KR101223809B1 - the boild functional salt manufacture method - Google Patents

Abstract

The present invention relates to a method for preparing functional suicide, comprising a material preparation step (S1) for slicing stems and leaves, lotus leaf, green tea, reed leaves and stems, mulberry leaves, turmeric, red ginseng and finely rinsing in clean water as a bioactive substance; 83 parts by weight of seawater taken from clean areas, 17 parts by weight of stalks and leaves, 17 parts by weight of lotus leaves, 10 parts by weight of green tea, 17 parts by weight of reed leaves and stems, roots, 17 parts by weight of mulberry leaves, 17 parts by weight of turmeric, 10 parts by weight of red ginseng and heated to 70 to 110 ℃ for 4 to 24 hours to extract hot water as a function of salinity of 2.4 to 3.2 degrees (S2); Purification step (S3) and filtration by centrifugation using; Put the function of the purification step into the cauldron and remove the foam for 10 hours at 80 ~ 150 ℃ primary heating concentration step (S4) and; heat concentrated function classification Fractional distillation stage that yields only supernatant water, discarding 20% by volume remaining in the tower (S5); and the remaining heavy metals contained in seawater or sun salt through the final step (S6) by depositing only the fractionated distilled water in the cauldron, and the second heating concentrated to remove the bubbles at 80 ~ 150 ℃ It is to provide a functional suicide manufacturing method having various bioactive substances as a health functional salt while minimizing the concentration of.

Description

The boild functional salt manufacture method

The present invention relates to a method for producing functional suicide, and more particularly to a method for producing functional suicide by hot water extraction of bamboo and lotus, green tea, reed, mulberry, turmeric, red ginseng with sea water.

According to the Korean Patent No. 533229 salt manufacturing apparatus for related technology, salt production consists of a seawater inflow portion provided on the tidal flat, a water collection portion for concentrating and collecting the incoming seawater, and an evaporation portion for depositing salt by evaporating water from the function. In the case of the apparatus, according to the method using a tidal flat soil layer, or a loess layer as a function, and another manufacturing device of Korean Patent No. 436222 self-preserved salt water, a tidal flat in which salt is concentrated in a tidal flat where seawater does not enter for about 7-8 days before and after The salt extraction process consists of a multi-stage salt extraction tank and a salt precipitating tank. The seawater of the seawater is used as an extraction solvent to produce a function of salinity of 17 to 20 degrees, which is first concentrated to a salinity of 24 to 15 by a boiler system. In the case of the prior art, such as the method of removing the primary impurities, precipitating the salt salt through the secondary concentration process, and preparing the water from the tertiary concentration process. The present situation is proposed a method or a means for preparing the salt, such as a method of extracting the salt by heating the soil made mainly by the mud flat soil layer.

In addition, among the related technologies for many domestic functional salts in Korea Patent No. 10-0383389 is a functional salt containing a variety of useful minerals in the form of gluconate salt of raw salt 50 to 90% (w / w) 5 -25% (w / w) sodium gluconate, 2-12.5% (w / w) potassium chloride, 2-12.5% (w / w) calcium chloride, 0.1-2% (w / w) magnesium chloride, A raw material composed of 0.1 to 2% (w / w) zinc sulfate and 0.1 to 1% (w / w) manganese sulfate at a temperature range of 60 to 80 ° C. at a concentration of 20 to 30% (w / v). After heating and dissolving, activated carbon was added to 0.02% to 0.05% (w / v), and after stirring and filtration, the mixture was heated and concentrated under a reduced pressure of 600 to 700 mmHg to form recrystallized nuclei. The crystals were dehydrated and the water content was 0.5% (w / w) or less. It is characterized by dryness.

