JPH0439849B2 - - Google Patents
Info
- Publication number
- JPH0439849B2 JPH0439849B2 JP61247977A JP24797786A JPH0439849B2 JP H0439849 B2 JPH0439849 B2 JP H0439849B2 JP 61247977 A JP61247977 A JP 61247977A JP 24797786 A JP24797786 A JP 24797786A JP H0439849 B2 JPH0439849 B2 JP H0439849B2
- Authority
- JP
- Japan
- Prior art keywords
- water
- package
- heat
- solution
- inner lid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 62
- 238000010438 heat treatment Methods 0.000 claims description 23
- 238000006243 chemical reaction Methods 0.000 claims description 21
- 235000013305 food Nutrition 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 3
- 238000009413 insulation Methods 0.000 claims description 2
- 238000010521 absorption reaction Methods 0.000 claims 1
- 239000003795 chemical substances by application Substances 0.000 description 22
- 238000005192 partition Methods 0.000 description 6
- 229920006257 Heat-shrinkable film Polymers 0.000 description 5
- 239000000123 paper Substances 0.000 description 5
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 3
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 3
- 229910052782 aluminium Inorganic materials 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 238000002474 experimental method Methods 0.000 description 3
- 235000002639 sodium chloride Nutrition 0.000 description 3
- 239000011780 sodium chloride Substances 0.000 description 3
- 239000000853 adhesive Substances 0.000 description 2
- 230000001070 adhesive effect Effects 0.000 description 2
- 230000002528 anti-freeze Effects 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- OEPOKWHJYJXUGD-UHFFFAOYSA-N 2-(3-phenylmethoxyphenyl)-1,3-thiazole-4-carbaldehyde Chemical compound O=CC1=CSC(C=2C=C(OCC=3C=CC=CC=3)C=CC=2)=N1 OEPOKWHJYJXUGD-UHFFFAOYSA-N 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- BRPQOXSCLDDYGP-UHFFFAOYSA-N calcium oxide Chemical compound [O-2].[Ca+2] BRPQOXSCLDDYGP-UHFFFAOYSA-N 0.000 description 1
- 239000000292 calcium oxide Substances 0.000 description 1
- ODINCKMPIJJUCX-UHFFFAOYSA-N calcium oxide Inorganic materials [Ca]=O ODINCKMPIJJUCX-UHFFFAOYSA-N 0.000 description 1
- 235000016213 coffee Nutrition 0.000 description 1
- 235000013353 coffee beverage Nutrition 0.000 description 1
- 235000021438 curry Nutrition 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 235000019441 ethanol Nutrition 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 239000011810 insulating material Substances 0.000 description 1
- 239000005001 laminate film Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 239000012466 permeate Substances 0.000 description 1
- 229920000098 polyolefin Polymers 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000004094 surface-active agent Substances 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 239000000057 synthetic resin Substances 0.000 description 1
Landscapes
- Package Specialized In Special Use (AREA)
- Cookers (AREA)
Description
【発明の詳細な説明】
〔産業上の利用分野〕
この発明は、酒、コーヒー、スープ、カレー、
その他の飲食物を加熱する簡易加熱容器に関する
ものである。[Detailed description of the invention] [Industrial application field] This invention is applicable to alcohol, coffee, soup, curry,
The present invention relates to a simple heating container for heating other foods and drinks.
〔従来の技術〕
従来、簡易加熱容器には、容器内にあらかじめ
水と反応して発熱する発熱剤と水の包装体とを入
れておき、発熱させるには、容器にピン等の棒状
体を突き刺し、水の包装体を破つて水を排出させ
るタイプのものがある。[Prior art] Conventionally, in a simple heating container, a heat generating agent that reacts with water to generate heat and a package of water are placed in advance in the container, and in order to generate heat, a rod-shaped object such as a pin is inserted into the container. There is a type that pierces the water package and ruptures it to drain the water.
