JPS6430571A - Expanded food and preparation thereof - Google Patents
Expanded food and preparation thereofInfo
- Publication number
- JPS6430571A JPS6430571A JP62185773A JP18577387A JPS6430571A JP S6430571 A JPS6430571 A JP S6430571A JP 62185773 A JP62185773 A JP 62185773A JP 18577387 A JP18577387 A JP 18577387A JP S6430571 A JPS6430571 A JP S6430571A
- Authority
- JP
- Japan
- Prior art keywords
- component
- food
- raw material
- sweetener
- taste
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Confectionery (AREA)
- Grain Derivatives (AREA)
- Formation And Processing Of Food Products (AREA)
Abstract
PURPOSE:To prepare the titled food having light palatability of expanded food and mixed taste of a sweetener and taste-improving agent and useful as a cake such as rice cube, by attaching a sweetener and a taste-improving agent to an expanded raw material. CONSTITUTION:The objective food is prepared by coating the surface of (A) an expanded food prepared by forming a fiber-rich raw material (preferably taro or yam) into a prescribed size, drying the formed product and heating and exposing the raw material to reduced pressure atmosphere to effect the expansion with (B) a viscous sweetener and then applying (C) a test-improving agent to the surface of the component B taking advantage of the tacky adhesivity of the component B. The component B is preferably starch syrup, etc., and the component C is preferably sesame, etc.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62185773A JPS6430571A (en) | 1987-07-24 | 1987-07-24 | Expanded food and preparation thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP62185773A JPS6430571A (en) | 1987-07-24 | 1987-07-24 | Expanded food and preparation thereof |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS6430571A true JPS6430571A (en) | 1989-02-01 |
Family
ID=16176637
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP62185773A Pending JPS6430571A (en) | 1987-07-24 | 1987-07-24 | Expanded food and preparation thereof |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6430571A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4958030A (en) * | 1988-12-12 | 1990-09-18 | Ciba-Geigy Corporation | Process for the preparation of 3-phenylpyrrole derivatives |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5722534A (en) * | 1980-07-16 | 1982-02-05 | Katoo:Kk | Device for sensing humidity in environmental tester |
-
1987
- 1987-07-24 JP JP62185773A patent/JPS6430571A/en active Pending
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5722534A (en) * | 1980-07-16 | 1982-02-05 | Katoo:Kk | Device for sensing humidity in environmental tester |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4958030A (en) * | 1988-12-12 | 1990-09-18 | Ciba-Geigy Corporation | Process for the preparation of 3-phenylpyrrole derivatives |
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