JPS62214132A - Manufacture of martensitic stainless steel sheet having superior formability, oxidation and ridging resistances - Google Patents

Manufacture of martensitic stainless steel sheet having superior formability, oxidation and ridging resistances

Info

Publication number
JPS62214132A
JPS62214132A JP5606786A JP5606786A JPS62214132A JP S62214132 A JPS62214132 A JP S62214132A JP 5606786 A JP5606786 A JP 5606786A JP 5606786 A JP5606786 A JP 5606786A JP S62214132 A JPS62214132 A JP S62214132A
Authority
JP
Japan
Prior art keywords
stainless steel
martensitic stainless
annealing
hot
rolled sheet
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP5606786A
Other languages
Japanese (ja)
Other versions
JPH0689409B2 (en
Inventor
Kazuya Miura
和哉 三浦
Keiichi Yoshioka
吉岡 啓一
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
JFE Steel Corp
Original Assignee
Kawasaki Steel Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kawasaki Steel Corp filed Critical Kawasaki Steel Corp
Priority to JP5606786A priority Critical patent/JPH0689409B2/en
Publication of JPS62214132A publication Critical patent/JPS62214132A/en
Publication of JPH0689409B2 publication Critical patent/JPH0689409B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Classifications

    • CCHEMISTRY; METALLURGY
    • C21METALLURGY OF IRON
    • C21DMODIFYING THE PHYSICAL STRUCTURE OF FERROUS METALS; GENERAL DEVICES FOR HEAT TREATMENT OF FERROUS OR NON-FERROUS METALS OR ALLOYS; MAKING METAL MALLEABLE, e.g. BY DECARBURISATION OR TEMPERING
    • C21D8/00Modifying the physical properties by deformation combined with, or followed by, heat treatment
    • C21D8/02Modifying the physical properties by deformation combined with, or followed by, heat treatment during manufacturing of plates or strips
    • C21D8/0205Modifying the physical properties by deformation combined with, or followed by, heat treatment during manufacturing of plates or strips of ferrous alloys

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  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Mechanical Engineering (AREA)
  • Materials Engineering (AREA)
  • Metallurgy (AREA)
  • Organic Chemistry (AREA)
  • Heat Treatment Of Steel (AREA)
  • Heat Treatment Of Sheet Steel (AREA)

Abstract

PURPOSE:To improve the formability, oxidation and ridging resistances of a martensitic stainless steel sheet by annealing a hot rolled sheet of a steel obtd. by adding proper amounts of Al and N to a martensitic stainless steel under prescribed conditions satisfactory for recrystallization and softening. CONSTITUTION:A steel contg., by weight, <=0.4% C, <=1% Si, <=1% Mn, <=0.6% Ni, 10-15% Cr, 0.025-0.3% Al and 0.025-0.06% N is refined. This martensitic stainless steel stock is hot rolled and the resulting hot rolled sheet is annealed at 650-800 deg.C for <=300sec. It is then descaled, cold rolled and finish-annealed.

Description

【発明の詳細な説明】 〔産業上の利用分野〕 この発明は、洋食器等に使用されるマルテンサイト系ス
テンレス鋼板の製造方法に関し、とくに短時間の熱延板
焼鈍で優れた成形加工性および耐酸化性、さらには耐リ
ジング性を得ることについての開発研究の成果を提案す
るものである。
[Detailed Description of the Invention] [Industrial Application Field] The present invention relates to a method for manufacturing martensitic stainless steel sheets used for Western tableware, etc., and particularly relates to a method for manufacturing martensitic stainless steel sheets used for Western tableware, etc. This paper presents the results of research and development to obtain oxidation resistance and ridging resistance.

〔従来の技術〕[Conventional technology]

一般にマルテンサイト系ステンレス鋼は比較的軽度の耐
食性が要求される用途、例えば洋食器、器物等に広く利
用され、その成分としてG  O,40wt%(以下単
に%で示す)以下、Si 1.0%以下、Mn 1.0
%以下、Ni 1.0%以下、Cr 11.5〜13.
5%を含有するのが一般的であり、またその製造方法と
しては、熱間圧延後、バッチ式の熱延板焼鈍を行い、引
続き脱スケール、冷間圧延、仕上焼鈍を行うことによっ
て製品とされるのが通常である。
In general, martensitic stainless steel is widely used in applications that require relatively mild corrosion resistance, such as Western tableware and utensils, and its components include GO, 40 wt% or less (hereinafter simply expressed as %), and Si 1.0. % or less, Mn 1.0
% or less, Ni 1.0% or less, Cr 11.5-13.
It generally contains 5%, and its manufacturing method involves batch-type hot-rolled sheet annealing after hot rolling, followed by descaling, cold rolling, and final annealing. This is usually done.

