KR100595845B1 - Method of massive production of Gibberellic acids using Penicillium commune KNU5379 strain and the use thereof - Google Patents

Method of massive production of Gibberellic acids using Penicillium commune KNU5379 strain and the use thereof Download PDF

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KR100595845B1
KR100595845B1 KR1020030080590A KR20030080590A KR100595845B1 KR 100595845 B1 KR100595845 B1 KR 100595845B1 KR 1020030080590 A KR1020030080590 A KR 1020030080590A KR 20030080590 A KR20030080590 A KR 20030080590A KR 100595845 B1 KR100595845 B1 KR 100595845B1
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김종국
최화열
이진형
이인종
이인구
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Abstract

본 발명은 페니실리움 코뮨 KNU5379 균주를 이용한 지베렐린의 대량생산방법 및 용도에 관한 것으로, 본 발명은 갈색 참깨 뿌리에서 분리 동정된 지베렐린 생산능이 있는 페니실리움 코뮨 KNU5379 균주를 제공하는 뛰어난 효과가 있다. 또한, 본 발명은 상기 균주를 대량으로 배양하여 생물학적으로 활성이 있는 GA1, GA3, GA4 또는 GA9를 대량생산하는 방법을 제공하는 뛰어난 효과가 있다. 또한, 본 발명 균주는 종래의 지베렐린 생산균주보다 월등히 높은 GA1, GA3, GA4, GA9을 생산할 수 있다.The present invention relates to a mass production method and use of gibberellin using penicillium commune KNU5379 strain, the present invention has an excellent effect of providing a penicillium commune KNU5379 strain having a gibberellin production ability isolated from brown sesame root. In addition, the present invention has an excellent effect of providing a method for mass production of biologically active GA1, GA3, GA4 or GA9 by culturing the strain in large quantities. In addition, the strain of the present invention can produce GA1, GA3, GA4, GA9 significantly higher than the conventional gibberellin production strain.

지베렐린, 페니실리움 코뮨 균주, 식물생장촉진용 조성물Gibberellin, Penicillium communal strain, composition for promoting plant growth

Description

페니실리움 코뮨 KNU5379 균주를 이용한 지베렐린의 대량생산방법 및 용도{Method of massive production of Gibberellic acids using Penicillium commune KNU5379 strain and the use thereof} Method of massive production of Gibberellic acids using Penicillium commune KNU5379 strain and the use approximately}             

도 1은 페니실리움 코뮨(Penicillium commune) KNU5379의 rDNA의 스몰 서브유닛(small subunit) 코딩 유전자의 염기 서열을 나타낸다.1 shows the nucleotide sequence of the small subunit coding gene of rDNA of Penicillium commune KNU5379.

도 2는 Hagem 배지에서 배양된 페니실리움 코뮨(Penicillium commune) KNU5379 균주를 나타내는 사진도이다.2 is a penicillium commune cultured in Hagem medium. The photograph shows the KNU5379 strain.

도 3은 페니실리움 코뮨(Penicillium commune) KNU5379 균주의 전자현미경 사진도이다. 3 is Penicillium commune Electron micrograph of KNU5379 strain.

본 발명은 페니실리움 코뮨 KNU5379 균주를 이용한 지베렐린의 대량생산방법 및 용도에 관한 것으로, 보다 상세하게는 본 발명은 갈색 참깨 뿌리에서 분리 동정된 지베렐린 생산능이 있는 페니실리움 코뮨 KNU5379 균주를 배양하여 지베렐린을 대량생산하고 상기 균주를 포함하는 식물생장촉진용 조성물에 관한 것이다.The present invention relates to a mass production method and use of gibberellin using the penicillium commune KNU5379 strain, and more particularly, the present invention is cultured penicillium commune KNU5379 strain having a gibberellin production ability has been isolated and isolated from the brown sesame root gibberellin It relates to a mass production and composition for promoting plant growth comprising the strain.

