KR102292976B1 - The method and system for manufacturing bap-sheet witch to make kimbap - Google Patents

The method and system for manufacturing bap-sheet witch to make kimbap Download PDF

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KR102292976B1
KR102292976B1 KR1020190088123A KR20190088123A KR102292976B1 KR 102292976 B1 KR102292976 B1 KR 102292976B1 KR 1020190088123 A KR1020190088123 A KR 1020190088123A KR 20190088123 A KR20190088123 A KR 20190088123A KR 102292976 B1 KR102292976 B1 KR 102292976B1
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rice
sheet
packaging material
gimbap
rice sheet
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KR20210011527A (en
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김은광
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주식회사 얌샘
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B11/00—Wrapping, e.g. partially or wholly enclosing, articles or quantities of material, in strips, sheets or blanks, of flexible material
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/001—Packaging other articles presenting special problems of foodstuffs, combined with their conservation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B31/00—Packaging articles or materials under special atmospheric or gaseous conditions; Adding propellants to aerosol containers
    • B65B31/02—Filling, closing, or filling and closing, containers or wrappers in chambers maintained under vacuum or superatmospheric pressure or containing a special atmosphere, e.g. of inert gas
    • B65B31/024—Filling, closing, or filling and closing, containers or wrappers in chambers maintained under vacuum or superatmospheric pressure or containing a special atmosphere, e.g. of inert gas specially adapted for wrappers or bags
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B35/00—Supplying, feeding, arranging or orientating articles to be packaged
    • B65B35/10—Feeding, e.g. conveying, single articles
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B41/00—Supplying or feeding container-forming sheets or wrapping material
    • B65B41/12—Feeding webs from rolls
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B57/00—Automatic control, checking, warning, or safety devices
    • B65B57/10—Automatic control, checking, warning, or safety devices responsive to absence, presence, abnormal feed, or misplacement of articles or materials to be packaged
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B57/00—Automatic control, checking, warning, or safety devices
    • B65B57/18—Automatic control, checking, warning, or safety devices causing operation of audible or visible alarm signals
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B61/00—Auxiliary devices, not otherwise provided for, for operating on sheets, blanks, webs, binding material, containers or packages
    • B65B61/04—Auxiliary devices, not otherwise provided for, for operating on sheets, blanks, webs, binding material, containers or packages for severing webs, or for separating joined packages
    • B65B61/06—Auxiliary devices, not otherwise provided for, for operating on sheets, blanks, webs, binding material, containers or packages for severing webs, or for separating joined packages by cutting
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B63/00—Auxiliary devices, not otherwise provided for, for operating on articles or materials to be packaged
    • B65B63/02—Auxiliary devices, not otherwise provided for, for operating on articles or materials to be packaged for compressing or compacting articles or materials prior to wrapping or insertion in containers or receptacles
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B63/00—Auxiliary devices, not otherwise provided for, for operating on articles or materials to be packaged
    • B65B63/08—Auxiliary devices, not otherwise provided for, for operating on articles or materials to be packaged for heating or cooling articles or materials to facilitate packaging

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  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
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  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Cereal-Derived Products (AREA)

Abstract

본 발명은 프랜차이즈 체인점 등에 유통되는 김밥 제조용 밥의 유통 형태와 다양한 김밥 제조용 밥의 개발과 사용에 관한 것으로, 더 상세하게는 김밥을 말 때 사용되는 밥을 시트 형태로 제조하되 유통 및 유통 후 김밥의 제조가 용이하도록 한 김밥 제조용 밥 시트 제조 시스템에 관한 것이다.
김밥을 만들 때 중요한 과정은 밥을 짓는 취사과정 그리고 밥을 김밥에 펴서 바르는 작업이라고 할 수 있고, 김밥을 제조할 때 많은 시간을 할애하여야 한다. 또한 김밥은 포장판매가 많고, 많은 양의 김밥을 빨리 제조해야하는 경우가 많지만, 취사 및 지어진 밥의 관리가 쉽지 않다.
본 발명에서는 밥을 시트형태로 제조하고, 유통이 용이하도록 시트 단위로 포장하여 김밥 판매 프랜차이즈 체인점에 제공함으로써, 유통 후 프랜차이즈 체인점에서 손쉽게 김밥을 제조할 수 있도록 한 것으로, 본 발명은 체인점에서 손쉽게 김밥의 제조 판매가 가능하도록 함을 그 목적으로 하며, 또한 기존의 김밥 메뉴 개발이 내용물의 변경에 국한되어 있었으나 밥 자체에 다양한 조미가 가능해 김밥 메뉴 개발에 한계를 극복함을 그 목적으로 한다.The present invention relates to the development and use of the distribution form of gimbap production rice distributed in franchise chain stores and the like and the development and use of various gimbap production rice. It relates to a rice sheet manufacturing system for making gimbap that is easy to manufacture.
An important process when making gimbap is the cooking process of cooking the rice and spreading the rice on the kimbap, and a lot of time must be devoted to making gimbap. In addition, gimbap is sold in bulk, and a large amount of gimbap needs to be prepared quickly, but it is not easy to cook and manage cooked rice.
In the present invention, rice is prepared in a sheet form, packaged in sheet units for easy distribution, and provided to franchise chain stores selling gimbap, so that gimbap can be easily manufactured at franchise chain stores after distribution. The purpose is to enable the manufacture and sale of kimbap, and also to overcome the limitations in developing the gimbap menu by enabling various seasonings in the rice itself, although the development of the existing gimbap menu was limited to changing the contents.

Figure R1020190088123
Figure R1020190088123

Description

김밥 제조용 밥 시트 제조 시스템과 제조방법 및 김밥 제조용 밥시트{THE METHOD AND SYSTEM FOR MANUFACTURING BAP-SHEET WITCH TO MAKE KIMBAP}Rice sheet manufacturing system and manufacturing method for gimbap manufacturing, and rice sheet for gimbap manufacturing TECHNICAL FIELD

본 발명은 프랜차이즈 체인점 등에 유통되는 김밥 제조용 밥의 유통 형태에 관한 것으로, 더 상세하게는 김밥을 말 때 사용되는 밥을 시트 형태로 제조하되 유통 및 유통 후 김밥의 제조가 용이하도록 한 김밥 제조용 밥 시트 제조 시스템에 관한 것이다. The present invention relates to a distribution form of gimbap production rice distributed in franchise chain stores, etc., and more particularly, a rice sheet for gimbap production in which rice used for rolling gimbap is prepared in a sheet form, but after distribution and distribution, the production of gimbap is easy It relates to manufacturing systems.

