JPS61293384A - Production of d-pantoic acid or/and d-pantoic acid salt - Google Patents

Production of d-pantoic acid or/and d-pantoic acid salt

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Publication number
JPS61293384A
JPS61293384A JP13665985A JP13665985A JPS61293384A JP S61293384 A JPS61293384 A JP S61293384A JP 13665985 A JP13665985 A JP 13665985A JP 13665985 A JP13665985 A JP 13665985A JP S61293384 A JPS61293384 A JP S61293384A
Authority
JP
Japan
Prior art keywords
acid
salt
genus
microorganisms
microorganism
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP13665985A
Other languages
Japanese (ja)
Inventor
Hideaki Yamada
秀明 山田
Akira Shimizu
昌 清水
Hiroyuki Hata
啓之 畑
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sumitomo Seika Chemicals Co Ltd
Original Assignee
Seitetsu Kagaku Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Seitetsu Kagaku Co Ltd filed Critical Seitetsu Kagaku Co Ltd
Priority to JP13665985A priority Critical patent/JPS61293384A/en
Publication of JPS61293384A publication Critical patent/JPS61293384A/en
Pending legal-status Critical Current

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  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

PURPOSE:To industrially and advantageously produce D-pantoic acid capable of making D-pantolactone which is an important synthetic intermediate for pantothenic acid, CoA, etc., by reducing ketopantoic acid or/and a salt thereof with a microorganism. CONSTITUTION:Ketopantoic acid or a salt thereof or both are reduced with at least one microorganism selected from microorganisms belonging to the genuses Nocardia, Rhodococcus, Nocardioides, Mycobacterium, Strepto sporangium and Streptomyces. The microorganism is previously cultivated and the cultivated microbial cells are added to a substrate solution at 6-10 pH. The supernatant after removing the microbial cells is then acidified and heated to cyclize ketopantoic acid and pantoic acid into ketopantolactone and pantolactone respectively.

Description

【発明の詳細な説明】 以降の説明において、ケトバント酸または/およびその
塩をKPA、パント酸または/およびその塩をPA、ケ
トバントラクトンをKPL、  パントラクトンをPL
と略記する。また、PA、PLが光学活性を持つ場合は
、DPA、LPAおよびDPL、LPLと記した。
Detailed Description of the Invention In the following description, ketobantoic acid or/and its salt will be referred to as KPA, pantoic acid or/and its salt as PA, ketobantolactone as KPL, and pantolactone as PL.
It is abbreviated as Moreover, when PA and PL have optical activity, they are written as DPA, LPA, DPL, and LPL.

本発明は、DPAの製造方法に関する。The present invention relates to a method for manufacturing DPA.

DPAよシ容易に導くことのできるDPLは、パントテ
ン酸、CoA等の重要な合成中間体である。従来、DP
Lは (1)化学的に合成されたDL−PLより光学分割剤を
用いて、D一体のみを取り出す方法。
DPL, which can be more easily derived than DPA, is an important synthetic intermediate for pantothenic acid, CoA, and the like. Traditionally, DP
(1) A method for extracting only D from chemically synthesized DL-PL using an optical resolving agent.

(2)KPLをキラルなリガンドを持つロジウム触媒で
不斉還元する方法が知られているが(1)では、キニー
ネプルシン等の高価な分割剤が必要であること。(2)
では高価な触媒を多量に用いねばならないこと、水素加
圧下の反応であること等の欠点があった。
(2) A method of asymmetric reduction of KPL using a rhodium catalyst having a chiral ligand is known, but (1) requires an expensive resolving agent such as quininepursin. (2)
However, this method had drawbacks such as requiring the use of a large amount of expensive catalyst and requiring the reaction to be carried out under hydrogen pressure.

本発明者らは、工業的に有利なりPAの製造方法を種々
検討した結果、微生物の有する還元力を利用してK P
 AをDPAに有利に導き得ることを見出し、本発明に
至った。
As a result of examining various industrially advantageous methods for producing PA, the present inventors have discovered that K P can be produced by utilizing the reducing power of microorganisms.
It was discovered that A can be advantageously derived into DPA, leading to the present invention.

即ら、本発明は次式で示すことができる。That is, the present invention can be expressed by the following formula.

