JPS6043349A - Preparation of honey containing herb - Google Patents

Preparation of honey containing herb

Info

Publication number
JPS6043349A
JPS6043349A JP58151984A JP15198483A JPS6043349A JP S6043349 A JPS6043349 A JP S6043349A JP 58151984 A JP58151984 A JP 58151984A JP 15198483 A JP15198483 A JP 15198483A JP S6043349 A JPS6043349 A JP S6043349A
Authority
JP
Japan
Prior art keywords
honey
bees
herbs
take
medicinal herbs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP58151984A
Other languages
Japanese (ja)
Other versions
JPS6121060B2 (en
Inventor
Teruhisa Ogata
輝久 緒方
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP58151984A priority Critical patent/JPS6043349A/en
Publication of JPS6043349A publication Critical patent/JPS6043349A/en
Publication of JPS6121060B2 publication Critical patent/JPS6121060B2/ja
Granted legal-status Critical Current

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Abstract

PURPOSE:To produce a herb-containing honey giving a safe and preservable health drink agreeable to take, by blending honey with medicinal herbs, and processing the mixture by bees. CONSTITUTION:Honey collected from a beeshive is squeezed and mixed with decocted herbs or dried powder. The obtained misture is put into a top-opened vessel, allowed to be taken by bees and stored in a beehive, taken out of the beehive, and filtered to remove beeswax, etc. Herb-containing honey can be obtained, and a safe and preservable health drink agreeable to take can be produced therefrom. Herbs which have hitherto been difficult to take because of the bitter taste and characteristic odor are made agreeable to take, and the drug effects of herbs and honey can be attained at the same time.

Description

【発明の詳細な説明】 本発明は薬草を含有する蜂蜜の製造方法に関する0 草根木皮の植物性の天然物を取って薬用に供するものを
生薬と言い、中国では古くから漢方医術があり、その用
いる生薬を漢薬(漢方薬)と呼び、日本では固有のもの
を加え和漢薬と呼び、家庭薬として重宝がられている。
[Detailed Description of the Invention] The present invention relates to a method for producing honey containing medicinal herbs. The natural products obtained from the plant bark of grass roots and used for medicinal purposes are called crude drugs. In China, there has been traditional Chinese medicine for a long time. The crude drugs used are called kanyaku (herbal medicine), and in Japan, unique ones are added and called wakanyaku, which are valued as home remedies.

生薬はアルコールに浸して有効成分を浸出したり(チン
キ)、水浸液又はアルコール浸液を蒸発させ有効成分を
濃縮したり(エキス)、有効成分を結晶に分離させて有
効(1) 成分を純粋に得たりし、近年では医学、薬学界からも再
認識されているものであるが、原料臭に独特なものがあ
り、味は苦く、辛く、渋くて不快なものが多く、薬効は
優秀であっても、芳香性、刺激性の面で服用に供し難い
ものが多かった。
Herbal medicines are prepared by soaking them in alcohol to extract the active ingredients (tincture), by evaporating the water or alcohol soaking liquid to concentrate the active ingredients (extract), or by separating the active ingredients into crystals to extract the active (1) ingredients. In recent years, it has been re-recognized by medical and pharmaceutical circles, but it has a unique odor, and the taste is often bitter, spicy, astringent, and unpleasant, and its medicinal properties are excellent. However, many of them were difficult to take due to their aromatic and irritating properties.

蜜蜂が草木の花の蜜腺から花蜜を集め、冬季の食物とし
て巣房に蓄えておいたものを採取し、蜜ろうなどを除き
精製した甘味料を蜂蜜と言うが、その主成分は果糖およ
びぶどう糖であって、その他にしよ糖、たんばく質、有
機酸等を微量ずつ含み、純良品は透明で香気がある。蜂
蜜は蜜源の花の種類により色、香味、粘度、構成糖等品
質にそれぞれ相違があり、特徴になっている。蜜蜂が冬
季の食物として巣房にだくわえておいたものが蜂蜜であ
ってみれば、蜂蜜は蜜蜂の食料として最適であることは
論じるに及ばないことである。
Bees collect nectar from the nectary glands of plants and flowers, store it in their hives as winter food, and refine it to remove beeswax, a sweetener called honey, whose main ingredients are fructose and It is glucose and also contains trace amounts of sucrose, protein, and organic acids, and pure, high-quality sugar is transparent and fragrant. Honey has different qualities such as color, flavor, viscosity, and constituent sugars depending on the type of flower from which it is sourced, giving it its own characteristics. If we consider that honey is what bees store in their hives as winter food, there is no need to argue that honey is the best food for bees.