지베렐린(Gibberellin)은 디터르페노이드(diterpenoid) 복합체로 녹색식물과 곰팡이 그리고 세균에서 생산되며 (B. Tudzynski, 1999) 식물의 생장과 종자의 발아, 줄기의 신장, 잎의 성장, 개화촉진 그리고 과육의 성숙을 조절한다고 알려져 있다(Neil Olszewski et al. 2002 ; Rademacher, 1997). 1935년 Yabuta는 벼가 웃자라는 벼키다리병(bakana disease)의 원인균인 지베렐리아 푸지쿠로이(Gibberellia fujikuroi) 를 분리하였으며 이균이 생산하는 이차대사산물이 바로 지베렐린(이하 GAs)이다(Peter Heedden, 1999). 지금까지 130종류의 GAs가 있다고 알려져 있으며 그 중에서 GA1, GA3, GA4 그리고 GA7이 생물학적으로 활성이 높은 것으로 알려져있다 (Hedden and Phillips, 2000 ; Masatomo kabayashi, 2000). 이러한 GAs는 상업적으로 널리 이용되는데 대부분이 GA3이며 포도 종자의 성장과 감귤류의 외피를 부드럽게 하기도하고 과피의 상태를 좋은 상태로 유지하여 노화를 억제하며 해충 및 다른 환경요소들로부터의 훼손을 막아 상품성을 높이기도 한다. 특히, 사과에서는 외피의 적갈색의 반점들을 조절하여 맛을 좋게 하고, 일반적으로 꽃이 피지 않는 계절에 꽃의 개화를 유도하여 장식용으로도 이용되고 있다. 때때로 몇몇 식물에서는 종종 개화에 문제가 있을 수도 있는데 이러한 곳에도 GAs가 적용되고 있다(Lewis N. mander, 2003). GAs를 생산한다고 알려져 있는 균으로는 지베렐스 푸지쿠로이(Gibberells fujikuroi) (Takahashi et al, 1955 ; Hanson, 1967; B. Tudzynski, 1999)를 비롯하여 스페이스로마 마니호티콜라(Spaceloma manihoticola) (Rademacher and Graebe 1978), 뉴로스포라 크라사(Neurospora crassa) (Kawanabe et al. 1983), 파애오스패리아 에스피(Phaeosphaeria sp.) L487 (Sassa et al, 1989 ; Kawaide et al. 1995), 스포리소리시움 레일리아눔(Sporisorisium reilianum) (Matheussen et al, 1990)등이 있으나 아직까지 상업적으로 이용되는 균은 지베렐스 푸지쿠로이(Gibberells fujikuroi) 외에는 알려져 있지 않다.Gibberellin is a diterpenoid complex produced by green plants, fungi, and bacteria (B. Tudzynski, 1999). Plant growth, seed germination, stem elongation, leaf growth, flowering, and pulp It is known to regulate maturity (Neil Olszewski et al. 2002; Rademacher, 1997). In 1935, Yabuta isolated Gibberellia fujikuroi , the causative agent of the bakana disease of rice, and the second metabolite produced by the bacterium is Gibberellin (GAs) (Peter Heedden, 1988). 1999). To date, there are 130 known GAs, among which GA1, GA3, GA4 and GA7 are known to be highly biologically active (Hedden and Phillips, 2000; Masatomo kabayashi, 2000). These GAs are widely used commercially, most of them are GA3, soften the growth of grape seeds and the citrus skin, keep the skin in good condition, inhibit aging and prevent damage from pests and other environmental factors. It is also high. In apples, in particular, the reddish brown spots of the skin are adjusted to improve taste, and in general, flowers are used for decorative purposes by inducing flowering in the season when flowers do not bloom. Occasionally, some plants may have problems with flowering, where GAs is also applied (Lewis N. mander, 2003). The bacteria known to produce GAs include Gibberells fujikuroi (Takahashi et al, 1955; Hanson, 1967; B. Tudzynski, 1999), as well as Spaceloma manihoticola . (Rademacher and Graebe 1978), Neuro Castello La Chrysler Corporation (Neurospora crassa) (Kawanabe et al 1983.), Paae Oscar L Leah Espy (Phaeosphaeria sp.) L487 (Sassa et al, 1989;. Kawaide et al 1995), Spokane Sporisorisium reilianum (Matheussen et al, 1990), but the commercially available bacteria are not known other than Gibberells fujikuroi .

이에, 본 발명자는 농업과 원예학에 매우 유용한 GAs를 생산하는 새로운 균을 찾기 위하여 갈색 참깨의 뿌리에서 GAs 생산균을 분리 및 동정하였으며, 여러 종류의 GAs중 활성이 있다고 알려진 GA1, GA3, GA4 와 GA9 그리고 GA53의 생산량을 분석하였다.Thus, the present inventors isolated and identified GAs producing bacteria from the roots of brown sesame seeds to find new bacteria producing GAs which are very useful for agriculture and horticulture. GA1, GA3, GA4 and GA9 are known to be active among several types of GAs. And the production of GA53 was analyzed.

따라서, 본 발명의 목적은 갈색 참깨 뿌리에서 지베렐린 생산능이 있는 미생물을 분리 동정함에 있다.Accordingly, an object of the present invention is to isolate and identify microorganisms with gibberellin production from brown sesame roots.

본 발명의 다른 목적은 상기 미생물을 배양하여 지베렐린을 대량생산하는 방법을 제공하고자 한다.Another object of the present invention is to provide a method for mass production of gibberellin by culturing the microorganism.

본 발명의 또 다른 목적은 상기에서 분리 동정된 지베렐린 생산능이 있는 미생물을 포함하는 식물생장촉진용 조성물을 제공하고자 한다.Another object of the present invention is to provide a composition for promoting plant growth, including microorganisms having the ability to separately identify and produce gibberellin.

본 발명의 상기 목적은 갈색 참깨의 뿌리로부터 지베렐린 생산능이 뛰어난 미생물을 분리하여 동정하고, 이 중 GA1, GA3, GA4 또는 GA9의 생산능이 뛰어난 균주를 페니실리움 코뮨 KNU5379 으로 명명하고, 이를 대량으로 배양하여 생물학적으 로 활성이 있는 지베렐린을 대량생산하고, 상기 균주를 유효성분으로 포함하는 식물생장촉진용 조성물을 제조함으로써 달성하였다.The object of the present invention is to isolate and identify microorganisms with excellent gibberellin production ability from the roots of brown sesame seeds, of which strains with excellent production capacity of GA1, GA3, GA4 or GA9 are named penicillium commun KNU5379, and cultured in large quantities. It was achieved by mass-producing biologically active gibberellin, and producing a plant growth promoting composition comprising the strain as an active ingredient.