このような簡易加熱容器は、容器内に飲食物の
収納室と反応室を隔離して設け、この反応室内に
発熱剤と水の包装体を配置していた。その配置の
仕方は、水の包装体を挟んで上下に発熱剤を配置
したものであつた。 In such a simple heating container, a storage chamber for food and drink and a reaction chamber are separately provided in the container, and a package of an exothermic agent and water is placed in the reaction chamber. The arrangement was such that the exothermic agent was placed above and below the water package.
しかしながら、この従来の水の包装体では水を
完全に排出できない欠点があつた。
However, this conventional water package has the disadvantage that water cannot be completely drained.
しかも、上記のようなサンドイツチ状の配置で
は、水の包装体の上下に破口を開ける必要があ
る。従つて、一度に多量の水が排出されるおそれ
があり、発熱剤が急激に反応して多量の水蒸気を
発生し、容器を破壊する危険があつた。 Furthermore, in the sandwich-like arrangement described above, it is necessary to open holes at the top and bottom of the water package. Therefore, there was a risk that a large amount of water would be discharged at once, and there was a risk that the exothermic agent would react rapidly and generate a large amount of water vapor, which would destroy the container.
また、上記の発熱剤に水を浸透させるために
は、容器を振るあるいは一定時間上下逆様にして
から引つくり返して元に戻す等の操作が必要であ
つた。しかしながら、容器を振ると容器の外に水
が漏れるおそれがあつた。また、上下逆様にした
時には、この状態で長く放置しておくと(通常3
分程度)、収納室の空気層が加熱により膨張、爆
発し、アルミ容器では底蓋の巻締部分が破壊する
おそれがあつた。いずれにしても、上下の発熱剤
へ水を適切な割合で配分することは不可能である
ため、発熱剤を完全に反応させることは困難であ
つた。 In addition, in order to allow water to penetrate into the exothermic agent, it is necessary to perform operations such as shaking the container or turning it upside down for a certain period of time and then turning it back to its original position. However, when the container was shaken, there was a risk of water leaking out of the container. Also, if you turn it upside down, if you leave it in this state for a long time (usually 3
(about 1 minute), the air layer in the storage chamber expanded and exploded due to heating, and there was a risk that the seamed part of the bottom cover of the aluminum container would be destroyed. In any case, it has been difficult to completely react the exothermic agents because it is impossible to distribute water to the upper and lower exothermic agents in an appropriate ratio.
そこで、この発明は、簡易加熱容器を静置した
まま、徐々にかつ完全に発熱剤と水を反応させる
ことを目的としている。 Therefore, an object of the present invention is to cause the exothermic agent and water to react gradually and completely while the simple heating container is left standing.
この発明は、反応室4内に上方から順に、水又
は水を主成分とする溶液7の包装体8、発熱体9
及び中蓋10を配置し、包装体8は熱収縮性を有
している。
In this invention, a package 8 of water or a solution 7 mainly composed of water, a heating element 9, and a heating element 9 are arranged in order from the top in the reaction chamber 4.
and an inner lid 10 are arranged, and the package 8 has heat shrinkability.
この発明は、水又は水を主成分とする溶液7の
包装体8を上に、発熱剤9を下に配置している。
従つて、包装体8に開ける破口はその下面に1個
開ければよく、簡易加熱容器を静置したまま、
徐々に水又は水を主成分とする溶液7を排出する
ことができる。
In this invention, a package 8 of water or a solution 7 mainly composed of water is placed on top, and a heat generating agent 9 is placed on the bottom.
Therefore, it is only necessary to make one hole in the bottom surface of the package 8, and while the simple heating container is left still,
Water or a water-based solution 7 can be gradually discharged.
