JPS6137370Y2 - - Google Patents
Info
- Publication number
- JPS6137370Y2 JPS6137370Y2 JP16137680U JP16137680U JPS6137370Y2 JP S6137370 Y2 JPS6137370 Y2 JP S6137370Y2 JP 16137680 U JP16137680 U JP 16137680U JP 16137680 U JP16137680 U JP 16137680U JP S6137370 Y2 JPS6137370 Y2 JP S6137370Y2
- Authority
- JP
- Japan
- Prior art keywords
- leg
- handle
- inverted
- cooker
- outer circumferential
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000010411 cooking Methods 0.000 claims description 13
- 238000009751 slip forming Methods 0.000 claims description 2
- 238000003780 insertion Methods 0.000 description 5
- 230000037431 insertion Effects 0.000 description 5
- 238000003466 welding Methods 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 2
- 230000002093 peripheral effect Effects 0.000 description 2
- 230000005855 radiation Effects 0.000 description 2
- 230000000694 effects Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 239000000057 synthetic resin Substances 0.000 description 1
Landscapes
- Cookers (AREA)
- Baking, Grill, Roasting (AREA)
Description
【考案の詳細な説明】
本考案は調理器本体の底部裏面にヒーターを設
けた鍋、焼器等の電気卓上調理器に関する。[Detailed Description of the Invention] The present invention relates to an electric tabletop cooker, such as a pot or a roaster, which has a heater on the back side of the bottom of the cooker body.
従来この種の調理器は、シーズヒーター等のヒ
ーターが調理器本体の底部裏面に露出して設けら
れているため、卓上において調理をするに当つ
て、ヒーターの下面への放熱によりテーブル等の
卓上表面をこがしたり、歪曲させたりすることが
間々あつた。 Conventionally, this type of cooker has a heater such as a sheathed heater exposed on the back of the bottom of the cooker body. Occasionally, the surface was scratched or distorted.
この対策として、ヒーターの下方に遮熱板を取
付けることにより卓上表面への放熱を遮断するも
のが提案されているが、その遮熱板の取付手段と
しては、調理器本体の底部裏面の四隅に把手兼用
脚取付用の突杆を、一体的に成形するか、或いは
溶接によつて取付け、この突杆に耐熱性を有し、
かつ熱伝導の悪い材質の脚管を介装して把手兼用
脚をネジ等で固定する際に、このネジを利用して
上記遮熱板をも把手兼用脚に取付けるものであつ
た。 As a countermeasure to this problem, it has been proposed to install a heat shield plate below the heater to block heat radiation to the tabletop surface. The protrusion for attaching the leg that also serves as the handle is integrally molded or attached by welding, and the protrusion has heat resistance.
In addition, when a leg tube made of a material with poor thermal conductivity is inserted and the handle leg is fixed with screws, the heat shield plate is also attached to the handle leg using the screws.
したがつて、把手兼用脚及び遮熱板を取付ける
複数個の突杆を調理器本体の底部裏面に一体的に
成形してねじ孔を設けるとか、或いはねじ孔を設
けた突杆を本体の底部裏面に溶接する等の必要が
あり、製作工程が面倒でコスト高を招来する等の
欠点があつた。 Therefore, a plurality of protrusions for attaching the legs that also serve as handles and a heat shield plate may be integrally molded on the back surface of the bottom of the cooker body, and screw holes may be provided therein, or a protrusion with screw holes may be attached to the bottom of the main body. There were drawbacks such as the need for welding to the back surface, which made the manufacturing process complicated and resulted in high costs.
本考案は叙上の点に着目して成されたもので、
その目的とするところは、調理器本体及び把手兼
用脚を脚金具なる素子を用いることにより取付
け、遮熱板を前記把手兼用脚に係止しうるように
した電気卓上調理器を提供することにある。 This idea was created by focusing on the points mentioned above.
The purpose is to provide an electric tabletop cooker in which a cooker main body and a leg that also serves as a handle are attached using elements called leg metal fittings, and a heat shield plate can be locked to the leg that also serves as a handle. be.
次に、本考案の一実施例を図面と共に説明す
る。 Next, an embodiment of the present invention will be described with reference to the drawings.
