JPS60256419A - Rice cooker - Google Patents

Rice cooker

Info

Publication number
JPS60256419A
JPS60256419A JP11147484A JP11147484A JPS60256419A JP S60256419 A JPS60256419 A JP S60256419A JP 11147484 A JP11147484 A JP 11147484A JP 11147484 A JP11147484 A JP 11147484A JP S60256419 A JPS60256419 A JP S60256419A
Authority
JP
Japan
Prior art keywords
rice
rice cooking
preheating
cooking mode
temperature
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11147484A
Other languages
Japanese (ja)
Inventor
塚原 広明
正夫 秋元
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mitsubishi Electric Corp
Original Assignee
Mitsubishi Electric Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mitsubishi Electric Corp filed Critical Mitsubishi Electric Corp
Priority to JP11147484A priority Critical patent/JPS60256419A/en
Publication of JPS60256419A publication Critical patent/JPS60256419A/en
Pending legal-status Critical Current

Links

Abstract

(57)【要約】本公報は電子出願前の出願データであるた
め要約のデータは記録されません。
(57) [Summary] This bulletin contains application data before electronic filing, so abstract data is not recorded.

Description

【発明の詳細な説明】 〔発明の技術分野〕 本発明は白米の他に胚芽米や玄米などをおいしく炊飯す
ることができる炊飯器に関するものである。
[Detailed Description of the Invention] [Technical Field of the Invention] The present invention relates to a rice cooker that can deliciously cook germ rice, brown rice, etc. in addition to white rice.

〔従来技術〕[Prior art]

昨今、健康食に対する関心が高まp、白米に比較してビ
タミンやミネラル全学く含む胚芽米や玄米を常用する人
が多くなってきたが、胚芽米や玄米は胚芽部や表皮部が
吸水し難く、従来の予熱、炊飯、むらしの各工程を自動
的に行う炊飯器で炊飯すると予熱時間が短くて予熱時間
が不足し、炊゛−き上がった米に芯が残り硬く感じられ
るという欠点があった。
Recently, interest in healthy food has increased, and more and more people are regularly using germ rice and brown rice, which contain more vitamins and minerals than white rice. However, if you cook rice with a conventional rice cooker that automatically performs the preheating, cooking, and shading processes, the preheating time is short, and the rice that has been cooked has a core that remains and feels hard. was there.

〔発明の概要〕[Summary of the invention]

本発明は上記した従来の欠点を除去するため、に成され
たものであシ、予熱、炊飯、むらしの各工程を自動的に
行う炊飯器において、二つの炊飯モードを設け、一方の
炊飯モードでは他の炊飯モードよシも予熱工程における
予熱温度を高くして予備加熱を令盆“行へ胚芽米や玄米
等をゝ“しく炊飯できるようにした炊飯器を提供するこ
とを目的とする。
The present invention has been made in order to eliminate the above-mentioned conventional drawbacks.It is a rice cooker that automatically performs each process of heating, preheating, cooking, and steaming rice, and has two rice cooking modes. The purpose of this mode is to provide a rice cooker that can cook germ rice, brown rice, etc. in a higher preheating process than in other rice cooking modes. .

〔発明の実施例〕[Embodiments of the invention]

以下、本発明の実施例を図面とともに説明する。 Embodiments of the present invention will be described below with reference to the drawings.

第1図は本実施例に係る炊飯器の構成を示し、】け釜、
2は釜1全底部から加熱する加熱体、3は炊飯モード全
選択するモード選択スイッチ、4け釜1の底部温度を検
出する温度検出器、5は炊飯モード選択手段、6は予熱
温度決定手段、7は温度検出手段、8は加熱量制御手段
である。モード選択スイッチ3からの信号を入力された
炊飯モード選択手段5の出力に基づき予熱温度決定手段
6によシ予熱温度を決定し、温度検出器4の検出信号全
入力とする温度検出手段7によって釜1の温度を測定し
、その出力に基づいて加熱量制御手段8によシ加熱体2
の加熱量を制御するようにしている。
FIG. 1 shows the configuration of the rice cooker according to this embodiment, including a boiler,
2 is a heating element that heats from the entire bottom of the pot 1; 3 is a mode selection switch that selects all rice cooking modes; a temperature detector that detects the bottom temperature of the 4-pot pot 1; 5 is a rice cooking mode selection device; and 6 is a preheating temperature determining device. , 7 is a temperature detection means, and 8 is a heating amount control means. The preheating temperature is determined by the preheating temperature determining means 6 based on the output of the rice cooking mode selecting means 5 which receives the signal from the mode selection switch 3, and the temperature detecting means 7 inputs all the detection signals of the temperature detector 4. The temperature of the pot 1 is measured, and the heating amount control means 8 controls the heating element 2 based on the output.
The amount of heating is controlled.

