KR101275006B1 - Multi-function meat-eating processing machine - Google Patents

Abstract

The present invention relates to a multi-functional meat cutting machine system for secondary processing the primary processed meat meat slices according to the use of cooking, for this purpose, the present invention is a drive motor, and the upper portion of the gas to be rotated by the drive motor An inlet conveyor for supplying meat slices, the first to sixth driving units disposed in a set of two in a fixed frame to receive power from the driving motor so as to be interlocked, and the first to sixth driving units The two ends are rotatably replaced and assembled into two sets, and the other end is fixed to the movable frame so that the meat slices passing between them are suitable for processing and guiding each or a combination of meat cuts, cuts, and cuts. The lower ends of the gas to receive and discharge the finished processing rolls and the finished workpieces processed by the processing rolls. It is arranged to the side and at the same time configured to include a workpiece discharge conveyor interlocked with the meat slice input conveyor, the processing rolls, the meat roll to cut the meat slices by cutting the meat slices, knitting rolls for unfolding, length Composed of a cutting roll and a guide roll for cutting in the direction, it is possible to process the meat slices in a single or multiple processing in accordance with the respective cooking purposes in one processing processor.

Description

Multi-function meat-eating processing machine

The present invention relates to a multi-functional meat processing machine for processing meat cut to a predetermined thickness, more specifically meat slices for a variety of uses, more specifically manufactured in advance for the cooking use of meat A multifunctional meat processing machine for processing meat slices cut to a predetermined thickness in a single processing machine by replacing and assembling the processed rolls, respectively, in a cut or cut state, as well as in meat, knitting, and the like. will be.

In general, in order to cook meat such as beef cutlet or pork used in pork cutlet or steak cooking, firstly, meat in a lump state, for example, meat is cut into pieces having a predetermined thickness in accordance with a cooking purpose. In addition, the first cut meat slice is subjected to a second processing process in various forms depending on the cooking purpose. For example, meat slices used for pork cutlet or steak dishes may be cut into deep cuts of the meat slices and processed to smooth the meat to improve the taste of the meat, or spread the flattened meat slices evenly again. If possible, the process of knitting and then cooking. And, if necessary, if the knitting is to be used for sweet and sour pork cooking is cut using a separate cutting means.

However, the conventional knitting processor has been produced only to be processed in the state of the meat, or kneading, the meat and the knitting state, with the uneconomical problem of having to purchase a processing machine for each cooking purpose, respectively. There was also a significant inconvenience in the work that the meat slices had to be processed using each processing machine.

As an example of the meat tender which is conventionally provided, Korea Patent Publication No. 10-0786822 is mentioned. According to this, in order to improve the problems caused by the conventional roller-based meat operation, the meat cut pieces placed on the pedestal while processing the pressing table up and down reciprocatingly using air pressure are to be processed in the state of meat or knitting. However, in addition to the noise generated by processing the meat slices through the lifting action of the pressurization zone by the air pressure, there is also the inconvenience and inconvenience of the work that the meat slices must be placed on the pedestal in accordance with the lifting operation of the pressure zone. Therefore, it will be difficult to avoid the problem that the rapid processing of the meat slices is difficult due to the lifting structure of the pressurizing rod.

The present invention has been invented to solve the conventional problems as described above, the object of the present invention is a predetermined thickness in one processing machine by simply assembling the pre-fabricated processing rolls according to the cooking use of meat slices It is to provide a multi-functional meat processing machine that enables the primary cut meat slices to be processed individually or in combination in the form of meat, knit, and cut in accordance with the purpose of cooking.

