JPS63102727A - Simple heating container - Google Patents
Simple heating containerInfo
- Publication number
- JPS63102727A JPS63102727A JP61247978A JP24797886A JPS63102727A JP S63102727 A JPS63102727 A JP S63102727A JP 61247978 A JP61247978 A JP 61247978A JP 24797886 A JP24797886 A JP 24797886A JP S63102727 A JPS63102727 A JP S63102727A
- Authority
- JP
- Japan
- Prior art keywords
- rod
- shaped body
- water
- solution
- simple heating
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000010438 heat treatment Methods 0.000 title claims description 18
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 24
- 239000003795 chemical substances by application Substances 0.000 claims description 11
- 235000013305 food Nutrition 0.000 claims description 9
- 239000004094 surface-active agent Substances 0.000 claims description 8
- 239000000243 solution Substances 0.000 description 14
- 230000000694 effects Effects 0.000 description 7
- 235000013361 beverage Nutrition 0.000 description 3
- 238000005192 partition Methods 0.000 description 3
- 239000000853 adhesive Substances 0.000 description 2
- 230000001070 adhesive effect Effects 0.000 description 2
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 2
- 229910052782 aluminium Inorganic materials 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- OEPOKWHJYJXUGD-UHFFFAOYSA-N 2-(3-phenylmethoxyphenyl)-1,3-thiazole-4-carbaldehyde Chemical compound O=CC1=CSC(C=2C=C(OCC=3C=CC=CC=3)C=CC=2)=N1 OEPOKWHJYJXUGD-UHFFFAOYSA-N 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 230000002528 anti-freeze Effects 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- BRPQOXSCLDDYGP-UHFFFAOYSA-N calcium oxide Chemical group [O-2].[Ca+2] BRPQOXSCLDDYGP-UHFFFAOYSA-N 0.000 description 1
- 239000000292 calcium oxide Substances 0.000 description 1
- ODINCKMPIJJUCX-UHFFFAOYSA-N calcium oxide Inorganic materials [Ca]=O ODINCKMPIJJUCX-UHFFFAOYSA-N 0.000 description 1
- 235000016213 coffee Nutrition 0.000 description 1
- 235000013353 coffee beverage Nutrition 0.000 description 1
- 235000021438 curry Nutrition 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 235000019441 ethanol Nutrition 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 239000011810 insulating material Substances 0.000 description 1
- 239000005001 laminate film Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 229920000098 polyolefin Polymers 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 239000000057 synthetic resin Substances 0.000 description 1
Landscapes
- Package Specialized In Special Use (AREA)
- Cookers (AREA)
Abstract
(57)【要約】本公報は電子出願前の出願データであるた
め要約のデータは記録されません。(57) [Abstract] This bulletin contains application data before electronic filing, so abstract data is not recorded.
Description
【発明の詳細な説明】
〔産業上の利用分野〕
この発明は、酒、コーヒー、スープ、カレー、その他の
飲食物を加熱する簡易加熱容器に関するものである。[Detailed Description of the Invention] [Industrial Application Field] The present invention relates to a simple heating container for heating alcohol, coffee, soup, curry, and other foods and drinks.
従来、簡易加熱容器には、容器内にあらかじめ水と反応
して発熱する発熱剤と水の包装体を入れてあり、発熱さ
せるには、容器にピン等の棒状体を突き刺し、水の包装
体を破って水を排出させるタイプのものがある。Conventionally, in a simple heating container, an exothermic agent that reacts with water to generate heat and a water package are placed in the container in advance.To generate heat, a rod-shaped object such as a pin is inserted into the container, and the water package is There is a type that allows water to drain out by breaking it.
このような簡易加熱容器は、容器内に飲食物の収納室と
隔離して反応室を設け、この反応室内に発熱剤と水の包
装体を配置していた。反応室下端は底蓋によって密閉さ
れ、この底蓋に棒状体を突き刺して水の包装体を破って
いた。In such a simple heating container, a reaction chamber is provided inside the container, separated from a storage chamber for food and drink, and a package of an exothermic agent and water is disposed within this reaction chamber. The lower end of the reaction chamber was sealed by a bottom lid, and a rod-like object was pierced through the bottom lid to break the water package.