熱延板焼鈍の短時間焼鈍化に関して特公昭57−557
87号公報によると含AIフェライト系ステンレス鋼の
事例については開示されているが、主とてAlとBの複
合添加網に対して800〜1050℃の温度範囲で短時
間焼鈍を施すもので、成分的にNが低く、またとくに耐
リジング性について抜本的な対策がなされてなく、さら
にマルテンサイト系ステンレス鋼については従来の技術
文献による開示は見当たらない。
Special Publication No. 57-557 regarding short-time annealing of hot rolled sheet annealing
According to Publication No. 87, an example of AI-containing ferritic stainless steel is disclosed, but it is mainly a composite additive network of Al and B that is annealed for a short time in a temperature range of 800 to 1050°C. The content of N is low in terms of composition, and no drastic measures have been taken especially for the ridging resistance, and furthermore, there is no disclosure in conventional technical literature regarding martensitic stainless steel.

(発明が解決しようとする問題点〕 従来のマルテンサイト系ステンレス鋼の製造方法におけ
る熱延後のバッチ式焼鈍は、一般にその処理に数10時
間を要し、極めて非能率的な工程である上、Cr系ステ
ンレス鋼にこのような長時間にわたる熱延板焼鈍を施せ
ば熱延板表面に脱Cr層が生成し、そのためにCr含有
量が比較的低いマルテンサイト系ステンレス鋼板におい
て特に問題となる。
(Problems to be Solved by the Invention) In the conventional manufacturing method of martensitic stainless steel, batch annealing after hot rolling generally takes several tens of hours and is an extremely inefficient process. If Cr-based stainless steel is subjected to hot-rolled sheet annealing for such a long period of time, a Cr-free layer will be formed on the surface of the hot-rolled sheet, which is a particular problem for martensitic stainless steel sheets with relatively low Cr content. .

すなわち熱延板焼鈍による表層部の脱Cr層は、表面の
耐酸化性の劣化をもたらすため、熱延板焼鈍後の冷延鋼
帯製造工程での仕上焼鈍において、厚いスケールが鋼板
表面に生成されて、その脱スケールに不利を来たし、ま
たその一方で、仕−ト焼鈍の後にパフ研磨等により美麗
な表面に加工して使用されるところ、仕上焼鈍によって
生成されたスケールの残留が研磨作業を困難とする原因
にもなる。
In other words, the Cr-free layer on the surface layer caused by hot-rolled sheet annealing causes deterioration of the oxidation resistance of the surface, so thick scales are formed on the steel sheet surface during finish annealing in the cold-rolled steel strip manufacturing process after hot-rolled sheet annealing. On the other hand, when the surface is processed into a beautiful surface by puff polishing etc. after finish annealing, the residual scale generated by finish annealing becomes difficult to remove from the polishing process. It can also make it difficult.

上述のような脱Cr層生成に起因する問題に対しては、
熱延板焼鈍後の脱スケール工程において例えば酸洗時間
を十分に長くし、表層部を十分厚く除去して脱Cr層を
取除き、これによって仕−1二焼鈍時の耐酸化性劣化を
防止するはかなく、酸洗時間が長くなること、薬液使用
量も増大しコストアップを招くこと、さらには多量の金
属が溶出した酸洗廃液の処理に困ることなどの不利が甚
だしい。
For the problems caused by the formation of a Cr-free layer as described above,
In the descaling process after hot-rolled sheet annealing, for example, the pickling time is made sufficiently long and the surface layer is removed sufficiently thickly to remove the Cr-free layer, thereby preventing deterioration of oxidation resistance during secondary annealing. However, there are serious disadvantages such as the pickling time becomes longer, the amount of chemicals used increases, leading to increased costs, and it is difficult to dispose of the pickling waste liquid in which a large amount of metal is eluted.

そこで発明者らは、熱延板焼鈍を省略することによって
脱Cr層の生成を防止する方法について検討し、実験を
行ったが、単に従来の製造方法によるマルテンサイト系
ステンレス鋼の熱延板焼鈍を単に省略しただけでは、脱
Cr層低減の効果こそ著しく認められるものの焼鈍が不
十分なため冷延板製品の機械的性質、特に成形加工性や
耐リジング性が著しく劣ることが判明した。
Therefore, the inventors investigated and conducted an experiment on a method of preventing the formation of a Cr-free layer by omitting hot-rolled sheet annealing, but the method was simply annealing a hot-rolled sheet of martensitic stainless steel using the conventional manufacturing method. It has been found that, if only omitted, the mechanical properties of the cold-rolled sheet product, particularly the formability and ridging resistance, were significantly inferior due to insufficient annealing, although the effect of reducing the Cr-free layer was significantly recognized.