第1図において、1は調理器本体にして、底部
裏面にヒーター2及び温度調節器の挿脱可能なタ
ーミナル3が設けられている。5は合成樹脂等で
成形された把手兼用脚にして、上部には把手部5
1、該把手部51の両端には下方に延びる脚部5
2、該脚部52より調理器本体1に向けて延びる
支持部53が夫々一体に成形されている。 In FIG. 1, reference numeral 1 denotes a cooking device body, and a terminal 3 for inserting and removing a heater 2 and a temperature regulator is provided on the bottom back surface of the cooking device. 5 is a leg that also serves as a handle and is made of synthetic resin, etc., and a handle part 5 is attached to the top.
1. Legs 5 extending downward are provided at both ends of the handle 51.
2. Support portions 53 extending from the leg portions 52 toward the cooking device main body 1 are integrally molded.
7は本考案の特徴とする素子である脚金具にし
て、調理器本体1及び把手兼用脚5を取付けるも
のである。 Numeral 7 is a leg fitting, which is a characteristic element of the present invention, to which the cooking device main body 1 and the leg 5 which also serves as a handle are attached.
ここで、脚金具7により調理器本体1及び把手
兼用脚5を取付け、把手兼用脚に遮熱板が取付け
られる構成について第2図及び第3図により詳細
に説明する。 Here, a configuration in which the cooking device main body 1 and the handle leg 5 are attached by the leg fittings 7, and a heat shield plate is attached to the handle leg will be described in detail with reference to FIGS. 2 and 3.
第2図に示すように、脚金具7は垂直片71と
水平片72とよりなるL字状をなし、垂直片71
の上部にはねじ孔73が設けられ、水平片72に
はその基部近くにねじ孔74が形成されている。 As shown in FIG. 2, the leg fitting 7 has an L-shape consisting of a vertical piece 71 and a horizontal piece 72.
A screw hole 73 is provided in the upper part of the horizontal piece 72, and a screw hole 74 is formed in the horizontal piece 72 near its base.
而して、第3図に示す如く、調理器本体1はそ
の周縁を外側に逆U字状に折曲形成され、ねじ挿
入孔12を有する外周壁11を有し、該外周壁1
1の内面において上記ねじ挿入孔12より挿入し
たねじ9を脚金具7の垂直片71に設けられてい
るねじ孔73に螺合することにより脚金具7に取
付けられている。 As shown in FIG. 3, the cooking device main body 1 has an outer peripheral wall 11 whose peripheral edge is bent outward in an inverted U shape and has screw insertion holes 12.
It is attached to the leg fitting 7 by screwing the screw 9 inserted through the screw insertion hole 12 into the screw hole 73 provided in the vertical piece 71 of the leg fitting 7 on the inner surface of the leg fitting 7 .
また、把手兼用脚5はその支持部53の先端に
遮熱板8を係止する突起54が上方に向けて成形
されると共にねじ挿入孔55が設けられ、該ねじ
挿入孔55より挿入したねじ10を脚金具7の水
平片72に設けられているねじ孔74に螺合する
ことにより脚金具7に取付けられている。したが
つて、調理器本体1と把手兼用脚5とは脚金具7
を介して一体に取付けられるものである。 Further, the handle-cum-handle leg 5 has a protrusion 54 for locking the heat shield plate 8 formed upward at the tip of the support portion 53, and a screw insertion hole 55 is provided, and a screw inserted through the screw insertion hole 55 is formed. 10 is attached to the leg fitting 7 by screwing it into a screw hole 74 provided in a horizontal piece 72 of the leg fitting 7. Therefore, the cooking device main body 1 and the legs 5 that also serve as handles are the leg fittings 7.
It is installed integrally through the
そして、遮熱板8はその外周に起立縁81が形
成されると共に、該起立縁81の内方に係合孔8
2が設けられ、該係合孔82を上記把手兼用脚5
の支持部53の先端に形成した係合突起54へ挿
入することにより、ヒーター2の下方において上
記起立縁81を調理器本体の底部裏面に常時押圧
装着される。 The heat shield plate 8 has a raised edge 81 formed on its outer periphery, and an engagement hole 8 is formed inside the raised edge 81.
2 is provided, and the engagement hole 82 is connected to the handle leg 5.