KPAは、化学的に容易に合成できるKPL(特開昭5
8−198480)の加水分解により簡単に合成できる
KPA is KPL (Japanese Unexamined Patent Publication No.
It can be easily synthesized by hydrolysis of 8-198480).

菌を培養した培養物、培地あるいは菌体懸濁液にKPA
を加えると、立体特異的に還元が起こりDPAとな5S
0この生成物は、酸性条件下で容易に閉環が起こりDP
Lとなる。
Add KPA to the bacterial culture, medium or bacterial cell suspension.
When added, stereospecific reduction occurs and DPA and 5S
0 This product undergoes ring closure easily under acidic conditions, resulting in DP
It becomes L.

微生物を用いるKPAよυDPAへの還元は、現在まで
ほとんど報告がない。関連する事項として、わずかにウ
ィルケン(Wi 1ken )等が、サツカロマイセス
 セレビシェ、エシェリヒア コリノ菌体処理物にKP
A還元酵素活性が認められると記しているにすぎない。
To date, there have been almost no reports on the reduction of KPA to υDPA using microorganisms. As a related matter, Wilken et al. reported that KP was applied to processed bacterial cells of Satucharomyces cerevisiae and Escherichia corino.
It merely states that A reductase activity is observed.

ザ ジャーナルオブバイオロジカルケミストリ−(Th
e Journal ofBiological Ch
emistry)  25立、  2311−2314
本発明者らは、広(Type Cu1tureおよび土
壌よシ、スクリーニングを重ねた結果、KPAを還元し
て、DPAを与える菌株が広く存在し、その種類は、カ
ビ、酵母、細菌、放線菌、担子菌、乳酸菌にわたってい
ることを知った。中でも、放線菌特にノカルディア属、
ロドコッカス属、ノカーディオアイデス属、マイコバク
テリウム属、ストレプトスプランギウム属、ストレプト
マイセス属に属する菌株が強い還元能力を示した。
The Journal of Biological Chemistry (Th
e Journal of Biological Ch.
emistry) 25th, 2311-2314
The present inventors have repeatedly screened various cultures and soils, and have found that there are a wide range of bacterial strains that reduce KPA and give DPA, and these include molds, yeasts, bacteria, actinobacteria, and basidiomycetes. I learned that bacteria and lactic acid bacteria are present, especially actinomycetes, especially Nocardia spp.
Bacterial strains belonging to the genera Rhodococcus, Nocardioides, Mycobacterium, Streptosprangium, and Streptomyces showed strong reducing ability.

菌の培養条件は使用する菌株により多少異なるが一般的
にいえば炭素源として、グルコース、フラクトース、シ
ェークロース、マルトース等の糖質、エタノール、グロ
パノール等のアルコール類。
Bacterial culture conditions vary somewhat depending on the strain used, but generally speaking, carbon sources include carbohydrates such as glucose, fructose, shakerose, and maltose, and alcohols such as ethanol and glopanol.

炭化水素類、有機酸類等、窒素源として硫酸ア゛ンモニ
ウム、塩化アンモニウム等のアンモニウム塩。
Hydrocarbons, organic acids, etc., and ammonium salts such as ammonium sulfate and ammonium chloride as nitrogen sources.

硝酸カリウム等の硝酸塩類、尿素、アミノ酸、ペプトン
、カザミノ酸、コーンスチープリッカー。
Nitrates such as potassium nitrate, urea, amino acids, peptone, casamino acids, corn steep licker.

ふすま、米ぬか、酵母エキス等、無機塩類として硫酸マ
グネシウム、塩化ナトリウム、炭酸カルシウム、リン酸
−水素カリウム、リン酸二水素カリウム等、他の栄養源
として麦芽エキス、肉エキス。
Bran, rice bran, yeast extract, etc.; inorganic salts such as magnesium sulfate, sodium chloride, calcium carbonate, potassium hydrogen phosphate, potassium dihydrogen phosphate, etc.; malt extract, meat extract as other nutritional sources.

