KR19990083712A - A device that exhaust automatically a carbonic acid beverage - Google Patents

Abstract

This invention uses the pressure of carbonic acid gas in the beverage container, which not only eliminates the repetitive inconvenience of opening and closing the bottle cap every time the beverage is consumed, but also the loss of carbon dioxide gas generated in the tropics. It can prevent, keep the refreshing feel unique to the drink, can double the satisfaction of the drink.

Description

A device that exhaust automatically a carbonic acid beverage}

In general, when you drink carbonated drinks, the first cup of refreshment is not much better, but as the glass is added, the carbon dioxide is separated from the drink, so the refreshing feeling disappears and you feel closer to sugar water. With this in mind, the present invention was invented to prevent the carbon dioxide gas of the carbonated gas from the beverage to maintain a refreshing taste of the beverage to enjoy the unique taste of the beverage.

Soft drinks are temporarily mixed with beverages under pressure of carbon dioxide. However, carbon dioxide has a property to be separated from a beverage when an external shock or vibration is applied. Thus, when the bottle is physically applied to the bottle in order to drink or invert the beverage, the carbon dioxide gas is separated from the beverage, and when the bottle cap is opened, the beverage is leaked out of the beverage container by the expansion pressure of the carbon dioxide separated from the beverage. As the separation of beverages and carbon dioxide continues, the refreshing feel of beverages is enjoyed.

By inventing the carbonated beverage automatic dispensing device and installing it at the inlet of the beverage bottle, there is no need to open the bottle cap every time you want to drink a beverage. It can also reduce the loss of beverages.

Figure 1. Cross-sectional view showing the direction of carbon dioxide pressure inside the carbonated beverage bottle

Figure 2. Sectional view after the carbonated beverage dispenser

Figure 3. Cross-sectional view showing an example of the use of carbonic acid cutlet discharge prevention device

<Description of the number part of the drawing>

① Pushing handle

② Pressure direction in the carbonated beverage container

③ Direction in which carbonated beverage enters the nozzle entrance

④ The carbonated beverage comes out of the nozzle

Figure 4. Detailed drawing of the valve part with the valve closed

Figure 5. Detailed drawing of the valve part with the valve open

Missing configuration and action of the invention

Whenever you open the bottle cap to drink it, you can suppress the separation of the lost drink and carbon dioxide gas, so that you can keep the unique refreshment of the drink continuously, and it is more hygienic because the drink doesn't come out of the container and stops every time you drink You can also save yourself the trouble of having to open it by hand.

Claims (1)

In using this device, In the same way as the conventional screw method used for airtight sealing of the container, the device is mounted on the inlet of the container in the same way as when the original cap of the container is locked by applying the screw method to the container mounting surface of the device. Way, Principle using the pressure of carbon dioxide higher than the atmospheric pressure that is attached to the inlet of the beverage container and separated from the beverage in the container, Figure 4. Principle that the valve part of the airtight is automatically sealed by the expansion force of the pressure in the container, Principle that the airtight state of the valve is released by the user pushing the push button manually and the beverage is released through the valve by the expansion pressure in the bottle. Figure 2. Straw in bottle reaches bottom of container