したがって、この発明は、熱延板焼鈍による脱Cr層の
生成を防止するために熱延板焼鈍を短時間で行った場合
でもなおかつ優れた冷延板の成形加工性および耐リジン
グ性を得ることができ、したがって脱Cr層生成による
問題、すなわち代表的には冷延鋼板の耐酸化性の問題と
、単に熱延板焼鈍を短縮した場合における問題、すなわ
ち代表的には冷延鋼板の機械的性質の劣化、特に成形加
工性および耐リジング性の低下の問題について有利な解
決を図った、成形加工性、耐酸化性および耐リジング性
に優れるマルテンサイト系ステンレス鋼板の製造方法を
、提供することを目的とする。
Therefore, it is an object of the present invention to obtain excellent formability and ridging resistance of a cold-rolled sheet even when hot-rolled sheet annealing is performed for a short time to prevent the formation of a Cr-free layer due to hot-rolled sheet annealing. Therefore, there are problems caused by the formation of a Cr-free layer, typically problems with the oxidation resistance of cold-rolled steel sheets, and problems caused by simply shortening hot-rolled sheet annealing, typically problems with the mechanical properties of cold-rolled steel sheets. To provide a method for manufacturing a martensitic stainless steel sheet having excellent formability, oxidation resistance, and ridging resistance, which advantageously solves the problem of deterioration of properties, particularly deterioration of formability and ridging resistance. With the goal.

〔問題点を解決するための、手段〕[Means for solving problems]

上記の目的は次の手順によって有効に充足され得る。 The above objectives can be effectively met by the following procedure.

C: 0.40wt%以下 Si : 1.0wt%t% Mn : 1.OHt%t% Ni : 0.6 ivL%以下 Cr : 10〜15wt% A 1 F 0.025〜0.3臀t%およびN + 
0.025 〜0.060−t%を含み、残部実質的に
Fe及び不可避的不純物よりなるマルテンサイト系ステ
ンレス鋼素材に熱間圧延を施して熱延板としたのち、6
50℃〜800℃未満の温度範囲で300秒以内の短時
間の熱延板焼鈍を行い、引続き脱スケール、冷間圧延、
仕上焼鈍を順次施すことを特徴とする、成形加工性、耐
酸化性および耐リジング性に優れたマルテンサイト系ス
テンレス鋼板の製造方法。
C: 0.40wt% or less Si: 1.0wt%t% Mn: 1. OHt%t% Ni: 0.6 ivL% or less Cr: 10-15wt% A 1 F 0.025-0.3 butt% and N +
After hot rolling a martensitic stainless steel material containing 0.025 to 0.060-t% and the remainder substantially consisting of Fe and unavoidable impurities to form a hot-rolled sheet, 6
Short-time hot rolled sheet annealing within 300 seconds at a temperature range of 50°C to less than 800°C, followed by descaling, cold rolling,
A method for manufacturing a martensitic stainless steel sheet with excellent formability, oxidation resistance, and ridging resistance, which is characterized by sequentially applying final annealing.

さて発明者らはマルテンサイト系ステンレス鋼  。Now, the inventors used martensitic stainless steel.

鋼の成分、熱延板焼鈍条件に対して検討を加えて実験を
重ねた結果、鋼中成分としてA 1 F 0.025〜
0.30%、N : 0.025〜0.060%を含有
させ、熱延板焼鈍を650℃〜800℃未満の温度範囲
で300秒以内の条件下に行うことによって、脱スケー
ル後冷間圧延した場合に、従来法に従い長時間のバソチ
式焼鈍を行った場合よりもはるかに優れた成形加工性お
よび耐リジング性を有する冷延鋼板が得られることを見
出した。
As a result of repeated experiments and consideration of the steel components and hot-rolled sheet annealing conditions, we found that A 1 F 0.025~ as the steel component.
0.30%, N: 0.025 to 0.060%, and hot-rolled plate annealing is performed within 300 seconds at a temperature range of 650°C to less than 800°C, so that cold rolling after descaling is performed. It has been found that when rolled, a cold-rolled steel sheet can be obtained that has much better formability and ridging resistance than when long-term Basochid annealing is performed according to the conventional method.