As another functional salt, Patent No. 10-0466579 discloses salts obtained by combining domestic natural salts with chitosan of 0.1 to 5% and recrystallized salts and other domestic natural salts, including the active ingredient of green tea, salt, white lotus or mushroom Salt obtained by combining garlic, seaweed, seaweed and seaweed ingredients with sun salt, or chrysanthemum, rose, rhododendron, mugwort, sesame leaf, fresh, spinach, ginger, pine needle, onion, red pepper seed, red pepper, blue pepper, grape Functional color salts coated with plant ingredients such as plums, cherries, wild grapes, pomegranate, lemon and gardenia are described.

The current state of marine pollution and many environmentally harmful substances also exist in various functional salts prepared by heating various types of salts prepared using the above-mentioned tidal flat soil layer, or coating and heating and recrystallization by adding various bioactive substances to sun salt. This inflow is not able to be intact from the heavy metal accumulated in the coastal tidal flats that are being deposited and polluted.

For reference, seawater heavy metals in coastal areas of Korea are 0.003ppm cadmium, 0.012ppm copper, 0.001ppm lead, 0.02ppm zinc, and 0.0004ppm mercury. It was found that the situation was higher, and the result of the survey of heavy metal content in a specific coastal area of Korea, which was recently reported by the resource environmental geological survey, manganese 32-53mg / kg, zinc 14-32mg / kg, copper 2.5-17.0mg / kg, lead 2.4 ~ 6.8mg / kg, cadmium 0.5 ~ 0.7mg / kg in order to detect the cumulative contamination by the artificial source of metal suggests that.

In recent years, KFDA's standards of natural salt are more than 70.0% of sodium chloride, more than 40.0% of total chlorine, less than 15.0% of moisture, less than 0.15% of insoluble matter, less than 5.0% of sulfate ion, less than 0.2%, less than 0.5mg / kg of arsenic, and lead 2.0. ㎎ / kg or less, cadmium 0.5mg / kg or less, mercury 0.1mg / kg or less, ferrocyanide non-detection is defined as the hygienic standard of salt that can be used as food. It has been relaxed to more than% so that various processed salts can be produced.

[Document 1] KR 10-0535229 B1 2005.12.02 [Document 2] KR 10-0436222 B1 2004.06.04 [Reference 3] KR 10-0383389 B1 2003.04.25 [Document 4] KR 10-0466579 B1 2005.01.06 [Document 5] KR 10-0698899 B1 2007.03.16 [Document 6] KR 10-0858030 B1 2008.09.04 [Document 7] KR 10-0528963 B1 2005.11.09 [Document 8] KR 10-0448672 B1 2004.09.03 Document 9 KR 2001-0054209 A 2001.07.02

The present invention in view of the current situation of marine pollution or inflow and accumulation of many environmentally harmful substances, and intact from heavy metals accumulated in the coastal tidal flat that is polluted, stalk, lead, green tea, reed, mulberry, It is an object of the present invention to provide a method for producing functional suicide which minimizes the concentration of residual heavy metals contained in seawater or sun salt, which is completed by hot water extraction of various biologically active substances such as turmeric and red ginseng into seawater and then recrystallized in a cauldron.

In view of the above points, the method for preparing functional suicide according to the present invention is a biologically active material preparing step for slicing finely chopped stems and leaves, lotus leaf, green tea, reed leaves and stems, mulberry leaves, turmeric, red ginseng and washing them in clean water. (S1);

83 parts by weight of seawater taken from clean areas, 17 parts by weight of stalks and leaves, 17 parts by weight of lotus leaves, 10 parts by weight of green tea, 17 parts by weight of reed leaves and stems, roots, 17 parts by weight of mulberry leaves, 17 parts by weight of turmeric, Adding 10 parts by weight of red ginseng and heating it at 70-110 ° C. for 4 to 24 hours to extract hot water as a function of salinity of 2.4 to 3.2 degrees (S2);

Purifying step (S3) for filtering the concentrated water by centrifugation using the difference in density of the liquid after the primary filtration of the solid impurities with a filter;

Put the water in the purification step in the cauldron to remove the foam for 10 hours at 80 ~ 150 ℃ primary heating concentration step (S4) and;

A fractional distillation step (S5) of discarding the 20% by volume remaining in the concentrated fraction of the heated concentrated water and obtaining only the supernatant;

Only fractionated distillation function in the cauldron to remove the foam at 80 ~ 150 ℃ while heating the secondary heating concentration to provide a method for producing a functional suicide through the final step (S6) to precipitate suicide (염).