Multifunctional meat processing machine for achieving the above object is a drive motor, an input conveyor is installed to feed the meat slice (A) on the upper side of the gas so as to be rotated by the drive motor, and the power from the drive motor The first to sixth driving units arranged in a set of two in a fixed frame so as to be interlocked with each other, and one end is rotatably assembled in two sets with respect to the first to sixth driving units, and the other end is movable. Receiving and discharging the processed rolls fixed to the frame and manufactured to suit each or a combination of the cut meat slices passing through them in the form of softening, knitting, and cutting, and processed by the processing rolls. It is arranged to the lower side of the gas in order to include a workpiece discharge conveyor which is interlocked with the input conveyor at the same time Doedoe configuration, the rolls are processed, taking the sheath to the meat slices has a feature in that the cutting roll and the guide roll configuration point to the surimi sejeol cold cuts roll, longitudinal roll to the processing disclosure for processing surimi.

According to the present invention, the above-mentioned processing rolls are characterized in that the meat rolls, knitting rolls, cutting rolls, and guide rolls are appropriately arranged for the first to sixth driving units according to the processing state of the meat slices.

According to the present invention, among the processing rolls arranged in the first to sixth driving units, only the meat rolls or the knitting rolls are disposed to the first to sixth driving units, and the meat cut pieces fed through the feeding conveyor are soft or It is preferable to configure so that it may be processed in the knitting state.

According to the present invention, among the processing rolls arranged in the first to sixth driving units, the soft rolls are sequentially disposed on the first and second driving units, the guide rolls are disposed on the third driving units, and the fourth and fifth driving units are disposed. It is preferable to arrange the knitting rolls sequentially in the driving unit, and to arrange the guide rolls in the sixth driving unit, so that the cut pieces of meat fed through the feeding conveyor are sequentially processed in the soft and knitted state.

According to the present invention, among the processing rolls arranged in the first to sixth driving units, knitting rolls are sequentially disposed on the first and second driving units, guide rolls are disposed on the third driving units, and the fourth and fifth driving units are disposed. It is preferable that the meat rolls are sequentially arranged in the driving unit, and the guide rolls are arranged in the sixth driving unit, so that the meat slices fed through the feeding conveyor are sequentially processed in the knitting and the meat state.

According to the present invention, among the processing rolls arranged in the first to sixth driving units, a soft roll roll may be used for the first driving unit, a guide roll for the second driving unit, and a knitting roll for the third and fourth driving units, and a fifth roll. The guide roll is arranged in the driving unit, and the cutting roll is arranged in the sixth driving unit so that the meat cut pieces fed through the feeding conveyor are sequentially processed in the state of meat, knitting, and cutting.

According to the present invention, among the processing rolls arranged in the first to sixth driving units, knitting rolls are sequentially arranged on the first to fourth driving units, guide rolls to the fifth driving units, and cutting rolls to the sixth driving units. It is preferable to configure so that the meat cut pieces introduced through the input conveyor by the batch configuration is sequentially processed in the state of knitting and cutting.

 According to the present invention, among the processing rolls arranged in the first to sixth driving units, the guide rolls are arranged with respect to the first to fifth driving units, and the cutting rolls are arranged in the sixth driving units and fed through the feeding conveyor. It is preferable to configure the meat slices to be processed in the state of cutting.

According to the present invention, by separately selecting and replacing the processing rolls for processing according to the cooking purpose of the meat slices, the meat slices are processed in the processing of the meat slices, the meat slices, and the slices in a single processing machine as necessary or individually. It becomes possible, and it is economical because there is no need to have a machine according to the processing of meat slices one by one, and the meat slices are automatically fed through the feeding conveyor, and processed sequentially by a processing roll composed of two sets. Therefore, the processing work of the meat slices is made very quickly and easily, there is an advantage that provides the convenience of the operation according to the processing.

1 is an explanatory view of a driving unit for explaining an interlocking state of a driving unit according to the present invention.
2 is a side cross-sectional view showing an internal structure of a processing machine according to the present invention.
3 is a perspective view showing the structure of the processing rolls according to the present invention.
4 to 10 are schematic front views showing an arrangement state of the processing roll according to the processing state of the meat cut pieces according to the present invention.