ここにマルテンサイト系ステンレス鋼熱延板にたいして
従来のバッチ式焼鈍を行うと表層に約20μmの脱Cr
層が生成したのに対し、650℃〜800℃未満で30
0秒以内の短時間焼鈍では脱Cr層の生成は3〜6μm
程度なので、この発明の方法では冷延板の耐酸化性にも
優れる結果がもたらされる。
When conventional batch annealing is performed on a hot-rolled martensitic stainless steel sheet, about 20 μm of Cr-free material is removed on the surface layer.
30°C at 650°C to less than 800°C.
In short-time annealing within 0 seconds, the Cr-free layer is formed with a thickness of 3 to 6 μm.
Therefore, the method of the present invention provides excellent results in the oxidation resistance of the cold-rolled sheet.

〔作 用〕[For production]

この発明においては前述のようにAlおよびNを鋼中に
積極的に含有させ、かつ熱延板焼鈍を650℃〜800
℃未満の温度範囲において300秒以内の短時間で行う
ことにより、熱延板の充分な再結晶、軟質化を可能とす
る。
In this invention, as mentioned above, Al and N are actively included in the steel, and the hot rolled sheet is annealed at 650°C to 800°C.
By carrying out the heating in a temperature range below .degree. C. for a short time of 300 seconds or less, the hot rolled sheet can be sufficiently recrystallized and softened.

すなわち鋼中にAlおよびNが同時に含有されれば熱延
時において鋼板中に微細なll1Nが多量に析出し、こ
の析出物の周囲で熱延板焼鈍時における鋼板の再結晶が
活性化され、再結晶、軟質化が促進されるのである。
In other words, if Al and N are simultaneously contained in the steel, a large amount of fine ll1N will precipitate in the steel sheet during hot rolling, and recrystallization of the steel sheet during annealing of the hot rolled sheet will be activated around these precipitates. Crystallization and softening are promoted.

さらに、八pの含有により^1変態点力月−昇するため
に、熱延時におけるγ−α変態が促進され、軟質化に寄
与することも有利である。
Furthermore, since the inclusion of 8p increases the transformation point strength, the γ-α transformation during hot rolling is promoted and it is advantageous that it contributes to softening.

ここでANおよびNの含有量が、それぞれ0.025%
未満では熱間圧延中の^7!Nの析出量が少なく、熱延
板焼鈍時の再結晶促進の効果が認められず、耐リジング
性および成形加工性が劣化するのでAN、Nの下限はそ
れぞれ0.025%とした。
Here, the content of AN and N is 0.025% each.
Less than ^7 during hot rolling! The lower limits of AN and N were each set at 0.025% because the amount of N precipitated was small and the effect of accelerating recrystallization during hot rolled sheet annealing was not observed, resulting in deterioration of ridging resistance and formability.

一方^lの含有量が0.30%を超えてもそれ以−ヒの
効果の増大は望み得ず逆に耐リジング性が劣化し、また
Nの含有量が0.06%を超えると、N量増大によって
鋼板が却って硬質化し、熱間圧延中における耳割れの発
生および機械的性質の劣化等の問題を招く。
On the other hand, even if the N content exceeds 0.30%, no further increase in the effect can be expected, and on the contrary, the ridging resistance deteriorates, and if the N content exceeds 0.06%, An increase in the amount of N actually makes the steel sheet harder, leading to problems such as occurrence of edge cracks during hot rolling and deterioration of mechanical properties.

したがってAAの上限は0.30%、Nの上限は0.0
60%とすることが必要である。
Therefore, the upper limit of AA is 0.30%, and the upper limit of N is 0.0%.
It is necessary to set it to 60%.

次にAnおよびN以外の鋼成分については、従来の通常
のマルテンサイト系ステンレス鋼とほぼ同様であれば良
い。
Next, the steel components other than An and N may be substantially the same as those of conventional normal martensitic stainless steel.

Cは強度を確保するために必要な元素であるが、0.4
0%を超えると鋼板の硬質化を招くので、上限を0.4
0%とした。
C is an element necessary to ensure strength, but 0.4
If it exceeds 0%, the steel plate becomes hard, so the upper limit is set at 0.4.
It was set to 0%.

Siは脱酸剤として有効であるが、1.0%を超えると
靭性が劣化するから、上限を1.0%とした。
Although Si is effective as a deoxidizing agent, if it exceeds 1.0%, toughness deteriorates, so the upper limit was set at 1.0%.

