KR100752766B1 - Rotate type multiple-stage barbecue apparatus - Google Patents

Abstract

A rotary multiple-stage barbecue apparatus having a rapid roast part which is rotated on only an upper part of a stove and is able to continuously receive heat from the stove so as to rapidly roast meat is provided. A rotary multiple-stage barbecue apparatus having a rapid roast part includes a stove(10), a drive unit(20), a meat accommodating unit(30), and a rapid roast rod(40). The stove has an inner space and a stove case. The drive unit drives the meat accommodating part and has a drive motor and a drive shaft which is vertically installed at a meat roast chamber of the stove and rotates by the drive motor. The meat accommodating unit accommodates meat and rotates the meat using the drive unit to roast the meat. The rapid roast rod accommodates the meat and rotates the drive unit to roast the meat. The stove has a meat roast chamber(11) and a plurality of stove chambers(12), which are vertically disposed. The meat roast chamber is an empty space, in which the drive unit, the meat accommodating unit, and the rapid roast rod are installed.

Description

ROTATE TYPE MULTIPLE-STAGE BARBECUE APPARATUS}

1 is an overall configuration diagram of a multi-stage rotary barbecue device having a rapid roasting portion according to the present invention.

Figure 2 is a block diagram of a meat accommodation means applied to a multi-stage rotary barbecue device having a rapid roasting portion according to the present invention.

Figure 3 is an enlarged view of the installation state of the drive motor applied to the multi-stage rotary barbecue device having a rapid roasting according to the present invention.

Figure 4 is an enlarged view of a rapid roasting bar applied to a multi-stage rotary barbecue device having a rapid roasting portion according to the present invention.

Figure 5 is an enlarged view of the connection state of the drive shaft and the driven shaft applied to the multi-stage rotary barbecue device having a rapid roasting according to the present invention.

Figure 6 is another illustration of a driven shaft applied to a multi-stage rotary barbecue device having a rapid roasting according to the present invention.

<Description of the symbols for the main parts of the drawings>

10: oven, 20: driving means

30: meat accommodation means, 34: roasting rod

40: rapid roasting rod,

The present invention relates to a barbecue device, and more particularly, it is possible to roast meat in a quick time by continuously supplying a heat source, to facilitate the cleaning of the components for roasting meat, malfunction of the device due to the penetration of oil and The present invention relates to a multi-stage rotary barbecue device having a rapid roasting portion capable of preventing damage.

In general, in the case of roasting meat such as beef, pork, or chicken by cooking, a heat source such as charcoal is placed in a stove formed in the center of the table, and the meat sliced thinly on a grill or a plate placed on top of the stove. Heating method is used.

However, such a yakiniku method has a problem that the meat is frequently overturned because the meat is easy to burn excessively during the roasting process.

Accordingly, recently, various types of barbecue devices have been proposed as a method for baking meat so as not to burn and are used for commercial purposes.

As such, the barbecue device used for commercial use must be able to bake a large amount of meat at a time, and at the same time, the meat must be cooked uniformly, and also have a taste.

In addition, the barbecue device used for commercial use is subject to the condition that as little hands as possible.

There is a registered utility model No. 39758 (multi-stage rotary barbecue device) filed by the applicant to meet such conditions.

According to the multi-stage rotary barbecue device filed by the present applicant has the following disadvantages.

Since many furnaces are arranged at regular intervals along the circumferential direction, all the meat fitting members equipped with multiple stages have to revolve, so that meat can not be grilled quickly. More specifically, there is an area without a heat source between a number of furnaces, and it takes a long time to bake meat because meat is not baked during the passage.

In addition, since the barbecue device assembly is fixed to the central part in the oven, when the barbecue device assembly and the inside of the oven are contaminated with oil or debris, there is inconvenience and hassle to clean the barbecue device assembly and the inside of the oven. That is, the barbecue device assembly is fixedly disposed at the center of the oven, so that the user has no choice but to enter the oven directly to clean the barbecue device assembly, and since the space inside the oven is narrow to clean the barbecue device, the cleaning operation is performed. Inconvenient, and if the contaminants such as oil is accumulated directly below the barbecue device, it is difficult to move the barbecue device and it is difficult to clean the contaminants immediately below it.

In addition, even if the driving motor is disposed under the meat fitting member to seal the drive shaft, there is a problem that some oil, debris, etc. flows into the drive motor along the outer circumferential surface of the drive shaft, causing malfunction of the device.

In addition, all the meat fitting members of different heights rotate all at the same time through one drive shaft to operate all the meat fitting members even when grilling a small amount of meat (an amount that can be used only by the lowermost meat fitting member adjacent to the stove). There is also a drawback of heavy waste of power.

