KR101266212B1 - Material supply device for frozen-dessert making machine, and frozen-dessert making machine including the same - Google Patents
Material supply device for frozen-dessert making machine, and frozen-dessert making machine including the same Download PDFInfo
- Publication number
- KR101266212B1 KR101266212B1 KR1020097015113A KR20097015113A KR101266212B1 KR 101266212 B1 KR101266212 B1 KR 101266212B1 KR 1020097015113 A KR1020097015113 A KR 1020097015113A KR 20097015113 A KR20097015113 A KR 20097015113A KR 101266212 B1 KR101266212 B1 KR 101266212B1
- Authority
- KR
- South Korea
- Prior art keywords
- raw material
- cylinder portion
- hole
- liquid level
- floating member
- Prior art date
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/20—Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Abstract
The floating member 41 floating near the liquid level L of the raw material M in the raw material tank 10 descends as the height of the raw material liquid level L decreases. This lowering motion is converted into the rotational motion of the outer cylinder part of the double cylinder part 51. By this rotary motion, the size of the communication hole which is the overlapping part of the distribution hole provided in the inner cylinder part of the double cylinder part 51, and the distribution hole provided in the outer cylinder part automatically changes. This change can be optimized by the shape of the distribution hole, and the ratio of the raw material M supplied from the raw material tank 10 to the cylinder portion 20 and the air supplied from the vertical pipe 61 to the cylinder portion 20. Can be made constant as needed.
Ice, raw material feeder, raw material tank, liquid level, floating member
Description
The present invention relates to a raw material supply device for a frozen dessert maker and a frozen dessert maker having the same. More specifically, the present invention relates to a raw material supply device for a frozen dessert maker that manufactures frozen desserts called soft ice cream or shake.
It is a schematic sectional drawing seen from the side surface which shows the conventional ice cream maker. 20 is a cross-sectional view illustrating the structure of a material supply valve used in a conventional ice cream maker. 21 is a cross sectional view of a material supply valve used in a conventional ice cream maker.
As a conventional frozen dessert maker which manufactures frozen desserts, such as a soft ice cream and a shake, there exists the machine of Unexamined-Japanese-Patent No. 2002-65171. As shown in Fig. 19, this frozen dessert maker is a raw material tank (tank) 1 for storing a liquid frozen dessert raw material M, and the frozen dessert raw material M is stirred and cooled together with air to obtain a frozen dessert S. The
In the technical field, "liquid ice raw material" is called "mix", and "material supply valve" is called "mix valve".
The
Moreover, the
The cooling unit is a refrigeration cycle mechanism in which an evaporator, a compressor, a condenser, an expansion valve, and the like are connected to each other through a conduit in a loop shape in the order mentioned.
The
The
The
In addition, the
The
In addition, the
When extracting the frozen dessert S from the
That is, when the size of the communication hole is made constant, as the liquid level L of the raw material M in the
Problems to be Solved by the Invention
However, in the conventional ice cream maker, the operator needed to monitor the liquid level of the raw material and manually select a distribution hole of an appropriate size of the inner cylinder according to the liquid level. That is, the operator needed to adjust the supply amount of the raw material from the
In addition, as described above, as the raw material liquid level L decreases, the size of the communication hole is increased stepwise to maintain the mixing ratio of the raw material M and air in the
As shown in Fig. 22, the flow rate of the raw material M flowing into the
As described above, in the conventional ice maker, the mixing ratio of the raw material M and the air supplied into the
MEANS FOR SOLVING THE PROBLEMS [
SUMMARY OF THE INVENTION The present invention has been made in view of the above problems, and the raw material supply device for an ice cream maker which can eliminate the valve operation by the operator according to the liquid level of the raw material, can simplify the operation and improve the hygiene surface, and the same. To provide a frozen dessert.