김밥은 오래전부터 야외에서 간편하게 취식할 수 있는 식사 메뉴 중 하나 일 뿐 아니라, 식당, 편의점에 등에서 가장 대중적으로 판매되는 메뉴 중 하나이다. Kimbap is not only one of the meals that can be easily eaten outdoors for a long time, but is also one of the most popular menu items sold at restaurants and convenience stores.

김밥의 제조 과정은, 김에 밥을 펴서 바르고 내용물을 얹고 김을 말아서 김밥을 만들며, 이를 먹기 좋게 썰어서 소비자에게 제공된다. In the manufacturing process of gimbap, the rice is spread on seaweed, the contents are put on it, and the seaweed is rolled to make gimbap, which is then cut into bite-size pieces and provided to consumers.

김밥을 만들 때 중요한 과정은 밥을 짓는 취사과정 그리고 밥을 김밥에 펴서 바르는 작업이라고 할 수 있고, 김밥을 제조할 때 많은 시간을 할애하여야 한다.An important process when making gimbap is the cooking process of making the rice and spreading the rice on the kimbap, and a lot of time must be devoted to making gimbap.

또한 김밥은 포장판매가 많고, 많은 양의 김밥을 빨리 제조해야하는 경우가 많지만, 취사 및 지어진 밥의 관리가 쉽지 않다. In addition, gimbap is sold in bulk, and a large amount of gimbap needs to be prepared quickly, but it is not easy to cook and manage cooked rice.

본 발명에서는 밥을 시트형태로 제조하고, 유통이 용이하도록 시트 단위로 포장하여 김밥 판매 프랜차이즈 체인점에 제공함으로써, 유통 후 프랜차이즈 체인점에서 손쉽게 김밥을 제조할 수 있도록 한 것으로, 본 발명은 체인점에서 손쉽게 김밥의 제조 판매가 가능하도록 함을 그 목적으로 한다. In the present invention, rice is prepared in a sheet form, packaged in sheet units for easy distribution, and provided to franchise chain stores selling gimbap, so that gimbap can be easily manufactured at franchise chain stores after distribution. Its purpose is to enable the manufacture and sale of

또한 기존의 김밥 메뉴 개발이 내용물의 변경에 국한되어 있었으나 밥 자체에 다양한 조미가 가능해 김밥 메뉴 개발에 한계를 극복함을 그 목적으로 한다. In addition, although the development of the existing gimbap menu was limited to changing the contents, the purpose is to overcome the limitations in the development of the gimbap menu because various seasonings are possible in the rice itself.

본 발명 김밥 제조용 밥 시트 제조 시스템은, 밥을 짓고, 밥시트 성형을 위해 지어진 밥을 공급하는 밥조리수단과, 밥관리수단으로부터 공급된 밥에 조미를 위해 양념을 배합시키기 위한 양념배합수단, 밥시트의 포장재가 수납되며 이를 공급하기 위한 포장재공급수단과, 공급된 밥을 정해진 형상 및 크기의 밥시트로 성형하고 성형된 밥시트를 포장재 상에 공급하는 밥시트성형수단과, 밥시트성형수단으로부터 성형된 밥시트를 급속 냉동시키는 급속냉동수단과, 급속냉동수단을 통해 냉동된 밥시트 사이즈에 맞춰 포장재를 재단하는 포장재단수단과, 포장재공급수단으로부터 포장재를 인출시키며 포장재단수단으로부터 재단되고 난 후의 여분의 포장재를 회수하기 위한 포장재회수수단과, 밥시트의 이송을 위한 이송수단과, 밥시트 내에 금속 이물질을 검출하기 위한 금속검출수단과, 금속이물질 검사가 완료된 밥시트를 적층 수납하여 정해진 개수로 진공 포장하기 위한 포장수단과, 밥시트의 성형, 급냉 및 포장과정을 제어 관리하기 위한 제어프로세스수단을 포함하는 제어수단을 포함하여 구성되는 것을 특징으로 한다. The present invention provides a rice sheet manufacturing system for making gimbap, a rice cooking means for preparing rice and supplying rice prepared for forming a rice sheet, a seasoning mixing means for mixing seasoning with rice supplied from the rice management means, and rice From the packaging material supply means for receiving and supplying the packaging material of the sheet, the rice sheet forming means for molding the supplied rice into a rice sheet of a predetermined shape and size and supplying the molded rice sheet onto the packaging material, and the rice sheet forming means. A rapid freezing means for rapidly freezing the molded rice sheet, a packaging cutting means for cutting the packaging material according to the size of the frozen rice sheet through the rapid freezing means, and a packaging cutting means for withdrawing the packaging material from the packaging material supply means and cutting from the packaging cutting means A packaging material recovery means for recovering the excess packaging material, a transportation means for transporting the rice sheet, a metal detecting means for detecting a metal foreign material in the rice sheet, and the rice sheet for which the metal foreign material inspection has been completed are stacked and stored in a predetermined number. It is characterized in that it is configured to include a control means including a packaging means for vacuum packaging, and a control process means for controlling and managing the forming, quenching, and packaging processes of the rice sheet.

