JPS63172834A - Heat-cooking apparatus - Google Patents

Heat-cooking apparatus

Info

Publication number
JPS63172834A
JPS63172834A JP332387A JP332387A JPS63172834A JP S63172834 A JPS63172834 A JP S63172834A JP 332387 A JP332387 A JP 332387A JP 332387 A JP332387 A JP 332387A JP S63172834 A JPS63172834 A JP S63172834A
Authority
JP
Japan
Prior art keywords
heating element
heated
heating
food
planar
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP332387A
Other languages
Japanese (ja)
Inventor
Noriyoshi Nishida
西田 徳美
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Toshiba Corp
Original Assignee
Toshiba Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Toshiba Corp filed Critical Toshiba Corp
Priority to JP332387A priority Critical patent/JPS63172834A/en
Publication of JPS63172834A publication Critical patent/JPS63172834A/en
Pending legal-status Critical Current

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  • Electric Stoves And Ranges (AREA)

Abstract

PURPOSE:To uniformly heat a food to be heated and to improve a cleanability of the apparatus by providing a bar-like heating element on the upper surface of the inner part of a heating chamber and a planar heating element on the bottom surface thereof. CONSTITUTION:A planar heating element 10 provided at the bottom part 11 of a heating chamber 2 is constituted of a laminated structure of an insulating plate 12 having a heat resistance such as mica or the like, a heating member 13 and an inorganic insulating plate 14. The heating member 13 has a band-like heating member 17 attached on the upper surface of an insulating plate 16 in a zigzag and parallel state. When baking a food to be heated such as bread or the like, it is heated by a upper heating member 8 and a planar heating element 10 as a lower heating member. Since the planar heating element 10 is disposed in the vicinity of the food to be heated and the band-like heating member 17 is disposed in parallel thereto, to food to be heated can be heated uniformly. Further, since the upper surface of the planar heating element 10 is flat, the cleanability thereof is excellent, and by use of the planar heating element, a fixing member becomes unrequired.

Description

【発明の詳細な説明】 [発明の目的] (発明の技術分野) この発明は、加熱室に発熱体を備えたオーブントースタ
−レンジなどの加熱調理器に関する。
DETAILED DESCRIPTION OF THE INVENTION [Object of the Invention] (Technical Field of the Invention) The present invention relates to a cooking device such as a toaster oven range equipped with a heating element in a heating chamber.

(従来の技術) 加熱室に発熱体を備えたオーブンレンジなどの加熱調理
器は、一般に第6図に示すように構成されている。すな
わち、1は調理器本体であり、この本体1には加熱室2
が設けられ、この加熱室2の天井面3には励振口4  
    が設けらFit O”j: l !、励振謬、
高周波を加熱室、□、導入するようになっている。また
、加熱室2の内部には被加熱食品を載せるための棚板7
が設けられ、さらに、加熱室2の上部と下部には上部発
熱体とと下部発熱体1が設けられている。前記上部発熱
体rおよび下部発熱体7は、いずれも棒状発熱体を複数
本、間隔を存して平行に配置したものであり、前記上下
の棒状発熱体よって前記被加熱食品を加熱調理するよう
になっている。
(Prior Art) A heating cooker such as a microwave oven equipped with a heating element in a heating chamber is generally configured as shown in FIG. That is, 1 is a cooking device main body, and this main body 1 has a heating chamber 2.
is provided, and an excitation port 4 is provided on the ceiling surface 3 of this heating chamber 2.
is provided.Fit O”j: l!, excitation error,
High frequency waves are introduced into the heating chamber, □. Also, inside the heating chamber 2, there is a shelf board 7 for placing the food to be heated.
Further, an upper heating element and a lower heating element 1 are provided at the upper and lower parts of the heating chamber 2. The upper heating element r and the lower heating element 7 each include a plurality of rod-shaped heating elements arranged in parallel at intervals, and the food to be heated is heated and cooked by the upper and lower rod-shaped heating elements. It has become.

しかしながら、オーブントースタ−レンジにおいては、
棚板7が固定式のものが多く、下部発熱体2が被加熱食
品に近い位置にある。したがって、加熱むらが生じやす
いという欠点がある。
However, in a toaster oven,
In many cases, the shelf board 7 is fixed, and the lower heating element 2 is located close to the food to be heated. Therefore, there is a drawback that uneven heating tends to occur.

