JPS645468A - Production of ll packed bean curd - Google Patents
Production of ll packed bean curdInfo
- Publication number
- JPS645468A JPS645468A JP62161277A JP16127787A JPS645468A JP S645468 A JPS645468 A JP S645468A JP 62161277 A JP62161277 A JP 62161277A JP 16127787 A JP16127787 A JP 16127787A JP S645468 A JPS645468 A JP S645468A
- Authority
- JP
- Japan
- Prior art keywords
- soybean milk
- packed
- soybeans
- bittern
- give
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Beans For Foods Or Fodder (AREA)
Abstract
PURPOSE:To produce LL packed TOFU (bean curd) preservable for a long period, by immersing peeled soybeans in water at a given low temperature to give soybean milk, adding fixed amounts of glucono delta lactone and bittern to the soybeans, packing to and sealing in a container and sterilizing under heating. CONSTITUTION:Raw material soybeans are peeled and immersed in water at 15 deg.C for 5-8hr in a chamber air-conditioned at 15 deg.C. Then the soybeans are ground, boiled and separated to give soybean milk at about 80 deg.C and the soybean milk is quenched to 1-5 deg.C and degassed. Then the soybean milk is incorporated with 0.0014-0.0024wt.% based on the soybean milk of glucono delta lactone and 0.002-0.001wt.% bittern having 12 degrees Baume or 0.008-0.0014wt.% bittern, packed into a container and sealed. The packed soybean milk is sterilized by high-temperature water at about 120 deg.C in a sterilizing machine for 30-45min and coagulated to give LL packed TOFU.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62161277A JPS645468A (en) | 1987-06-30 | 1987-06-30 | Production of ll packed bean curd |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62161277A JPS645468A (en) | 1987-06-30 | 1987-06-30 | Production of ll packed bean curd |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS645468A true JPS645468A (en) | 1989-01-10 |
JPH0375139B2 JPH0375139B2 (en) | 1991-11-29 |
Family
ID=15732047
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP62161277A Granted JPS645468A (en) | 1987-06-30 | 1987-06-30 | Production of ll packed bean curd |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS645468A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2007074672A1 (en) * | 2005-12-26 | 2007-07-05 | Morinaga Milk Industry Co., Ltd. | Seasoned tofu and method of producing the same |
-
1987
- 1987-06-30 JP JP62161277A patent/JPS645468A/en active Granted
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2007074672A1 (en) * | 2005-12-26 | 2007-07-05 | Morinaga Milk Industry Co., Ltd. | Seasoned tofu and method of producing the same |
JPWO2007074672A1 (en) * | 2005-12-26 | 2009-06-04 | 森永乳業株式会社 | Seasoned tofu and method for producing the same |
Also Published As
Publication number | Publication date |
---|---|
JPH0375139B2 (en) | 1991-11-29 |
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