この場合、棒状体を突き刺しただけでは、水の包装体の
破口は塞がれているので、必ず引き抜かなければならな
かった。そのため、引き抜き忘れによる、発熱しない旨
の苦情が寄せられるこ・とが少なくなかった。In this case, the hole in the water package would be closed if the rod-shaped body was simply pierced, so the water package had to be pulled out. As a result, we often received complaints that the device did not generate heat due to forgetting to remove it.
そこで、この発明は、棒状体を抜かなくても水が排出さ
れるようにすることを目的としている。Therefore, an object of the present invention is to enable water to be discharged without removing the rod-shaped body.
この発明は、上端が開封可能に密閉された筒状容器（１
）内に互いに隔離された飲食物の収納室（３）と反応室
（４）を有し、反応室（４）には水を主成分とする溶液
（７）の包装体（８）と発熱剤（９）を有し、反応室（
４）下端を棒状体（１３）の貫通可能に密閉し、筒状容
器（１）の上下少なくとも一方に蓋体（６）を取り付け
、蓋体（６）に、溝（１８）を形成した棒状体（１３）
を取り付けている。This invention provides a cylindrical container (1
) has a storage chamber (3) for food and drink and a reaction chamber (4) which are isolated from each other, and the reaction chamber (4) contains a package (8) containing a solution (7) whose main component is water and a heat generating chamber (8). agent (9), and a reaction chamber (
4) A rod-shaped container whose lower end is sealed so that a rod-shaped object (13) can penetrate therethrough, a lid (6) is attached to at least one of the upper and lower sides of the cylindrical container (1), and a groove (18) is formed in the lid (6). body (13)
is installed.
この発明は、棒状体（１３）に溝（１８）を形成してい
るので、棒状体（１３）を水の包装体（８）に突き刺し
ただけで溝（１８）から水を排出させることができる。In this invention, since the groove (18) is formed in the rod-shaped body (13), water can be discharged from the groove (18) simply by sticking the rod-shaped body (13) into the water package (8). can.
〔実施例〕 この発明の一実施例を図面に基づき説明する。〔Example〕 An embodiment of this invention will be described based on the drawings.
第１図及び第２図において、筒状容器（１）は、液体飲
料用紙缶であって、その内部にコツプ状のアルミ製隔壁
（２）が形成され、飲食物の収納室（３）と反応室（４
）に区画されている。反応室（４）の下端には、底蓋（
５）が設けられている。そして、筒状容器（１）の下端
、隔壁（２）の下端及び底蓋（５）の外周はまとめて堅
固に巻き締められ、収納室（３）の下端と反応室（４）
の下端を密閉している。In FIGS. 1 and 2, the cylindrical container (1) is a paper can for liquid beverages, and a pot-shaped aluminum partition wall (2) is formed inside the container, and a storage chamber (3) for food and beverages is formed inside the cylindrical container (1). Reaction chamber (4
). At the lower end of the reaction chamber (4), there is a bottom cover (
5) is provided. Then, the lower end of the cylindrical container (1), the lower end of the partition wall (2), and the outer periphery of the bottom cover (5) are tightly wrapped together, and the lower end of the storage chamber (3) and the reaction chamber (4) are tightly wrapped together.
The lower end of the is sealed.
筒状容器（１）は、その上端がプルトップ等によって開
封可能に密封され、その下端に別体の蓋体（６）を着脱
自在に嵌着している。The upper end of the cylindrical container (1) is releasably sealed with a pull top or the like, and a separate lid (6) is removably fitted to the lower end.
蓋体（６）は断熱材としての役割を果たすものであって
、加熱された容器を持ちゃすくすると共にテーブル等を
こがさないためのものである。The lid body (6) serves as a heat insulating material, and is used to make it easier to carry the heated container and to prevent the table etc. from being burnt.
反応室（４）には、上方から順に水を主成分とする溶液
（７）の包装体（８）、発熱剤（９）及び中Ｍ （１０
）が配置されている。In the reaction chamber (4), in order from the top, a package (8) of a solution (7) mainly composed of water, an exothermic agent (9) and a medium M (10
) are placed.