Thus, according to the present invention, there is provided a raw material tank for storing a liquid frozen confectionery raw material, a cylinder portion for stirring and cooling the frozen confectionery raw material with air, and a cooling unit for cooling the raw material tank and the cylinder portion. A raw material supply device which is provided in an ice cream maker and adjusts the supply amount of the frozen dessert raw material supplied from the raw material tank to the cylinder portion, the liquid level detecting means for automatically detecting the liquid level of the frozen dessert raw material in the raw material tank, and the detected liquid level height. And a supply amount adjusting means for adjusting the supply amount of the ice cream raw material to the cylinder portion and an air introduction means for introducing air into the cylinder portion, wherein the liquid level detecting means floats on the ice cream raw material liquid level in the raw material tank. Member, wherein the supply amount adjusting means includes an outer cylinder portion having a first distribution hole and a second distribution hole communicating with the first distribution hole. The double cylinder portion having an inner cylinder portion that is relatively rotatable to the outer cylinder portion, and the upper and lower displacements of the floating member to the double cylinder portion to rotate the outer cylinder portion and the inner cylinder portion relatively, the overlap of the first through hole and the second through hole Provided is a raw material supply device for an ice cream maker provided with a displacement transmission means for changing the size of the communication hole formed by the portion to adjust the supply amount of the raw material to the cylinder portion.
According to another aspect of the present invention, there is provided a raw material tank for storing a liquid frozen confectionery raw material, a cylinder portion for stirring and cooling the frozen confectionery raw material with air to cool the raw material tank and the cylinder portion. Provided is a frozen dessert maker equipped with a cooling unit and a raw material supply device for the frozen dessert maker.
EFFECTS OF THE INVENTION [
According to the present invention, since the liquid level of the raw material in the raw material tank is detected by the liquid level detecting means, and the supply amount of the raw material to the cylinder portion can be adjusted in conjunction with the liquid level height detected by the supply amount adjusting means. The desired ratio of the frozen dessert can be produced by automatically adjusting the mixing ratio of the raw material and air to within a predetermined range. As a result, a troublesome operation such that the operator monitors the liquid level of the raw material and manually adjusts the supply amount of the raw material to the cylinder portion in accordance with the liquid level becomes unnecessary. In addition, the operator does not have to put his hand in the tank to operate the valve, thereby improving the sanitary aspect.
Further, the liquid level detecting means is a floating member floating on the raw material liquid level in the raw material tank, and can be manufactured at low cost by simplifying the structure without using electrical means.
Moreover, according to the supply amount adjusting means, a mechanism for mechanically transmitting the displacement of the floating member in the raw material tank to the double cylinder portion by the displacement transmission means can constitute a mechanism for relatively rotating the outer cylinder portion and the inner cylinder portion. That is, the movement of the floating member displaced in accordance with the displacement of the liquid level of the raw material in the raw material tank can be used as the power, without using a power source such as a motor that relatively rotates the outer cylindrical portion and the inner cylindrical portion. Therefore, the supply amount adjusting means can be produced at low cost.
The liquid level detecting means and the supply amount adjusting means can adopt various types of the following types.
BRIEF DESCRIPTION OF THE DRAWINGS It is schematic sectional drawing seen from the side surface which shows
FIG. 2 is a side view showing a raw material supply device in which a liquid level detecting means, a supply amount adjusting means, and an air introduction means in the first embodiment are assembled into a unit.
3 is an exploded view showing a state in which the raw material supply device according to the first embodiment is disassembled.
4 (a) and 4 (b) are explanatory views showing a state where the size of the communication hole in the first embodiment is small.
5 (a) and 5 (b) are explanatory diagrams showing a state in which the size of the communication hole in the first embodiment is large.
FIG. 6 is a side view illustrating a state in which the floating member in the first embodiment is lowered. FIG.
7 (a) and 7 (b) are explanatory diagrams showing a state in which a raw material is supplied to the cylinder portion in the first embodiment.
8 (a) and 8 (b) are explanatory diagrams showing a state where raw materials and air are supplied to the cylinder portion in the first embodiment.