また、包装体8は熱収縮性を有するので、包装
体8が棒状体13によつて破られ、水又は水を主
成分とする溶液7が少量排出されると、少し発熱
反応が生じる。この熱によつて包装体8が収縮し
てさらに少量の水が排出される。このようにし
て、水又は水を主成分とする溶液7の排出と発熱
反応は徐々に進行する。最終的に、水又は水を主
成分とする溶液7を完全に排出でき、発熱剤9を
完全に反応させることができる。 Moreover, since the package 8 has heat shrinkability, when the package 8 is torn by the rod-shaped body 13 and a small amount of water or the solution 7 mainly composed of water is discharged, a slight exothermic reaction occurs. This heat causes the package 8 to shrink and a small amount of water to be discharged. In this way, the discharge of water or the solution 7 mainly composed of water and the exothermic reaction proceed gradually. Finally, the water or the solution 7 mainly composed of water can be completely discharged, and the exothermic agent 9 can be completely reacted.
この発明の一実施例を図面に基づき説明する。 An embodiment of this invention will be described based on the drawings.
第1図及び第2図において、筒状容器1は、液
体飲料用紙缶であつて、その内部にコツプ状のア
ルミ製隔壁2が形成され、飲食物の収納室3と反
応室4に区画されている。反応室4の下端には、
底蓋5が設けられている。そして、筒状容器1の
下端、隔壁2の下端及び底蓋5の外周はまとめて
堅固に巻き締められ、収納室3の下端と反応室4
の下端を密閉している。 In FIGS. 1 and 2, a cylindrical container 1 is a liquid beverage paper can, and a pot-shaped aluminum partition wall 2 is formed inside the cylindrical container 1, which is divided into a food storage chamber 3 and a reaction chamber 4. ing. At the lower end of the reaction chamber 4,
A bottom cover 5 is provided. Then, the lower end of the cylindrical container 1, the lower end of the partition wall 2, and the outer periphery of the bottom cover 5 are tightly wound together, and the lower end of the storage chamber 3 and the reaction chamber 4 are tightly wound together.
The lower end of the is sealed.
筒状容器1は、その上端がプルトツプ等によつ
て開封可能に密封され、その下端に別体の蓋体6
を着脱自在に嵌着している。 The cylindrical container 1 has an upper end sealed in an openable manner with a pull-top or the like, and a separate lid 6 at the lower end.
It is attached removably.
反応室4には、上方から順に水又は水を主成分
とする溶液7の包装体8、発熱剤9及び中蓋10
が配置されている。 In the reaction chamber 4, from the top, a package 8 containing water or a solution 7 mainly composed of water, a heat generating agent 9, and an inner lid 10 are placed.
is located.
包装体8は、水蒸気の透過を遮断する材料(例
えば塩化ビニリデンとポリオレフインのラミネー
トフイルムであつて2軸延伸処理をしたもの)か
らなる。そのため、包装体8から反応室4内に水
蒸気が透過するのを遮断し、吸湿性の高い発熱剤
の劣化を防止できる。 The package 8 is made of a material that blocks water vapor transmission (for example, a laminate film of vinylidene chloride and polyolefin that has been subjected to biaxial stretching treatment). Therefore, it is possible to block water vapor from permeating into the reaction chamber 4 from the package 8 and prevent deterioration of the highly hygroscopic exothermic agent.
発熱剤9は、例えばオゾマツクス(商標名、オ
ゾ化学技術研究所製)あるいは酸化カルシウムを
主成分とする混合物等、水又は水を主成分とする
溶液7と反応して発熱を生じる物質である。 The exothermic agent 9 is a substance that generates heat by reacting with water or a solution 7 mainly composed of water, such as Ozomax (trade name, manufactured by Ozo Kagaku Gijutsu Kenkyusho) or a mixture containing calcium oxide as its main component.
中蓋10は、段ボール紙その他吸水性、断熱性
を有する材料からなる円板状の切欠板112枚を
組み合わせたものである。1枚の切欠板11は、
円分形状の切欠部12を有し、この切欠板112
枚の切欠部12同士を噛み合わせて縦断面X字状
に形成している。 The inner lid 10 is a combination of 112 disc-shaped cutout plates made of corrugated paper or other water-absorbing and heat-insulating materials. One cutout plate 11 is
This cutout plate 112 has a circular notch 12.
The notches 12 are interlocked with each other to form an X-shape in longitudinal section.
