JPS61188486U - - Google Patents
Info
- Publication number
- JPS61188486U JPS61188486U JP7402985U JP7402985U JPS61188486U JP S61188486 U JPS61188486 U JP S61188486U JP 7402985 U JP7402985 U JP 7402985U JP 7402985 U JP7402985 U JP 7402985U JP S61188486 U JPS61188486 U JP S61188486U
- Authority
- JP
- Japan
- Prior art keywords
- fish
- abdominal cavity
- perforated sheet
- meat juice
- absorbing material
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Packages (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP7402985U JPH0216634Y2 (cs) | 1985-05-17 | 1985-05-17 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP7402985U JPH0216634Y2 (cs) | 1985-05-17 | 1985-05-17 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61188486U true JPS61188486U (cs) | 1986-11-25 |
| JPH0216634Y2 JPH0216634Y2 (cs) | 1990-05-08 |
Family
ID=30613947
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP7402985U Expired JPH0216634Y2 (cs) | 1985-05-17 | 1985-05-17 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0216634Y2 (cs) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101700438B1 (ko) * | 2016-07-18 | 2017-01-26 | 서효정 | 고등어의 가공방법 |
-
1985
- 1985-05-17 JP JP7402985U patent/JPH0216634Y2/ja not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101700438B1 (ko) * | 2016-07-18 | 2017-01-26 | 서효정 | 고등어의 가공방법 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0216634Y2 (cs) | 1990-05-08 |