The suicide according to the manufacturing process of the functional suicide salt production method of the present invention will be very useful as a functional suicide salt production method having various bioactive substances as a health functional salt while minimizing the concentration of residual heavy metals contained in seawater or sun salt.

Sensory test results according to the 5-point scale method from each of five adult men and women for the self-inflammatory and general sun salt according to the present invention are shown in Table 1.

 Inspector One 2 3 4 5 6 7 8 9 10 Sum flavor
Suicide 4.5 4.3 4.6 4.1 4.3 4.0 4.2 4.8 4.2 4.5 43.5 Normal 4.0 3.8 4.1 3.7 3.6 3.5 3.8 4.2 3.7 4.0 38.4 color
Suicide 4.3 4.0 4.2 4.5 4.0 4.0 3.9 4.3 4.0 4.3 45.5 Normal 3.8 3.6 3.8 4.1 3.7 3.6 3.8 4.1 3.7 3.8 38.0 Overall sign Suicide 4.3 4.5 4.6 4.3 4.2 4.0 4.1 4.5 4.1 4.3 42.9 Normal 3.9 3.5 3.8 3.7 3.6 3.4 3.8 4.0 3.6 3.9 37.2

As shown in the above sensory evaluation results, the functionality of suicide according to the present invention showed a high degree of preference in terms of color with much impurities removed, compared to general sun salt, and also recrystallized by hot water extraction of various physiologically active substances in taste. It is a useful invention in which taste is better than sun salt in taste or overall preference drawing.

1 is a manufacturing process diagram according to the present invention

In view of the foregoing, one embodiment of the present invention according to the accompanying drawings in detail as follows.

1 is a manufacturing process of the functional suicide printing method of the present invention,

As a bioactive substance, stalk stem and leaves, lotus leaf, green tea, reed leaves and stems, mulberry leaves, turmeric, red ginseng finely chopped and washed in clean water (S1) and;

83 parts by weight of seawater taken from clean areas, 17 parts by weight of stalks and leaves, 17 parts by weight of lotus leaves, 10 parts by weight of green tea, 17 parts by weight of reed leaves and stems, roots, 17 parts by weight of mulberry leaves, 17 parts by weight of turmeric, Adding 10 parts by weight of red ginseng and heating it at 70-110 ° C. for 4 to 24 hours to extract hot water as a function of salinity of 2.4 to 3.2 degrees (S2);

Purifying step (S3) for filtering the concentrated water by centrifugation using the difference in density of the liquid after the primary filtration of the solid impurities with a filter;

Put the water in the purification step in the cauldron to remove the foam for 10 hours at 80 ~ 150 ℃ primary heating concentration step (S4) and;

A fractional distillation step (S5) of discarding the 20% by volume remaining in the concentrated fraction of the heated concentrated water and obtaining only the supernatant;

Only the fractionated distilled water is put into the cauldron and the final step (S6) to precipitate suicide (2) by concentrating secondary heating while removing the foam at 80 ~ 150 ℃.

For reference, the suicide obtained from the function of 2,000 kg of the primary heating concentration step is 800 kg, which is rich in various functional active substances and minerals, and the fractionation distillation step of obtaining only the supernatant water from the fractionation tower while filtering impurities while heating and heating two times. As a suicide which further reduced the residual concentration of the fine heavy metals through, the natural salt of the food safety standard of the Japan Food Salt standard provided by the Korea Food and Drug Administration to provide a method for producing a functional suicide with a minimum residual concentration of residual heavy metals.