FIG. 9 is a diagram illustrating a relationship between a liquid level drop of a raw material in a raw material tank and a mixing ratio of a raw material and air supplied to a cylinder in the ice maker according to the first embodiment. FIG.
10 (a) to 10 (f) are diagrams showing Modification Example 1 of
11 is a diagram showing a
12 is a diagram showing a
It is a side view which shows the raw material supply apparatus in the modified example 3 of
FIG. 14: is explanatory drawing which shows the raw material supply apparatus of
FIG. 15 is a conceptual view illustrating a second embodiment in which the first flow hole rotates and the communication hole gradually increases as the pin descends.
16 is an explanatory diagram showing a raw material supply device according to the third embodiment.
17 is an explanatory diagram showing a raw material supply device according to the fifth embodiment.
18 is a conceptual view illustrating a fifth embodiment in which the outer cylinder portion rotates and the communication hole gradually increases as the pin descends.
It is a schematic sectional drawing seen from the side surface which shows the conventional ice cream maker.
20 is a cross-sectional view illustrating the structure of the material supply valve of FIG. 19.
21 is a cross sectional view of the material supply valve of FIG. 19.
It is a figure explaining the relationship between the liquid level drop of the raw material in a raw material tank, and the mixing ratio of air with respect to the quantity of the raw material and air supplied to a cylinder part in the conventional ice cream maker.
The raw material supply apparatus for frozen dessert manufacturing apparatus which concerns on this invention is a raw material tank which stores a liquid frozen dessert raw material, the cylinder part for stirring and cooling a frozen dessert raw material with air, and makes it into a frozen dessert, A raw material supply device which is installed in an ice cream maker provided with a cooling unit for cooling the raw material tank and the cylinder part, and adjusts the supply amount of the frozen dessert raw material supplied from the raw material tank to the cylinder part, wherein the liquid level of the frozen dessert raw material in the raw material tank is automatically adjusted. And a liquid level detecting means for detecting the liquid level, a supply amount adjusting means for adjusting the supply amount of the frozen confectionery raw material to the cylinder portion, and an air introducing means for introducing air into the cylinder portion. Is a floating member which floats on the surface of the ice cream raw material in the raw material tank, and the supply amount adjusting means has an outer cylinder having a first distribution hole. A double cylinder portion having an inner cylinder portion that is relatively rotatable to the outer cylinder portion having a second flow hole communicating with the first through hole, and transferring the up and down displacement of the floating member to the double cylinder portion to relatively rotate the outer cylinder portion and the inner cylinder portion; And a displacement transmission means for adjusting the supply amount of the raw material to the cylinder portion by changing the size of the communication hole formed by the overlapping portion of the first through hole and the second through hole.
Ice cream maker according to the present invention by stirring and mixing the raw material and air at a mixing ratio within a predetermined range under cooling, to produce a frozen dessert, such as soft ice cream or a drink called a shake (shake) in which fine bubbles are dispersed Ice cream maker.
EMBODIMENT OF THE INVENTION Hereinafter, various embodiments of the frozen dessert manufacturing machine raw material supply apparatus which concerns on this invention, and the frozen dessert manufacturing machine provided with it are demonstrated, referring drawings. The present invention is not limited to the following embodiments.
(Embodiment Mode 1)
BRIEF DESCRIPTION OF THE DRAWINGS It is schematic sectional drawing seen from the side surface which shows
This frozen dessert maker has a raw material tank (10) for storing a liquid frozen dessert raw material (M), a cylinder part (20) for stirring and cooling the frozen dessert raw material (M) with air, and a raw material tank (10). ) And a cooling unit for cooling the
The
Moreover, the
In the present embodiment, the cooling unit is not limited to requiring a specific configuration, and for example, an evaporator, a compressor, a condenser, and an expansion valve disposed around the
In addition, the
The raw material supply device F1 installed in the
FIG. 2 is a side view showing the raw material supply device F1 in which the liquid
1 to 3, the air introduction means 60 has an
The liquid
In addition, the floating member
Moreover, a pair of 1st
In addition, the
As shown in Figs. 1 and 2, the supply amount adjusting means 50 includes a
As shown in FIGS. 1 to 3, the
One end of the
In more detail, one end of the
On the other hand, the
The second
In addition, the
As for the
The supporting
FIG. 4 is an explanatory view showing a state where the size of the communication hole in the present embodiment is small, and FIG. 5 is an explanatory diagram showing a state where the size of the communication hole in the present embodiment is large.