本発明は従来服用に供し難かった薬草類と天然の甘味料
たる蜂蜜とをブレンドし、その混合物を蜜蜂によって加
工させることにより、従来全く存在しなかった薬草を含
有する蜂蜜を製造する方法(2) の創作であって、蜂蜜の甘味の中に渾然と融合した薬草
類を老若男女を問わず愛飲し易いように々すと共に、蜜
蜂に加工させることにより安全性と保存性を加味させ得
た、新しい保健飲料の誕生を可能になし得る等の特長を
有するものである。
The present invention is a method for producing honey containing medicinal herbs that have not existed in the past by blending medicinal herbs that have traditionally been difficult to consume with honey, which is a natural sweetener, and processing the mixture by bees (2). ), it is a creation of medicinal herbs blended harmoniously with the sweetness of honey, making it easy to drink for people of all ages and genders, as well as adding safety and preservability by having bees process it. , it has features such as making it possible to create a new health drink.

以下、本発明の構成を実施用例により説明する。Hereinafter, the configuration of the present invention will be explained using practical examples.

巣房より採集し分離機等にかけて搾汁した蜂蜜と薬草類
の煎出液又は乾燥粉末との混合物を貯えた開口容器を配
置し、蜜蜂がこの混合物を吸って巣房内に貯えた蜂蜜を
もう一度巣房より採集し、蜜ろう等を除くために濾過し
て、薬草を含有する蜂蜜を製造するものである。
An open container containing a mixture of honey collected from the hive and squeezed using a separator and decoction or dried powder of medicinal herbs is placed, and the bees suck this mixture and extract the honey stored in the hive. Honey is collected from the hive again and filtered to remove beeswax and other substances to produce honey containing medicinal herbs.

次に、本発明の作用効果を実施用例によシ説明する。Next, the effects of the present invention will be explained using examples.

蜜蜂が草木の花の蜜腺から花蜜を集めて冬季の食物とし
て巣房に蓄えると言う習性を利用し、蜜蜂の食料として
最適の蜂蜜に、従来苦味性、芳香性、辛味性等の性状の
ために服用に供し難かった薬草類を混合して、もう一度
蜜蜂に食べさせて巣房内に蓄えさせ、本発明に係る薬草
を含有する蜂(3) 蜜を製造するものである。それ故、本発明に係る薬草を
含有する蜂蜜、例えて言うなら漢方蜂蜜、は純粋の蜂蜜
である。この場合、薬草類は煎出液又は乾燥微粉末に造
成しておけば、蜂蜜と混合し易く、また蜜蜂が食べやす
いようになせるものである。辛味、苦味のある薬草類を
果して蜜蜂が食べるかどうかであるが、この点について
は実験の結果糖度さえあれば蜜蜂は食べると言うことが
判明したもので別に問題はなかった。また、蜂蜜と薬草
類の混合比率は、糖度、有効成分等の点を考慮に入れた
場合、重量比で蜂蜜80ヴ、薬草類エキス20%が最適
のようであった。しかし、該混合比率は蜂蜜の蜜源植物
、薬草類が個々に有する諸性状により限定的なものでは
ない。かくて、蜜蜂に吸われた薬草類と蜂蜜の混合物は
、蜜蜂の腹部内の消化器官、いわゆる蜜のうに一旦貯え
られ、この間に自然に消化殺菌され、蜜蜂の働きを借り
て充分に混和され、しかも蜜蜂の腹部内に貯えられてい
る間に薬草類の刺激性、芳香性が蜂蜜と渾然一体となる
ことによって緩和され、従来の薬草(4) 類単味や蜂蜜単味では想到し得ない全く新しい風味の蜂
蜜が誕生するものである。その上、殺虫剤の−吹きで即
座に死ぬ弱い蜜蜂が食する安全性と常温のままで長期保
存が可能な蜂蜜の有する保存性が約束されるので、薬草
類の薬効と蜂蜜の薬効がそのままの状態で享受し得る、
健康にとても効果的な自然のままの滋養保健飲料である
等、前記した様な顕著な諸効果を奏するものである。
Utilizing the habit of bees to collect nectar from the nectary glands of plants and flowers and store it in their hives as food for the winter, we have developed honey that is ideal for bees' food, with properties such as bitterness, aroma, and pungency. (3) Honey containing the medicinal herbs according to the present invention is produced by mixing the medicinal herbs that were difficult to consume due to the ingestion of the medicinal herbs and feeding the medicinal herbs once again to the bees and storing them in the hive. Therefore, honey containing medicinal herbs according to the present invention, for example, Chinese herbal honey, is pure honey. In this case, if the medicinal herbs are made into a decoction or dried fine powder, they can be easily mixed with honey and can be easily eaten by bees. The question is whether bees will eat medicinal herbs that have a pungent or bitter taste, but there is no particular problem with this point, as experiments have shown that bees will eat them as long as they have a sugar content. Furthermore, when considering sugar content, active ingredients, etc., the optimum mixing ratio of honey and medicinal herbs was 80% honey and 20% medicinal herb extract by weight. However, the mixing ratio is not limited depending on the properties of honey nectar source plants and medicinal herbs. In this way, the mixture of medicinal herbs and honey sucked by the bees is temporarily stored in the bee's digestive system, the so-called honey sac, and during this time it is naturally digested and sterilized, and thoroughly mixed with the help of the bees. Furthermore, while stored in the bees' abdomens, the irritating and aromatic properties of medicinal herbs are harmoniously combined with honey, which alleviates the medicinal properties, which cannot be achieved with conventional medicinal herbs (4) or honey alone. This creates a completely new flavor of honey. Moreover, it is safe for the weak bees that die instantly when sprayed with insecticides, and the preservability of honey, which can be stored for a long time at room temperature, is guaranteed, so the medicinal effects of medicinal herbs and honey are preserved as they are. can be enjoyed in the state,
It is a natural nourishing and health drink that is very effective for health, and has the remarkable effects mentioned above.