Hereinafter, with reference to the accompanying drawings, preferred embodiments of the present invention will be described in detail.

1 to 3, the multi-functional meat processing machine according to the present invention, the drive motor 20, and installed on the upper side of the base 10 to be rotated by the drive motor meat slices for processing ( A) and a feeding conveyor 30 for inputting, and a pair of two arranged on the fixed frame 12 so as to be interlocked by receiving power from the drive motor, and drive connecting parts 40a, 41a, 42a, 43a at one end, The first to sixth driving parts (40, 41, 42, 43, 44, 45) having 44a, 45a and the drive connecting portion of the first to the sixth drive unit is fitted and assembled so as to be replaceable once, In addition, the other end is rotatably fixed in two sets so as to be rotated to the movable frame 14, respectively, processing rolls for processing and simultaneously guiding the cut pieces of meat passing through them in the form of meat, knitting, and cutting each or multiple 50, and processing by the processing rolls Expired workpiece (B) to take place towards the lower one is constituted of the gas to be discharged at the same time comprises a workpiece discharge conveyor 60 to be operated interlocking with the input conveyor.

According to the present invention, the processing rolls (50), as shown in Figure 3, cut the meat cut slices and the meat roll 51 for the meat processing, the knitting roll 52 for spreading, longitudinal direction It consists of a cutting roll 53 and a guide roll 54 for cutting into pieces.

And, as can be seen in each of the processing rolls 50, the outer peripheral surface is manufactured in a specific form to fit the processing use of the meat slice.

That is, the meat roll 51 has a plurality of spikes (51a) are arranged so that its outer peripheral surface cuts the meat slices so that the meat is smooth and soft, the knitting roll 52 is to spread the meat slices in a flat manner. Unevenness (52a) is formed in the longitudinal direction on the outer circumferential surface, the cutting roll 53 is a plurality of blades (53a) are arranged at regular intervals in order to cut the meat slice, the guide roll 54 is stable of the meat slice For the guide, the outer circumferential surface is processed with smooth surface that is not processed separately.

The first to sixth driving parts 40, 41, 42, and 43 are formed of the rolled roll 51, the knitting roll 52, the cutting roll 53, and the guide roll 54 constituting the processing rolls 50. Rotations penetrated and supported by the driven connection portions 51b, 52b, 53b, 54b and movable frame 14 coupled to the respective drive connection portions 40a, 41a, 42a, 43a, 44a, 45a of Support portions 51c, 52c, 53c and 54c are provided, respectively.

Meanwhile, referring to FIG. 2, the first to sixth driving units 40, 41, 42, 43, 44, and 45 according to the present invention receive the power generated from the drive motor 10 and receive the meat slice A. FIG. It is preferable to be configured to interlock operation in the processing direction of. The power generated from the driving motor is transmitted to the first driving unit 40, and the power is transferred to the discharge conveyor 60 including the first to sixth driving units 40, 41, 42, 43, 44, and 45, respectively. As the power transmission means, various structures can be adopted. For example, it is of course possible to apply variously, such as a gear biting structure, a belt and a belt pulley structure as shown in the drawings, chain wheel and chain, timing belt structure.

According to the present invention, the above-mentioned processing rolls 50, the meat roll 51 with respect to the first to sixth drive unit (40, 41, 42, 43, 44, 45) according to the processing state of the meat slice (A). ), The knitting roll 52, the cutting roll 53, and the guide roll 54 are appropriately arranged to process the meat cut pieces A supplied through the feeding conveyor 20.

The state in which the meat slice A is processed in various forms through the processing rolls 50 will be described with reference to FIGS. 5 to 11.

First, reference is made to FIG. 4. FIG. 4 illustrates a state in which the meat slice A is processed into a meat state, and among the processing rolls 50 arranged on the first to sixth driving units 40, 41, 42, 43, 44, and 45. In order to process the meat cut pieces fed through the feeding conveyor 20 by arranging only the meat rolls 51 with respect to the first to sixth driving parts 40, 41, 42, 43, 44 and 45. Consists of.

