여 발생하는 병리현상은 중증 간장해, 당뇨, 종양, 백혈병, 전립선암 등 다양하지만(Usi et al., 1992), 카드뮴에 의한 간장해 때에는 쥐의 혈중의 A/G 비가 감소한다(Katsuta et al., 1993).In severe hepatic injuries such as cirrhosis and fatty liver, the serum total protein and albumin concentrations are lowered, and the ratio of globulin (G) to albumin (A) (A / G ratio) is lowered (Usi et al., 1992). . In addition, cadmium causes injuries to various organs such as liver, kidney, and lungs (Lars et al., 1992), and in particular, decreases in albumin synthesis in the liver due to hepatic injuries, resulting in a decrease in blood albumin and increased globulin Pathological phenomena caused by a decrease in A / G ratios vary from severe liver injury, diabetes, tumors, leukemia, and prostate cancer (Usi et al., 1992). Decrease (Katsuta et al., 1993).
즉, 표 5에서 알 수 있는 바와 같이, 카드뮴 식이군에서 대조군에서 보다 총 단백질과 알부민의 농도가 감소했고, A/G 비도 감소했다. 이것은 카드뮴이 중증의 간장해를 유발했음을 의미한다.That is, as can be seen in Table 5, the total protein and albumin concentrations in the cadmium diet group was lower than in the control group, and the A / G ratio was also reduced. This means that cadmium caused severe liver failure.
그러나, 카드뮴과 클로렐라의 혼합 식이군에서는 카드뮴 단독 투여군에서 보다 총 단백질과 알부민 농도 및 A/G 비가 유의성있게 증가하였다.However, in the mixed diet of cadmium and chlorella, total protein, albumin concentration and A / G ratio were significantly increased than in the cadmium alone group.
이상의 결과는 클로렐라가 카드뮴에 의한 간장해를 억제시켜 간에서의 단백질의 합성을 조절함과 동시에 혈중의 총 단백질과 알부민의 농도를 대조군 수준으로 유지시키고 있음을 의미한다.The above results indicate that chlorella inhibits hepatic impairment by cadmium, controls the synthesis of protein in the liver, and maintains total protein and albumin levels in the blood at the control level.
이상에서 설명한 바와 같이, 클로렐라는 카드뮴에 의해 감소되는 총 콜레스테롤, HDL-콜레스테롤 및 TG의 농도를 증가시킴으로써 카드뮴이 유인하는 동맥경화를 억제할 뿐만 아니라 카드뮴에 의한 중증의 간장해까지도 억제시키는 작용이 있음을 알 수 있다.As described above, chlorella increases the concentrations of total cholesterol, HDL-cholesterol and TG, which are reduced by cadmium, which not only inhibits arteriosclerosis induced by cadmium, but also inhibits severe liver damage caused by cadmium. It can be seen.
〈참고문헌〉<references>
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