水を主成分とする溶液（７）には、界面活性剤を入れて
あり、包装体（８）から排出され易くしている。A surfactant is added to the solution (7) whose main component is water, so that it can be easily discharged from the package (8).
包装体（８）は、水蒸気の透過を遮断する材料（例えば
塩化ビニリデンとポリオレフィンのラミネートフィルム
であって２軸延伸処理をしたもの）からなり、包装体（
８）から反応室（４）内に水蒸気が透過するのを遮断し
、吸湿性の高い発熱剤の劣化を防止している。The package (8) is made of a material that blocks the permeation of water vapor (for example, a laminate film of vinylidene chloride and polyolefin that has been biaxially stretched).
8) into the reaction chamber (4), thereby preventing deterioration of the highly hygroscopic exothermic agent.
発熱剤（９）は、例えばオシマックス（商標名、オシ化
学技術研究所層）あるいは酸化カルシウムを主成分とす
る混合物等、水又は水を主成分とする溶液と反応して発
熱を生じる物質である。The exothermic agent (9) is a substance that generates heat when it reacts with water or a solution whose main component is water, such as Ocimax (trade name, Oshi Chemical Technology Institute Layer) or a mixture whose main component is calcium oxide. be.
中Ｍ （１０）は、第３図、第４図に示すように、段ボ
ール紙からなる円板状の切欠板（１１） ２枚を組み
合せたものである。１枚の切欠板（１１）は、円分形状
の切欠部（１２）を有し、この切欠板（１１）２枚の切
欠部（１２）同士を噛み合せて縦断面Ｘ字状に形成して
いる。従って、組み合せた切欠板（１１）の中心は切り
欠かれているので、底Ｍ（５）中心に棒状体（１３）を
突き刺した場合、中蓋（１０）を抵抗なく貫通すること
ができる。As shown in FIGS. 3 and 4, the medium M (10) is a combination of two disc-shaped cutout plates (11) made of corrugated paper. One notch plate (11) has a circular notch (12), and the two notches (12) of this notch plate (11) are engaged with each other to form an X-shaped longitudinal section. There is. Therefore, since the combined cutout plates (11) are notched at the center, when the rod-shaped body (13) is inserted into the center of the bottom M (5), it can penetrate the inner lid (10) without resistance.
底Ｍ（５）にはその中心に透孔（１４）が形成され、こ
の透孔（１４）に下面から粘着シール（１５）を貼り棒
状体（１３）を貫通することができるようにしている。A through hole (14) is formed in the center of the bottom M (5), and an adhesive seal (15) is pasted to this through hole (14) from the bottom surface so that the rod-shaped body (13) can pass through it. .
蓋体（６）は、第５図に示すように、合成樹脂製の枠部
（１６） 、棒状体（１３）及び紙製の底板（１７）か
らなる。As shown in FIG. 5, the lid (6) consists of a synthetic resin frame (16), a rod-shaped body (13), and a paper bottom plate (17).
枠部（１６）と棒状体（１３）は、分離可能に一体成形
されたものである。一体成形することにより、コストダ
ウンと、簡易加熱容器に棒状体（１３）を組み込む作業
を省略できる効果がある。The frame portion (16) and the rod-shaped body (13) are integrally molded so as to be separable. The integral molding has the effect of reducing costs and omitting the work of assembling the rod-shaped body (13) into the simple heating container.
また、棒状体（１３）には、第６図に示すように、溝（
１８）を形成している。In addition, the rod-shaped body (13) has a groove (
18).
次に、以上の構成からなる簡易加熱容器の使用方法につ
いて説明する。Next, a method of using the simple heating container having the above configuration will be explained.
まず、筒状容器（１）から蓋体（６）を取り外し、蓋体
（６）から棒状体（１３）を分離する。First, the lid (6) is removed from the cylindrical container (1), and the rod-shaped body (13) is separated from the lid (6).