As shown in Fig. 4, the second through
According to this
As shown in FIG. 1, in the state where the liquid level L of the raw material M in the
Therefore, the
1 to 3, in the supply amount adjusting means 50, the
As shown in FIG. 3, the
The
Similar to the
At one end of the
Further, at the ends of the pair of parallel
According to the
When the raw material M in the
As the
6, the
Therefore, in this embodiment, the rocking stroke of the
In addition, since the floating
The raw material supply apparatus F1 comprised in this way can be formed with plastics, such as polyacetal, or metals, such as stainless steel, for example.
Next, the state where the raw material is supplied to the
FIG. 7: is explanatory drawing which shows the state in which raw material is supplied to the cylinder part in
In the ice-cream maker shown in FIG. 1, in the
The ice cream S of a predetermined amount is extracted by opening the extraction path of the
When the liquid surface L1 of the raw material M in the
When the ice cream S is further extracted, the liquid surface L1 of the raw material M in the
When the extraction of the frozen dessert S is completed, as shown in FIG. 8B, the raw material M and the air do not flow into the
During the extraction of the ice cream, if the liquid level L of the raw material M in the
Therefore, even if the pressure applied to the
In this way, by extracting the ice cream S from the cylinder portion 20 a plurality of times by a predetermined amount, the height of the liquid surface L of the raw material M in the
The raw material supply apparatus which concerns on this invention also considers the quantity of the raw material M in this
In the raw material supply device and the frozen dessert manufacturing machine using the same according to the present invention, the raw material M in the
In general, in this kind of ice cream maker, the cooling section is operated in a heating cycle opposite to that of the refrigeration cycle, thereby heating the
According to the raw material supply apparatus F1 of
(Effect 1-1)
The height of the liquid level L of the raw material M in the
In addition, the operator monitors the height of the liquid level L of the raw material M, and manually adjusts the supply amount of the raw material M to the
Moreover, as shown in FIG. 9, since the size of the communication hole changes automatically and continuously largely as the liquid level L of the raw material M in the
(Effect 1-2)
Moreover, since the liquid level detection means is a floating
Moreover, as a supply amount adjusting means, the displacement of the floating
(Effect 1-3)
Moreover, since the displacement transmission means is the
In addition, the
(Effect 1-4)
By using the
(Effect 1-5)
Since the
(
10 is a diagram showing a
10 (a) shows a case where both the first through
FIG. 10B illustrates an example in which the first through
FIG. 10C illustrates a case in which the first through
FIG. 10 (d) illustrates a case where both the first through
FIG. 10 (e) illustrates a case where both the first through
10 (f) is the same long hole in which both the first through
In addition, although not shown in figure, the 1st and 2nd flow hole may be arrange | positioned at the cross section of a double cylinder part. In this case, the end portion of the inner cylinder portion is closed similarly to the outer cylinder portion, and the first and second flow holes are formed around the second horizontal axis in the closed inner cylinder portion and the end wall of the outer cylinder portion. The shape of the first and second distribution holes can be arcuate in addition to the triangles, squares, circles, and the like described above.
The shape and combination of the first and second flow holes are not limited to the above, and the first and second flow holes may be combined in different shapes and numbers.