The present invention is to solve the above-mentioned conventional problems, the multi-stage having a rapid roasting part to rotate the meat only in the upper part of the stove is arranged at regular intervals to always receive the heat of the stove so that the meat can be baked in a short time The purpose is to provide a rotary barbecue device.

In addition, another object of the present invention is to make the barbecue device assembly movable inside the oven to facilitate the cleaning of the barbecue device and the oven.

Still another object of the present invention is to prevent a malfunction of the driving motor by oil or the like generated when grilling meat.

Still another object of the present invention is to selectively operate meats of the same height among meats of different heights.

Multi-stage rotary barbecue device having a rapid roasting unit according to the present invention for achieving the above object is characterized in that it comprises a rapid roasting rod that can be grilled meat in a quick time by continuously receiving a heat source inside the stove.

The present invention is characterized in that a material for rotating and revolving meat is installed to be movable in the oven.

In addition, the present invention is characterized in that the drive means is mounted on top of the meat so that oil generated when grilling meat does not penetrate the drive means.

In addition, the present invention is characterized in that a plurality of shafts having different diameters are installed through the clutch so as to accommodate the meat in multiple stages and to selectively grill the meat of different heights.

The features and advantages of the present invention will become more apparent from the following detailed description based on the accompanying drawings. Prior to this, the terms or words used in the present specification and claims are defined in the technical spirit of the present invention on the basis of the principle that the inventor can appropriately define the concept of the term in order to explain his invention in the best way. It must be interpreted to mean meanings and concepts.

As shown in Figure 1, a multi-stage rotary barbecue device having a rapid roasting portion according to the present invention, the oven 10 having a space and a stove inside; A driving means 20 for driving the meat accommodation means 30 to be described later; Meat accommodation means 30 for receiving meat 1 and rotating the meat 1 by the driving means 20 so as to bake the meat 1; The meat 2 is accommodated and consists of a rapid roasting rod 40 which allows the meat 2 to be baked only by rotating by the driving means 20, each of which will be described in detail below.

The oven 10 has a roasting chamber 11 and a plurality of furnace chamber 12 is formed up and down inside. The yakiniku chamber 11 is an empty space in which components such as the driving means 20, the meat accommodation means 30, the rapid roasting rod 40, is installed, the furnace chamber 12 is a plurality of furnace 13 ( The oak is housed inside) is installed at regular intervals along the circumferential direction.

The periphery of the roaster chamber 11 of the oven 10 is made of a transparent window 14 so that the operation state of the device can be confirmed, and some windows 14 can be opened and closed to accommodate the meat 1, 2. Is installed. The oven 13 is open in the upper direction toward the roaster chamber 11, when the smoke is filled in the roaster chamber 11 when opening the window 14 to discharge the smoke to the outside quickly The ash in the keg 13 can be closed by a cover not shown.

The oven 10 is made of ocher, such as far-infrared rays, except for the transparent window 14, and the communication 15 and the exhaust fan 16 for discharging the smoke existing in the interior of the roasting chamber (11). This is equipped.

The drive means 20 is composed of a drive motor 22, a drive shaft 22 which is arranged perpendicular to the roasting chamber 11 of the oven 10 and rotates through the drive motor 21. At this time, as will be described in detail below, the driven shaft 23 is detachably connected to the drive shaft 22 to enable the movement of the meat accommodation means (30).

According to the present invention, the drive motor 21 is characterized in that the drive motor 21 is disposed above the meat accommodating means 30 so as not to damage the drive motor 21 by oil falling from the meat, for example, the drive motor 21 is Mounted on the roof 17 of the oven 10, the upper end of the drive shaft 22 is connected via a gear train (not shown) that is detachably engaged to a drive gear (not shown) of the drive motor 21. According to this arrangement structure, the oil falling from the meat (1, 2) does not flow into the drive motor 21, but the heat of high temperature rises to the drive motor 21 side due to thermal deformation or heat of the drive motor 21 Malfunctions may occur, in order to solve this, the helm plate 24 is installed.

Meat accommodating means 30 is a driven shaft to be close to the rotating plate 31, the rotating plate 31 is rotatably coupled with the driven shaft 23 to the driven shaft 23 is rotated by receiving power from the drive shaft 22 Rotating rod is fixed to the rotation guide plate 32 is formed in the peripheral portion, the boss 31a formed on the rotating plate 31 is rotatably coupled to the gear of the rotation guide plate 32 at one end to rotate and rotate The holder 33, the meat 1 is fitted with a roasting rod 34 is assembled detachably to the roasting rod holder 33. The meat accommodating means 30 having such a configuration is arranged in multiple stages (shown in three stages in the drawing) at a predetermined height on the driven shaft 23.

As shown in Figure 2 and 4, the rapid roasting rod 40 is to rotate only in the upper stove 13 so that the meat (2) can continue to be baked by the high temperature heat emitted from the stove 13, The installation structure is as follows, for example.