이하, 발명의 구성을 구체적으로 설명한다.
EMBODIMENT OF THE INVENTION Hereinafter, the structure of this invention is demonstrated concretely.

본 발명은 갈색 참깨 뿌리에서 지베렐린 생산능이 있는 미생물을 분리 동정하는 단계; 생물학적으로 활성이 있는 지베렐린 생산 균주 확인 단계; 상기 균주를 배양하여 지베렐린을 대량생산하는 단계; 상기 균주를 포함하는 식물생장촉진용 조성물의 제조단계로 구성된다.The present invention is to identify and identify the microorganisms having gibberellin production capacity from the brown sesame root; Identifying a biologically active gibberellin producing strain; Culturing the strain to mass produce gibberellin; Comprising the step of producing a plant growth promoting composition comprising the strain.

본 발명 갈색 참깨 뿌리에서 분리 동정된 지베렐린 생산능이 뛰어난 페니실리움 속(Penicillium) 미생물은 페니실리움 코뮨(Penicillium commune) 균주임을 특징으로 한다. Penicillium microorganisms excellent in Gibberellin production ability isolated from the brown sesame root of the present invention is characterized in that the penicillium commune ( Penicillium commune ) strain.

본 발명 갈색 참깨 뿌리에서 지베렐린 생산능이 있는 페니실리움 속 균주의 분리 동정은 Bayman B. 등의 방법을 변형하여 실시하였으며 그 방법은 다음과 같다:Isolation and identification of penicillium strains with gibberellin-producing ability in the brown sesame root of the present invention was carried out by modifying the method of Bayman B. et al.

식물의 뿌리에 계면활성제인 Tween80을 처리 후 증류수로 세척하고, 표백제인 퍼클로르산(Perchloric acid(1%))에 뿌리를 완전히 침전시킨 후 살균한 뒤 멸균수로 세척시키고, After treatment with surfactant Tween80 at the root of the plant, it is washed with distilled water, and the root is completely settled in bleach perchloric acid (Perchloric acid (1%)), sterilized and washed with sterile water,

멸균 가위로 상기 뿌리를 일정 길이로 자른 후 물기를 제거하고 Hagem 배지에서 24℃ 조건에서 계대배양하여 균주를 순수분리함.The roots were cut to a certain length with sterile scissors and water was removed, followed by subcultured at 24 ° C. in Hagem medium to purely isolate the strain.

본 발명은 상기 균주 중 생물학적으로 활성이 높은 지베렐린의 생산능이 가장 우수한 균주를 페니실리움 코뮨(Penicillium commune) KNU5379로 명명하였다.In the present invention, the most excellent strain of the biologically active gibberellin producing ability was named Penicillium commune KNU5379.

본 발명 균주의 증식을 위한 Hagem 배지의 조성은 다음과 같다:The composition of Hagem medium for propagation of the strain of the present invention is as follows:

0.5% 글루코우즈, 0.05% KH2PO4, 0.05% MgSO4·7H2O, 0.05% NH4Cl, 0.5cc of FeCl3, 스트렙토마이신 80ppm 및 1.5% 아가로 구성되며, pH 5.6으로 조절됨.Composed of 0.5% glucose, 0.05% KH 2 PO 4 , 0.05% MgSO 4 .7H 2 O, 0.05% NH 4 Cl, 0.5cc of FeCl 3 , streptomycin 80 ppm and 1.5% agar, adjusted to pH 5.6.

본 발명 지베렐린 생산능이 우수한 균주를 분리 동정 시, 지베렐린의 활성 측정은 100-mL의 플라스크를 이용하여 40 mL의 Czapek`s (1% 글루코우즈, 1% 박토펩톤, 0.1% KH2PO4, 0.05% KCl, 0.05% MgSO4·7H2O, 0.001% FeSO4·7H2O, pH 7.3±0.2) 액체배지에 25℃ 에서 120 rpm으로 7일 동안 배양하여 측정하였다.When the isolates of the present invention with excellent gibberellin strains were isolated and identified, the activity of gibberellin was measured by using a 100-mL flask with 40 mL of Czapek`s (1% glucose, 1% bactopeptone, 0.1% KH 2 PO 4 , 0.05). % KCl, 0.05% MgSO 4 · 7H 2 O, 0.001% FeSO 4 · 7H 2 O, pH 7.3 ± 0.2) was measured by incubating at 120 rpm for 7 days in a liquid medium.

본 발명 지베렐린 생산능이 우수한 페니실리움 코뮨(Penicillium commune) 균주를 동정하기 위하여, 상기에서 선별된 균주를 배양한 후, rDNA의 스몰 서브유닛 코딩 유전자의 염기 서열 결정 및 분석 실험 등을 수행하였다. In order to identify Penicillium commune strains having excellent gibberellin production ability of the present invention, after culturing the strains selected above, sequencing and analysis of small subunit coding genes of rDNA were performed.