(発明が解決しようとする問題点) 前述したように、棚板固定式の加熱調理器は、被加熱食
品に加熱むらが生じやすいため、食品によっては加熱中
に食品の配置を変える必要があり、また被加熱食品の出
入れ時に下部発熱体2に当たって損傷させたり、危険性
がある。さらに、被加熱食品の粕が加熱室2の底部に落
ち、それを取除く際に下部発熱体プが邪魔となり、清掃
性が悪いという欠点がある。
(Problems to be Solved by the Invention) As mentioned above, fixed-shelf type heating cookers tend to cause uneven heating of the heated food, so depending on the food, it may be necessary to change the placement of the food during heating. Moreover, when the food to be heated is put in and taken out, it may hit the lower heating element 2 and cause damage. Furthermore, the residue of the heated food falls to the bottom of the heating chamber 2, and the lower heating element gets in the way when removing it, resulting in poor cleaning performance.

この発明は、前記事情に着目してなされたもので、その
目的とするところは、被加熱食品を均一に加クツ−する
ことができるとともに、清掃性を向」ニさせることがで
きる加熱調理器を提することにある。
This invention was made in view of the above-mentioned circumstances, and its purpose is to provide a heating cooker that can uniformly heat the food to be heated and that can improve cleaning performance. The purpose is to present the following.

[発明の構成] (問題点を解決するための手段および作用)この発明は
、加熱室の内部上面に棒状発熱体を設け、同加熱室の内
部底面に面状発熱体を設け、面状発熱体によって被加熱
食品を均一に加熱するとともに、清掃性を向上させたこ
とにある。
[Structure of the invention] (Means and effects for solving the problem) This invention provides a rod-shaped heating element on the top inside the heating chamber, a planar heating element on the bottom inside the heating chamber, and a sheet heating element. The purpose is to uniformly heat the food to be heated by the body and to improve cleaning performance.

(実施例) 以下、この発明の一実施例を図面に基づいて説明するが
、従来と同一構成部分は同一番号を付して説明を省略す
る。
(Embodiment) Hereinafter, an embodiment of the present invention will be described based on the drawings, and the same components as those in the conventional art will be given the same numbers and the explanation will be omitted.

第1図乃至第5図において、10は加熱室2の底部11
に設けられた面状発熱体である。この面状発熱体10は
、マイカ等の耐熱性を有する絶縁板12と発熱体13お
よび無機質絶縁板14の重合体によって構成されている
。そして、前記発熱体13は両端縁に凹凸部からなる係
止部15を設けた絶縁プレート16と、この絶縁プレー
ト16に中途部を係止することにより絶縁プレート16
の上面に蛇行させ平行状態に添設した帯状発熱体17と
から構成されている。また、前記無機質絶縁板14は赤
外線放射効率の高いガラス板によって形成されており、
この無機質絶縁板14が前記加熱室2内に対向するよう
に前記加熱室2の底部11に装着されている。さらに、
面状発熱体10の外周縁はシリコーンなどの無機質接着
剤18によって底部11に固定されている。
In FIGS. 1 to 5, 10 is the bottom 11 of the heating chamber 2.
It is a planar heating element installed in the This planar heating element 10 is composed of a polymer of an insulating plate 12 having heat resistance such as mica, a heating element 13, and an inorganic insulating plate 14. The heating element 13 includes an insulating plate 16 provided with locking portions 15 consisting of uneven portions on both edges, and an insulating plate 16 by locking a midway portion to this insulating plate 16.
It consists of a belt-shaped heating element 17 attached in a meandering parallel manner to the upper surface of the heating element. Further, the inorganic insulating plate 14 is formed of a glass plate with high infrared radiation efficiency,
This inorganic insulating plate 14 is attached to the bottom 11 of the heating chamber 2 so as to face the inside of the heating chamber 2. moreover,
The outer peripheral edge of the planar heating element 10 is fixed to the bottom part 11 with an inorganic adhesive 18 such as silicone.

つぎに、前記実施例の作用について説明する。Next, the operation of the above embodiment will be explained.