Mnは強度および靭性の向上に有効であるが、1.0%
を超えると鋼板の機械的性質の劣化を招くので、上限を
1.0%とした。
Mn is effective in improving strength and toughness, but 1.0%
If it exceeds 1.0%, the mechanical properties of the steel sheet will deteriorate, so the upper limit was set at 1.0%.

Niは耐食性を向上させる元素であるが、高価な元素で
あることから、コストとな兼ね合いから上限を0.6%
とした。
Ni is an element that improves corrosion resistance, but since it is an expensive element, the upper limit has been set at 0.6% due to cost and balance considerations.
And so.

Crはマルテンサイト系ステンレス鋼における基本元素
で、必要な耐食性を得るためには少なくとも10%が必
要であり、またその添加量の増大により耐食性は向上す
るけれども、マルテンサイト系ステンレス鋼の用途に対
する耐食性は15%以下で充分なので10〜15%の範
囲内とした。
Cr is a basic element in martensitic stainless steel, and at least 10% is required to obtain the necessary corrosion resistance.Although increasing the amount of Cr added improves corrosion resistance, the corrosion resistance for martensitic stainless steel applications is Since 15% or less is sufficient, it was set within the range of 10 to 15%.

」二連のような成分のマルテンサイト系ステンレス鋼に
対して短時間の熱延板焼鈍を行うことにより、成形加工
性および耐酸化性さらには耐リジング性に優れた冷延鋼
板が得られる。
By subjecting a martensitic stainless steel having a composition such as ``2-Run'' to a hot-rolled sheet annealing for a short time, a cold-rolled steel sheet with excellent formability, oxidation resistance, and ridging resistance can be obtained.

次に熱延板焼鈍条件の限定理由について説明する。Next, the reasons for limiting the hot-rolled sheet annealing conditions will be explained.

まず焼鈍温度については、処理温度が(150℃に満た
ないと、300秒以内の短時間焼鈍では再結晶が不充分
なため満足いく成形加工性が得られず、一方800℃以
上になると、再結晶ひいては成形加工性は良好ではある
ものの、結晶粒がやや粗大化して耐リジング性が劣化す
るきらいにあので、処理温度は650℃〜800℃未満
の範囲に限定した。
First, regarding the annealing temperature, if the processing temperature is less than 150℃, recrystallization will not be sufficient in short-time annealing within 300 seconds, and satisfactory formability will not be obtained; Although the crystals and moldability were good, the crystal grains became somewhat coarse and the ridging resistance deteriorated, so the treatment temperature was limited to a range of 650°C to less than 800°C.

次に上述の温度範囲における処理時間を300秒以内に
限定した理由は、」二記の温度範囲では300秒以内の
短時間焼鈍で鋼板は充分に再結晶−軟質化され、それ以
上の保持を必要としないだけでなく、300秒を超える
保持は脱Cr層の生成量の増加を伴い、むしろ冷延板の
耐酸化性の劣化を招くからである。
Next, the reason why the treatment time in the above temperature range was limited to 300 seconds or less is that in the temperature range mentioned above, the steel plate is sufficiently recrystallized and softened by short annealing within 300 seconds, so that it cannot be held for longer. This is because not only is it not necessary, but holding for more than 300 seconds is accompanied by an increase in the amount of Cr-free layer produced, and rather leads to deterioration of the oxidation resistance of the cold rolled sheet.

(実施例) 表1に示す化学成分の(Δ)鋼、(B)鋼、(C)鋼、
(D)鋼および([り鋼を供試材とし、名調の連続鋳造
スラブを熱間圧延したのち、これらに対して600”C
,750℃およびtooo℃の各温度において100s
の熱延板焼鈍を施した。
(Example) (Δ) steel, (B) steel, (C) steel with chemical components shown in Table 1,
(D) Steel and steel were used as test materials, and after hot-rolling excellent continuous casting slabs, they were rolled at 60"C
, 100s at each temperature of 750℃ and tooo℃
The hot rolled sheet was annealed.

また(A)鋼として比較に掲げた従来鋼に対しては、従
来の方法である800℃X8hの長時間焼鈍も行った。
Further, the conventional steel listed as steel (A) for comparison was also annealed for a long time at 800° C. for 8 hours using the conventional method.