ファーマメディア等を含む培地が用いられるが、特例、
これらに限定されるものではない。この培地に菌株を接
種し7、好気的または嫌気的に培養する0 培養温度は、15〜60℃が、さらに好ましくは20〜
40℃である。また菌は、通常1日ないし4日の培養で
菌を生育させて後、基質のKPAを添加するが、KPA
を最初から加えてもよいし、数回に分けて添加する方が
良い結果を与える場合もある。基質のKPAは固体また
は、水溶液あるいは、そのナトリウム塩、カリウム塩、
アンモニウム塩等の形で添加する。
A culture medium containing Pharmamedia etc. is used, but there are special cases.
It is not limited to these. The bacterial strain is inoculated into this medium and cultured aerobically or anaerobically at a culture temperature of 15 to 60°C, more preferably 20 to 60°C.
The temperature is 40°C. In addition, the substrate KPA is added after the bacteria are grown for 1 to 4 days, but KPA
You can add it from the beginning, or you may get better results by adding it in several parts. The substrate KPA is solid, aqueous solution, or its sodium salt, potassium salt,
Added in the form of ammonium salt, etc.

一般に反応は、基質添加後12〜96時間、回転振盪下
にて行なう。反応中の培養液または酵素反応液のpHは
使用する菌株によシ多少異なるが一般的にpH6〜10
.好ましくはpH7〜8の範囲が好結果を与える。
Generally, reactions are carried out under rotary shaking for 12 to 96 hours after substrate addition. The pH of the culture solution or enzyme reaction solution during the reaction varies depending on the bacterial strain used, but is generally pH 6 to 10.
.. Preferably a pH range of 7 to 8 gives good results.

一定時間後の培養液または酵素反応液は、ペーパークロ
マトグラフィーを用いることにより、パント酸が生成し
ていることを確認した。ザジャーナルオプバイオロジ力
ルケミストリー(4’heJournal of Bi
ological Chemistry) 249゜こ
れらの液より遠心分離によシ菌体を取シ除いた上清は、
塩酸等で酸性とした後、加熱す不とKPAおよびPAは
、それぞれKPLおよびPI、へと閉環した。
After a certain period of time, it was confirmed that pantoic acid was produced in the culture solution or enzyme reaction solution by using paper chromatography. The Journal of Biology (4'heJournal of Biology)
(logical chemistry) 249゜The supernatant obtained by removing the bacterial cells from these liquids by centrifugation is
After making the mixture acidic with hydrochloric acid or the like, KPA and PA were ring-closed into KPL and PI, respectively.

生じたKPLとPLの量は、ガスクロマトグラフィー(
GC)によシ、定量した。さらに、このPLは、D−ク
ロル炭酸メンチルによりジアステレオマーとした後、G
Cで分析する方法、アナリティカルバイオケミストリー
(Analytical Biochemis−try
) uJ、9−16(1981)により、その中にしめ
るDPLの比率を正確に求めた。その結果、上掲のいず
れの菌株においても生じたPLは、すべてDPLである
ことがわかった。
The amount of KPL and PL produced was determined by gas chromatography (
It was quantified by GC). Furthermore, after converting this PL into diastereomers with D-menthyl chlorocarbonate, G
Analytical Biochemistry (Analytical Biochemistry)
) uJ, 9-16 (1981), the ratio of DPL contained therein was accurately determined. As a result, it was found that all PLs produced in any of the above-mentioned strains were DPLs.

本発明の実施態iと一例を説明すると、例えばペプトン
1.5%、酵母エキス0.3X、肉エキス19c。
To explain embodiment i of the present invention and an example, for example, peptone 1.5%, yeast extract 0.3X, meat extract 19c.

K2HPO40,3%、 NaCj! 0.2%、1.
2−プロパンジオール145%よりなるp H7,0の
液体培地に1ノカルデイア アステロイデス IF03
384の種菌を接種し、28℃で2日間、回転振盪機上
で好気的に培養した。この培養液よシ遠心分離によシ菌
体を得た。
K2HPO40.3%, NaCj! 0.2%, 1.
1 Nocardia asteroides IF03 in a pH 7.0 liquid medium consisting of 145% 2-propanediol.
384 inoculum was inoculated and cultured aerobically at 28°C for 2 days on a rotary shaker. This culture solution was centrifuged to obtain bacterial cells.