As shown in FIG. 4, gears are formed along the circumferential direction on the upper circumferential portion of the lowermost rotating plate 31F, and a boss 36 is formed on the rotating guide plate 32S at the upper end thereof through a fixing bracket 35, and a boss 36. ) Is fastened to the gear of the lower rotating plate 31F is inserted into the rapid roasting rod holder 41, the rapid roasting rod 40 is detachably fitted to the rapid roasting rod holder (41). That is, according to the rapid roasting rod 40, even if the lowermost rotating plate 31F is rotated by the driven shaft 23, the rapid roasting rod 40 in the boss 36 formed in the fixed two-stage rotation guide plate 32S The rapid roasting rod holder 41 is rotated in place only.

In the present invention, the meat receiving means 30 and the driven shaft 23 assembly and the meat storage chamber 11 are installed to be movable so that the meat receiving means 30 and the driven shaft 23 assembly can be easily cleaned. That is, if the meat receiving means 30 does not move, the driven shaft 23 will not be necessary, but the driven shaft 23 is connected to the drive shaft 22 for the movement of the meat receiving means 30, and this driven shaft ( The meat accommodating means 30 is installed at 23 so that the meat accommodating means 30 and the driven shaft 23 assembly move together.

The moving structure of the meat accommodation means 30 and the driven shaft 23 assembly is as follows.

As shown in FIG. 5, first, the driving shaft 22 and the driven shaft 23 are coupled to the gears 22a and 23a so that the power transmission is easily connected during separation and coupling, and the gears 22a and 23a are arranged in a row. The gear 23a of the coaxial 23 is engaged with the connecting gear 23b that is engaged with or separated from the gear 22a of the drive shaft 22.

The driven shaft 23 connected to the drive shaft 22 may be separated from the drive shaft 22 and moved to one side of the oven 10 during cleaning, and the inside of the oven 10 may include a rail, preferably an upper rail 18. Lower rails 19 are formed, respectively, the driven shaft 23 is equipped with wheels (18a, 19a) rolling along the upper and lower rails (18, 19), respectively. The upper wheel 18a is mounted on the slide block 23c on which the driven shaft 23 is fixed, and the lower wheel 19a is mounted on the bottom of the lowermost rotating guide plate 32F (shown in FIG. 4). The slide block 23c is fixed to the upper rail 18 with a bolt or the like so that the driven shaft 23 may remain engaged with the drive shaft 22.

The driven shaft 23 is configured to rotate only the meat receiving means 30 having a selected height among the meat receiving means 30 of the multi-stage. For example, as shown in FIG. 6, three driven shafts 23F, 23S, 23T having different diameters are combined in a telescopic type according to the number of stages of the meat accommodation means 30, and each driven shaft 23F, Meat accommodating means 30F, 30S, 30T are respectively installed in 23S, 23T, and the first stage (lowest end) driven shaft 20F of the driven shafts 23F, 23S, 23T is capable of transmitting power with the drive shaft 22. The clutches C1 and C2 are installed between the driven shafts 23F, 23S, and 23T. That is, if neither of the first and second clutches C1 and C2 is operated, only the first driven shaft 23F of the first stage is operated to rotate only the lowermost meat receiving means 30F, and only the first clutch C1. When the first and second stage meat receiving means (30F, 30S) is operated when operated, when the first and second clutch (C1, C2) is operated, the first, second and third stage meat receiving means (30F, 30S, 30T) ) Everything works.

Although not shown in detail in the drawing, it is installed in the bottom of the roasting chamber 11, the oil receiving receiving oil falling from the machine (1, 2), the oil stored in the furnace chamber 12 and collected in the oil collecting This collection includes oil barrels and ash trays.

The roasting rod 34 and the rapid roasting rod 40 are inclined downward toward the driven shaft 23 so that the oil generated when the meat 1 and 2 is grilled falls into the drip tray.

The operation of the multi-stage rotary barbecue device having a rapid roasting unit according to the present invention configured as described above will be described.

In order to roast the meat, the driven shaft 23 is movable in the oven 10 (by removing a bolt for fixing the slide block 23c to the upper rail 18), and the driven shaft 23 ) Pull one side to the upper and lower wheels (18a, 19a) is rolled along the upper and lower rails (18, 19) while the driven shaft (23) is moved to the edge of the oven (10).

In this case, the user may insert the meat 1 into the roasting rod 34 from the oven 10 without entering the oven 10. Next, the driven shaft 23 is moved to its original position (meat grilling position) and then fixed. When power is applied to the drive motor 21, the rotational force of the drive motor 21 is transmitted to the driven shaft 23 through the drive shaft 22, and the roasting rod 34 rotates and revolves to bake the meat 1. , Rotation and revolution of the roasting rod 34 is the same as the first application, so detailed description thereof will be omitted.