이와 같은 본 발명 김밥 제조용 밥 시트 제조 시스템에 있어서, 밥 시트 제조방법은, 밥을 취사하여 준비하는 밥조리수단의 밥준비과정과, 준비된 밥에 조미를 위해 양념을 배합시키는 양념배합과정과, 밥시트의 1차 포장을 위한 포장재를 인출 하여 공급하는 포장재공급과정과, 밥을 정해진 크기 및 형태의 시트로 성형하여 밥시트성형과정과, 밥시트성형과정을 통해 성형된 밥시트를 포장재위에 얹고, 밥시트를 급속 냉동시키는 급속냉동수단의 급속냉동과정과, 급속냉동과정 후에 밥시트의 포장재를 제단하여 밥시트의 포장재 1차 포장과정을 완료하고 제단 후 포장재를 회수하는 포장재단수단의 밥시트 1차 포장과정과, 상기 밥시트 1차 포장과정 완료 후 금속 이물질 유무를 검출하는 금속검출수단의 금속검출과정과, 밥시트를 적층시키되, 정해진 개수 단위로 진공 포장하는 포장수단의 2차 포장과정을 포함하여 이루어지는 것을 특징으로 한다. In the rice sheet manufacturing system for producing gimbap of the present invention, the rice sheet manufacturing method includes a rice preparation process of a rice cooking means for cooking and preparing rice, a seasoning mixing process of mixing seasoning with the prepared rice for seasoning, and rice; The packaging material supply process of extracting and supplying the packaging material for the primary packaging of the sheet, the rice sheet forming process by forming the rice into a sheet of a predetermined size and shape, and placing the rice sheet formed through the rice sheet forming process on the packaging material, The quick freezing process of the quick freezing means for rapidly freezing the rice sheet, and the rice sheet 1 of the packaging cutting means for cutting the packaging material of the rice sheet after the rapid freezing process to complete the first packaging process for the packaging material of the rice sheet and recovering the packaging material after cutting The tea packaging process, the metal detection process of the metal detection means for detecting the presence or absence of metal foreign substances after the completion of the first packaging process of the rice sheet, and the secondary packaging process of the packaging means in which the rice sheets are stacked and vacuum-packed in a predetermined unit It is characterized in that it comprises.

이와 같은 본 발명에 따르면, 체인점에서 밥을 짓거나 관리할 필요 없어서 손쉽게 김밥의 제조가 가능함은 물론 원가를 절감할 수 있는 효과가 있다. According to the present invention as described above, there is no need to cook or manage rice in a chain store, so it is possible to easily manufacture gimbap, as well as to reduce the cost.

그리고 본 발명에 따르면 쌀에 프로테아제 효소 억제제를 혼합하여 지어진 밥을 이용하여 밥시트를 구성함으로써, 해동 시에도 식감의 변화를 최소화시켜 줄 수 있도록 함으로써, 급속냉동으로 유통기한을 늘이면서도 식감을 유지할 수 있도록 하는 효과를 얻을 수 있다. In addition, according to the present invention, a rice sheet is formed using rice prepared by mixing a protease enzyme inhibitor with rice, thereby minimizing the change in texture even when thawing. effect can be obtained.

그리고 매장에서 다양한 맛의 밥, 다양한 색상의 밥, 건강기능성 밥 등을 사용하면서 다양한 메뉴를 개발할 수 있으며 이러한 메뉴들을 조리할 때 식자재의 로스를 최소화 하면서 조리도 간편하게 할 수 있는 효과를 얻을 수 있다.In addition, a variety of menus can be developed by using rice of various flavors, rice of various colors, and healthy functional rice, and when cooking these menus, loss of ingredients can be minimized and cooking can be achieved easily.

도 1은 본 발명 김밥 제조용 밥 시트 제조 시스템의 구성을 나타낸 도면.
도 2는 본 발명 김밥 제조용 밥 시트 제조 시스템의 구성을 나타낸 블록도.
도 3은 본 발명에 있어서, 밥시트와 포장재로 이루어진 포장단위를 나타낸 도면. 1 is a view showing the configuration of a rice sheet manufacturing system for manufacturing gimbap of the present invention.
Figure 2 is a block diagram showing the configuration of the rice sheet manufacturing system for manufacturing gimbap of the present invention.
3 is a view showing a packaging unit made of a rice sheet and a packaging material in the present invention.

본 발명 김밥 제조용 밥 시트 제조 시스템을 첨부된 도면 도 1 내지 도 3을 참조하여 설명하면 다음과 같다. A system for manufacturing a rice sheet for manufacturing gimbap of the present invention will be described with reference to the accompanying drawings 1 to 3 as follows.

밥을 짓고, 밥시트(41) 성형을 위해 지어진 밥을 공급하는 밥조리수단(10)과, 밥에 조미, 또는 색상, 기능성을 추가 하기 위한 양념을 배합시키기 위한 양념배합수단(20)과, 밥시트(41)의 포장재(31)가 수납되며 이를 공급하기 위한 포장재공급수단(30)과, 양념배합수단(20)으로부터 공급된 밥을 정해진 형상 및 크기의 밥시트(41)로 성형하고 성형된 밥시트(41)를 포장재(31) 상에 공급하는 밥시트성형수단(40)과, 밥시트성형수단(40)으로부터 성형된 밥시트(41)를 급속 냉동시키는 급속냉동수단(50)과, 급속냉동수단(50)을 통해 냉동된 밥시트(41) 사이즈에 맞춰 포장재(31)를 재단하는 포장재단수단(60)과, 포장재공급수단(30)으로부터 포장재(31)를 인출시키며 포장재단수단(60)으로부터 재단되고 난 후의 여분의 포장재(31)를 회수하기 위한 포장재회수수단(70)과, 밥시트(31)의 이송을 위한 이송수단(80)과, 밥시트(41) 내에 금속 이물질을 검출하기 위한 금속검출수단(90)과, 금속이물질 검사가 완료된 밥시트(41)를 적층 수납하여 정해진 개수로 진공 포장하기 위한 포장수단(100)과, 밥시트(41)의 성형, 급냉 및 포장과정을 제어 관리하기 위한 제어프로세스수단을 포함하는 제어수단(110)을 포함하여 구성된다.A rice cooking means (10) for cooking rice and supplying rice built for forming a rice sheet (41), and a seasoning means (20) for mixing seasoning or seasoning to add color and functionality to the rice (20); The packaging material 31 of the rice sheet 41 is accommodated, and the packaging material supply means 30 for supplying it, and the rice supplied from the seasoning mixing means 20 are molded into the rice sheet 41 of a predetermined shape and size and molded. a rice sheet forming means 40 for supplying the cooked rice sheet 41 onto the packaging material 31, a quick freezing means 50 for rapidly freezing the rice sheet 41 molded from the rice sheet forming means 40; , a packaging cutting means 60 for cutting the packaging material 31 according to the size of the frozen rice sheet 41 through the rapid freezing means 50, and a packaging cutting by withdrawing the packaging material 31 from the packaging material supply means 30 A packaging material recovery means (70) for recovering the excess packaging material (31) after being cut from the means (60), a transfer means (80) for transferring the rice sheet (31), and a metal in the rice sheet (41) The metal detection means 90 for detecting foreign substances, the packaging means 100 for stacking and accommodating the rice sheets 41 on which the metal foreign substances inspection has been completed, and vacuum packaging the rice sheets 41 in a predetermined number, molding and rapid cooling of the rice sheets 41 and a control means 110 including a control process means for controlling and managing the packaging process.