:) 第2図は炊飯器の断面図を示し、12は釜1が内部に収
納された外箱、13は釜1の蓋、11は外箱12内の底
部((設けられた遮熱板で、遮熱板11の上部に電気ヒ
ータから成る加熱体2が設けられている。又、遮熱板1
1の中央部に釜1の底部と接するように温度検出器4が
設けられている。
:) Figure 2 shows a cross-sectional view of the rice cooker, with reference numeral 12 the outer box in which the pot 1 is housed, 13 the lid of the pot 1, and 11 the bottom of the outer box 12 (with the provided heat shield plate). A heating element 2 consisting of an electric heater is provided on the upper part of the heat shield plate 11.
A temperature detector 4 is provided at the center of the pot 1 so as to be in contact with the bottom of the pot 1.

9は外箱12の下部外面に取付けられた操作パネルで、
その外面にモード選択スイッチ3が設けられ、操作パネ
ル9の内部には制御装置10が設けられている。
9 is an operation panel attached to the lower outer surface of the outer box 12;
A mode selection switch 3 is provided on its outer surface, and a control device 10 is provided inside the operation panel 9.

第3図は炊飯器の電気接続図を示し、18はA/D 変
換器19、入力回路20、メモリ21、CPU22およ
び出力回路23を内蔵するマイクロコンピュータである
。14は炊飯モード選択回路であり、モード選択スイッ
チ3と抵抗15から成シ、その出力は入力回路20の入
力端子25に接続される。16け温度検出器4と抵抗1
7から成る分圧抵抗回路で、その出力のアナログ電圧全
デイソタル値に変換するためKA/D変換器19の入力
端子24に入力する。又、出力回路23は抵抗26を介
してトランジスタ27に接続され、 □トランジスタ2
7とVc電源端子30との間にはリレー28が接続され
、リレー28の接点は加熱体2葡介して商用周波数電源
31に接続される。
FIG. 3 shows an electrical connection diagram of the rice cooker, and 18 is a microcomputer incorporating an A/D converter 19, an input circuit 20, a memory 21, a CPU 22, and an output circuit 23. Reference numeral 14 denotes a rice cooking mode selection circuit, which is composed of a mode selection switch 3 and a resistor 15, and its output is connected to an input terminal 25 of an input circuit 20. 16 temperature detectors 4 and resistors 1
7, and the output analog voltage is inputted to the input terminal 24 of the KA/D converter 19 for conversion into a total diisotal value. Further, the output circuit 23 is connected to a transistor 27 via a resistor 26, and □Transistor 2
A relay 28 is connected between the heating element 2 and the Vc power supply terminal 30, and the contacts of the relay 28 are connected to a commercial frequency power supply 31 via the heating element 2.

29idfi飯モ一ド選択回路14、分圧抵抗回路16
おヨヒマイクロコンピュータ18の電源となるVss電
源端子である。
29idfi rice mode selection circuit 14, voltage dividing resistor circuit 16
This is a Vss power supply terminal that serves as a power source for the Oyohi microcomputer 18.

