KR20000063460A

KR20000063460A - Pressure baking pan

Info

Publication number: KR20000063460A
Application number: KR1020000040470A
Authority: KR
Inventors: 이현삼
Original assignee: 이현삼
Priority date: 2000-07-14
Filing date: 2000-07-14
Publication date: 2000-11-06
Also published as: KR100350158B1; KR20020007119A; KR200206861Y1

Abstract

PURPOSE: A pressure grill which is made for preventing loss of nutrients and energy generated when the meat or fish is grilled and for making the heat delivered evenly, thus, making the food roasted in a short time, is provided. CONSTITUTION: A pressure grill is characterized being comprised as follows: a protruded part(3') formed into the circumference of a lid(3), attached firmly to the packing installed in the circumference of a main body(1) for maintaining high pressure inside the grill; an elastic body(11, 11') discharging pressure inside the grill by making the connection part(10, 10') opened naturally when being reached to a certain pressure; a hooking protrusion(5', 6') for maintaining the opening state when the lid is opened; and a room for storing oil(8) flowing down inner circumference of a lid.

Description

Pressure baking pan {Pressure baking pan}

본 발명은 육고기나 생선등의 구이물을 속성으로 구이할 수 있게 한 압력 구이판에 관한 것이다.The present invention relates to a pressure roasting plate that enables roasting of grilled meat such as meat or fish with an attribute.

종래에도 여러가지 종류의 구이판이 있기는 하였으나, 이는 구이할 때 생기는 영양가 높은 구이 냄새가 그대로 비산되기 때문에 영양가 손실은 물론 환경 공해를 유발할 뿐만 아니라 구이판에 가열된 열이 고루 확산되지 않고, 편중되므로 구이물이 고루 구이되지 않는 폐단과 열이 축열되지 않고 발산되기 때문에 많은 에너지가 손실되는 폐단이 있었던 것이다.Although there are various kinds of roasting plates in the past, this is because the nutritious roasting smell generated when roasting is scattered as it is, not only causing loss of nutritional value, but also causing environmental pollution, and the heat heated on the roasting plate is not evenly spread and is unbalanced. This uneven roasted end and the heat dissipated without being regenerated led to the loss of much energy.

본 발명은 이상의 문제점을 해결하고자 안출한 것으로 이의 발명요지는 저면 중심부에 요입부를 개재한 후대부가 있는 비교적 주벽이 높은 구이판 몸체와 뚜껑에 있어서 몸체의 주연부에는 패킹이 끼움되는 요입홈이 형성되고, 뚜껑의 주연부에는 돌출턱을 형성하여 뚜껑을 닫으면 돌출턱이 전기한 패킹에 압접되어 밀폐된 공실이 형성되게하고, 몸체 및 내주벽에 고임실이 있는 뚜껑의 일측에 형성된 힌지부에는 걸림턱을 형성하여 뚜껑이 열려졌을 때는 이의 전개된 각도가 유지되게함과 동시 고임실에는 기름등 액체가 고임되게하고, 그 타측에 형성된 체결부에는 안전핀 구실을 하는 손잡이와 연결된 탄성간을 체결하여 뚜껑을 닫으면 밀폐된 공실이 형성되고, 공실내에서 생긴 압력이 일정압에 달하면 탄성간이 휘임되면서 공실의 일측이 개방되어 압을 배출할 수 있게 한 것이다.The present invention has been made to solve the above problems, the present invention is a relatively circumferential wall of the main body plate and the lid having a rear portion through the recess in the center of the bottom in the periphery of the body is formed with a recessed groove is fitted in the periphery of the body, the lid Protruding jaw is formed at the periphery of the lid to close the lid so that the protruding jaw is press-fitted to the packing to form a closed vacancy, and a hinged jaw is formed at the hinge formed at one side of the lid with the chamber in the body and the inner circumferential wall. When it is opened, its developed angle is maintained and at the same time, liquid such as oil is accumulated in the high chamber, and the fastening part formed on the other side is tightened with the elastic part connected to the handle that serves as a safety pin, and then the lid is closed. When the pressure generated in the vacancy reaches a certain pressure, one side of the vacancy is opened while the elastic liver is bent. One will be able to discharge the pressure.

도 1은 본 발명의 사시도1 is a perspective view of the present invention

도 2는 본 발명의 단면도2 is a cross-sectional view of the present invention

도 3은 본 발명의 적용표시도3 is a view showing the application of the present invention

* 도면의 중여부분에 대한 부호의 설명* Explanation of codes for some parts of drawing

1-몸체 1'-주연부 1"-요입홈 2-후대부1-Body 1'-Peripheral part 1 "-Indentation groove 2-Posterior part

2'-요입부 3-뚜껑 3'-주연부 3"-돌출턱2'- indent 3-lid 3'-periphery 3 "-protrusion

4-후대부 4'-요입부 5-힌지부 5'-걸림턱4-posterior part 4 '-recessed part 5-hinge part 5'-catching jaw

6-힌지부 6'-걸림턱 7-축핀 8-고임실6-Hinge 6'-Jump 7-Axle Pin 8-High Chamber

9-패킹 10,10'-체결부 11,11'-탄성간 12,12'-체결못9-packing 10,10'-fastening 11,11'-elastic 12,12'-fastening

13,13'-손잡이 14-걸림고리13,13'-Handle 14-Gring

이를 도면에 의거 상세히 설명하면 다음과 같다.This will be described in detail based on the drawings.