이와 같은 본 발명 김밥 제조용 밥 시트 제조 시스템은 밥을 김밥을 말 때 크기의 형태로 미리 제작하여 유통시킬 수 있도록 하는 것을 그 기술적 특징으로 한다. The present invention, the rice sheet manufacturing system for producing gimbap is characterized in that the rice can be pre-produced and distributed in the form of a size when rolling up the gimbap.

상기 밥조리수단(10)은 밥을 짓는 수단으로, 밥취사수단(11)과, 취사 완료된 밥을 관리하며, 밥의 조리 상태 및 관리상태 정보를 제어수단으로 알려주는 밥관리수단(12)과, 제어수단(110)의 제어에 따라서 밥을 양념배합수단(20)으로 공급하는 밥공급수단(13)을 포함한다. The rice cooking means 10 is a means for cooking rice, and includes a rice cooking means 11, a rice management means 12 that manages cooked rice, and informs the cooking state and management state information of the rice as a control means, and , and a rice supply means 13 for supplying the rice to the seasoning mixing means 20 according to the control of the control means 110 .

상기 밥관리수단(12)은 취사 완료된 밥을 보관, 관리하는 수단으로, 일정한 온도로 밥을 유지관리 시켜 준다. The rice management means 12 is a means for storing and managing cooked rice, and maintains the rice at a constant temperature.

상기 양념배합수단(20)은 밥조리수단(10)으로 부터 공급된 밥에 조미, 또는 색상, 기능성을 추가 하기를 위해 양념을 배합시키기 위한 수단으로, 제어수단(110)의 제어에 따라서 양념 배합된 밥을 밥시트성형수단(40)으로 공급하는 밥공급수단(13)을 포함한다. The seasoning mixing means 20 is a means for mixing seasoning in order to add seasoning, color, or functionality to the rice supplied from the rice cooking means 10, and the seasoning is mixed according to the control of the control means 110. It includes a rice supply means (13) for supplying the cooked rice to the rice sheet forming means (40).

상기 포장재공급수단(30)은 포장재수납부를 포함하며, 포장재(31)의 상태를 제어수단(110)으로 알려주는 알람수단을 포함한다. The packaging material supply means 30 includes a packaging material storage unit, and includes an alarm means for notifying the state of the packaging material 31 to the control means (110).

상기 포장재수납부는 롤 형태의 포장재가 결합되며, 결합된 상태에서 회전하면서 인출될 수 있는 구조로 이루어지며, 상기 알람수단은 포장재수납부의 회전상태를 감지하여 포장재의 상태를 판단하도록 구성될 수 있다.The packaging material storage unit has a structure in which the packaging material in the form of a roll is coupled and can be withdrawn while rotating in the coupled state, and the alarm means may be configured to detect the rotational state of the packaging material storage unit to determine the state of the packaging material. .

상기 포장재(31)는 비닐로 구성될 수 있다. The packaging material 31 may be made of vinyl.

상기 밥시트성형수단(40)은 밥을 시트 형상으로 성형하기 위한 수단으로, 양념배합수단(20)으로부터 공급된 밥을 정해진 형상 및 크기의 밥시트(41)로 성형하기 위한 성형수단과, 성형된 밥시트를 포장재 상에 공급하는 밥시트공급수단을 포함한다. The rice sheet forming means 40 is a means for forming rice into a sheet shape, and a forming means for forming the rice supplied from the seasoning mixing means 20 into a rice sheet 41 of a predetermined shape and size; and a rice sheet supply means for supplying the cooked rice sheet onto the packaging material.

상기 급속냉동수단(50)은 식감의 변화를 최소화하기 위하여 영하 30℃ 이하에서의 급속 냉동 과정을 수행하기 위한 수단으로, 밥시트성형수단(40)으로부터 성형된 밥시트(41)를 급속 냉동시킨다.The quick freezing means 50 is a means for performing a rapid freezing process at -30°C or lower below -30°C in order to minimize the change in texture, and rapidly freezes the rice sheet 41 formed by the rice sheet forming means 40 . .

상기 급속냉동수단(50)을 통해 냉동된 밥시트(41) 사이즈에 맞춰 포장재(31)를 재단하는 수단이다. It is a means for cutting the packaging material 31 according to the size of the rice sheet 41 frozen through the rapid freezing means 50 .

상기 포장재회수수단(70)은 포장재단수단(60)으로부터 재단과정이 완료된 후, 잘려지고 남은 여분의 포장재(31)를 회수하는 수단으로, 포장재공급수단(30)으로부터 포장재(31)를 인출시키며 포장재단수단(60)으로부터 재단되고 난 후의 여분의 포장재(31)를 회수하기 위한 수단이다. The packaging material recovery means 70 is a means for recovering the cut and remaining excess packaging material 31 after the cutting process is completed from the packaging cutting means 60, and withdraws the packaging material 31 from the packaging material supply means 30, It is a means for recovering the excess packaging material 31 after being cut from the packaging cutting means (60).

