JPS63177429U - - Google Patents
Info
- Publication number
- JPS63177429U JPS63177429U JP6917087U JP6917087U JPS63177429U JP S63177429 U JPS63177429 U JP S63177429U JP 6917087 U JP6917087 U JP 6917087U JP 6917087 U JP6917087 U JP 6917087U JP S63177429 U JPS63177429 U JP S63177429U
- Authority
- JP
- Japan
- Prior art keywords
- bread
- container
- heating
- stirring
- temperature detection
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000008429 bread Nutrition 0.000 claims description 6
- 238000000034 method Methods 0.000 claims description 2
- 238000010438 heat treatment Methods 0.000 claims 4
- 238000001514 detection method Methods 0.000 claims 3
- 238000003756 stirring Methods 0.000 claims 3
- 239000004615 ingredient Substances 0.000 claims 2
- 238000010586 diagram Methods 0.000 description 3
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
- Baking, Grill, Roasting (AREA)
- Food-Manufacturing Devices (AREA)
Description
第1図は本考案の一実施例を示す自動製パン機
の構造図、第2図は同室温別工程時間の制御状態
図、第3図は同室温別設定生地温度の制御状態図
である。
1……本体、3……容器、13……温度センサ
ー、14……室温センサー、15……制御手段。
Fig. 1 is a structural diagram of an automatic bread making machine showing an embodiment of the present invention, Fig. 2 is a control state diagram of process time for each room, and Fig. 3 is a control state diagram of set dough temperature for each room. . 1... Main body, 3... Container, 13... Temperature sensor, 14... Room temperature sensor, 15... Control means.
Claims (1)
れたパンの材料を撹拌する攪拌手段と、前記パン
の材料を加熱する加熱手段と、パン生地の温度を
検知する温度検知手段とを設け、更にあらかじめ
設定された制御条件にそつて攪拌手段及び加熱手
段を制御する制御手段を備えてなる自動製パン機
において、前記加熱手段9,10の熱影響を受け
にくい位置に室温検知手段14を備え、この室温
検知手段14からの情報により容器3と生地との
温度差を補正して各工程の制御条件を決定する機
能を制御手段15に備えたことを特徴とする自動
製パン機。 A container detachably attached to the main body, a stirring means for stirring the bread ingredients put into the container, a heating means for heating the bread ingredients, and a temperature detection means for detecting the temperature of the bread dough, further comprising: In an automatic bread maker equipped with a control means for controlling the stirring means and the heating means according to preset control conditions, the room temperature detection means 14 is provided at a position that is not easily affected by the heat of the heating means 9 and 10, An automatic bread making machine characterized in that the control means 15 is equipped with a function of correcting the temperature difference between the container 3 and the dough based on information from the room temperature detection means 14 and determining control conditions for each process.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP6917087U JPH0532020Y2 (en) | 1987-05-09 | 1987-05-09 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP6917087U JPH0532020Y2 (en) | 1987-05-09 | 1987-05-09 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS63177429U true JPS63177429U (en) | 1988-11-17 |
JPH0532020Y2 JPH0532020Y2 (en) | 1993-08-17 |
Family
ID=30909652
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP6917087U Expired - Lifetime JPH0532020Y2 (en) | 1987-05-09 | 1987-05-09 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0532020Y2 (en) |
-
1987
- 1987-05-09 JP JP6917087U patent/JPH0532020Y2/ja not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
JPH0532020Y2 (en) | 1993-08-17 |