KR101871394B1 - Bifida and bread molding takes place at the same time manufacturing equipment - Google Patents

Bifida and bread molding takes place at the same time manufacturing equipment Download PDF

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Publication number
KR101871394B1
KR101871394B1 KR1020160000259A KR20160000259A KR101871394B1 KR 101871394 B1 KR101871394 B1 KR 101871394B1 KR 1020160000259 A KR1020160000259 A KR 1020160000259A KR 20160000259 A KR20160000259 A KR 20160000259A KR 101871394 B1 KR101871394 B1 KR 101871394B1
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South Korea
Prior art keywords
molding
rice
tube
unit
crushing unit
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KR1020160000259A
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Korean (ko)
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KR20170081336A (en
Inventor
백종탁
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백종탁
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Priority to KR1020160000259A priority Critical patent/KR101871394B1/en
Publication of KR20170081336A publication Critical patent/KR20170081336A/en
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/20—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport along plates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C4/00—Crushing or disintegrating by roller mills
    • B02C4/02—Crushing or disintegrating by roller mills with two or more rollers
    • B02C4/06—Crushing or disintegrating by roller mills with two or more rollers specially adapted for milling grain
    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D23/00—Control of temperature

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Automation & Control Theory (AREA)
  • Cereal-Derived Products (AREA)

Abstract

The present invention relates to an apparatus for selectively controlling the moisture content of a rice cakes, and more particularly, to a rice cakes producing apparatus comprising a feed conveyor (100) for conveying and supplying a so-called rice; A crushing unit 200 connected to an end of the feed conveyor 100 to crush the rice; A forming unit 300 connected to the crushing unit 200 to form and discharge crushed rice; The shaping unit 300 includes a shaping tube 310 that is long in one direction and a shaping screw 320 that rotates inside the shaping tube 310, A water regulating part 400 for supplying water to the inside of the molding tube 310 is formed at one side of the molding tube 310 and the inside of the molding tube 310 is connected to the outer periphery of the molding tube 310 The temperature control heater 500 for transferring heat is configured to selectively control the moisture and temperature supplied to the inside of the molding tube 310 at the time of molding the rice cake so that the powder and the molding can be simultaneously performed, It is a useful invention that can shorten the manufacturing time through sterilization and killing mold spores and can be stored for a long time.

Description

BACKGROUND OF THE INVENTION 1. Field of the Invention [0001] The present invention relates to a bread making machine,

More particularly, the present invention relates to a rice cake manufacturing apparatus in which rice cake is produced at the same time, and the moisture is selectively regulated and heated in the forming unit to perform the powdering and shaping integrally, And the drying and sterilizing mold spores are killed within 1 hour or less, so that the milk can be stored for a long period of time.

In 2003, per capita consumption of rice was 83.0 kg per year in 2003, but it dropped sharply to 67.2 kg in 2013, so inventory levels are steadily increasing. Cost of storage is also increasing. Recently, rice consumption In order to maintain the rice industry, the government is focusing on the development and dissemination of various rice processed foods other than rice.

On the other hand, when rice cakes are manufactured using rice, the whole process is performed by adding rice, pulverizing, molding, cooling and drying processes.

Meanwhile, in order to carry out such a process, the composition of the rice cakes manufacturing apparatus must be essentially composed of a charging section, a crushing section and a molding section, and a cooling section and a drying section for cooling and drying are selectively constituted.

In this case, when drying is performed through the drying unit, the drying is usually performed at a temperature of 0 to 5 ° C for 24 hours, which requires a lot of drying time.

First of all,

(Registered trademark) Registration No. 10-0857609 (especially) A karat cake extruder for continuously extruding karat cake by inputting raw material of karat cake, a karat cake transferer for constantly cutting the karat cake extruded from the karat cake extruder while constantly cutting it, And a tray feeder for feeding the rice cake storage tray for storing the rice cake transferred from the feeder, wherein the rice cake transfer machine comprises a conveyor belt for feeding the rice cake extruded from the rice cake extruder, A conveyor frame for movably supporting the conveyor belt so as to vary the length of the conveyor belt, a slide for supporting the conveyor frame so as to be slidable, Rail, A hydraulic cylinder connected to the front end of the conveyor frame and the rotary shaft of the lower stage moving roller to vary the length of the conveyor belt by moving the conveyor frame and the lower stage moving rollers; And a cutter.