상기 이송수단(80)은 밥시트(41)의 이송을 위한 수단으로, 제1이송수단(81), 제2이송수단(82)으로 분리 구성된다. 상기 제1이송수단(81)은 포장재공급수단(30)으로부터 포장재(31)를 인출하고 급속냉동수단(50), 포장재단수단(60)까지 이동하는 수단이고, 제2이송수단(82)은 밥시트(41)를 금속검출수단(90), 포장수단(100) 이후까지 이송시키기 위한 수단이다. The transfer means 80 is a means for transferring the rice sheet 41 , and is configured to be separated into a first transfer means 81 and a second transfer means 82 . The first transfer means 81 is a means for withdrawing the packaging material 31 from the packaging material supply means 30 and moving to the quick freezing means 50 and the packaging cutting means 60, and the second transfer means 82 is It is a means for transferring the rice sheet 41 to the metal detection means 90 and the packaging means 100 and thereafter.

밥시트(41)에 대한 이송수단(80)은 각 수단 단위로 구성되거나, 일체형으로 구성될 수 있으나, 본 실시 예에서는 포장재회수수단(70)에 의해 포장재(31)를 회수하기 위하여 제1이송수단(81)과 제2이송수단(82)으로 분리하여 구성된 것으로, 컨베이어 벨트와 같은 일반적인 이송수단으로 구성될 수 있다.The conveying means 80 for the rice sheet 41 may be configured as a unit of each means or may be configured as an integral body, but in this embodiment, the first conveying means to recover the packaging material 31 by the packaging material recovery means 70 . The means 81 and the second transfer means 82 are configured separately, and may be constituted by a general transfer means such as a conveyor belt.

상기 금속검출수단(90)은 밥시트(41) 내에 금속 이물질 여부를 판단하기 위한 수단으로 금속 이물질이 검출되면 그 정보를 경보 및 제어수단(110)으로 알려주는 알람수단을 포함한다. The metal detection means 90 is a means for determining whether there is a metal foreign material in the rice sheet 41 and includes an alarm means for notifying the information to the alarm and control means 110 when a metal foreign material is detected.

상기 포장수단(100)은 밥시트(41)를 적층 수납하기 위한 수납수단과, 정해진 개수 단위로 진공 포장하기 위한 포장수단을 포함한다. The packaging means 100 includes a storage means for stacking and accommodating the rice sheets 41 and a packaging means for vacuum-packing the rice sheets 41 in units of a predetermined number.

상기 제어수단(110)은 밥시트(41)의 성형, 급냉 및 포장과정을 제어 관리하기 위한 제어프로세스수단을 포함한다.The control means 110 includes a control process means for controlling and managing the forming, quenching, and packaging processes of the rice sheet 41 .

상기 제어수단(110)은 사용자가 밥조리수단(10), 밥시트성형수단(40), 급속냉동수단(50)을 사용자가 원격 조절 제어하기 위한 사용자 조절수단(111)과, 각 수단으로부터 제공받은 정보를 이용하여 현재의 상태 및 제조 과정을 나타내기 위한 표시수단(112)과, 각 수단으로부터 제공받은 알람정보를 사용자에게 알리기 위한 알람수단(113)을 포함한다.The control means 110 is provided by a user control means 111 for the user to remotely control the rice cooking means 10, the rice sheet forming means 40, and the quick freezing means 50 by the user, and each means. Display means 112 for indicating the current state and manufacturing process using the received information, and an alarm means 113 for notifying the user of the alarm information provided from each means.

상기 사용자 조절수단(111)은 밥조리수단(10)의 밥 취사시간조절수단, 보온 온도 조절수단과, 밥시트성형수단(40)의 밥시트(41)의 크기(사이즈) 및 형상 조절수단과, 급속냉동수단(50)의 냉동온도조절수단을 포함한다.The user control means 111 includes a rice cooking time control means, a warming temperature control means of the rice cooking means 10, and a size (size) and shape adjustment means of the rice sheet 41 of the rice sheet forming means 40, and , and a freezing temperature control means of the quick freezing means (50).

이와 같은 구성으로 이루어진 본 발명 김밥 제조용 밥 시트 제조 시스템에 있어서, 밥 시트 제조 방법은 다음과 같은 제조과정으로 이루어진다. In the rice sheet manufacturing system for manufacturing gimbap of the present invention having the above configuration, the method for manufacturing the rice sheet consists of the following manufacturing process.

본 발명 김밥 제조용 밥 시트 제조 방법은, The method for manufacturing a rice sheet for preparing gimbap of the present invention,

밥을 취사하여 준비하는 밥조리수단(10)의 밥준비과정과, The rice preparation process of the rice cooking means (10) for cooking and preparing rice,

밥시트(41)의 1차 포장을 위한 포장재(31)를 인출 하여 공급하는 포장재공급과정과,A packaging material supply process of drawing out and supplying the packaging material 31 for the primary packaging of the rice sheet 41;

밥을 정해진 크기 및 형태의 시트로 성형하는 밥시트성형수단(40)의 밥시트성형과정과, The rice sheet forming process of the rice sheet forming means 40 for forming the rice into a sheet of a predetermined size and shape;

밥시트성형과정을 통해 성형된 밥시트(41)를 포장재(31)위에 얹고, 밥시트(41)를 급속 냉동시키는 급속냉동수단(50)의 급속냉동과정과,The rapid freezing process of the quick freezing means 50 for placing the rice sheet 41 formed through the rice sheet forming process on the packaging material 31 and rapidly freezing the rice sheet 41;

급속냉동과정 후에 밥시트(41)의 포장재(31)를 재단하여 밥시트(41)의 포장재 1차 포장과정을 완료하고 제단 후 포장재(31)를 회수하는 포장재단수단(60)의 밥시트 1차 포장과정과,After the rapid freezing process, the packaging material 31 of the rice sheet 41 is cut to complete the primary packaging process of the rice sheet 41 and the packaging material 31 is recovered after cutting the rice sheet 1 of the packaging cutting means 60 . tea packaging process,

밥시트 1차 포장과정을 완료한 밥시트(41)를 적층시키되, 정해진 개수 단위로 압축, 진공 포장하는 포장수단(100)의 2차 포장과정을 포함하여 이루어진다. The rice sheet 41 is stacked after completing the primary packaging process, and includes a secondary packaging process of the packaging means 100, which is compressed and vacuum-packed in a predetermined number of units.