さらにそれらの試料に対しては表2に示す条件で酸洗を
行い、その後1回冷延法によって1.0mm厚の冷延板
とした上で重油、天然ガス等を燃料とする場合の一般的
な燃焼雰囲気である12%CO□−3%0□−15%H
J−残N2の雰囲気中で、800℃×603の仕上焼鈍
を施した。
Furthermore, those samples were pickled under the conditions shown in Table 2, and then cold-rolled once to form cold-rolled sheets with a thickness of 1.0 mm. The combustion atmosphere is 12%CO□-3%0□-15%H
Finish annealing was performed at 800°C x 60°C in an atmosphere of J-N2.

かくして得られた各製品板の耐酸化性、成形加工性(Y
S、 TS、 r値、EJ)および耐リジング性につい
て調べた結果を表3に示す。
The oxidation resistance and moldability (Y
Table 3 shows the results of the investigation regarding S, TS, r value, EJ) and ridging resistance.

」 表3に示した成績から明らかなように、マルテンサイト
系ステンレス網に適正量のAj!およびNを含有させ、
かつ適切な処理温度および処理時間の下で熱延板焼鈍を
施すことによって、各種機械的性質および耐リジング性
に冨み、また耐酸化性も良好な冷延板が得られた。
” As is clear from the results shown in Table 3, an appropriate amount of Aj! and N,
By annealing the hot-rolled sheet at an appropriate treatment temperature and treatment time, a cold-rolled sheet rich in various mechanical properties and ridging resistance, and also having good oxidation resistance was obtained.

〈発明の効果〉 かくしてこの発明によれば、耐酸化性にすぐれるのは勿
論、成形加工性さらには耐リジング性にも優れるマルテ
ンサイト系ステンレス鋼板を容易に得ることができる。
<Effects of the Invention> Thus, according to the present invention, it is possible to easily obtain a martensitic stainless steel sheet that not only has excellent oxidation resistance but also excellent formability and ridging resistance.

Claims (1)

【特許請求の範囲】 1、C:0.40wt%以下 Si:1.0wt%以下 Mn:1.0wt%以下 Ni:0.6wt%以下 Cr:10〜15wt% Al:0.025〜0.3wt%および N:0.025〜0.060wt% を含み、残部実質的にFe及び不可避的不純物よりなる
マルテンサイト系ステンレス鋼素材に熱間圧延を施して
熱延板としたのち、650℃〜800℃未満の温度範囲
で300秒以内の短時間の熱延板焼鈍を行い、引続き脱
スケール、冷間圧延、仕上焼鈍を順次施すことを特徴と
する、成形加工性、耐酸化性および耐リジング性に優れ
たマルテンサイト系ステンレス鋼板の製造方法。
[Claims] 1. C: 0.40 wt% or less Si: 1.0 wt% or less Mn: 1.0 wt% or less Ni: 0.6 wt% or less Cr: 10-15 wt% Al: 0.025-0. 3 wt% and N: 0.025 to 0.060 wt%, with the remainder substantially consisting of Fe and unavoidable impurities. After hot rolling into a hot rolled sheet, the material was heated at 650°C to Formability, oxidation resistance, and ridging resistance characterized by short-time hot-rolled sheet annealing within 300 seconds at a temperature range of less than 800°C, followed by descaling, cold rolling, and final annealing in sequence. A method for manufacturing martensitic stainless steel sheets with excellent properties.
JP5606786A 1986-03-15 1986-03-15 Method for producing martensitic stainless steel sheet with excellent formability, oxidation resistance and ridging resistance Expired - Fee Related JPH0689409B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP5606786A JPH0689409B2 (en) 1986-03-15 1986-03-15 Method for producing martensitic stainless steel sheet with excellent formability, oxidation resistance and ridging resistance

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP5606786A JPH0689409B2 (en) 1986-03-15 1986-03-15 Method for producing martensitic stainless steel sheet with excellent formability, oxidation resistance and ridging resistance

Publications (2)

Publication Number Publication Date
JPS62214132A true JPS62214132A (en) 1987-09-19
JPH0689409B2 JPH0689409B2 (en) 1994-11-09

Family

ID=13016735

Family Applications (1)

Application Number Title Priority Date Filing Date
JP5606786A Expired - Fee Related JPH0689409B2 (en) 1986-03-15 1986-03-15 Method for producing martensitic stainless steel sheet with excellent formability, oxidation resistance and ridging resistance

Country Status (1)

Country Link
JP (1) JPH0689409B2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6124930B2 (en) * 2014-05-02 2017-05-10 日新製鋼株式会社 Martensitic stainless steel sheet and metal gasket

Also Published As

Publication number Publication date
JPH0689409B2 (en) 1994-11-09

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