高周波発振器から発振された高周波は導波管等を介して
加熱室2に導入され、周知の手段によって被加熱食品を
加熱調理する。また、パン等の被加熱食品を焼く場合に
は上部発熱体5と下部発熱体としての面状発熱体10に
よって加熱することができる。この場合、面状発熱体1
0は被加熱食品の近くに配置され、しかも帯状発熱体1
7が平行に配置されているため、被加熱食品を均一に加
熱することができる。
High frequency waves oscillated from a high frequency oscillator are introduced into the heating chamber 2 via a waveguide or the like, and the food to be heated is cooked by well-known means. Furthermore, when baking food to be heated such as bread, it can be heated by the upper heating element 5 and the planar heating element 10 as the lower heating element. In this case, the sheet heating element 1
0 is placed near the food to be heated, and the band-shaped heating element 1
7 are arranged in parallel, the food to be heated can be heated uniformly.

[発明の効果] 以上説明したように、この発明によれば、加熱室の下部
に面状発熱体を設けることによって、被調理食品を載置
する棚板が固定式であっても、均一に加熱調理すること
ができ、また面状発熱体の上面は平坦で有るため清掃性
が良く、また面状発熱体を用いることによって固定部材
が不要になるという効果ある。
[Effects of the Invention] As explained above, according to the present invention, by providing the planar heating element at the lower part of the heating chamber, even if the shelf board on which the food to be cooked is placed is fixed, it can be cooked evenly. It can be heated and cooked, and since the top surface of the planar heating element is flat, it is easy to clean, and the use of the planar heating element eliminates the need for a fixing member.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図乃至第5図はこの発明の一実施例を示すもので、
第1図は加熱調理器の斜視図、第2図は同じく縦断正面
図、第3図は第2図のA部を拡大して示す断面図、第4
図は面状発熱体の分解斜視図、第5図は発熱体の斜視図
、第6図は従来の加熱調理器の縦断正面図である。 2・・・加熱室、10・・・面状発熱体、11・・・底
部、12・・・耐熱性絶縁板、17・・・帯状発熱体。 出願人代理人 弁理士 鈴江武彦 第1図 第2図 第4図    第5図 第6図
1 to 5 show an embodiment of the present invention,
Figure 1 is a perspective view of the heating cooker, Figure 2 is a vertical front view, Figure 3 is an enlarged cross-sectional view of section A in Figure 2, and Figure 4 is an enlarged cross-sectional view of the cooking device.
The figure is an exploded perspective view of a planar heating element, FIG. 5 is a perspective view of the heating element, and FIG. 6 is a longitudinal sectional front view of a conventional heating cooker. 2... Heating chamber, 10... Planar heating element, 11... Bottom, 12... Heat resistant insulating plate, 17... Band-shaped heating element. Applicant's representative Patent attorney Takehiko Suzue Figure 1 Figure 2 Figure 4 Figure 5 Figure 6

Claims (2)

【特許請求の範囲】[Claims] (1)加熱室の内部に発熱体を設け、食品を加熱調理す
る加熱調理器において、前記加熱室の内部上面に棒状発
熱体を設け、同加熱室の内部底面に面状発熱体を設けた
ことを特徴とする加熱調理器。
(1) In a heating cooker for cooking food by providing a heating element inside a heating chamber, a rod-shaped heating element is provided on the inside top surface of the heating chamber, and a planar heating element is provided on the inside bottom surface of the heating chamber. A heating cooker characterized by:
(2)前記面状発熱体は、耐熱性絶縁板に帯状発熱体を
巻付けて固定されていることを特徴とする特許請求の範
囲第1項記載の加熱調理器。
(2) The cooking device according to claim 1, wherein the planar heating element is fixed by wrapping the band-shaped heating element around a heat-resistant insulating plate.
JP332387A 1987-01-12 1987-01-12 Heat-cooking apparatus Pending JPS63172834A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP332387A JPS63172834A (en) 1987-01-12 1987-01-12 Heat-cooking apparatus

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP332387A JPS63172834A (en) 1987-01-12 1987-01-12 Heat-cooking apparatus

Publications (1)

Publication Number Publication Date
JPS63172834A true JPS63172834A (en) 1988-07-16

Family

ID=11554147

Family Applications (1)

Application Number Title Priority Date Filing Date
JP332387A Pending JPS63172834A (en) 1987-01-12 1987-01-12 Heat-cooking apparatus

Country Status (1)

Country Link
JP (1) JPS63172834A (en)

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