상기 밥시트 1차 포장과정 완료 후 금속 이물질 유무를 검출하는 금속검출수단의 금속검출과정을 더 포함할 수 있다. The method may further include a metal detection process of a metal detection means for detecting the presence or absence of a metal foreign substance after the completion of the first packing process for the rice sheet.

그리고 상기 밥준비과정은 준비된 밥에 조미, 또는 색상, 기능성을 추가 하기 위한 양념을 배합시키는 양념배합수단(20)의 양념배합과정을 더 포함할 수 있다. And the rice preparation process may further include a seasoning mixing process of the seasoning mixing means 20 for mixing seasoning or seasoning for adding color and functionality to the prepared rice.

이와 같은 양념 배합과정은 기존 참기름과 소금 배합 뿐 아니라 각종 소스와의 배합, 비트나 강황 같은 색상있는 재료와의 배합 등으로 다양한 맛을 내거나 다양한 색을 낼 수 있으며 건강 기능성 김밥의 제작이 가능하도록 한다. In this seasoning process, not only the existing sesame oil and salt, but also various sauces and colored ingredients such as beets and turmeric can produce various flavors or colors, and it makes it possible to produce healthy functional gimbap.

이와 같은 본 발명 김밥 제조용 밥 시트 제조 시스템은, 김밥 제조에 필요한 밥을 시트형태로 미리 제작하고, 이를 급속 냉동하여 정해진 개수 단위로 진공 포장하여 유통시킬 수 있도록 하는 것을 그 기술적 특징으로 한다. The present invention, the rice sheet manufacturing system for manufacturing gimbap is characterized in that the rice required for manufacturing gimbap is prepared in advance in the form of a sheet, and it is rapidly frozen and vacuum-packed in a predetermined number of units so that it can be distributed.

본 발명에 따르면, 김밥 제조용 밥시트는, 다수 개의 밥시트(41)가 적층된 상태로 진공 포장된 포장체(101)로 구성되며, 상기 밥시트(41)는 정해진 크기 및 형상의 시트로 이루어지며 급속 냉동된 상태로 적층되고, 밥시트(41) 마다 포장재(31)가 함께 적층된 구성으로 이루어진다. According to the present invention, the rice sheet for making gimbap is composed of a package 101 vacuum-packed in a state in which a plurality of rice sheets 41 are stacked, and the rice sheet 41 is made of a sheet having a predetermined size and shape. It is stacked in a rapidly frozen state, and the packaging material 31 is stacked together for each rice sheet 41 .

이와 같은 본 발명 김밥 제조용 밥 시트 제조 시스템의 동작을 설명하면 다음과 같다. The operation of the rice sheet manufacturing system for manufacturing gimbap of the present invention will be described as follows.

밥조리수단(10)을 통해 밥의 취사과정이 진행되며, 밥의 취사과정이 완료되면, 밥은 정해진 온도로 보온 관리되고, 제어수단(110)의 제어에 따라서 양념배합수단(20)으로 공급된다.The cooking process of rice proceeds through the rice cooking means 10 , and when the cooking process of rice is completed, the rice is kept warm at a predetermined temperature and supplied to the seasoning mixing means 20 according to the control of the control means 110 . do.

여기서 상기 밥의 취사과정에 있어서, 쌀에 프로테아제 효소 억제제를 혼합하여 밥을 짓는다.Here, in the cooking process of the rice, the rice is cooked by mixing the rice with a protease enzyme inhibitor.

이는 밥이 냉동 이후에도 식감의 변화를 최소화할 수 있도록 하기 위한 것이다. 쌀과 프로테아제 효소 억제제 혼합비율은, 쌀 1.5kg 중에 프로테아제 효소 억제제 1g 중의 혼합 비율로 이루어질 수 있다.This is to minimize the change in texture even after the rice is frozen. The mixing ratio of rice and protease enzyme inhibitor may be made in a mixing ratio of 1 g of protease enzyme inhibitor in 1.5 kg of rice.

양념배합수단(20)에서는 정해진 양념을 넣어 밥을 조미시키는 양념배합과정을 진행한다. 이 과정에서는 기존 참기름과 소금 조미 뿐 아니라 The seasoning mixing means 20 proceeds with a seasoning mixing process of seasoning the rice by adding a predetermined seasoning. In this process, not only the existing sesame oil and salt seasoning but also

이와 같이 양념배합과정이 완료되면, 양념이 배합된 밥은 밥시트성형수단(40)으로 공급된다. When the seasoning process is completed in this way, the seasoned rice is supplied to the rice sheet forming means 40 .

밥시트성형수단(40)에서는 양념이 배합된 밥을 정해진 크기 및 형상으로 성형하여 밥시트(41)를 제작한다. The rice sheet forming means 40 manufactures the rice sheet 41 by molding the seasoned rice into a predetermined size and shape.

이때 밥시트(41)는 이후 제작될 김밥 즉, 김밥 제조용 김의 크기에 따라서 결정될 수 있는데, At this time, the rice sheet 41 may be determined according to the size of gimbap to be produced later, that is, nori for gimbap production.

일반적인 19cm*22cm의 가로 : 세로 비율을 갖는 크기의 김밥 제조용 김에 맞추어 밥시트(41)는 18cm*19cm의 크기를 갖도록 제작된다. The rice sheet 41 is manufactured to have a size of 18cm*19cm according to the normal 19cm*22cm width:vertical ratio of laver for gimbap production.

한편 포장재공급수단(30)에서는 포장재(31)가 밥시트성형수단(40) 측으로 공급되는데, 본 실시 예에서는 밥시트성형수단(40)에서 밥시트(41)가 배출되는 부분으로 제1이송수단(81)이 위치하며 포장재공급수단(30)의 포장재(31)가 제1이송수단(81)으로 공급된다. Meanwhile, in the packaging material supplying means 30, the packaging material 31 is supplied to the rice sheet forming means 40 side. In this embodiment, the rice sheet 41 is discharged from the rice sheet forming means 40 by the first conveying means. 81 is located and the packaging material 31 of the packaging material supply means 30 is supplied to the first transfer means 81 .

