JPWO2020196425A1 - - Google Patents

Info

Publication number
JPWO2020196425A1
JPWO2020196425A1 JP2021509400A JP2021509400A JPWO2020196425A1 JP WO2020196425 A1 JPWO2020196425 A1 JP WO2020196425A1 JP 2021509400 A JP2021509400 A JP 2021509400A JP 2021509400 A JP2021509400 A JP 2021509400A JP WO2020196425 A1 JPWO2020196425 A1 JP WO2020196425A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2021509400A
Other languages
Japanese (ja)
Other versions
JPWO2020196425A5 (fr
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2020196425A1 publication Critical patent/JPWO2020196425A1/ja
Publication of JPWO2020196425A5 publication Critical patent/JPWO2020196425A5/ja
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60Drinks from legumes, e.g. lupine drinks
    • A23L11/65Soy drinks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60Drinks from legumes, e.g. lupine drinks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42Preservation of non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/66Proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Non-Alcoholic Beverages (AREA)
JP2021509400A 2019-03-27 2020-03-23 Pending JPWO2020196425A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2019060135 2019-03-27
PCT/JP2020/012768 WO2020196425A1 (fr) 2019-03-27 2020-03-23 Procédé de fabrication de boisson protéinée liquide neutre

Publications (2)

Publication Number Publication Date
JPWO2020196425A1 true JPWO2020196425A1 (fr) 2020-10-01
JPWO2020196425A5 JPWO2020196425A5 (fr) 2022-12-23

Family

ID=72609856

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2021509400A Pending JPWO2020196425A1 (fr) 2019-03-27 2020-03-23

Country Status (2)

Country Link
JP (1) JPWO2020196425A1 (fr)
WO (1) WO2020196425A1 (fr)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2022151985A (ja) * 2021-03-29 2022-10-12 不二製油株式会社 中性液体蛋白質飲料の製造法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1286389C (zh) * 2001-02-20 2006-11-29 美国硕累有限责任公司 高溶解性、高分子量的大豆蛋白
EP1364585B1 (fr) * 2001-02-28 2011-04-06 Fuji Oil Company, Ltd. Proteine de soja, son procede de production et ses aliments a base de proteine acide
WO2007066694A1 (fr) * 2005-12-06 2007-06-14 Fuji Oil Company, Limited Procédé pour la production d'un mélange de peptides de soja
JP4844240B2 (ja) * 2006-05-31 2011-12-28 不二製油株式会社 大豆蛋白の製造方法
WO2013089025A1 (fr) * 2011-12-12 2013-06-20 不二製油株式会社 Matériau concentré à base de protéines de fèves de soja

Also Published As

Publication number Publication date
WO2020196425A1 (fr) 2020-10-01

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