この棒状体（１３）を、底Ｍ（５）中央の粘着シール（
１５）に突き刺し、透孔（１４） 、中蓋（１０）を貫
通して包装体（８）下面に達するまで刺し込む。これに
よって、包装体（８）が破れ、水を主成分とする溶液（
７）が棒状体（１３）の溝（１８）に沿って排出され、
発熱剤（９）に滲み込んで反応が始まる。尚、この時、
棒状体（１３）を抜き取ってもよいことは勿論である。This rod-shaped body (13) is attached to the adhesive sticker (
15), and penetrate through the through hole (14) and the inner lid (10) until it reaches the bottom surface of the package (8). As a result, the package (8) is torn and the solution containing water as the main component (
7) is discharged along the groove (18) of the rod-shaped body (13),
It seeps into the exothermic agent (9) and a reaction begins. Furthermore, at this time,
Of course, the rod-shaped body (13) may be removed.
この実施例では、水を主成分とする溶液（７）には界面
活性剤を含ませているので、この溶液（７）を完全かつ
速やかに排出することができる。In this example, since the solution (7) whose main component is water contains a surfactant, this solution (7) can be completely and quickly discharged.
しかも、この効果は、Ｘ字状の中Ｍ （１０）が発熱剤
（９）を押し上げているので、さらに促進される。Furthermore, this effect is further promoted because the X-shaped medium M (10) pushes up the exothermic agent (9).
また、包装体（８）に入れる溶液（７）の量は、余分な
溶液（７）が透孔（１４）から漏れ出すのを防ぐため、
反応に必要な最小量にすることが望ましい。従って、発
熱剤（９）を完全に反応させるには、溶液（“７）を完
全に排出させる必要がある。この点についても、溶液（
７）には界面活性剤を入れであるので、大きな効果を有
する。In addition, the amount of solution (7) to be put into the package (8) is determined to prevent excess solution (7) from leaking out from the through hole (14).
It is desirable to use the minimum amount necessary for the reaction. Therefore, in order to completely react the exothermic agent (9), it is necessary to completely discharge the solution (7).
Since 7) contains a surfactant, it has a great effect.
次に、この簡易加熱容器の昇温実験の結果を第７図に示
す。実験条件は以下の通りである。Next, FIG. 7 shows the results of a temperature raising experiment using this simple heating container. The experimental conditions are as follows.
筒状容器：液体飲料用紙缶、飲食物：水２００ｍ ｌ隔
壁ニアルミ製
発熱剤：オゾマソクス６５ｇ
水を主成分とする溶液：１％脂肪酸アルカノールアミド
（界面活性剤）水溶液２４ｍ ｌ棒状体：直径３．５ｍ
ｍ
溝形状 長さ３０ｍｍ、溝幅１．２ｍｍ 、溝深さ１．
６ｍｍ
実験は包装体（８）に棒状体（１３）を刺し込んだまま
加熱を行い、収納室（３）の飲食物の温度上昇を測定し
たものである。Cylindrical container: Liquid beverage paper can, Food and drink: Water 200ml Partition wall made of aluminum exothermic agent: Ozomasox 65g Solution mainly composed of water: 24ml 1% fatty acid alkanolamide (surfactant) aqueous solution Rod-shaped body: Diameter 3. 5m
m Groove shape Length 30mm, Groove width 1.2mm, Groove depth 1.
6 mm In the experiment, heating was performed while the rod-shaped body (13) was inserted into the package (8), and the temperature rise of the food and drink in the storage chamber (3) was measured.
実験結果
■第７図の飲食物の加熱曲線から明らかなように、溝の
ない棒状体を使用した場合、昇温速度は緩慢で最高温度
も１５℃程度にとどまっている。Experimental Results ■As is clear from the heating curve of food and drink in Figure 7, when a rod without grooves was used, the rate of temperature increase was slow and the maximum temperature remained at about 15°C.
■これに比べて、溝を有する棒状体を使用し、溶液に界
面活性剤を入れていない場合は、昇温速度、最高速度は
ともに大幅に上昇し、溝を形成した効果が極めて大きい
ことがわかる。■Compared to this, when a rod-shaped body with grooves is used and no surfactant is added to the solution, both the heating rate and the maximum speed increase significantly, indicating that the effect of forming the grooves is extremely large. Recognize.