この湿菌体3g、ケトバント酸100■および炭酸カル
シウム0.1 gよシなるpT(7に調整した溶液10
−を28°Cで4日間1、回転振盪することにより反応
を行なった。反応液のペーパークロマトグラフィにより
生成物がPAであることを確認した。所定の方法によυ
処理後、分析するとDPL74ηが生成していた。
3 g of this wet bacterial body, 100 μg of ketobantic acid, and 0.1 g of calcium carbonate, a solution adjusted to 7
- The reaction was carried out by rotating and shaking at 28°C for 4 days. The product was confirmed to be PA by paper chromatography of the reaction solution. according to the prescribed method υ
After the treatment, analysis revealed that DPL74η was produced.

反応の酵素液としては、菌体のほかに菌体より公知の処
理方法によシ得られた自該酵素活性画分も利用できる。
As the enzyme solution for the reaction, in addition to the bacterial cells, an enzyme-active fraction obtained from the bacterial cells by a known treatment method can also be used.

例えば、公知の方法で得た固定化菌体、あるいは固定化
酵素も有効である。
For example, immobilized bacterial cells or immobilized enzymes obtained by known methods are also effective.

固定化に用いる担体としては、カラギーナン。Carrageenan is used as a carrier for immobilization.

アルギン酸、寒天、コラーゲン、ゼラチン、ペクチン等
の天然化合物、あるいはまたポリアクリルアミド、ポリ
アクリル酸、エチレンアクリル酸共重合体、光架橋性樹
脂等の合成高分子が利用できる0まだ、acetone
 powderやdry cellに処理した菌体を用
いたり、界面活性剤を添加する方法がよい結果を与える
場合もある。変異処理をほどこした菌体であっても、当
該酵素活性を有する限シ本発明に含まれる。
Natural compounds such as alginic acid, agar, collagen, gelatin, pectin, or synthetic polymers such as polyacrylamide, polyacrylic acid, ethylene acrylic acid copolymers, photocrosslinkable resins, etc. can be used.
In some cases, good results may be obtained by using bacterial cells treated with powder or dry cells, or by adding a surfactant. Even bacterial cells subjected to mutation treatment are included in the present invention as long as they have the enzyme activity.

以下に実施例をあげて本発明を具体的に説明する。The present invention will be specifically explained below with reference to Examples.

実施例1゜ ペプトン1.59< 、酵母エキス0.3 ’X 、肉
エキス1 ’X 、 K2HPO40,39に 、 N
aCX O,2%、1,2−プロパンジオール165%
よりなるp H7,0の液体培地に第1表に示す菌株を
接種し、28°Cで2日間回転振盪機上で好気的に培養
した。この培養液より遠心分離により菌体を得た。この
湿菌体3g。
Example 1゜Peptone 1.59<, yeast extract 0.3'X, meat extract 1'X, K2HPO40,39, N
aCX O, 2%, 1,2-propanediol 165%
The strains shown in Table 1 were inoculated into a liquid medium at pH 7.0 consisting of the following, and cultured aerobically on a rotary shaker at 28°C for 2 days. Bacterial cells were obtained from this culture solution by centrifugation. 3g of this wet bacterial body.

ケトバント酸100ηおよび炭酸カル7ウム0.1gよ
りなるpH7に調整した溶液10−を28℃で2日間、
回転振盪することにより反応を行なった。反応液をペー
パークロマトグラフィーで分析すると、いずれの菌株に
おいてもバント酸が生成していた。所定の方法で閉環後
、分析すると第1表に示す収率で、D−パントラクトン
およびケトバントラクトンが生じていた。
A solution 10- adjusted to pH 7 consisting of 100η of ketobantic acid and 0.1 g of potassium carbonate was heated at 28°C for 2 days.
The reaction was carried out by rotary shaking. Analysis of the reaction solution by paper chromatography revealed that banthoic acid was produced in all strains. After ring closure by a predetermined method, analysis revealed that D-pantolactone and ketobantolactone were produced in the yields shown in Table 1.