(
11 is a diagram showing a
(
12 is a diagram showing a
As shown in FIG. 12, in the link mechanism, a plurality of pairs of the first
As a result, even if the floating
(
The floating
The buoyancy of the floating
(
1 to 3 and 6 illustrate the case where the
(Modification 6 of Embodiment 1)
1 to 3 and 6 illustrate the case where the
(Embodiment 2)
FIG. 14 is an explanatory diagram showing a raw material supply device F2 according to the second embodiment, and FIG. 15 is the
In this raw material supply device F2, the liquid level detecting means is a ring-shaped floating
As shown in FIG. 14 and FIG. 15, the supply amount adjusting means includes a
The
The displacement transmission means transmits the up and down displacement of the floating
14 has shown the state which pulled out the
More specifically, the
The
Moreover, the displacement transmission means in
The movement direction conversion mechanism is formed of a different guide slit formed on the wall around the
The guide slit formed in the
Mounting of the
14 and 15, the
In
In
By extracting the frozen dessert S from the frozen dessert maker of
In the meantime, with the drop of the raw material liquid surface L in the
In the case of
In order to compensate for the reduction of the raw material M in the
Therefore, in
According to
(Effect 2-1)
The
(
A plurality of upper and lower screw holes can be formed in the L-piece
In this way, even if the floating
Or like the
(
The pin may be formed of a coil spring, or may be formed of an elastic material made of rubber, elastic plastic, or the like to be fixed to the floating
In this case, the same flow hole as the
(
The width of the
Alternatively, both the width of the
(Embodiment 3)
FIG. 16: is explanatory drawing which shows the raw material supply apparatus F3 of
In the third embodiment, the first
In this case, as shown in FIG. 16, at least either one of the
In the raw material supply device F3 of
According to
(Modification of Embodiment 3)
In
(Fourth Embodiment)
That is, for example, using Embodiment 2 (similar to Embodiment 3), in
In the fourth embodiment, the outer flange contacting the bottom of the
According to
In
(Embodiment 5)
FIG. 17: is explanatory drawing which shows the raw material supply apparatus F5 of
The fifth embodiment has a similar configuration to the second and third embodiments including the floating
Hereinafter, the points of the fifth embodiment are different from those of the second and third embodiments.
The movement direction conversion mechanism of
The
In the
Moreover, the
FIG. 18 is a conceptual view illustrating the fifth embodiment in which the
According to
As a result, the first through
According to
(Embodiment 6)
In
In Embodiment 6, the outer flange which contacts the bottom part of the
According to Embodiment 6, the effect similar to the said Effect 1-1, 1-2 of
(Modifications of
In
In addition, the shape and combination of the 1st through hole and the 2nd through hole in
In
Claims (9)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2007110589 | 2007-04-19 | ||
JPJP-P-2007-110589 | 2007-04-19 |
Publications (2)
Publication Number | Publication Date |
---|---|
KR20100014325A KR20100014325A (en) | 2010-02-10 |
KR101266212B1 true KR101266212B1 (en) | 2013-05-21 |
Family
ID=39790885
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1020097015113A KR101266212B1 (en) | 2007-04-19 | 2008-04-10 | Material supply device for frozen-dessert making machine, and frozen-dessert making machine including the same |
Country Status (5)
Country | Link |
---|---|
JP (1) | JP5302196B2 (en) |
KR (1) | KR101266212B1 (en) |
CN (1) | CN101605464B (en) |
TW (1) | TW200847932A (en) |
WO (1) | WO2008133190A2 (en) |