By inserting it into the engagement protrusion 54 formed at the tip of the support part 53, the raised edge 81 is constantly pressed against the bottom back surface of the cooking device main body below the heater 2.
なお、4は蓋、6は把手兼用脚5の脚部52の
下端に取付けられた滑り止め脚ゴムである。 In addition, 4 is a lid, and 6 is a non-slip leg rubber attached to the lower end of the leg portion 52 of the leg 5 which also serves as a handle.
以上のように構成された本考案の電気卓上調理
器は、ヒーター2から卓上面への放熱を遮断し、
卓上表面の焼損等を防止する遮熱板8を、脚金具
7をもつて互に取付けられた調理器本体1及び把
手兼用脚5の該把手兼用脚5を利用して装着する
ようにしているので、従来の如く把手兼用脚を取
付ける突杆を調理器本体の底部裏面に一体に成形
するとか、或いは上記突杆を本体の底部裏面に位
置決めをしながら溶接する等の面倒な製作工程を
必要とせず、安価に製作することができるもので
ある。 The electric tabletop cooker of the present invention configured as described above blocks heat radiation from the heater 2 to the tabletop surface,
A heat shield plate 8 for preventing burnout of the tabletop surface is attached by using the handle/handle legs 5 of the cooking device body 1 and the handle/handle legs 5 which are attached to each other with leg fittings 7. Therefore, a cumbersome manufacturing process is required, such as molding the protrusion that attaches the leg that also serves as the handle integrally to the bottom back of the cooker body as in the past, or positioning and welding the protrusion to the bottom back of the main body. It can be manufactured at low cost.
さらに、遮熱板8には外周に起立縁81が形成
されているので、ヒーター2より放熱される熱は
起立縁81に沿つて上昇し、調理器本体1の底面
周辺に流れて本体1は全面的に加熱され熱効率が
良いものである。なお、遮熱板8には複数の水抜
き孔を設けることもある。 Furthermore, since the heat shield plate 8 is formed with a raised edge 81 on the outer periphery, the heat radiated from the heater 2 rises along the raised edge 81 and flows around the bottom of the cooker main body 1, causing the main body 1 to It heats the entire surface and has good thermal efficiency. Note that the heat shield plate 8 may be provided with a plurality of drain holes.
第4図は他の実施例を示し、上記した実施例の
効果と共に調理器本体と脚金具との取付作業を簡
単にしうる効果を有するものである。 FIG. 4 shows another embodiment, which has the advantages of the above-described embodiment as well as the effect of simplifying the work of attaching the cooker main body and the leg fittings.
すなわち、図面に示すように、脚金具7の垂直
片71の上端に、調理器本体1の逆U字状外周壁
11の内周面と相似の外周面となるように彎曲さ
れた逆U字状部片75を連続形成したものであ
る。 That is, as shown in the drawing, the upper end of the vertical piece 71 of the leg fitting 7 has an inverted U shape that is curved so that the outer circumferential surface is similar to the inner circumferential surface of the inverted U-shaped outer circumferential wall 11 of the cooking device main body 1. The shaped pieces 75 are continuously formed.
したがつて、脚金具7に調理器本体1を取付け
るに際して、脚金具7の垂直片71の上端に形成
された逆U字状部片75に本体1の逆U字状外周
壁11を載置すれば、ねじ9の挿入孔12とねじ
孔73とが同一レベルに位置決めされるので、両
者の取付けが極めて簡単に行いうるものである。 Therefore, when attaching the cooking device main body 1 to the leg fittings 7, the inverted U-shaped outer circumferential wall 11 of the main body 1 is placed on the inverted U-shaped piece 75 formed at the upper end of the vertical piece 71 of the leg fitting 7. Then, since the insertion hole 12 of the screw 9 and the screw hole 73 are positioned at the same level, the attachment of both can be performed extremely easily.
第1図は本考案に係る電気卓上調理器の一実施
例の一部切欠き側面図、第2図は脚金具の斜視
図、第3図は要部拡大断面図であり、第4図は他
の実施例の要部拡大断面図である。
1……調理器本体、5……把手兼用脚、7……
脚金具、8……遮熱板、9,10……ねじ、51
……把手部、52……脚部、53……支持部、5
4……係合突起、71……垂直片、72……水平
片、75……逆U字状部片、81……起立縁、8
2……係合孔。
Fig. 1 is a partially cutaway side view of an embodiment of the electric tabletop cooker according to the present invention, Fig. 2 is a perspective view of the leg fittings, Fig. 3 is an enlarged sectional view of the main part, and Fig. 4 is FIG. 7 is an enlarged sectional view of a main part of another embodiment. 1... Cooker body, 5... Legs that also serve as handle, 7...