Open No. 10-2010-0101770 (Special) A hopper into which a rice cake in the form of a baekseolgi made by steaming rice flour is fed, a feed screw for feeding the rice cake put into the hopper, and an outlet for discharging the rice cake transferred from the feed screw Included rice cake transfer tile; A feed screw for feeding the rice cake falling from the discharge port of the rice cake feeder into the hopper, a feed screw for feeding the rice cake to be fed to the hopper in a compressed state, and an extrusion die for extruding the rice cake fed by the feed screw, And an extruder for compressing the rice cake while supporting the extrusion die; A rotary blade provided on the rotary shaft at the center of the support plate, and a safety cover rotating the rotary shaft of the rotary blade for cutting the rice cake extruded through the extrusion die to a predetermined length Wherein the extrusion dice is formed along a circumference of the extrusion dice. The extrusion dice are formed along a circumference of the extrusion die. The extrusion dice are formed along the circumference of the extrusion die. Wherein a plurality of extrusion holes are drilled in a direction perpendicular to the extrusion die face on a concentric circle having a diameter smaller than that of the flange and the cross section of the rice cake extruded through the extrusion hole is shaped into any one of a square shape, ≪ / RTI >

An extrusion die having a hopper, a tubular body and a screw provided therein, and an extrusion die provided at the tip end of the extruding section, wherein the extrusion die is provided with an extrusion die And the extrusion holes of the extrusion die are formed in a letter shape.

Registration No. 10-0947743 (Special) A hot water supply device provided with a temperature sensor inside the container enclosure in which the heating wire is installed; A rice washing machine connected to the hot water supply device and the hot water supply pipe for washing the supplied hot water rice; A submaterial mixer provided on the inner surface of the container body with a saltiness sensor, and a stirring blade operated by a driving motor is further provided in a vertical structure at an inner central portion of the container body; A raw material mixing hopper which is piped by the subsidiary raw material supply pipe; A raw material conveying conveyor installed at the lower end of the raw material mixing hopper for receiving and conveying rice called raw material mixing hopper; A raw material crusher for crushing the rice from the compounding material conveying conveyor in the form of a powder and supplying moisture to the crushed powder through a nozzle; A raw material presser for supplying raw material pulverized in the form of powder through the raw material pulverizer and pressurizing the raw material through a press roll to permeate water into the raw material; A steam feeder which feeds the pulverized raw material in the form of a powder along a stainless steel plate belt and feeds high-temperature steam during the feeding process to form rice cakes; An extrusion molding machine having a low pressure extrusion plate for pressing and forming the formed rice cake; And a freeze-drier for allowing the rice cake formed through the extrusion molding machine to be freeze-dried, is further provided.

The above-described conventional techniques have been made up of individual components for performing each process in manufacturing rice cakes. That is, since each process is performed, it takes a lot of manufacturing time.

SUMMARY OF THE INVENTION Accordingly, an object of the present invention is to provide a rice cake making machine in which a moisture control part and a temperature control heater are respectively formed on one side and the outer periphery of a forming part so that moisture control and heating can be performed on a rice cake making device composed of a feed conveyor, a crushing part, The present invention relates to a rice cake manufacturing apparatus capable of shortening the manufacturing time by simultaneously performing the pouring and the molding, and sterilizing and killing the spores of the fungus so that the milk can be stored for a long period of time. It is finished by task.

As a technical concept to achieve the above object, there is provided a feed conveyor (100) for conveying and supplying a so-called rice; A crushing unit 200 connected to an end of the feed conveyor 100 to crush the rice; A forming unit 300 connected to the crushing unit 200 to form and discharge crushed rice; Shaped box main frame 700 for constituting the feed conveyor 100, the crushing unit 200 and the forming unit 300 is constituted by the main plane 700, A motor for operating the crushing unit 200 and the forming unit 300 is formed in the crushing unit 200. The crushing unit 200 is provided with a charging unit for charging rice at an upper portion thereof, The first and second rollers 210 and 220 are installed to be spaced apart from each other by a predetermined distance, A molding box 320 is formed in the molding tube 310 and a molding box 600 is provided at the end of the molding screw 320. The molding box 310 is formed of a long tube 310, The drop tray 330 is inclined so that the drop tray 330 can be moved, A water regulating part 400 for selectively supplying water to the inside of the molding tube 310 is provided and is divided along the outer circumference to rapidly raise the inside of the molding tube 310 to 150 ° C or higher. A plurality of temperature control heaters 500 are formed in the form of a plurality of temperature control heaters 500. The temperature control heaters 500 are spaced apart from each other by a predetermined distance, It is a technical feature that sterilization and fungus spores are killed and control is made simultaneously.

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According to the present invention, it is possible to maintain the original purpose of molding the rice cake, selectively regulate the moisture supplied during molding, and heat the interior of the molding tube to sterilize , It is possible to store the rice cake produced by killing the mold spore for a long time, and it is possible to secure a good texture as well as hygienic, and it is possible to omit the drying process in drying the later- It is possible to dry within one hour, thereby improving working efficiency.