Next, reference is made to FIG. 5. FIG. 5 illustrates a state in which the meat slice A is processed into a meat state, and among the processing rolls 50 arranged on the first to sixth driving units 40, 41, 42, 43, 44, and 45. In addition, only the knitting rolls 52 are disposed on the first to sixth driving parts 40, 41, 42, 43, 44, and 45 so that the meat cut pieces fed through the feeding conveyor 20 are processed in the knitting state. Consists of.

Please refer to Fig. FIG. 6 illustrates a state in which the meat slice A is processed into a fleshed and knitted state, and the processing rolls 50 arranged on the first to sixth driving units 40, 41, 42, 43, 44, and 45 are shown in FIG. ), The soft rolls 51 are sequentially disposed on the first and second driving units 40 and 41, the guide rolls 54 are disposed on the third driving unit 42, and the fourth and fifth driving units 43, 44, the knitting rolls 52 are sequentially arranged, and the sixth driving portion 45 is configured with the guide rolls 54, respectively, and the meat cut pieces A fed through the feeding conveyor 20 are in a soft and knitted state. It is configured to be processed sequentially.

See FIG. FIG. 7 illustrates a state in which the meat slice A is sequentially processed in the state of knitting and meat, and processing rolls arranged in the first to sixth driving units 40, 41, 42, 43, 44, and 45. Among the 50, the knitting rolls 52 are sequentially arranged on the first and second driving units 40 and 41, the guide rolls 54 are arranged on the third driving unit 42, and the fourth and fifth driving units ( On the 43 and 44, the meat rolls 51 are sequentially arranged, and the sixth driving part 45 is configured by arranging the guide rolls 54, and the meat cut pieces A fed through the feeding conveyor 20 are knitted and ground. It is comprised so that it may be processed sequentially in a state.

Referring to FIG. 8, FIG. 8 illustrates a state in which the meat slice A is sequentially processed into a meat, knitted, and broken state. The first to sixth driving units 40, 41, 42, 43, 44, and 45 are shown. Among the processing rolls 50 arranged in the), the first driving unit 40, the roll roll 51, the second driving unit 41, the guide roll 54, the third and fourth driving unit 42, 43, the knitting roll 52 is arranged, the guide roll 54 is arranged at the fifth driving unit 44, and the cutting roll 53 is arranged at the sixth driving unit 45, and the feed roll 20 is disposed. It is configured to be processed meat slices (A) sequentially in the state of the flesh, knitting, cut.

See FIG. 9. FIG. 9 illustrates a state in which the meat slice A is sequentially processed in a knitting and cutting state, and processing rolls are disposed on the first to sixth driving units 40, 41, 42, 43, 44, and 45. The knitting rolls 52 are sequentially arranged in the first to fourth driving units 40, 41, 42, and 43, and the guide rolls 54 are arranged in the fifth driving unit 44, and the sixth driving unit ( 45 is configured to arrange the cutting rolls 53 so that the meat cut pieces A introduced through the feeding conveyor 20 are sequentially processed in a knitting and cutting state.

 See FIG. FIG. 10 illustrates a state in which the meat slice A is processed only in the longitudinal direction, and is disposed on the first to sixth driving units 40, 41, 42, 43, 44, and 45. Of the rolls 50, the guide rolls 53 are sequentially disposed with respect to the first to fifth driving units 40, 41, 42, 43, and 44, and the cutting rolls 53 are arranged on the sixth driving unit 45. ) Is arranged so that the meat cut pieces (A) to be fed through the input conveyor 20 is processed in a state of cutting.

Therefore, according to the present invention, by properly arranging the soft roll 51, the knitting roll 52, the cutting roll 53 and the guide roll 54 constituting the processing rolls 50 as described above In one processing machine 1, it is possible to perform the meat, knitting, and cutting process individually or in combination depending on the cooking purpose of the meat slice A. FIG.

