JPS62181775A - 分泌型β−グルコシダ−ゼ遺伝子を有する酵母の製造方法 - Google Patents

分泌型β−グルコシダ−ゼ遺伝子を有する酵母の製造方法

Info

Publication number
JPS62181775A
JPS62181775A JP2205286A JP2205286A JPS62181775A JP S62181775 A JPS62181775 A JP S62181775A JP 2205286 A JP2205286 A JP 2205286A JP 2205286 A JP2205286 A JP 2205286A JP S62181775 A JPS62181775 A JP S62181775A
Authority
JP
Japan
Prior art keywords
glucosidase
cellobiose
yeast
dna
glucosidase gene
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2205286A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0379985B2 (cs
Inventor
Sakuzo Fukui
福井　作蔵
Ichiro Yamashita
一郎 山下
Makoto Machida
誠 町田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sanyo Kokusaku Pulp Co Ltd
Original Assignee
Sanyo Kokusaku Pulp Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sanyo Kokusaku Pulp Co Ltd filed Critical Sanyo Kokusaku Pulp Co Ltd
Priority to JP2205286A priority Critical patent/JPS62181775A/ja
Publication of JPS62181775A publication Critical patent/JPS62181775A/ja
Publication of JPH0379985B2 publication Critical patent/JPH0379985B2/ja
Granted legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01021—Beta-glucosidase (3.2.1.21)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
    • C12N9/2445—Beta-glucosidase (3.2.1.21)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Biomedical Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
JP2205286A 1986-02-05 1986-02-05 分泌型β−グルコシダ−ゼ遺伝子を有する酵母の製造方法 Granted JPS62181775A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2205286A JPS62181775A (ja) 1986-02-05 1986-02-05 分泌型β−グルコシダ−ゼ遺伝子を有する酵母の製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2205286A JPS62181775A (ja) 1986-02-05 1986-02-05 分泌型β−グルコシダ−ゼ遺伝子を有する酵母の製造方法

Publications (2)

Publication Number Publication Date
JPS62181775A true JPS62181775A (ja) 1987-08-10
JPH0379985B2 JPH0379985B2 (cs) 1991-12-20

Family

ID=12072145

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2205286A Granted JPS62181775A (ja) 1986-02-05 1986-02-05 分泌型β−グルコシダ−ゼ遺伝子を有する酵母の製造方法

Country Status (1)

Country Link
JP (1) JPS62181775A (cs)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110343686A (zh) * 2019-08-07 2019-10-18 张文霞 一种可提高葡萄酒风味与品质的酶制剂的生产与应用方法

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60141292A (ja) * 1983-12-06 1985-07-26 サントル・ナシオナル・ドウ・ラ・ルシエルシユ・シアンテイフイーク（セーエヌエールエス） 少なくとも酵母においてβ―グルコシダーゼを発現するプロモーターを含有する、クローニングにより微生物中で蛋白質を発現するプラスミドベクター；それを含有する微生物；発酵方法及び得られた酵素

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60141292A (ja) * 1983-12-06 1985-07-26 サントル・ナシオナル・ドウ・ラ・ルシエルシユ・シアンテイフイーク（セーエヌエールエス） 少なくとも酵母においてβ―グルコシダーゼを発現するプロモーターを含有する、クローニングにより微生物中で蛋白質を発現するプラスミドベクター；それを含有する微生物；発酵方法及び得られた酵素

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110343686A (zh) * 2019-08-07 2019-10-18 张文霞 一种可提高葡萄酒风味与品质的酶制剂的生产与应用方法

Also Published As

Publication number Publication date
JPH0379985B2 (cs) 1991-12-20

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