1 is a side view showing a preferred embodiment of the present invention,
2 is a front view showing a preferred embodiment of the present invention,
3 is a front sectional view showing a preferred embodiment of the present invention,
4 is a plan view showing a preferred embodiment of the present invention

When rice cakes are produced using a device for producing rice cakes, the rice cakes are produced through the process called rice-crushing-powder-forming-cooling-drying, and the drying time is about 24 hours, There is a problem that productivity is deteriorated due to the time required for the operation, and storage for a long time is difficult.

Accordingly, when preparing the rice cake, the moisture is selectively controlled and heated in the molding part to perform the powdering and molding integrally so as to omit the drying process in the future or to dry the sterilized mold spores within one hour, The present invention provides a rice cakes manufacturing apparatus in which the storage and the pouring are simultaneously performed.

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS Hereinafter, preferred embodiments of the present invention will be described with reference to the accompanying drawings.

1 to 3 prior to describing the present invention, a feeding conveyor 100 for conveying and supplying the rice is provided. A crushing unit 200 connected to an end of the feed conveyor 100 to crush the rice; A forming unit 300 connected to the crushing unit 200 to form and discharge crushed rice; The shaping unit 300 includes a shaping tube 310 that is long in one direction and a shaping screw 320 that rotates inside the shaping tube 310, A water regulating part 400 for supplying water to the inside of the molding tube 310 is formed at one side of the molding tube 310 and the inside of the molding tube 310 is connected to the outer periphery of the molding tube 310 A temperature control heater 500 for transferring heat is configured to selectively control the moisture supplied to the inside of the forming tube 310 when the rice cake is formed, thereby simultaneously performing the pouring and forming.

The rice cake manufacturing apparatus of the present invention configured as described above will be described in more detail.

First, as shown in FIGS. 1 to 4, a box-shaped main frame 700 is configured so that respective structures can be seated or supported.

In the case of the main frame 700, a motor for operating the crushing unit 200 and the forming unit 300 is constructed.

1, the feed conveyor 100 is positioned at a predetermined distance from the main frame 700 and is conveying means for conveying the rice to the crushing unit 200, Have a similar structure.

The end portion of the supply conveyor 100 is positioned near the loading portion of the crushing portion 200 so that the called rice transferred through the supply conveyor 100 can be introduced into the loading portion.

As shown in FIGS. 1 to 3, the crushing unit 200 includes first and second rollers 210 and 220 for crushing the rice to be crushed. In detail, The first roller 210 and the second roller 220 are spaced apart from each other by a predetermined distance, and the first roller 210 and the second roller 220 are spaced apart from each other by a predetermined distance So that the rice is passed through between the first and second rollers 210 and 220 and crushed.

Herein, a lower portion of the crushing unit 200 is connected to the crushing unit 200 so that the crushed rice can be introduced therein, and the forming unit 300 Is formed.

As shown in FIGS. 2 to 4, the forming unit 300 is formed with a molding tube 310 having a space in which rice can be molded and moved, And a molding screw 320 for molding the rice that is rotated and rotated by driving of the motor is constructed.

The drop box 330 is inclined so that it can be moved to the storage box 600 having the formed rice cake at the end of the forming screw 320 so that the rice cake formed through the forming portion 300 So that it can be moved to the storage box 600 provided without being moved in the other direction.

When the rice introduced through the forming unit 300 is formed, the rice is formed between the crushing unit 200 and the forming pipe 310 so as to selectively supply moisture to the inside of the forming pipe 310, And a moisture regulator 400 connected to one side of the molding tube 310 is formed.

In the case of the moisture control unit 400, the amount of moisture to be supplied to the inside of the molding tube 310 is selectively controlled by receiving moisture from the outside.

In addition, since the moisture regulator 400 allows the drying process to be omitted or dried within one hour, the manufacturing time can be shortened and the convenience of the operation can be improved.

Conventional rice cake manufacturing apparatuses are designed to produce rice cake through drying for 24 hours at a temperature of 0 to 5 degrees C after molding. However, since the manufacturing time is long due to drying for a long period of time, In the present invention, it is possible to perform the drying process which takes a relatively long time with the structure of the moisture control part 400 being omitted or within one hour, so that the productivity can be maximized, the working time can be shortened and the convenience can be secured at the same time .

As shown in FIGS. 2 to 4, the temperature control heater 500 may be configured to partially or totally apply heat to the outer surface of the forming tube 310, do.