Leg fittings, 8... Heat shield plate, 9, 10... Screws, 51
...handle part, 52...leg part, 53...support part, 5
4... Engaging projection, 71... Vertical piece, 72... Horizontal piece, 75... Inverted U-shaped piece, 81... Upright edge, 8
2...Engagement hole.
Claims (1)
て逆U字状に折曲形成された外周壁を有する調
理器本体と、把手部、脚部及び支持部を有する
把手兼用脚と、垂直片及び水平片を有するL字
状の脚金具とより成り、該脚金具の垂直片及び
水平片に上記調理器本体の逆U字状外周壁及び
上記把手兼用脚の支持部を夫々取付け、上記ヒ
ーターの下方において遮熱板上記把手兼用脚の
支持部先端に形成した突起に係合したことを特
徴とする電気卓上調理器。 (2) 脚金具の垂直片上端には、調理器本体の逆U
字状外周壁の内周面と相似の外周面を有する逆
U字状部片を連続形成したことを特徴とする実
用新案登録請求の範囲第1項に記載の電気卓上
調理器。[Claims for Utility Model Registration] (1) A cooking device body with a heater installed on the bottom surface and an outer circumferential wall bent outward in an inverted U shape, a handle, a leg, and a support. It consists of a leg that also serves as a handle, and an L-shaped leg fitting that has a vertical piece and a horizontal piece. An electric tabletop cooking appliance characterized in that support portions of the legs are respectively attached and engaged with protrusions formed at the tips of the support portions of the heat shield plate and the legs that also serve as handles below the heater. (2) At the upper end of the vertical piece of the leg fitting, there is an inverted U of the cooker body.
The electric tabletop cooker according to claim 1, which is a utility model, characterized in that an inverted U-shaped piece having an outer circumferential surface similar to the inner circumferential surface of the outer circumferential wall is continuously formed.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP16137680U JPS6137370Y2 (en) | 1980-11-13 | 1980-11-13 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP16137680U JPS6137370Y2 (en) | 1980-11-13 | 1980-11-13 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5786125U JPS5786125U (en) | 1982-05-27 |
JPS6137370Y2 true JPS6137370Y2 (en) | 1986-10-29 |
Family
ID=29520284
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP16137680U Expired JPS6137370Y2 (en) | 1980-11-13 | 1980-11-13 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS6137370Y2 (en) |
-
1980
- 1980-11-13 JP JP16137680U patent/JPS6137370Y2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPS5786125U (en) | 1982-05-27 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US8297181B2 (en) | Deep fryer for cooking foodstuff | |
JPS6137370Y2 (en) | ||
JPS6140266Y2 (en) | ||
US7075038B2 (en) | Cooking apparatus with cooking chamber support | |
US2291359A (en) | Cooking device | |
JPS5856574Y2 (en) | electric cooker | |
JPS623070Y2 (en) | ||
JPH0346681Y2 (en) | ||
JPS6132595Y2 (en) | ||
JPS58442Y2 (en) | electric tabletop cooker | |
JPS5839286Y2 (en) | electric stove | |
JP2876332B2 (en) | Wind furnace | |
JPS5925296Y2 (en) | electric cooker | |
JPH0411637Y2 (en) | ||
JP3751219B2 (en) | Heater structure in a cooking device such as a hot plate | |
JPS5921701Y2 (en) | Back side heat shield plate attachment device for heating cooker | |
JPH0111150Y2 (en) | ||
JPS5929607Y2 (en) | electric cooker | |
JPH0344108Y2 (en) | ||
JPH0322765B2 (en) | ||
JPH0346680Y2 (en) | ||
JPS5848971Y2 (en) | electric stove fixing plate | |
JPS6336989Y2 (en) | ||
JPS5848970Y2 (en) | electric stove | |
JPS5835165Y2 (en) | electric grill cooking board |