포장재공급수단(30)의 포장재(31)는 포장재회수수단(70)에서 포장재(31)를 당김에 따라서 포장재공급수단(30)으로부터 인출되어 밥시트성형수단(40) 측으로 공급된다.The packaging material 31 of the packaging material supply means 30 is drawn out from the packaging material supply means 30 as the packaging material 31 is pulled by the packaging material recovery means 70 and is supplied to the rice sheet forming means 40 side.

이후 상기와 같이 성형된 밥시트(41)는 포장재(31)로 배출되면서 얹히고, 제1이송수단(81)을 따라 급속냉동수단(50)으로 이송된다.Thereafter, the rice sheet 41 molded as described above is discharged to the packaging material 31 and placed thereon, and is transferred to the rapid freezing means 50 along the first transfer means 81 .

급속냉동수단(50)에서는 식감의 변화를 최소화하기 위하여 영하 30℃ 이하에서 급속 냉동 과정을 수행한다.In the quick freezing means 50, in order to minimize the change in texture, the rapid freezing process is performed at minus 30° C. or less.

급속 냉동이 완료되면 포장재단수단(60)으로 밥시트(41)가 이송되며, 포장재단수단(60)에서 밥시트(41) 형상에 따라서 포장재(31)를 잘라내어 1차 포장과정을 완료한다. When the quick freezing is completed, the rice sheet 41 is transferred to the packaging cutting means 60, and the packaging cutting means 60 cuts the packaging material 31 according to the shape of the rice sheet 41 to complete the primary packaging process.

이때 포장재회수수단(70)에서는 잘려진 포장재(31) 외에 남겨진 부분을 당겨 회수하게 되며, 이에 따라서 포장재공급수단(30)으로부터 포장재(31)가 인출 공급된다. At this time, the packaging material recovery means 70 pulls the remaining parts other than the cut packaging material 31 to be recovered, and accordingly, the packaging material 31 is drawn out and supplied from the packaging material supply means 30 .

이와 같이 포장재(31)가 잘려진 밥시트(41)는 제 2이송수단(82)을 따라서 금속검출수단(90)을 통해 금속이물질 포함여부를 확인한 후, 포장수단(100)으로 이송된다.The rice sheet 41 from which the packaging material 31 is cut in this way is transferred to the packaging means 100 after checking whether or not metal foreign substances are included through the metal detection means 90 along the second transfer means 82 .

이송된 밥시트(41)는 순서대로 적층 수납되며, 일정한 개수가 되면 포장수단(100)에서는 이를 압축, 진공 포장하여 2차 포장과정을 수행하여 밥시트(41) 제작을 완료한다. The transferred rice sheets 41 are sequentially stacked and accommodated, and when a certain number is reached, the packaging means 100 compresses and vacuum-packs them to perform a secondary packaging process to complete the production of the rice sheets 41 .

제어수단(110)에서는 밥시트 제조 프로세스에 따라서 상기와 같이 밥시트(41)의 성형, 급냉 및 포장과정을 제어 수행한다. The control means 110 controls the forming, rapid cooling, and packaging of the rice sheet 41 as described above according to the rice sheet manufacturing process.

사용자는 표시수단(112)을 통해 제어수단(110)에서 제공하는 밥시트 제조 진행과정을 확인할 수 있으며, 취사시간, 밥의 보온온도, 제조될 밥시트 크기,형상, 급냉과정의 냉동온도에 대한 현재 설정상태를 확인할 수 있으며, 제공되는 프로세스에 따라서 사용자가 상기 취사시간, 밥의 보온온도, 제조될 밥시트 크기, 형상, 급냉과정의 냉동온도를 설정할 수 있다.The user can check the process of manufacturing the rice sheet provided by the control unit 110 through the display unit 112, and the cooking time, the warming temperature of the rice, the size and shape of the rice sheet to be manufactured, and the freezing temperature of the rapid cooling process. The current setting state can be checked, and according to the provided process, the user can set the cooking time, the warming temperature of the rice, the size and shape of the rice sheet to be manufactured, and the freezing temperature of the rapid cooling process.

Claims (12)