底蓋5にはその中心に透孔14が形成され、こ
の透孔14に下面から粘着シール15を貼り棒状
体13を貫通することができるようにしている。 A through hole 14 is formed in the center of the bottom cover 5, and an adhesive seal 15 is applied to the through hole 14 from the lower surface so that the rod-shaped body 13 can pass through it.
蓋体6は、第1図に示すように、合成樹脂製の
枠部16、棒状体13及び紙製の底板17からな
る。棒状体13には溝18を形成している。 As shown in FIG. 1, the lid body 6 includes a frame portion 16 made of synthetic resin, a rod-shaped body 13, and a bottom plate 17 made of paper. A groove 18 is formed in the rod-shaped body 13.
次に、以上の構成からなる簡易加熱容器の使用
方法について説明する。 Next, a method of using the simple heating container having the above configuration will be explained.
まず、筒状容器1から蓋体6を取り外し、蓋体
6から棒状体13を分離する。 First, the lid 6 is removed from the cylindrical container 1, and the rod-shaped body 13 is separated from the lid 6.
この棒状体13を、底蓋5中央の粘着シール1
5に突き刺し、透孔14、中蓋10を貫通して包
装体8下面に達するまで刺し込む。これによつ
て、包装体8が破れ、水又は水を主成分とする溶
液7が棒状体13の溝18に沿つて排出され、発
熱剤9に滲み込んで反応が始まる。尚、この時、
棒状体13を抜き取つてもよいことは勿論であ
る。その後は、簡易加熱容器を静置して発熱反応
の進行を待つ。 This rod-shaped body 13 is attached to the adhesive seal 1 in the center of the bottom lid 5.
5 and penetrate through the through hole 14 and the inner lid 10 until it reaches the lower surface of the package 8. As a result, the package 8 is torn, and water or a solution 7 containing water as a main component is discharged along the groove 18 of the rod-shaped body 13, permeates into the exothermic agent 9, and a reaction begins. Furthermore, at this time,
Of course, the rod-shaped body 13 may be removed. After that, the simple heating container is left standing to wait for the exothermic reaction to proceed.
水又は水を主成分とする溶液7は、包装体8下
面の破口から徐々に下方へ排出され、発熱剤9と
反応して発熱する。この熱により、熱収縮性を有
する包装体8は収縮して水又は水を主成分とする
溶液7を排出する。この繰り返しによつて発熱反
応は徐々に進行し、包装体8内の水又は水を主成
分とする溶液7がなくなるまで持続する。 Water or a solution 7 containing water as a main component is gradually discharged downward from the opening in the lower surface of the package 8, reacts with the exothermic agent 9, and generates heat. Due to this heat, the heat-shrinkable package 8 contracts and discharges water or a solution 7 mainly composed of water. By repeating this process, the exothermic reaction gradually progresses and continues until the water in the package 8 or the solution 7 mainly composed of water is used up.
ところで、この実施例では、中蓋10に、段ボ
ール紙その他吸水性、断熱性を有する材料を使用
している。そのため、何等かの原因によつて水又
は水を主成分とする溶液7が発熱反応に使用され
ずに発熱剤層を通過しても、中蓋10がこれを吸
収し外部へ漏れるのを防止できる。同時に、断熱
性により外部への熱の伝達を遮断できる。また、
段ボールを使用した場合、極めて安価である。 Incidentally, in this embodiment, the inner lid 10 is made of corrugated paper or other material having water absorbing properties and heat insulating properties. Therefore, even if water or a solution 7 containing water as a main component passes through the exothermic agent layer without being used for the exothermic reaction for some reason, the inner lid 10 absorbs it and prevents it from leaking to the outside. can. At the same time, the heat insulation properties can block heat transfer to the outside. Also,
When cardboard is used, it is extremely inexpensive.
