JPS6110094B2 - - Google Patents
Info
- Publication number
- JPS6110094B2 JPS6110094B2 JP55062827A JP6282780A JPS6110094B2 JP S6110094 B2 JPS6110094 B2 JP S6110094B2 JP 55062827 A JP55062827 A JP 55062827A JP 6282780 A JP6282780 A JP 6282780A JP S6110094 B2 JPS6110094 B2 JP S6110094B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Confectionery (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP6282780A JPS56160940A (en) | 1980-05-14 | 1980-05-14 | Production of chocolate for food product |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP6282780A JPS56160940A (en) | 1980-05-14 | 1980-05-14 | Production of chocolate for food product |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS56160940A JPS56160940A (en) | 1981-12-11 |
JPS6110094B2 true JPS6110094B2 (en) | 1986-03-28 |
Family
ID=13211538
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP6282780A Granted JPS56160940A (en) | 1980-05-14 | 1980-05-14 | Production of chocolate for food product |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS56160940A (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2799236B2 (en) * | 1990-09-25 | 1998-09-17 | ハウス食品株式会社 | Spongy food |
JP3274432B2 (en) * | 1999-07-13 | 2002-04-15 | 森永製菓株式会社 | Method for measuring pH of cocoa component-containing food and method for producing cocoa component-containing food using the pH measurement method |
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1980
- 1980-05-14 JP JP6282780A patent/JPS56160940A/en active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS56160940A (en) | 1981-12-11 |