第   1   表 実施例2゜ 実施例1.0液体培地に、さらに1%濃度のケトバント
酸を添加して、p H7,0に調整した液体培地を用い
、ロドコッカス エリスロポリス IFO12540を
菌株として、28℃で5日間回転振盪機上で好気的に培
養した。反応液をペーパークロマトグラフィーで分析す
るとバンド酸が生成していた。
Table 1 Example 2゜Example 1.0 was further added with 1% concentration of ketobantic acid to adjust the pH to 7.0, and Rhodococcus erythropolis IFO12540 was used as the strain at 28°C. The cells were cultured aerobically on a rotary shaker for 5 days. Analysis of the reaction solution by paper chromatography revealed that banded acids were produced.

所定の方法で分析すると、D−バントラクトンおよびケ
トバントラクトンが、それぞれ77%および23%収率
で生じていた。
D-vantolactone and ketovantolactone were produced in 77% and 23% yield, respectively, when analyzed by routine methods.

出願人  製鉄化学工業株式会社 代表者 佐々木  浩Applicant: Steel Chemical Industry Co., Ltd. Representative Hiroshi Sasaki

Claims (4)

【特許請求の範囲】[Claims] (1)ケトバント酸または/およびその塩を微生物を用
いて、還元することを特徴とするD−バント酸または/
およびその塩の製造方法。
(1) D-banthoic acid or/and which is characterized by reducing ketobanthoic acid or/and a salt thereof using microorganisms.
and a method for producing its salt.
(2)微生物が、ノカルディア(Nocardia)属
、ロドコッカス(Rhodococcus)属、ノカー
ディオアイデス(Nocardioides)属、マイ
コバクテリウム(Mycobacterium)属、ス
トレプトスプランギウム(Streptosprang
ium)属およびストレプトマイセス(Streptm
ices)属に属する微生物よりなる群より選ばれた少
なくとも1種の微生物である特許請求の範囲(1)記載
の方法。
(2) The microorganism is a species of the genus Nocardia, the genus Rhodococcus, the genus Nocardioides, the genus Mycobacterium, or the genus Streptosprangium.
ium) and Streptomyces (Streptm)
The method according to claim (1), wherein the method is at least one microorganism selected from the group consisting of microorganisms belonging to the genus P. ices.
(3)微生物を用いて還元する際に、培養法を用いる特
許請求の範囲(1)記載の方法。
(3) The method according to claim (1), which uses a culture method when performing the reduction using microorganisms.
(4)微生物を用いて還元する際に、培養液より分離し
た菌体を、新たに調整した基質溶液に添加する特許請求
の範囲(1)記載の方法。(酵素法)(5)微生物を用
いて還元する際のpHが6〜10である特許請求の範囲
(1)記載の方法。
(4) The method according to claim (1), wherein the bacterial cells separated from the culture solution are added to a newly prepared substrate solution during the reduction using microorganisms. (Enzyme method) (5) The method according to claim (1), wherein the pH during the reduction using microorganisms is 6 to 10.
JP13665985A 1985-06-22 1985-06-22 Production of d-pantoic acid or/and d-pantoic acid salt Pending JPS61293384A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP13665985A JPS61293384A (en) 1985-06-22 1985-06-22 Production of d-pantoic acid or/and d-pantoic acid salt

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP13665985A JPS61293384A (en) 1985-06-22 1985-06-22 Production of d-pantoic acid or/and d-pantoic acid salt

Publications (1)

Publication Number Publication Date
JPS61293384A true JPS61293384A (en) 1986-12-24

Family

ID=15180495

Family Applications (1)

Application Number Title Priority Date Filing Date
JP13665985A Pending JPS61293384A (en) 1985-06-22 1985-06-22 Production of d-pantoic acid or/and d-pantoic acid salt

Country Status (1)

Country Link
JP (1) JPS61293384A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0590857A2 (en) * 1992-09-25 1994-04-06 Takeda Chemical Industries, Ltd. Production of D-pantoic acid and D-pantothenic acid

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0590857A2 (en) * 1992-09-25 1994-04-06 Takeda Chemical Industries, Ltd. Production of D-pantoic acid and D-pantothenic acid
CN1124344C (en) * 1992-09-25 2003-10-15 Basf公司 Production of D-pantoic acid and D-pantothenic acid
CN100392069C (en) * 1992-09-25 2008-06-04 Basf公司 Production of D-pantoic acid and D-pantothenic acid

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