■さらに、溶液に界面活性剤を入れた場合、■に比べて
昇温速度、最高速度の双方について■よりもよい結果と
なっており、界面活性剤を入れた効果が立証されている
。(2) Furthermore, when a surfactant was added to the solution, the results were better than (2) in terms of both the heating rate and the maximum speed, proving the effect of adding a surfactant.
尚、水を主成分とする溶液（７）には防腐剤、不凍液等
を含ませてもよい。Note that the solution (7) containing water as a main component may contain a preservative, an antifreeze, and the like.
この発明は、棒状体（１３）に溝（１８）を形成してい
るので、棒状体（１３）を抜き取らなくても加熱を行う
ことができ、発熱操作を簡易にできるばかりか、抜き忘
れによる発熱しない旨の苦情をなくすことができる。In this invention, since the groove (18) is formed in the rod-shaped body (13), heating can be performed without removing the rod-shaped body (13), which not only simplifies the heat-generating operation but also prevents the user from forgetting to pull out the rod-shaped body (13). Complaints about not generating heat can be eliminated.
第１図乃至第７図はこの発明の一実施例を示す図面であ
る。第１図は簡易加熱容器の一部破断正面図。第２図は
棒状体を突き刺す状態を示す一部破断正面図。第３図は
反応室の分解斜視図。第４図は切欠板の組み合せ状態を
示す斜視図。第５図は蓋体の斜視図。第６図は棒状体の
斜視図。第７図は飲食物の加熱曲線を示すグラフ。1 to 7 are drawings showing one embodiment of the present invention. FIG. 1 is a partially cutaway front view of a simple heating container. FIG. 2 is a partially cutaway front view showing a state in which a rod-shaped body is pierced. FIG. 3 is an exploded perspective view of the reaction chamber. FIG. 4 is a perspective view showing the assembled state of the cutout plates. FIG. 5 is a perspective view of the lid. FIG. 6 is a perspective view of the rod-shaped body. FIG. 7 is a graph showing the heating curve of food and drink.
Claims (1)
いに隔離された飲食物の収納室（３）と反応室（４）を
有し、反応室（４）には水を主成分とする溶液（７）の
包装体（８）と発熱剤（９）を有し、反応室（４）下端
を棒状体（１３）が貫通可能に密閉し、筒状容器（１）
の上下少なくとも一方に蓋体（６）を取り付け、蓋体（
６）に、溝（１８）を形成した棒状体（１３）を取り付
けたことを特徴とする簡易加熱容器。 ２、水を主成分とする溶液（７）が、界面活性剤を含む
ことを特徴とする特許請求の範囲第１項記載の簡易加熱
容器。 ３、棒状体（１３）が、蓋体（６）に分離可能に一体的
に形成されていることを特徴とする特許請求の範囲第１
項記載の簡易加熱容器。[Scope of Claims] 1. A cylindrical container (1) whose upper end is sealed so that it can be opened has a storage chamber (3) for food and drink and a reaction chamber (4) which are separated from each other. ) has a package (8) of a solution (7) mainly composed of water and an exothermic agent (9), the lower end of the reaction chamber (4) is sealed so that a rod-shaped body (13) can penetrate it, and a cylindrical Container (1)
Attach the lid body (6) to at least one of the top and bottom of the lid body (
A simple heating container characterized in that a rod-shaped body (13) in which a groove (18) is formed is attached to 6). 2. The simple heating container according to claim 1, wherein the solution (7) containing water as a main component contains a surfactant. 3. Claim 1, characterized in that the rod-shaped body (13) is separably integrally formed with the lid body (6).
Simple heating container described in section.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61247978A JPS63102727A (en) | 1986-10-18 | 1986-10-18 | Simple heating container |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61247978A JPS63102727A (en) | 1986-10-18 | 1986-10-18 | Simple heating container |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS63102727A true JPS63102727A (en) | 1988-05-07 |
Family
ID=17171376
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61247978A Pending JPS63102727A (en) | 1986-10-18 | 1986-10-18 | Simple heating container |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS63102727A (en) |
-
1986
- 1986-10-18 JP JP61247978A patent/JPS63102727A/en active Pending
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