In addition, the limit of 10 to 17 parts by weight of various functional active substances in 83 parts by weight of seawater according to the present invention is to be made within the limit of the raw salt content as a processed salt prescribed by the KFDA, the amount of each functional active substance added Silver is not more than 20 parts by weight of the role as a salt, calculated in terms of the efficiency of producing 800 kg of the final obtained functional salt salt from 2,000 kg of pretreated seawater.

For reference, among the physiologically active substances included in the functional neuritis of the present invention, the stalks are the herbs of Donggibogam, herbaceous wood, and Sinnon herbaceous plants. In addition to inhibiting the production of prostaglandin, nitrous oxide and interleukin-6 (IL-6), which cause symptoms, they have been shown to be nontoxic in human cells, especially alkalis close to the acidity of suicide. It is also useful for improving this strong acidic constitution to alkaline constitution.

In addition, lotus leaf is commercially available in the market as it is effective in inhibiting HIV, hypertension, and free radicals. Do.

Green tea, on the other hand, is rich in polysaccharides that reduce cholesterol and promote the synthesis of insulin, which is good for diabetes and is effective for detoxifying heavy metals and nicotine.

In addition, reed leaves, stems and roots are considered to be useful for the taste of the Dongbogam Tanggeumtang, sweet and cold, to reduce heat, to quench thirst, and to relieve blowfish poison.

Mulberry leaves are rich in GAVA ingredients to lower blood pressure, and the rich nutritional ingredients of mulberry leaves are scientifically proven, including capillary strengthening, calcium, dietary fiber and various minerals. Various active ingredients are also revealed one after another and are useful ingredients.

On the other hand, according to Naver's knowledge, turmeric is also applied to the heart, lungs, liver, and is used to treat all bloodemia, and is also used as a raw material of curry. Considering the usefulness of aging, anti-cancer, chronic fatigue, hangover.

In addition, red ginseng has the longest medicinal history in Korean medicine and has been widely applied clinically. The clinical efficacy of the red ginseng demonstrates the true medicinal value of modern red ginseng. In consideration of its usefulness, it is being used worldwide as a medicine used in medical treatment.

As described above, the suicide according to the functional suicide production method is very useful as a functional suicide production method having various bioactive substances as health functional salts while minimizing the concentration of residual heavy metals contained in seawater or sun salt.

S1: Material preparation step S2: Hot water extraction step
S3: Purification stage S4: 1st heating concentration stage
S5: fractional distillation stage S6: final stage of precipitation precipitation by heating concentration

Claims (1)

As a bioactive substance, stalk stem and leaves, lotus leaf, green tea, reed leaves and stems, mulberry leaves, turmeric, red ginseng finely chopped and washed in clean water (S1) and;
83 parts by weight of seawater taken from clean areas, 17 parts by weight of stalks and leaves, 17 parts by weight of lotus leaves, 10 parts by weight of green tea, 17 parts by weight of reed leaves and stems, roots, 17 parts by weight of mulberry leaves, 17 parts by weight of turmeric, Adding 10 parts by weight of red ginseng and heating it at 70-110 ° C. for 4 to 24 hours to extract hot water as a function of salinity of 2.4 to 3.2 degrees (S2);
Purifying step (S3) for filtering the concentrated water by centrifugation using the difference in density of the liquid after the primary filtration of the solid impurities with a filter;
Put the water in the purification step in the cauldron to remove the foam for 10 hours at 80 ~ 150 ℃ primary heating concentration step (S4) and;
A fractional distillation step (S5) of discarding the 20% by volume remaining in the concentrated fraction of the heated concentrated water and obtaining only the supernatant;
Functional fractionation production method characterized in that the final step (S6) of depositing the saline (煮 鹽) by the second heating concentrated while removing the foam at 80 ~ 150 ℃ only fractional distillation in the cauldron.

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