본 발명 지베렐린 생산능이 우수한 균주는 rDNA 스몰 서브유닛 코딩 유전자의 염기서열을 이용한 분자계통분류학적 분석에서 페니실리움 속(Penicillium)에 속하는 균주로서, 100%의 상동성을 보여주는 페니실리움 코뮨(Penicillium commune) 균으로 동정되었으며, 페니실리움 코뮨(Penicillium commune) KNU5379로 명명되었다.Ability invention gibberellin producing superior strain rDNA, small sub as a strain belonging to the genus (Penicillium) penny room Solarium in Molecular Phylogenetic analysis using the nucleotide sequence of the unit-coding gene, showing the homology of 100% penny room Solarium commune (Penicillium commune ) and was named Penicillium commune KNU5379.

본 발명은 지베렐린 생산능이 우수한 페니실리움 코뮨(Penicillium commune) 균주를 Hagem 배지에서 평판배양하고 Czapek's liquid medium에서 25℃의 온도에서 진탕배양하여 생물학적으로 활성이 있는 GA1, GA3, GA4 또는 GA9을 대량생산하는 방법을 제공하는 특징이 있다.In the present invention, a Penicillium commune strain having excellent gibberellin production capacity is cultured in Hagem medium and shaken at 25 ° C. in Czapek's liquid medium to produce biologically active GA1, GA3, GA4 or GA9. There is a feature that provides a method.

또한, 본 발명은 상기 페니실리움 코뮨(Penicillium commune) 균주 배양액을 정제, 농축 또는 동결건조하여 이를 직접 사용하거나 혹은 유효성분으로 포함하는 식물생장촉진용 조성물을 제조함으로써 식물의 생장을 촉진시킬 수 있는 조성물을 제공하는 특징이 있다. In addition, the present invention can promote the growth of the plant by producing a composition for promoting plant growth comprising the purified or concentrated or lyophilized Penicillium commune strain culture directly or using it as an active ingredient. There is a characteristic of providing a composition.

이하, 본 발명의 구체적인 방법을 실시예를 들어 상세히 설명하고자 하지만 본 발명의 권리범위는 이들 실시예에만 한정되는 것은 아니다.Hereinafter, the specific method of the present invention will be described in detail with reference to Examples, but the scope of the present invention is not limited only to these Examples.

[실시예]EXAMPLE

실시예 1: 지베렐린 생산능이 있는 미생물의 분리 단계 Example 1 Separation Step of Microorganism with Gibberellin Production Capacity

본 발명 지베렐린 생산능이 있는 미생물을 분리 동정하기 위해 Bayman B. 으의 방법을 변형하여 실시하였다. 우선, 갈색 참깨의 뿌리부분을 절단한 후 흐르는 물에서 뿌리에 있는 흙을 모두 제거한 뒤 계면활성제인 Tween80을 5분간 처리하여 교반시킨 후 증류수로 세척한다. 표백제인 퍼클로르산(Perchloric acid(1%))에 뿌리를 완전히 침전시킨 후 5분씩 2번 살균한 뒤 멸균수로 3번 세척시킨다. 멸균된 가위를 이용하여 1.5㎝ 정도로 자른 후 멸균 종이 위에서 물기를 완전히 제거한 뒤 Hagem 배지에서 순수 분리한 후 계대배양을 하여 25℃에서 배양하였다. 균의 증식은 Hagem(0.5% 글루코우즈, 0.05% KH2PO4, 0.05% MgSO4·7H2O, 0.05% NH4Cl, 0.5cc of FeCl3, 스트렙토마이신 80ppm, 1.5% 아가, pH 5.6) 배지에서 배양하였으며 GAs의 활성을 측정하기 위해 100 mL의 플라스크를 이용하여 40 mL의 Czapek`s (1% 글루코우즈, 1% 박토펩톤, 0.1% KH2PO4, 0.05% KCl, 0.05% MgSO4·7H2O, 0.001% FeSO4·7H2O, pH 7.3±0.2) 액체배지에 25℃에서 120rpm으로 7일 동안 배양하였다. In order to isolate and identify microorganisms having gibberellin production ability of the present invention, the Bayman B. method was modified. First, after cutting the root portion of brown sesame seeds, all the soil in the roots are removed from the flowing water, and then treated with Tween80, a surfactant for 5 minutes, stirred and washed with distilled water. Completely settle the roots in bleach perchloric acid (1%), sterilize twice for 5 minutes, and then wash three times with sterile water. After cutting about 1.5cm using sterile scissors, water was completely removed from the sterile paper, purely separated from Hagem medium, and then subcultured and incubated at 25 ° C. The growth of bacteria was Hagem (0.5% glucose, 0.05% KH 2 PO 4 , 0.05% MgSO 4 · 7H 2 O, 0.05% NH 4 Cl, 0.5cc of FeCl 3 , Streptomycin 80ppm, 1.5% agar, pH 5.6) 40 mL of Czapek`s (1% glucose, 1% bactopeptone, 0.1% KH 2 PO 4 , 0.05% KCl, 0.05% MgSO 4) was used to culture GAs and 100 mL flasks were used to measure GAs activity. 7H 2 O, 0.001% FeSO 4 7H 2 O, pH 7.3 ± 0.2) incubated for 7 days at 25 120 ℃ at liquid medium.

