JPS6338792U - - Google Patents
Info
- Publication number
- JPS6338792U JPS6338792U JP1986177135U JP17713586U JPS6338792U JP S6338792 U JPS6338792 U JP S6338792U JP 1986177135 U JP1986177135 U JP 1986177135U JP 17713586 U JP17713586 U JP 17713586U JP S6338792 U JPS6338792 U JP S6338792U
- Authority
- JP
- Japan
- Prior art keywords
- parts
- kamaboko
- chopped
- filled
- mixture
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 241000251468 Actinopterygii Species 0.000 claims description 2
- 241001465754 Metazoa Species 0.000 claims description 2
- 210000000936 intestine Anatomy 0.000 claims description 2
- 235000013372 meat Nutrition 0.000 claims description 2
- 229940023462 paste product Drugs 0.000 claims description 2
- 239000000203 mixture Substances 0.000 claims 1
- 238000010586 diagram Methods 0.000 description 1
Landscapes
- Fish Paste Products (AREA)
Description
図面は本考案の魚肉練り製品の概略図である。
図中、1は加熱された獣腸、2は刻みかまぼこ
、3は加熱され凝固状態にある練り肉、4は結索
部位を示す。
、3は加熱され凝固状態にある練り肉、4は結索
部位を示す。
Claims (1)
- 外周に加熱された獣腸により構成されるケーシ
ングを有し、内部には刻みかまぼこ100部と混
合された20〜100部の練り肉の混合物が熱凝
固状態において充てんされていることを特徴とす
る新規な魚肉練り製品。
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1986177135U JPS6338792U (ja) | 1986-11-18 | 1986-11-18 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1986177135U JPS6338792U (ja) | 1986-11-18 | 1986-11-18 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS6338792U true JPS6338792U (ja) | 1988-03-12 |
Family
ID=31118053
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1986177135U Pending JPS6338792U (ja) | 1986-11-18 | 1986-11-18 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6338792U (ja) |
-
1986
- 1986-11-18 JP JP1986177135U patent/JPS6338792U/ja active Pending