また、中蓋10を2枚の切欠板11を組み合わ
せた構造にしているので、その切欠部12により
棒状体13を刺し込み易い。中蓋10は縦断面X
字状であるため弾発力を有し、包装体8と発熱剤
9を上方へ押上げている。従つて、包装体8と発
熱剤9を安定して保持できるばがりか水又は水を
主成分とする溶液7の完全排出を促進できる。排
出後、包装体8は、この中蓋10の押上げによつ
て嵩低くなり、その分だけ発熱剤9は隔壁上面2
aに接近するので、隔壁側面2bだけでなく上面
2aからも収納室3内の飲食物を加熱することが
できる。 Further, since the inner lid 10 has a structure in which two cutout plates 11 are combined, the rod-shaped body 13 can be easily inserted through the cutout portion 12. The inner lid 10 has a longitudinal section X
Since it is shaped like a letter, it has an elastic force and pushes the package 8 and exothermic agent 9 upward. Therefore, not only can the package 8 and exothermic agent 9 be stably held, but also the complete discharge of water or the solution 7 mainly composed of water can be promoted. After being discharged, the packaging body 8 becomes lower in volume due to the push-up of the inner lid 10, and the exothermic agent 9 is moved to the upper surface 2 of the partition wall by that amount.
Since it is close to the storage chamber 3, the food and drinks in the storage chamber 3 can be heated not only from the side surface 2b of the partition wall but also from the top surface 2a.
このようにして、水又は水を主成分とする溶液
7は完全に排出され有効利用されるので、包装体
8に入れる量は反応に必要な最小量でよい。 In this way, the water or water-based solution 7 is completely drained and effectively utilized, so that the amount placed in the package 8 may be the minimum amount necessary for the reaction.
次に、この簡易加熱容器の昇温実験の結果を第
5図に示す。実験条件は以下の通りである。 Next, the results of a temperature increase experiment using this simple heating container are shown in FIG. The experimental conditions are as follows.
筒状容器:液体飲料用紙缶、飲食物:水200ml
隔壁:アルミ製
発熱剤:オゾマツクス65g
水を主成分とする溶液:5%食塩水24ml
実験は、上記構造を簡易加熱容器を使用し、包
装体8に熱収縮性フイルムとそうでないフイルム
の2種類を使用して行つた。Cylindrical container: Paper can for liquid beverages, Food and drink: 200ml of water Partition: Aluminum Exothermic agent: 65g of Ozomax Water-based solution: 24ml of 5% saline In the experiment, the above structure was used in a simple heating container and packaged. Two types of film were used for body 8: a heat-shrinkable film and a non-heat-shrinkable film.
実験結果
第5図の加熱曲線から明らかなように、包装体
8に熱収縮性フイルムを使用した場合は、熱収縮
性フイルムでない場合に比べ、昇温速度、最高温
度のいずれについても優れている。また、熱収縮
性フイルムを使用した場合の昇温速度は、水蒸気
を発生させるほど大きなものではない。Experimental Results As is clear from the heating curve in Figure 5, when a heat-shrinkable film is used for the package 8, it is superior to the case where a heat-shrinkable film is not used in terms of both heating rate and maximum temperature. . Furthermore, the rate of temperature increase when a heat-shrinkable film is used is not so great as to generate water vapor.
実験では、水を主成分とする溶液として食塩水
を使用しているが、これは防腐効果及び凝固点を
下げることによる不凍効果を得るためである。尚
食塩以外の防腐剤や不凍液を使用してもよい。ま
た、溶液が排出されやすいように界面活性剤を含
ませてもよい。 In the experiments, saline was used as a solution containing water as the main component, in order to obtain a preservative effect and an antifreeze effect by lowering the freezing point. Preservatives and antifreeze other than common salt may also be used. Further, a surfactant may be included so that the solution can be easily discharged.
この発明は、水又は水を主成分とする溶液7の
包装体8を上に、発熱剤9を下にすると共に納収
縮性の包装体8を使用しているので、簡易加熱容
器を静置したまま、徐々にかつ完全に発熱反応を
行うことができる。
In this invention, the package 8 of water or a solution 7 mainly composed of water is placed on top, the exothermic agent 9 is placed on the bottom, and a shrinkable package 8 is used, so the simple heating container is left standing. The reaction can be carried out gradually and completely exothermically.