실시예 2: 본 발명 지베렐린 생산능이 있는 미생물의 동정 단계Example 2 Identification of Microorganisms Having Gibberellin Production Capacity of the Present Invention

실시예 1에서 분리된 KMG5379 균주를 Hagem 배지(0.5% 글루코우즈, 0.05% KH2PO4, 0.05% MgSO4·7H2O, 0.05% NH4Cl, 0.5cc of FeCl3 , 스트렙토마이신 80ppm, 1.5% 아가, pH 5.6) 에서 25℃ 조건으로 평판배양하고, 100 mL의 플라스크를 이용하여 40 mL의 Czapek`s (1% 글루코우즈, 1% 박토펩톤, 0.1% KH2PO4, 0.05% KCl, 0.05% MgSO4·7H2O, 0.001% FeSO4·7H2O, pH 7.3±0.2) 액체배지에 25℃ 에서 120rpm으로 7일 동안 배양하였다. 배양된 균체의 small subunit rDNA 유전자의 염기 서열 결정 및 분석은 윤 등 (Yoon et al., Int. J. Syst. Bacteriol., 47, 933, 1997)의 방법을 사용하였다. KMG5379 strain isolated in Example 1 was prepared using Hagem medium (0.5% glucose, 0.05% KH 2 PO 4 , 0.05% MgSO 4 .7H 2 O, 0.05% NH 4 Cl, 0.5cc of FeCl 3 , streptomycin 80ppm, 1.5% agar). , pH 5.6) at 25 ° C. and incubated in 100 mL flask with 40 mL of Czapek`s (1% glucose, 1% bactopeptone, 0.1% KH 2 PO 4 , 0.05% KCl, 0.05% MgSO 4 · 7H 2 O, 0.001% FeSO 4 · 7H 2 O, pH 7.3 ± 0.2) The culture medium was incubated at 25 ° C. at 120 rpm for 7 days. The sequencing and analysis of the small subunit rDNA gene of cultured cells was performed by Yoon et al. , Int. J. Syst. Bacteriol. , 47 , 933, 1997.

KMG5379의 small subunit rDNA 유전자의 염기서열 중 404 염기서열을 결정하였으며, 이 염기서열을 이용한 분자계통분류학적 분석에서 상기 균주 KMG5379는 페니실리움 코뮨(Penicillium commune) 과 100%의 상동성을 보였다. 한편, KNU5379의 small subunit rDNA 유전자의 염기 서열은 서열목록 서열 1에 의해서 기재됨을 확인하였다.The 404 nucleotide sequence of the small subunit rDNA gene of KMG5379 was determined, and in this molecular sequence analysis, the strain KMG5379 showed 100% homology with Penicillium commune . On the other hand, it was confirmed that the nucleotide sequence of the small subunit rDNA gene of KNU5379 is described by SEQ ID NO: 1.

이상의 분자계통학적 특성에 근거하여 선별된 균주는 페니실리움 속(Penicillium)에 속하는 페니실리움 코뮨(Penicillium commune) 으로 동정되었으며, 상기 선별된 균주를 페니실리움 코뮨(Penicillium commune) KNU5379 로 명명하였다.The selected strains based on the above molecular phylogenetic characteristics were was identified as a penny room Solarium commune (Penicillium commune) belonging to the penny room Solarium in (Penicillium), named for the selected strain as a penny room Solarium commune (Penicillium commune) KNU5379 .

실시예 3: 본 발명 페니실리움 코뮨(Example 3: Penicillium commune of the present invention Penicillium communePenicillium commune )) KNU5379의 지베렐린 생산량 측정 및 분석Measurement and Analysis of Gibberellin Production of KNU5379