주벽의 높이가 비교적 높은 몸체(1)의 중심부에는 요입부(2')가 있는 후대부(2)로 되고, 주연부(1')에는 요입홈(1")를 형성하여 내열성 패킹(9)이 끼움되고, 주벽의 높이가 비교적 낮은 뚜껑(3)의 중심부에는 요입부(4')가 있는 후대부(4)가 형성되고, 내주벽에는 고임실(8)이 형성되며, 주연부(3')에는 돌출턱(3")을 형성하여 이 돌출턱(3")이 전기한 패킹(9)에 압접되면 밀폐된 공실이 형성되게하고, 몸체(1)와 뚜껑(3) 일측에 형성된 축핀(7)에 의해 힌지 설치된 힌지부(5)(6)에는 걸림턱(5')(6')을 형성하여 뚜껑(3)이 90도 이상 개방되었을 때는 개방된 각도가 걸림 유지되게함과 동시 뚜껑(3)의 내주벽에서 흐르는 액체는 고임실(8)에 고임되게하고, 힌지부(5)(6)의 타측에 형성된 체결부(10)(10')에는 탄성간(11)(11')이 체결못(12)(12')에 의해 체결되어 있고, 이의 선단에는 내열성 수지로된 손잡이(13)(13')가 부착되어 걸림고리(14)에 의해 일체로 걸림되어 지게 한 것이다.In the center of the body 1, which has a relatively high height of the circumferential wall, the rear part 2 has a recessed part 2 ', and the peripheral part 1' forms a recessed groove 1 " In the center of the lid 3, which has a relatively low height of the circumferential wall, a rear part 4 having a recessed portion 4 'is formed, and a chamber chamber 8 is formed in the inner circumferential wall, and in the circumferential portion 3'. Protruding jaw (3 ") is formed to form a closed vacancy when the protrusion (3") is pressed against the packing (9), the shaft pin (7) formed on one side of the body (1) and the lid (3) Hinged portions 5 and 6 installed by hinges are formed with locking jaws 5 'and 6' so that when the lid 3 is opened more than 90 degrees, the open angle is held and the lid 3 is held at the same time. The liquid flowing in the inner circumferential wall of the column is held in the chamber 8, and the elastic rods 11 and 11 'are fastened to the fastening portions 10 and 10' formed on the other side of the hinge portions 5 and 6. It is fastened by nails 12 and 12 'and its heat resistance The handle of a resin (13) (13 ') is attached to one by the retaining ring 14 becomes the engaging integrally.

이상과 같이 구성된 본 발명은 압력 구이판으로 사용하는 것인 바 몸체(1) 내에 육고기나 생선등의 구이물을 담은 후 뚜껑(3)을 닫고 이의 손잡이(13)(13')를 걸림고리(14)로 걸림시켜 일체로 되게하면 공실내에 장입된 구이물은 밀폐된 상태가 된다.The present invention configured as described above is to be used as a pressure grilling plate in the bar body (1) to put the roasted meat or fish and then close the lid (3) and the handle 13, 13 ′ of the hook 14 If you lock it in the unit, the roasted goods in the vacancy will be sealed.

이와 같이된 상태에서 몸체(1)의 저면 또는 뚜껑(3)의 표면부를 버너로 가열하면 화염이 후대부(2)(4)를 가열하여 축열된 열은 옆으로 전열되어 열이 고루 확산되므로 공실내에 담긴 구이물은 고루 구이되어진다. 그리고 계속 가열하면 공실내에는 축열이 될 뿐만 아니라 구이물의 냄새가 밖으로 비산되지 않고 충압이되면서 구이물에 재투입되므로 구이물의 영양가를 높힐 뿐만 아니라 구이물은 마치 압력솥처럼 고압을 받게되므로 속성 구이가 된다. 이때, 공실 내부가 탄성간에 설정된 일정압에 도달하면 이때에는 탄성간(11)(11')이 휘임되면서 몸체(1)와 뚜껑이 접합된 체결부(10)(10')를 자연스럽게 개방시켜 압을 배출시키게 되므로 탄성간(11)(11')은 안전핀 구실을 하게된다.In this state, if the bottom of the body (1) or the surface of the lid 3 is heated by the burner, the flame heats the rear part (2) (4), the heat accumulated is transferred to the side and heat is spread evenly. Roasted indoors are roasted evenly. And if you keep heating, not only will the heat storage in the vacancy, but the smell of roasted water will not be scattered outside, but the pressure is re-injected into the roasted water, which will increase the nutritional value of the roasted water. . At this time, when the inside of the vacancy reaches a predetermined pressure set between the elastic rods, the elastic rods 11 and 11 'are bent at this time, thereby naturally opening the fastening portions 10 and 10' to which the body 1 and the lid are joined. Since it is to discharge the elastic rod (11, 11 ') to serve as a safety pin.