밥을 짓고, 밥시트 성형을 위해 지어진 밥을 공급하는 밥조리수단(10)과, 밥시트(41)의 포장재(31)가 수납되며 이를 공급하기 위한 포장재공급수단(30)과, 공급된 밥을 정해진 형상 및 크기의 밥시트(41)로 성형하고 성형된 밥시트(41)를 포장재(31) 상에 공급하는 밥시트성형수단(40)과, 밥시트성형수단(40)으로부터 성형된 밥시트(41)를 급속 냉동시키는 급속냉동수단(50)과, 급속냉동수단(50)을 통해 냉동된 밥시트(41) 사이즈에 맞춰 포장재(31)를 재단하는 포장재단수단(60)과, 포장재공급수단(30)으로부터 포장재(31)를 인출시키며 포장재단수단(60)으로부터 재단되고 난 후의 여분의 포장재(31)를 회수하기 위한 포장재회수수단(70)과, 밥시트(41)의 이송을 위한 이송수단(80)과, 밥시트(41) 내에 금속 이물질을 검출하기 위한 금속검출수단(90)과, 금속이물질 검사가 완료된 밥시트(41)를 적층 수납하여 정해진 개수로 진공 포장하기 위한 포장수단(100)과, 밥시트(41)의 성형, 급냉 및 포장과정을 제어 관리하기 위한 제어프로세스수단을 포함하는 제어수단(110)을 포함하여 구성되는 것을 특징으로 하는 김밥 제조용 밥 시트 제조 시스템.A rice cooking means 10 for cooking rice and supplying rice built for forming a rice sheet, a packaging material 31 of the rice sheet 41 is accommodated and a packaging material supplying means 30 for supplying it, and the supplied rice is formed into a rice sheet 41 of a predetermined shape and size, and the rice sheet forming means 40 for supplying the formed rice sheet 41 onto the packaging material 31, and the rice formed from the rice sheet forming means 40 A rapid freezing means 50 for rapidly freezing the sheet 41, a packaging cutting means 60 for cutting the packaging material 31 according to the size of the frozen rice sheet 41 through the rapid freezing means 50, and a packaging material The packaging material recovery means 70 for withdrawing the packaging material 31 from the supply means 30 and recovering the excess packaging material 31 after being cut from the packaging cutting means 60, and the transfer of the rice sheet 41 A packaging for stacking and accommodating the transfer means 80 for the purpose, the metal detection means 90 for detecting metal foreign substances in the rice sheet 41, and the rice sheet 41 on which the metal foreign material inspection has been completed, and vacuum-packing the rice sheet 41 in a predetermined number. A rice sheet manufacturing system for making gimbap, characterized in that it comprises a means (100) and a control means (110) including a control process means for controlling and managing the forming, quenching and packaging processes of the rice sheet (41). 제 1항에 있어서, 밥조리수단(10)으로부터 공급된 밥에 조미, 또는 색상, 기능성을 추가 하기 위한 양념을 배합시키기 위한 양념배합수단(20)을 더 포함하는 것을 특징으로 하는 김밥 제조용 밥 시트 제조 시스템.The rice sheet for producing gimbap according to claim 1, further comprising a seasoning mixing means (20) for mixing seasoning or seasoning for adding color and functionality to the rice supplied from the rice cooking means (10). manufacturing system. 제 1항에 있어서, 상기 이송수단(80)은 포장재단수단(60)까지의 이송을 담당하는 제1이송수단(81), 1차 포장과정 이후 밥시트(41)의 이송을 담당하는 제2이송수단(82)으로 분리하여 구성되며, 제1이송수단(81)과 제2이송수단(82)의 분리된 사이로 포장재(31)의 회수가 이루어지도록 포장재회수수단(70)이 구성되는 것을 특징으로 하는 김밥 제조용 밥 시트 제조 시스템.According to claim 1, wherein the transport means (80) is a first transport means (81) in charge of transporting to the packaging cutting means (60), and a second transport means (81) in charge of transporting the rice sheet (41) after the first packing process. It is configured by separating the transport means 82, and the packaging material recovery means 70 is configured so that the recovery of the packaging material 31 is made between the separation of the first transport means 81 and the second transport means 82. A rice sheet manufacturing system for making gimbap. 제 1항 또는 제 2항에 있어서, 상기 밥조리수단(10)은 밥취사수단(11)과, 취사 완료된 밥을 일정한 온도로 유지 관리하며 밥의 조리 상태 및 관리상태 정보를 제어수단으로 알려주는 밥관리수단(12)과, 제어수단(110)의 제어에 따라서 밥을 공급하는 밥공급수단(13)을 포함하는 것을 특징으로 하는 김밥 제조용 밥 시트 제조 시스템. The method according to claim 1 or 2, wherein the rice cooking means (10) maintains and manages the rice cooking means (11) and cooked cooked rice at a constant temperature, and informs the cooking state and management state information of the rice to the control means. A rice sheet manufacturing system for making gimbap, comprising a rice management means (12) and a rice supply means (13) for supplying rice according to the control of the control means (110). 제 1항 또는 제 3항에 있어서,
상기 포장재공급수단(30)은 포장재수납부를 포함하며, 포장재(31)의 상태를 제어수단(110)으로 알려주는 알람수단을 포함하며,
상기 포장재수납부는 롤 형태의 포장재(31)가 결합되며, 결합된 상태에서 회전하면서 인출될 수 있는 구조로 이루어지며, 상기 알람수단은 포장재수납부의 회전상태를 감지하여 포장재(31)의 상태를 판단하도록 구성된 것을 특징으로 하는 김밥 제조용 밥 시트 제조 시스템.4. The method of claim 1 or 3,
The packaging material supply means 30 includes a packaging material storage unit, and includes an alarm means for notifying the state of the packaging material 31 to the control means 110,
The packaging material storage unit has a structure in which the packaging material 31 in the form of a roll is coupled and can be drawn out while rotating in the coupled state, and the alarm means detects the rotation state of the packaging material storage unit to detect the state of the packaging material 31. Rice sheet manufacturing system for making gimbap, characterized in that it is configured to determine. 제 1항에 있어서, 상기 제어수단은 사용자가 밥조리수단(10), 밥시트성형수단(40), 급속냉동수단(50)을 사용자가 원격 조절 제어하기 위한 사용자 조절수단(111)과, 각 수단으로부터 제공받은 정보를 이용하여 현재의 상태 및 제조 과정을 나타내기 위한 표시수단(112)과, 각 수단으로부터 제공받은 알람정보를 사용자에게 알리기 위한 알람수단(113)을 포함하며,
상기 사용자 조절수단(111)은 밥조리수단(10)의 밥 취사시간조절수단, 보온 온도 조절수단과, 밥시트성형수단(40)의 밥시트 크기(사이즈) 및 형상 조절수단과, 급속냉동수단(50)의 냉동온도조절수단을 포함하는 것을 특징으로 하는 김밥 제조용 밥 시트 제조 시스템.The method according to claim 1, wherein the control means comprises: a user control means (111) for the user to remotely control the rice cooking means (10), the rice sheet forming means (40), and the quick freezing means (50); Display means 112 for indicating the current state and manufacturing process using the information provided from the means, and alarm means 113 for notifying the user of the alarm information provided from each means,
The user control means 111 includes a rice cooking time control means of the rice cooking means 10, a warming temperature control means, a rice sheet size (size) and shape adjustment means of the rice sheet forming means 40, and a quick freezing means. (50) A rice sheet manufacturing system for manufacturing gimbap, characterized in that it comprises a freezing temperature control means. 삭제delete 삭제delete 삭제delete 삭제delete 삭제delete 삭제delete
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JP2011254735A (en) 2010-06-08 2011-12-22 Tr Asieep Industry Limited Partnership Method for producing sheet-shaped boiled brown rice or sheet-shaped boiled rice and barley
KR101747914B1 (en) * 2017-01-05 2017-06-16 박경도 Packaged rice for gimbap

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