상기 실시예 1 및 실시예 2에서 분리·동정한 페니실리움 코뮨(Penicillium commune) KNU5379 균주의 지베렐린 생산량을 측정하였다. 지베렐린의 농도 측정은 Holbrook등이 개발한 산성 조건에서 지베렐릭 애시드(Gibberellic acid)를 지베렐레닉 애시드(Gibberellenic acid)로 전환시켜 254nm에서 흡광도를 측정하는 spectrophotometric method을 이용하여 측정하였다(Holbrook et al ., 1961). 지베렐린의 분석을 위하여 내생 지베렐린의 추출방법으로는 Lee et al. (1998)을 이용하였다. 7일 동안 균을 배양한 후 배양액을 멤브레인 필터(membrane filter)로 여과시킨 후 6N HCl을 이용하여 pH를 2.5로 조절한다. 내부표준물질로는 20ng의 [17.17-2H2] GA1, GA3, GA4, GA9 그리고 GA53을 추출하기 전 배양액에 첨가하였다. 배양액에 동일한 양의 에틸 아세테이트(ethyl acetate)를 첨가하여 3개로 나눈 후 에틸 아세테이트를 휘발시키고 60% 메탄올로 희석한 후 2N NH4OH로 pH를 8.3으로 조정하였다. 시료는 C18 컬럼 (90-130 ㎛, 60Å , pore size, Altech)을 통과시킨 후 감압농축하였다. 농축된 잔사는 Celite/SiO2 column (용매 formic acid로 포화된 ethyl acetate: hexan = 95:5)으로 통과시킨 여액을 감압농축하여 인산완충용액 (pH8)에 녹인 다음 2N NaOH로 pH를 8∼9로 조정하고 인산완충용액을 이용하여 3회 분획한뒤 여액(인산완충용액)에 PVPP를 가하여 1시간 동안 진탕하였다. 여과한 여액의 pH를 6N HCl을 이용하여 pH를 2.5로 조정한 후 에틸 아세테이트로 3회 분획한 후 감압농축하였다. 농축한 잔사를 메탄올로 용해하여 0.2㎛ 멤브레인 필터로 여과한 후 HPLC용 분석시료로 사용하였다. HPLC 컬럼은 BondaPak C18 column (3.9 ×300 mm)을 사용하였으며 각 GA는 1% 아세트산을 포함한 28% 메탄올과 100% 메탄올 용액의 농도구배로 분리하였다. 유속은 분당 1.5 mL로 유지하였으며 1.5 mL씩 총 50분획으로 나누었다. 각 GA의 정확한 머무름 시간은 각 분획당 소량(15 ㎕)을 취하여 liquid scintillation spectrometry (Beckman, LS 1801)로 3H-GA 표준물질의 유무를 확인하여 결정하였다. Gas Chromatography/Mass Spectrometer (GC-MS) 분석을 위하여 건조시킨 각각의 GA분획들을 100% 메탄올에 용해시킨 후 동일 GA를 포함한 분획을 합한 뒤 1 mL의 reaction vial로 옮긴 후 40 에서 질소가스로 건조시켰다. GA분획 중 불순물을 많이 함유한 분획은 NH2 PreSep extraction cartridge를 사용하여 GA의 불순물을 제거한 후 reaction vial로 옮겼다. 각 GA는 2차례 ethereal diazomethane으로 메틸 에스테르로 유도한 후 질소가스로 건조하였다. Silylation이 필요한 GA는 35 ㎕의 피리딘과 35 ㎕의 N, D-Bis (trimethyl silyl)-trifluoroacetamide (1% TMCS 포함)로 65℃에서 30분간 반응시킨 후 질소가스로 건 조하였다. 시료는 무수 디클로로메탄으로 녹인 후 1 ㎕를 30m ×0.25 mm (i.d.), 0.25 ㎛ film thickness HP-1 Capillary Column (J & W)이 장착된 GC-MS에 주입하였다. 내부 GAs의 정량을 위하여 5973 Network Mass Selective Detector (Hewlett Packard)가 부착된 GC-MS를 사용하였으며 데이터는 HP5970C Chemstation (Hewlett Packard)을 사용하여 처리하였다. 정성과 정량분석을 위해 Hydrocarbon standard를 이용해 KRI를 구하였으며, 각 GA와 [2H2]GA internal standards (obtained from Prof. Lewis N. Mander, Australian National University, Canberra, Australia)의 3개의 주요 ion mass를 비교하여 정량하였다. Gibberellin production of the Penicillium commune KNU5379 strain isolated and identified in Examples 1 and 2 was measured. The concentration of gibberellin was measured by using a spectrophotometric method to measure absorbance at 254 nm by converting gibberellic acid to gibberellenic acid under acidic conditions developed by Holbrook et al. (Holbrook et al. , 1961). For the analysis of gibberellin, as an extraction method of endogenous gibberellin, Lee et al. (1998) was used. After incubating the bacteria for 7 days, the culture was filtered through a membrane filter, and the pH was adjusted to 2.5 using 6N HCl. As internal standard was added to the culture solution before extracting [17.17- 2 H 2] GA1, GA3, GA4, GA9 , and GA53 of 20ng. The same amount of ethyl acetate was added to the culture solution, divided into three portions, and then the ethyl acetate was evaporated, diluted with 60% methanol, and the pH was adjusted to 8.3 with 2N NH 4 OH. The sample was concentrated under reduced pressure after passing through a C 18 column (90-130 ㎛, 60Å, pore size, Altech). The concentrated residue was concentrated under reduced pressure in a filtrate passed through a Celite / SiO 2 column (ethyl acetate saturated with solvent formic acid: hexan = 95: 5), dissolved in phosphate buffered solution (pH8), and the pH was adjusted to 8-9 with 2N NaOH. After fractionation three times with phosphate buffer solution, PVPP was added to the filtrate (phosphate buffer solution) and shaken for 1 hour. The pH of the filtrate was adjusted to 2.5 using 6N HCl, fractionated three times with ethyl acetate and concentrated under reduced pressure. The concentrated residue was dissolved in methanol, filtered through a 0.2 μm membrane filter, and used as an analytical sample for HPLC. HPLC column was used BondaPak C 18 column (3.9 × 300 mm) and each GA was separated by concentration gradient of 28% methanol and 100% methanol solution containing 1% acetic acid. The flow rate was maintained at 1.5 mL per minute and divided into 50 fractions of 1.5 mL each. The exact retention time of each GA was determined by checking the presence or absence of 3 H-GA standard by liquid scintillation spectrometry (Beckman, LS 1801) by taking a small amount (15 μl) for each fraction. Each GA fraction dried for gas chromatography / mass spectrometer (GC-MS) analysis was dissolved in 100% methanol, combined fractions containing the same GA, transferred to 1 mL of reaction vial and dried with nitrogen gas at 40. . Fractions containing high impurity in the GA fraction were removed from GA using NH 2 PreSep extraction cartridge and transferred to the reaction vial. Each GA was induced twice with ethereal diazomethane to methyl ester and dried with nitrogen gas. GA, which requires silylation, was reacted with 35 μl of pyridine and 35 μl of N, D-Bis (trimethyl silyl) -trifluoroacetamide (including 1% TMCS) at 65 ° C. for 30 minutes and then dried with nitrogen gas. After the sample was dissolved in anhydrous dichloromethane, 1 μl was injected into a GC-MS equipped with a 30 m × 0.25 mm (id) and 0.25 μm film thickness HP-1 Capillary Column (J & W). GC-MS with 5973 Network Mass Selective Detector (Hewlett Packard) was used for quantification of internal GAs, and data were processed using HP5970C Chemstation (Hewlett Packard). For the purpose of qualitative and quantitative analysis, KRI was calculated using a hydrocarbon standard, and three major ion masses of each GA and [2H2] GA internal standards (obtained from Prof. Lewis N. Mander, Australian National University, Canberra, Australia) were compared. Quantification by