Families Citing this family (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101294297B1 (en) * | 2010-12-09 | 2013-08-07 | 한국기계연구원 | Yogurt ice cream hopper and yogurt ice cream manufacturing device having the same |
KR101356793B1 (en) * | 2013-01-29 | 2014-01-28 | (유)예주월드 | Carbrater for ice-cream manufacturing device |
CN107125423A (en) * | 2017-07-13 | 2017-09-05 | 陈志河 | A kind of household fruit ice cream making machine |
USD985334S1 (en) | 2020-12-31 | 2023-05-09 | Sharkninja Operating Llc | Nested bowl for a micro puree machine |
US20220202247A1 (en) | 2020-12-31 | 2022-06-30 | Sharkninja Operating Llc | Micro puree machine |
US11925298B2 (en) | 2020-12-31 | 2024-03-12 | Sharkninja Operating Llc | Micro puree machine |
US11871765B2 (en) | 2020-12-31 | 2024-01-16 | Sharkninja Operating Llc | Micro puree machine |
USD983603S1 (en) | 2020-12-31 | 2023-04-18 | Sharkninja Operating Llc | Blade for a micro puree machine |
USD985331S1 (en) | 2020-12-31 | 2023-05-09 | Sharkninja Operating Llc | Housing for a micro puree machine |
US11641978B2 (en) | 2020-12-31 | 2023-05-09 | Sharkninja Operating Llc | Micro puree machine |
US11154163B1 (en) | 2020-12-31 | 2021-10-26 | Sharkninja Operating Llc | Micro puree machine |
CN112853514A (en) * | 2021-01-07 | 2021-05-28 | 黄立勇 | Preparation process of easily-breathable chemical fiber composite yarn |
USD1021520S1 (en) | 2022-05-09 | 2024-04-09 | Sharkninja Operating Llc | Housing for a micro puree machine |
USD1021533S1 (en) | 2022-05-09 | 2024-04-09 | Sharkninja Operating Llc | User interface for a micro puree machine |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
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JPS5017983Y2 (en) * | 1971-07-15 | 1975-06-02 | ||
US4052180A (en) * | 1975-06-16 | 1977-10-04 | Erickson V Robert | Soft ice cream machine |
US4045976A (en) * | 1976-02-26 | 1977-09-06 | Mills John W | Valve for soft ice cream machine |
IT1103775B (en) * | 1978-07-11 | 1985-10-14 | Carpigiani Bruto Mach | ICE CREAM AND SYRUP DISPENSING DEVICE FOR THE SYSTEMS PREPARATION OF SEASONED ICE CREAMS WITH SYRUP OF DIFFERENT FLAVORS |
US4617802A (en) * | 1985-04-18 | 1986-10-21 | International Freezer Corporation | Freezer apparatus |
DE3544803A1 (en) * | 1985-12-18 | 1987-06-19 | Lumen Gmbh | DEVICE FOR PRODUCING ICE CREAM, MILK SHAKE, SORBET, FROZEN SWEET FOOD AND THE LIKE EACH FROM A PUMPABLE APPROACH |
JPH0374289U (en) * | 1989-11-20 | 1991-07-25 | ||
JP2001245596A (en) * | 2000-03-06 | 2001-09-11 | Sanyo Electric Co Ltd | Apparatus for producing frozen sweet |
EP1166642A1 (en) * | 2000-06-21 | 2002-01-02 | Hoshizaki Denki Co., Ltd. | Frozen dessert dispenser |
JP4130056B2 (en) * | 2000-09-04 | 2008-08-06 | 三洋電機株式会社 | Frozen confectionery manufacturing equipment |
JP4099691B2 (en) * | 2000-09-27 | 2008-06-11 | 日世冷機株式会社 | Frozen confectionery manufacturing equipment |
JP4372641B2 (en) * | 2004-08-16 | 2009-11-25 | 日世株式会社 | Valve structure and frozen dessert manufacturing device |
-
2008
- 2008-04-07 TW TW97112472A patent/TW200847932A/en unknown
- 2008-04-10 JP JP2009525419A patent/JP5302196B2/en active Active
- 2008-04-10 WO PCT/JP2008/057549 patent/WO2008133190A2/en active Application Filing
- 2008-04-10 KR KR1020097015113A patent/KR101266212B1/en not_active IP Right Cessation
- 2008-04-10 CN CN2008800040228A patent/CN101605464B/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
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WO2008133190A2 (en) | 2008-11-06 |
KR20100014325A (en) | 2010-02-10 |
CN101605464B (en) | 2012-11-28 |
JP2010524429A (en) | 2010-07-22 |
JP5302196B2 (en) | 2013-10-02 |
TW200847932A (en) | 2008-12-16 |
CN101605464A (en) | 2009-12-16 |
WO2008133190A3 (en) | 2008-12-31 |
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