On the other hand, when a small amount of meat (2) to be baked in a short time to insert the meat (2) in the rapid roasting rod 40, the device is operated. When the driven shaft 23 is rotated, the fixed bracket 35 does not rotate together with the driven shaft 23 but rotates in place, and the quick roasting rod holder 41 is bossed by the air power of the first stage rotating plate 31F. (36) Rotating in place, the rapid roasting rod 40 is continuously received a high temperature heat from the heat source inside the furnace 12, so the meat (2) than the meat (1) inserted into the other roasting rod (34) The meat is baked in a short time, and even if the meat 2 is rotated without idleness, all parts are cooked evenly, so that the meat quality (taste, degree of grilling, etc.) can be maintained.

As such, when the meat 1 and 2 are grilled, hot heat and oil are generated, and the heat is discharged to the outside through the communication 15 without flowing to the drive motor 21 by the helmite plate 24. The oil flows in the direction of the driven shaft 23 along the inclinations of the guiding rod 34 and the rapid guiding rod 40, and freely falls into the sump of the lower part and is collected in the sump.

On the other hand, if the driven shaft 23, the meat accommodation means 30 and the oven 10 is contaminated and need to be cleaned, as described above, the driven shaft 23 is released from the upper rail 18 so as to be movable Afterwards, the driven shaft 23 and the meat accommodating means 30 may be cleaned by moving to one side, and the oil dipper and the like may be freely moved while the driven shaft 23 and the meat accommodating means 30 are moved to the edges. You can clean it.

As described above, according to the multi-stage rotary barbecue device having a rapid roasting portion according to the present invention, the rapid roasting rod is rotated in place only on the stove, the heat continues to be baked faster than other meats that rotate and rotate together Can respond quickly to orders.

In addition, by moving the components for roasting meat to the edge of the oven to insert and remove meat, as well as easy to clean, can improve the workability and maintain cleanliness can provide a good quality meat with good taste and aroma .

In addition, a driving motor which is a driving source for roasting meat is mounted on the upper part of the meat, thereby preventing malfunction due to oil penetration and improving durability of the product.

In addition, meat of the same height among the meat of different heights can be selectively operated to minimize power consumption, and consequently, there is an effect of reducing waste of power consumption.

While the invention has been described and illustrated in connection with a preferred embodiment for illustrating the principles of the invention, the invention is not limited to the configuration and operation as such is shown and described. Rather, it will be apparent to those skilled in the art that many changes and modifications to the present invention are possible without departing from the spirit and scope of the appended claims. Accordingly, all such suitable changes and modifications and equivalents should be considered to be within the scope of the present invention.

Claims (7)

delete An oven having a barbecue chamber and a plurality of furnace chambers formed up and down therein; A drive motor and drive means arranged perpendicularly to the roasting chamber of the oven and having a drive shaft rotating through the drive motor; Meat accommodation means for receiving meat and being formed in multiple stages along the axial direction in the driving means so that the meat is grilled; It includes a rapid roasting rod that is rotatably coupled to the circumference of the drive shaft in the upper part of the furnace chamber of the oven and allows meat to be grilled rapidly by rotating only in the upper part of the furnace chamber. The meat accommodating means is a rotary plate rotatably coupled with the drive shaft to the drive shaft, a rotation guide plate fixed to the drive shaft to be proximate to the rotary plate and a gear formed at a circumference thereof, and coupled to the boss formed on the rotary plate so as to be rotatable. Rotating rod holder that rotates and rotates by being engaged to the gear of the rotation guide plate at one end, the multi-stage rotary barbecue device having a rapid roasting portion comprising a roasting rod fitted with meat and detachably assembled to the roasting rod holder . According to claim 2, The rapid roasting rod is rotatably coupled to the boss fixed to the rotation guide plate of the upper end and is installed through the rapid roasting rod holder to be engaged with the gear formed on the upper circumference of the rotating plate of the lower end Multi-stage rotary barbecue device having a rapid roasting portion. According to claim 2 or 3, wherein the drive means comprises a driven shaft is installed in the meat receiving means and is connected to the drive shaft so as to transmit power; Multi-stage rotary barbecue device having a quick roasting portion further comprises a rolling member installed on the driven shaft to be rolled along the rail to move the driven shaft and the meat receiving means assembly to one side of the oven. [5] The multi-stage rotating barbecue device according to claim 4, wherein the driving motor is mounted on the roof of the oven, and the driving shaft and the driven shaft are gear-coupled. 6. The multi-stage rotating barbecue device according to claim 5, wherein a helmite plate is installed in the middle of the drive shaft to prevent heat from being transferred to the drive motor. delete

Images