그 결과, 지베렐린을 생산하는 페니실린 코뮨(Penicillium commune) KNU5379 균주는 식물의 생장을 촉진하는 여러 가지의 식물 생장 호르몬 GA1, GA3, GA4, GA9을 생산할 수 있는 특징을 가지고 있으며, 기존에 알려진 지베렐린 생산균인 지베렐스 푸지쿠로이(Gibberella fujikuroi)와 지베렐린 생산량을 비교했을 때 GA1은 41%, GA3는 140%, GA4는 105% 그리고 GA9은 127%을 생산하는 것으로 확인되었으므로 본 발명 균주는 지벨렐스 푸지쿠로이(Gibberella fujikuroi)를 대체하여 사용될 수 있다. As a result, the Penicillium commune KNU5379 strain, which produces gibberellin, has the characteristics of producing various plant growth hormones GA1, GA3, GA4, and GA9, which promote plant growth. When comparing the production of Gibberella fujikuroi and Gibberellin, it was found that GA1 produced 41%, GA3 produced 140%, GA4 produced 105%, and GA9 produced 127%. Can be used in place of Roy ( Gibberella fujikuroi ).

실시예 4: 본 발명 지베렐린 생산능이 있는 균주를 이용한 지베렐린 대량생산Example 4: Mass production of gibberellin using the strain of the present invention gibberellin

생물학적으로 활성이 있는 지베렐린을 대량생산하기 위해 상기 실시예 1 내지 3에서 분리 동정된 본 발명 균주를 이용하였다.In order to mass-produce biologically active gibberellins, the strains of the present invention isolated and identified in Examples 1 to 3 were used.

이를 위해, 본 발명 지베렐린 생산능이 우수한 페니실리움 코뮨(Penicillium commune) KNU5379 균주를 Hagem 배지에서 평판배양하고 Czapek's liquid medium에서 25℃의 온도에서 진탕배양하여 상기 균주의 배양물은 정제, 농축 또는 동결건조하였다.To this end, the penicillium commune KNU5379 strain having excellent gibberellin production ability of the present invention is plated in Hagem medium and shaken at 25 ° C. in Czapek's liquid medium to purify, concentrate or freeze-dried. It was.

실시예 5: 본 발명 지베렐린 생산능이 있는 균주를 이용한 식물생장촉진용 조성물의 제조Example 5: Preparation of a plant growth promoting composition using the present invention gibberellin strains

본 발명 지베렐린 생산능이 있는 균주를 이용하여 식물생장촉진용 조성물을 제조하기 위해, 상기 실시예 4에 따라 본 발명 균주를 대량으로 배양한 다음, 이로부터 얻은 배양액을 정제, 농축 또는 동결건조하고 이를 직접 사용하거나 혹은 유효성분으로 포함하는 식물생장촉진용 조성물을 제조하였다.In order to manufacture a composition for promoting plant growth using the strain having the present invention gibberellin, the strain of the present invention was cultured in a large amount according to Example 4, and then the culture solution obtained therefrom was purified, concentrated or lyophilized and directly To use or to prepare a composition for promoting plant growth comprising as an active ingredient.

