JPWO2020196425A1 - - Google Patents

Info

Publication number
JPWO2020196425A1
JPWO2020196425A1 JP2021509400A JP2021509400A JPWO2020196425A1 JP WO2020196425 A1 JPWO2020196425 A1 JP WO2020196425A1 JP 2021509400 A JP2021509400 A JP 2021509400A JP 2021509400 A JP2021509400 A JP 2021509400A JP WO2020196425 A1 JPWO2020196425 A1 JP WO2020196425A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2021509400A
Other languages
Japanese (ja)
Other versions
JPWO2020196425A5 (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2020196425A1 publication Critical patent/JPWO2020196425A1/ja
Publication of JPWO2020196425A5 publication Critical patent/JPWO2020196425A5/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60—Drinks from legumes, e.g. lupine drinks
    • A23L11/65—Soy drinks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60—Drinks from legumes, e.g. lupine drinks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42—Preservation of non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
JP2021509400A 2019-03-27 2020-03-23 Pending JPWO2020196425A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2019060135 2019-03-27
PCT/JP2020/012768 WO2020196425A1 (en) 2019-03-27 2020-03-23 Method for producing neutral liquid protein ingredient

Publications (2)

Publication Number Publication Date
JPWO2020196425A1 true JPWO2020196425A1 (en) 2020-10-01
JPWO2020196425A5 JPWO2020196425A5 (en) 2022-12-23

Family

ID=72609856

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2021509400A Pending JPWO2020196425A1 (en) 2019-03-27 2020-03-23

Country Status (2)

Country Link
JP (1) JPWO2020196425A1 (en)
WO (1) WO2020196425A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2022151985A (en) * 2021-03-29 2022-10-12 不二製油株式会社 Production method of neutral liquid protein beverage

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2002065849A1 (en) * 2001-02-20 2002-08-29 Solae, Llc Highly soluble, high molecular weight soy protein
EP1364585B1 (en) * 2001-02-28 2011-04-06 Fuji Oil Company, Ltd. Soybean protein, process for manufacture thereof and acidic protein foods thereof
US20090280217A1 (en) * 2005-12-06 2009-11-12 Mitsuru Katase Method for Production of Soybean Peptide Mixture
JP4844240B2 (en) * 2006-05-31 2011-12-28 不二製油株式会社 Method for producing soy protein
JP6191822B2 (en) * 2011-12-12 2017-09-06 不二製油株式会社 Concentrated soy protein material

Also Published As

Publication number Publication date
WO2020196425A1 (en) 2020-10-01

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