Of course, when there are processing methods other than those mentioned above, it becomes a matter of course that a worker can mix | blend said processing roll suitably.

10: gas 20: drive motor
30: meat meat slice input conveyor 40, 41, 42, 43, 44, 45: the first to sixth drive unit
50: processing rolls 51: meat roll
52: Knitting Roll 53: Cutting Roll
54: guide roll 60: workpiece discharge conveyor

Claims (8)

A drive motor,
An input conveyor installed at an upper side of the gas so as to be rotated by the driving motor, and an input conveyor for inputting a meat slice;
First to sixth driving units configured to be arranged in a set of two in a fixed frame so as to receive power from the driving motor and interlock with each other;
The first to sixth driving units are rotatably assembled and assembled into two sets of two ends, and the other ends are fixed to the movable frame, and the meat slices passing therebetween are processed individually or in combination in the state of meat, knitting, and cutting. And processing rolls manufactured to be suitable for guiding,
It is configured to include a workpiece discharge conveyor which is arranged to one side of the lower end of the gas and at the same time interlocked with the input conveyor in order to receive and discharge the processed workpiece by the processing rolls,
The processing rolls are cut, cut meat and rolls for cutting in the longitudinal direction, the meat rolls for cutting the meat cut by cutting the meat cut pieces, and a multi-functional meat processing machine, characterized in that consisting of a guide roll. The method of claim 1,
The meat rolls, knitting rolls, cutting rolls, guide rolls constituting the processing rolls are properly arranged for the first to sixth drive unit according to the processing of the meat slices. The method of claim 2,
Of the processing rolls arranged in the first to sixth driving units, only the soft rolls or the knitting rolls are disposed and configured for the first to sixth driving units so that the meat cut pieces introduced through the feeding conveyor are processed in the soft or knitted state. Multifunctional meat processing machine, characterized in that configured. The method of claim 2,
Of the processing rolls arranged in the first to sixth driving units, the soft rolls are sequentially disposed on the first and second driving units, the guide rolls are arranged on the third driving units, and the knitting rolls are disposed on the fourth and fifth driving units. Arranged in sequence, the sixth driving unit is arranged to configure each of the guide rolls, the meat cutting pieces fed through the feeding conveyor is configured to be processed sequentially in the state of the flesh and knitting. The method of claim 2,
Of the processing rolls arranged in the first to sixth driving units, knitting rolls are sequentially disposed on the first and second driving units, guide rolls are arranged on the third driving units, and soft rolls are disposed on the fourth and fifth driving units. And arranging the guide rolls in the sixth driving unit, and arranging each of the guide rolls so that the meat slices fed through the feeding conveyor are sequentially processed in the state of knitting and meat. The method of claim 2,
Among the processing rolls arranged in the first to sixth driving units, a roll of roll is used for the first driving unit, a guide roll for the second driving unit, a knitting roll for the third and fourth driving units, and a guide roll for the fifth driving unit. , The sixth driving unit is a multi-functional meat processing machine, characterized in that the cutting rolls are arranged in sequence to configure the meat slices fed through the input conveyor to be processed sequentially in the state of the flesh, knitting, chopped. The method of claim 2,
Of the processing rolls arranged in the first to sixth driving units, knitting rolls are sequentially arranged on the first to fourth driving units, guide rolls are arranged on the fifth driving units, and cutting rolls are arranged on the sixth driving units, to thereby feed the conveyor. Multi-functional meat processing machine, characterized in that configured to be processed sequentially in the cut and cut pieces of meat fed through. The method of claim 2,
Of the processing rolls arranged in the first to sixth driving units, the guide rolls are disposed on the first to fifth driving units, and the cutting rolls are arranged on the sixth driving units to cut the meat cut pieces introduced through the feeding conveyor. Multifunctional meat processing machine, characterized in that configured to be processed in a state.

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