상기 실시예를 통하여 살펴본 바와 같이, 본 발명은 페니실리움 코뮨 KNU5379 균주를 이용한 지베렐린의 대량생산방법 및 용도에 관한 것으로, 본 발명은 갈색 참깨 뿌리에서 분리 동정된 지베렐린 생산능이 있는 페니실리움 코뮨 KNU5379 균주를 제공하는 뛰어난 효과가 있다. 또한, 본 발명은 상기 균주를 대량으로 배양하여 생물학적으로 활성이 있는 GA1, GA3, GA4 또는 GA9를 대량생산하는 방법을 제공하는 뛰어난 효과가 있다. 또한, 본 발명 균주는 종래의 지베렐린 생산균주보다 월등히 높은 GA1, GA3, GA4, GA9을 생산할 수 있어 이를 상품화함으로써 식물산업상 매우 유용한 발명인 것이다.As described through the above examples, the present invention relates to a mass production method and a use of gibberellin using the penicillium commune KNU5379 strain, and the present invention provides a penicillium commune KNU5379 having a gibberellin-producing ability isolated from brown sesame roots. There is an excellent effect of providing strains. In addition, the present invention has an excellent effect of providing a method for mass production of biologically active GA1, GA3, GA4 or GA9 by culturing the strain in large quantities. In addition, the strain of the present invention is able to produce significantly higher GA1, GA3, GA4, GA9 than the conventional gibberellin producing strains and is a very useful invention in the plant industry by commercializing it.

<110> Kyungbuk University <120> Method of massive production of Gibberellic acids using Penicillium commune KNU5379 strain and the use thereof <160> 1 <170> KopatentIn 1.71 <210> 1 <211> 404 <212> DNA <213> Penicillium commune KNU5379 <400> 1 gtaggtgaac ctgcggaagg atcattaccg agtgagggcc ctctgggtcc aacctcccac 60 ccgtgtttat tttaccttgt tgcttcggcg ggcccgcctt aactggccgc cggggggctc 120 acgcccccgg gcccgcgccc gccgaagaca ccctcgaact ctgtctgaag attgaagtct 180 gagtgaaaat ataaattatt taaaactttc aacaacggat ctcttggttc cggcatcgat 240 gaagaacgca gcgaaatgcg atacgtaatg tgaattgcaa attcagtgaa tcatcgagtc 300 tttgaacgca cattgcgccc cctggtattc cggggggcat gcctgtccga gcgtcattgc 360 tgccctcaag cccggcttgt gtgttgggcc ccgtcctccg attt 404 <110> Kyungbuk University <120> Method of massive production of Gibberellic acids using          Penicillium commune KNU5379 strain and the use specifically <160> 1 <170> KopatentIn 1.71 <210> 1 <211> 404 <212> DNA <213> Penicillium commune KNU5379 <400> 1 gtaggtgaac ctgcggaagg atcattaccg agtgagggcc ctctgggtcc aacctcccac 60 ccgtgtttat tttaccttgt tgcttcggcg ggcccgcctt aactggccgc cggggggctc 120 acgcccccgg gcccgcgccc gccgaagaca ccctcgaact ctgtctgaag attgaagtct 180 gagtgaaaat ataaattatt taaaactttc aacaacggat ctcttggttc cggcatcgat 240 gaagaacgca gcgaaatgcg atacgtaatg tgaattgcaa attcagtgaa tcatcgagtc 300 tttgaacgca cattgcgccc cctggtattc cggggggcat gcctgtccga gcgtcattgc 360 tgccctcaag cccggcttgt gtgttgggcc ccgtcctccg attt 404

Claims (4)

갈색 참깨 뿌리 유래의 지베렐린 생산능이 있는 페니실리움 코뮨(Penicillium commune) 균주를 배양하여 그 배양물로부터 지베렐린을 대량생산하는 방법.A method of mass-producing gibberellin from the culture by culturing a Penicillium commune strain having a gibberellin-producing ability derived from brown sesame roots. 제 1항에 있어서, 상기 지베렐린은 지베렐린 1(GA1), 지베렐린 3(GA3), 지베렐린 4(GA4) 또는 지베렐린 9(GA9) 중 어느 하나임을 특징으로 하는 지베렐린의 대량생산방법.The method of claim 1, wherein the gibberellin is any one of gibberellin 1 (GA1), gibberellin 3 (GA3), gibberellin 4 (GA4) or gibberellin 9 (GA9). 제 1항에 있어서, 상기 균주 배양물은 갈색 참깨 뿌리 유래의 지베렐린 생산능이 있는 페니실리움 코뮨(Penicillium commune) 균주를 Hagem 배지에서 평판배양하고 Czapek's liquid medium에서 25℃의 온도에서 진탕배양하여 얻음을 특징으로 하는 지베렐린을 대량생산하는 방법.The method of claim 1, wherein the strain culture is obtained by incubating a Penicillium commune strain having Gibberellin-producing ability derived from brown sesame root in Hagem medium and shaking in a Czapek's liquid medium at a temperature of 25 ℃ How to mass-produce gibberellins characterized by. 갈색 참깨 뿌리 유래의 지베렐린 생산능이 있는 페니실리움 코뮨(Penicillium commune) 균주 배양액을 유효성분으로 포함함을 특징으로 하는 식물생장촉진용 조성물.Plant growth promoting composition comprising a culture of Penicillium commune ( Penicillium commune ) strain having a gibberellin-producing ability derived from brown sesame root.
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