(5)(5)

Claims (1)

【特許請求の範囲】[Claims] 1 巣房より採集して搾汁した蜂蜜と薬草類の煎出液又
は乾燥粉末との混合物を蜜蜂に食べさせて巣房内に貯え
させた後にもう一度巣房内より採集することを特徴とす
る、薬草を含有する蜂蜜の製造方法。
1. A mixture of honey collected from the hive and squeezed and a decoction or dried powder of medicinal herbs is fed to the bees and stored in the hive, and then the mixture is collected from the hive again. , a method for producing honey containing medicinal herbs.
JP58151984A 1983-08-20 1983-08-20 Preparation of honey containing herb Granted JPS6043349A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP58151984A JPS6043349A (en) 1983-08-20 1983-08-20 Preparation of honey containing herb

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP58151984A JPS6043349A (en) 1983-08-20 1983-08-20 Preparation of honey containing herb

Publications (2)

Publication Number Publication Date
JPS6043349A true JPS6043349A (en) 1985-03-07
JPS6121060B2 JPS6121060B2 (en) 1986-05-24

Family

ID=15530515

Family Applications (1)

Application Number Title Priority Date Filing Date
JP58151984A Granted JPS6043349A (en) 1983-08-20 1983-08-20 Preparation of honey containing herb

Country Status (1)

Country Link
JP (1) JPS6043349A (en)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6265661A (en) * 1985-09-19 1987-03-24 San Raifu Kurieitaa:Kk Production of healthy food containing curcuma longa l.
FR2591862A1 (en) * 1985-09-27 1987-06-26 Descamps Sarl Diffusion Complex of honey and of plant(s), particularly useful for the preparation of instant infusions, and method for obtaining the said complex
BE1005748A3 (en) * 1992-03-18 1994-01-11 Flart Gerard De Method for combination of a foreign substance with honey, compositionachieved
KR20040034019A (en) * 2002-10-16 2004-04-28 이정훈 Honey cosmetics
WO2004082373A1 (en) * 2003-03-17 2004-09-30 Kikuji Yamaguchi Honey, novel honey composition and process for producing the same
KR100452795B1 (en) * 2002-08-21 2004-10-14 박천숙 method of manufacturing syrup which contains medicinal herb
KR100543223B1 (en) * 2003-03-27 2006-01-20 이승수 Honey producing method using fermentation liquid of Acanthopanax
EP3384785A1 (en) * 2017-04-04 2018-10-10 Marquie-Amadeus Gerster Method for the production of a honey or propolis containing foodstuff, food and beehive

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
LT6672B (en) 2019-02-04 2019-10-25 Juozas Pileckas The method of health maintaining and treating of the honey bee using herbal additives
LT6671B (en) 2019-02-04 2019-10-25 Juozas Pileckas Method of producing honey with a modified composition using herbal additives
EP3698643A1 (en) 2019-02-04 2020-08-26 Pileckas, Juozas The method of health maintaining and treating of the honey bee using herbal additives

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6265661A (en) * 1985-09-19 1987-03-24 San Raifu Kurieitaa:Kk Production of healthy food containing curcuma longa l.
FR2591862A1 (en) * 1985-09-27 1987-06-26 Descamps Sarl Diffusion Complex of honey and of plant(s), particularly useful for the preparation of instant infusions, and method for obtaining the said complex
BE1005748A3 (en) * 1992-03-18 1994-01-11 Flart Gerard De Method for combination of a foreign substance with honey, compositionachieved
KR100452795B1 (en) * 2002-08-21 2004-10-14 박천숙 method of manufacturing syrup which contains medicinal herb
KR20040034019A (en) * 2002-10-16 2004-04-28 이정훈 Honey cosmetics
WO2004082373A1 (en) * 2003-03-17 2004-09-30 Kikuji Yamaguchi Honey, novel honey composition and process for producing the same
KR100543223B1 (en) * 2003-03-27 2006-01-20 이승수 Honey producing method using fermentation liquid of Acanthopanax
EP3384785A1 (en) * 2017-04-04 2018-10-10 Marquie-Amadeus Gerster Method for the production of a honey or propolis containing foodstuff, food and beehive

Also Published As

Publication number Publication date
JPS6121060B2 (en) 1986-05-24

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