The temperature regulating heater 500 may be formed in a divided shape so as to be spaced apart from the outer periphery of the molding tube 310 at a predetermined interval and may be integrally formed to surround the periphery of the molding tube 310 In the present invention, it is shown that a plurality of divided parts are formed at predetermined intervals.

Due to the structure of the temperature control heater 500, heat is applied to the molded rice cake formed in the forming tube 310 of the forming unit 300, the temperature is rapidly raised to 150 ° C or higher, The mold spores are completely killed, so that it is possible to store the completely manufactured rice cake for a long time and to have a good texture of the rice cake.

In the case of the temperature, moisture and rice cakes introduced through the moisture control unit 400 can be effectively mixed and formed so that the best texture of the rice cakes can be formed.

In other words, the rice cake is produced through the forming part 300 of the present invention, and water is selectively supplied to the inside of the forming part 300 through the water controlling part 400, By applying heat to the regulating heater 500, the pouring process and the molding process can be performed simultaneously in the rice cake manufacturing process, and the post-process drying process can be omitted or dried within one hour, And can be advantageously stored for a long period of time in handling and storage through sterilization and mold spore death through heating during molding.

According to the present invention, it is possible to maintain the original purpose of molding the rice cake, selectively regulate the moisture supplied during molding, and heat the interior of the molding tube to sterilize , It is possible to store the rice cake produced by killing the mold spore for a long period of time, as well as being able to simultaneously perform the pouring and forming, thereby omitting the drying process or drying within 1 hour to improve the working efficiency It is a useful invention to make it possible.

100: Feed conveyor
200: crushing section 210: first roller 220: second roller
300: forming part 310: forming tube 320: forming screw
330:
400: moisture control unit 500: temperature control heater 600: storage box
700: main frame

Claims (3)

A feed conveyor (100) feeding the so-called rice; A crushing unit 200 connected to an end of the feed conveyor 100 to crush the rice; A forming unit 300 connected to the crushing unit 200 to form and discharge crushed rice; Wherein the rice cake producing device comprises:
A box-shaped main frame 700 made of a metal material for constructing the feed conveyor 100, the crushing unit 200 and the forming unit 300 is formed. Inside the main plane 700, the crushing unit 200, And a motor for operating the forming unit 300,
The crushing unit 200 includes a pair of first and second rollers 210 and 220 so as to crush the rice in the bottom of the crushing unit 200, The two rollers 210 and 220 are spaced apart from each other by a predetermined distance,
The molding unit 300 includes a molding tube 310 extending in one direction and a molding screw 320 rotating inside the molding tube 310. The molding screw 320 is formed with a molding The drop tray 330 is formed to be inclined so that the drop tray 330 can be moved to the storage box 600 equipped with the rice cake,
A moisture regulator 400 is provided at one side of the molding tube 310 to selectively supply water into the molding tube 310,
A plurality of temperature control heaters 500 are formed in a divided form along the outer circumference to rapidly raise the inside of the forming tube 310 to 150 ° C or more, Respectively,
Wherein the mold and the molding are performed at the same time, characterized in that the moisture and the temperature supplied to the inside of the molding tube (310) are selectively controlled when molding the rice cake to sterilize the mold, to kill the mold spore,













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KR1020160000259A 2016-01-04 2016-01-04 Bifida and bread molding takes place at the same time manufacturing equipment KR101871394B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020160000259A KR101871394B1 (en) 2016-01-04 2016-01-04 Bifida and bread molding takes place at the same time manufacturing equipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020160000259A KR101871394B1 (en) 2016-01-04 2016-01-04 Bifida and bread molding takes place at the same time manufacturing equipment

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KR20170081336A KR20170081336A (en) 2017-07-12
KR101871394B1 true KR101871394B1 (en) 2018-06-28

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107971065A (en) * 2017-12-10 2018-05-01 天长市天鑫粮油贸易有限责任公司 A kind of rice noodle processing equipment
KR102023610B1 (en) * 2018-01-02 2019-10-17 주식회사 혜성식품 Manufacturing Method of Rice Cake
CN109225420B (en) * 2018-11-08 2020-12-08 泗县智来机械科技有限公司 Charcoal production facility
KR102041225B1 (en) * 2019-06-07 2019-11-07 농업회사법인 맛정 주식회사 Rice Cake Apparatus

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60227645A (en) * 1984-04-25 1985-11-12 Kowa Kogyo:Kk Preparation of food raw material from rice
US20090155444A1 (en) * 2007-12-12 2009-06-18 Solae, Llc Protein Extrudates Comprising Whole Grains
KR20100070616A (en) * 2008-12-18 2010-06-28 장명복 Apparatus for producing rice cake

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