그리고 구이물의 구이가 끝난 후 뚜껑(3)을 개방하면 이때, 뚜껑이 약 95도이상 개방되면 걸림턱(5')(6')에 의해 걸림되면서 개방된 상태를 그대로 유지시켜 준다. 이때, 뚜껑(3) 내주면에서 흘러내린 기름등의 액체는 고임실(8)내에 유입되어 고이게 된다. 그리고 뚜껑(3)을 닫으면 고임실(8)에 고여있는 기름등의 액체는 공실내에 유입된다.And when the lid 3 is opened after roasting of the roasted water, when the lid is opened at about 95 degrees or more, it is held by the locking jaw (5 ') 6' while maintaining the open state. At this time, a liquid such as oil flowing down from the inner circumferential surface of the lid 3 flows into the chamber chamber 8 and becomes solid. When the lid 3 is closed, a liquid such as oil accumulated in the chamber 8 flows into the vacancy.

이상과 같이 본발명은 몸체(1)의 주연부(1')에 요입홈(1")을 형성하여 패킹(9)이 끼움되고, 뚜껑(3)의 주연부(3')에는 돌출턱(3")을 형성하여 뚜껑(3)을 닫은 후 손잡이(13)(13')를 걸림고리(14)로 체결하면 밀폐된 공실이 형성되어 구일할 때 밖으로 비산되는 구이물의 영양가 손실을 방지함과 동시 축열로 말미암아 공실내의 구이물은 속성으로 구이할 수 있게되고, 또한 버너에서 가열된 열은 후대부(2)(4)에 의해 고루 전달되므로 구이물이 고루 구이될 뿐만 아니라 공실내의 압이 일정압 이상이되면 탄성간(11)(11')이 휘임되어 몸체(1)와 뚜껑(3)의 일측이 벌어지면서 공실내의 고압이 배출되게하고, 뚜껑(3)을 90도이상 개방하면 이때에는 걸림턱(5')(6')에 의해 뚜껑(3)의 개방된 각도가 그대로 유지되고, 이때 뚜껑(3)의 내주면에서 흘러내린 기름등의 액체는 고임실(8) 내에 고임되고, 뚜껑(3)을 닫으면 고임실(8)에 고임된 액체는 몸체(1)의 공실내에 유입되게 하였기 때문에 위생적일 뿐만 아니라 구이물의 영양가의 손신과 에너지의 허실을 동시에 방지할 수 있어 매우 실용적이다.As described above, the present invention forms a recessed groove 1 "in the periphery 1 'of the body 1 so that the packing 9 is fitted, and the protruding jaw 3" in the periphery 3' of the lid 3. ) By closing the lid (3) and then fastening the handles (13) and (13 ') with the catch ring (14) to form a closed vacant space to prevent the loss of nutritional value of the roasted foods scattered out when roasting. Due to the roasting in the vacancy can be roasted by the property, and the heat heated in the burner is transmitted evenly by the rear part (2) (4) so that the roasting is not evenly roasted, the pressure in the vacancy is constant When the pressure is greater than the elastic rod 11 (11 ') is bent and one side of the body 1 and the lid 3 is opened so that the high pressure in the vacancy is discharged, and if the lid 3 is opened more than 90 degrees at this time The opening angle of the lid 3 is maintained as it is by the locking jaws 5 'and 6', and at this time, the liquid such as oil flowing down from the inner circumferential surface of the lid 3 is held in the chamber. ), And the lid 3 is closed, the liquid accumulated in the chamber 8 is allowed to flow into the vacancy of the body 1, so it is not only hygienic but also prevents loss of nutritional value of the roast and loss of energy at the same time. It is very practical.

Claims

The central part of the body 1 and the lid 3 is a rear part 2 and 4 having recesses 2 'and 4', and a recessed groove 1 in the periphery 1 'of the body 1. &Quot;) to fit the heat resistant packing 9, and the periphery 3 'of the lid 3 forms a projection jaw 3 " to close the lid 3 so that the projection jaw 3 " ) And a latching jaw (5 ') (6') is formed in the hinge portion (5) (6) having a shaft pin (7) interposed on one side of the body (1) and the lid (3). ) Is opened more than 90 degrees to maintain the open state of the lid 3 by the locking jaw (5 ') 6', the fastening portion 10 formed on the other side of the body (1) and the lid ( 10 '), the elastic rods 11 and 11' connected to the handles 13 and 13 'are fastened by the fastening nails 12 and 12' to catch the handles 13 and 13 '. ), The vacancy is sealed, and when a certain pressure is generated in the vacancy, the elastic portion 11 (11 ′) with elasticity is bent and a part of the lid 3 is opened to open the pressure in the vacancy.

Pressure grill plate characterized in that the force is discharged out.

The pressure roasting plate according to claim 1, wherein a pressure chamber (8) is formed on the inner circumferential surface of the lid (3) hinged to the body (1), in which a liquid such as oil is accumulated.

Pressure grill according to claim 1, characterized in that the bottom of the body (1) is thick, the main wall is relatively high, the bottom of the lid (3) is thin, and the main wall is relatively low.