JPWO2023286671A1 - - Google Patents

Info

Publication number
JPWO2023286671A1
JPWO2023286671A1 JP2023535265A JP2023535265A JPWO2023286671A1 JP WO2023286671 A1 JPWO2023286671 A1 JP WO2023286671A1 JP 2023535265 A JP2023535265 A JP 2023535265A JP 2023535265 A JP2023535265 A JP 2023535265A JP WO2023286671 A1 JPWO2023286671 A1 JP WO2023286671A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2023535265A
Other languages
Japanese (ja)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2023286671A1 publication Critical patent/JPWO2023286671A1/ja
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/48Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/42Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/109Types of pasta, e.g. macaroni or noodles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Edible Oils And Fats (AREA)
  • Seeds, Soups, And Other Foods (AREA)
JP2023535265A 2021-07-15 2022-07-06 Pending JPWO2023286671A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2021117278 2021-07-15
PCT/JP2022/026828 WO2023286671A1 (fr) 2021-07-15 2022-07-06 Agent renforçant le goût

Publications (1)

Publication Number Publication Date
JPWO2023286671A1 true JPWO2023286671A1 (fr) 2023-01-19

Family

ID=84920225

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2023535265A Pending JPWO2023286671A1 (fr) 2021-07-15 2022-07-06

Country Status (2)

Country Link
JP (1) JPWO2023286671A1 (fr)
WO (1) WO2023286671A1 (fr)

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6708389B2 (ja) * 2015-10-21 2020-06-10 ミヨシ油脂株式会社 アーモンドミルクを用いた油中水型乳化油脂組成物とその製造方法
JP7242204B2 (ja) * 2018-06-21 2023-03-20 ミヨシ油脂株式会社 可塑性乳化油脂組成物
EP3909431A4 (fr) * 2019-01-07 2022-10-12 Wisteria Co., Ltd. Procédé de fabrication d'aliment de type beurre issu d'un lait végétal, et aliment de type beurre issu de lait végétal
AU2020247437A1 (en) * 2019-03-28 2021-10-21 Fuji Oil Holdings Inc. Plant-based butter-like composition

Also Published As

Publication number Publication date
WO2023286671A1 (fr) 2023-01-19

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