従つて、急激な反応による水蒸気の発生、振る
ことによる水等の漏れ、逆様にした容器を元に戻
すことを忘れたために起こる容器の破損を防止
し、最小量の水等により所定の加熱温度にまで飲
食物を加熱することができる。 Therefore, it prevents the generation of water vapor due to rapid reactions, leakage of water etc. due to shaking, and damage to containers caused by forgetting to put the container back in its original position after being turned upside down. Foods and drinks can be heated up to this temperature.
第1図乃至第5図はこの発明の一実施例を示す
図面である。第1図は簡易加熱容器の一分破断正
面図。第2図は棒状体を突き刺す状態を示す一部
破断正面図。第3図は蓋体の斜視図。第4図は棒
状体の斜視図。第5図は飲食物の加熱曲線を示す
グラフ。
1……筒状容器、2……隔壁、3……収納室、
4……反応室、5……底蓋、7……水又は水を主
成分とする溶液、8……包装体、9……発熱剤、
10……中蓋、11……切欠板、12……切欠
部、13……棒状体、14……透孔。
1 to 5 are drawings showing one embodiment of the present invention. Figure 1 is a partially cutaway front view of a simple heating container. FIG. 2 is a partially cutaway front view showing a state in which a rod-shaped body is pierced. FIG. 3 is a perspective view of the lid. FIG. 4 is a perspective view of the rod-shaped body. FIG. 5 is a graph showing the heating curve of food and drink. 1... Cylindrical container, 2... Partition wall, 3... Storage chamber,
4...Reaction chamber, 5...Bottom lid, 7...Water or a solution containing water as a main component, 8...Packaging body, 9...Exothermic agent,
10... Inner lid, 11... Notch plate, 12... Notch, 13... Rod-shaped body, 14... Through hole.
Claims (1)
互いに隔離された飲食物の収納室3と反応室4を
有し、反応室4下端を棒状体13の貫通可能に密
閉した簡易加熱容器において、反応室4内に上方
から順に、水又は水を主成分とする溶液7の包装
体8、発熱体9及び中蓋10を配置し、包装体8
は熱収縮性を有することを特徴とする簡易加熱容
器。 2 中蓋10が、切欠部12を有する切欠板11
2枚以上を組み合わせものであることを特徴とす
る特許請求の範囲第1項記載の簡易加熱容器。 3 中蓋10が、段ボール紙その他吸水性及び断
熱性を有する材料からなることを特徴とする特許
請求の範囲第1項又は第2項記載の簡易加熱容
器。[Scope of Claims] 1. A cylindrical container 1 whose upper end is sealed so that it can be opened has a food storage chamber 3 and a reaction chamber 4 separated from each other, and a rod-shaped body 13 can pass through the lower end of the reaction chamber 4. In a simple heating container sealed tightly, a package 8 for water or a solution 7 containing water as a main component, a heating element 9, and an inner lid 10 are placed in order from above in the reaction chamber 4, and the package 8
is a simple heating container characterized by having heat shrinkability. 2 The inner lid 10 has a cutout plate 11 having a cutout portion 12
The simple heating container according to claim 1, characterized in that it is a combination of two or more sheets. 3. The simple heating container according to claim 1 or 2, wherein the inner lid 10 is made of corrugated paper or other material having water absorption and heat insulation properties.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP61247977A JPS63102726A (en) | 1986-10-18 | 1986-10-18 | Simple heating container |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP61247977A JPS63102726A (en) | 1986-10-18 | 1986-10-18 | Simple heating container |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS63102726A JPS63102726A (en) | 1988-05-07 |
JPH0439849B2 true JPH0439849B2 (en) | 1992-06-30 |
Family
ID=17171363
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP61247977A Granted JPS63102726A (en) | 1986-10-18 | 1986-10-18 | Simple heating container |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS63102726A (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0523162Y2 (en) * | 1989-07-13 | 1993-06-14 |
-
1986
- 1986-10-18 JP JP61247977A patent/JPS63102726A/en active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS63102726A (en) | 1988-05-07 |
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