JPS6443172A - Processing of 'hijiki' - Google Patents
Processing of 'hijiki'Info
- Publication number
- JPS6443172A JPS6443172A JP62199057A JP19905787A JPS6443172A JP S6443172 A JPS6443172 A JP S6443172A JP 62199057 A JP62199057 A JP 62199057A JP 19905787 A JP19905787 A JP 19905787A JP S6443172 A JPS6443172 A JP S6443172A
- Authority
- JP
- Japan
- Prior art keywords
- hijiki
- calcium
- aqueous solution
- cooking
- sterilization
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Edible Seaweed (AREA)
Abstract
PURPOSE:To prevent the deterioration of the palatability of HIJIKI (Hizikia fusiforme, a kind of brown algae) caused by the softening of HIJIKI tissue, by immersing dried HIJIKI in an aqueous solution of calcium and subjecting to boiling, cooking and sterilization. CONSTITUTION:Dried HIJIKI is immersed in an aqueous solution of calcium (preferably having a calcium ion concentration of 6.5-65mg%) preferably for 3-24hr and is subjected to boiling, cooking and sterilization. The calcium aqueous solution is preferably an aqueous solution of calcium lactate.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62199057A JPS6443172A (en) | 1987-08-11 | 1987-08-11 | Processing of 'hijiki' |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62199057A JPS6443172A (en) | 1987-08-11 | 1987-08-11 | Processing of 'hijiki' |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS6443172A true JPS6443172A (en) | 1989-02-15 |
Family
ID=16401388
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP62199057A Pending JPS6443172A (en) | 1987-08-11 | 1987-08-11 | Processing of 'hijiki' |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6443172A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0488968A (en) * | 1990-07-31 | 1992-03-23 | Tatsuo Tokuno | Tsukudani (kind of preserved food cooked in soy source) |
JPH0727145A (en) * | 1993-05-21 | 1995-01-27 | Gkn Automot Ag | Clutch disk |
KR20020078641A (en) * | 2001-04-06 | 2002-10-19 | 이태호 | Manufacture method of calcium with 톳 as main raw material |
KR100367016B1 (en) * | 2000-07-13 | 2003-01-09 | 최종홍 | Seaweed fusiforme manufacturing method for steaming and seasoning that containing green state for long period |
KR100381914B1 (en) * | 2000-12-08 | 2003-05-01 | 한국식품개발연구원 | Preparation Method of Salted Green Hijiki |
JP2007043994A (en) * | 2005-08-11 | 2007-02-22 | Daiichi Seimou Co Ltd | Raw laver alga and method for producing the same |
-
1987
- 1987-08-11 JP JP62199057A patent/JPS6443172A/en active Pending
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0488968A (en) * | 1990-07-31 | 1992-03-23 | Tatsuo Tokuno | Tsukudani (kind of preserved food cooked in soy source) |
JPH0727145A (en) * | 1993-05-21 | 1995-01-27 | Gkn Automot Ag | Clutch disk |
US5653639A (en) * | 1993-05-21 | 1997-08-05 | Gkn Automotive Ag | Vibration dampening torque transmitting coupling disc which enables varying of the damping cross section of the circumferential gaps as a function of the angle of rotation |
KR100367016B1 (en) * | 2000-07-13 | 2003-01-09 | 최종홍 | Seaweed fusiforme manufacturing method for steaming and seasoning that containing green state for long period |
KR100381914B1 (en) * | 2000-12-08 | 2003-05-01 | 한국식품개발연구원 | Preparation Method of Salted Green Hijiki |
KR20020078641A (en) * | 2001-04-06 | 2002-10-19 | 이태호 | Manufacture method of calcium with 톳 as main raw material |
JP2007043994A (en) * | 2005-08-11 | 2007-02-22 | Daiichi Seimou Co Ltd | Raw laver alga and method for producing the same |
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