次に、上記装置の動作を第4図を用いて説明する。第4
図はメモリ21に記憶された予熱工程の予熱温度選択プ
ログラムを示す71:l−チャートである。この予熱工
程は所定の温度で所定時間予備加熱して米に十分水を吸
収源せる工程である。一般に、温度が高い方が時間的に
早く吸収されることが知られている。まず、白米を炊飯
する場合、モード選択スイッチ3を短絡してスタートす
ると、ステラ7″32では入力端子25がHigh で
あるからステップ33に進む。ステラf33では釜1の
温度全一定温度t1℃例えば35℃で加熱する。釜1の
温度は分圧抵抗回路16、A/D 変換器19および入
力回路20で測定され、出力回路23、抵抗26、トラ
ンジスタ27およびリレー28VCよって加熱体2を一
定温度tx”cになるように制御する。次に、ステップ
34では、予熱時間To例えば17分が経過した場合、
白米炊飯モードの予熱工程が終了する。次に、胚芽米あ
るいは玄米全炊飯する場合、モード選択スイッチ3を開
放してスタートすると、ステップ32では入力端子25
がLOWであるからステップ35に進む。ステップ35
では釜1の温度を一定温度t2℃例えば45℃で加熱し
、ステップ36では予熱時間Toが経過した場合、胚芽
米あるいは玄米の炊飯モードの予熱工程が終了する。予
熱流度t2は予熱温度tlよシ高< (tz >tl)
設定している。
Next, the operation of the above device will be explained using FIG. 4. Fourth
The figure is a 71:l-chart showing a preheating temperature selection program for the preheating process stored in the memory 21. This preheating step is a step in which the rice is preheated at a predetermined temperature for a predetermined time to allow the rice to absorb sufficient water. It is generally known that the higher the temperature, the faster the absorption time. First, when cooking white rice, start by short-circuiting the mode selection switch 3. In the Stella 7" 32, the input terminal 25 is High, so the process goes to step 33. In the Stella F33, the temperature of the pot 1 is completely constant, t1°C, for example. The temperature of the pot 1 is measured by the voltage dividing resistor circuit 16, the A/D converter 19, and the input circuit 20, and the heating body 2 is kept at a constant temperature by the output circuit 23, the resistor 26, the transistor 27, and the relay 28VC. tx”c. Next, in step 34, when the preheating time To, for example, 17 minutes has elapsed,
The preheating process for white rice cooking mode is completed. Next, if you want to cook all the germ rice or brown rice, start by opening the mode selection switch 3, and in step 32, the input terminal 25
Since is LOW, the process advances to step 35. Step 35
Then, the temperature of the pot 1 is heated to a constant temperature t2°C, for example, 45°C, and in step 36, when the preheating time To has elapsed, the preheating process in the germ rice or brown rice cooking mode is completed. The preheating flow rate t2 is higher than the preheating temperature tl < (tz >tl)
It is set.

尚、上記実施例では加熱体2を電気エネルギで駆動する
ものとしたが、ガス等の他のエネルギで駆動することも
可能である。例えばガスをエネルギ源とする炊飯器では
、加熱体2としてバーナを用い、またリレー28の代り
にガス量を調節する弁等を用いても良い。
In the above embodiment, the heating body 2 is driven by electric energy, but it is also possible to drive it by other energy such as gas. For example, in a rice cooker that uses gas as an energy source, a burner may be used as the heating element 2, and instead of the relay 28, a valve or the like may be used to adjust the amount of gas.

〔発明の効果〕〔Effect of the invention〕

以上のように本発明によれば、予熱工程、炊飯工程、む
らし工程を自動的に行う炊飯器において、二つの炊飯モ
ードを設け、一方の炊飯モードの予熱工程における予熱
温度を他方の炊飯モードの予熱温度よシも高くしたので
、白米の予熱温度よシも胚芽米や玄米などの予熱@度を
高くすることができ、胚芽米や玄米などの予備浸漬が十
分に行われ、白米はもちろん胚芽米や玄米なども簡単に
おいしく炊くことができる。
As described above, according to the present invention, in a rice cooker that automatically performs a preheating process, a rice cooking process, and a steaming process, two rice cooking modes are provided, and the preheating temperature in the preheating process of one rice cooking mode is set to the preheating temperature in the preheating process of the other rice cooking mode. Since the preheating temperature for white rice is also high, it is possible to increase the preheating temperature for germ rice and brown rice, and the pre-soaking of germ rice and brown rice is sufficiently done, and not only white rice but also white rice can be pre-soaked. You can also easily cook germ rice and brown rice.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図〜第3図は夫々本発明に係る炊飯器の構成図、縦
断正面図および電気接続図、第4図は本発明に係る炊飯
器の動作を示すフローチャートである。 1・・・釜、2・・・加熱体、3・・・モード選択スイ
ッチ、4・・・温度検出器、5・・・炊飯モード選択手
段、6・・・予熱温度検出手段、7・・・温度検出手段
、8・・・加熱量制御手段。 尚、図中同一符号は同−又は相当部分を示す。 代理人 大 岩 増 雄 第1図 第2図 r夷 第4図
1 to 3 are a block diagram, a vertical front view, and an electrical connection diagram of a rice cooker according to the present invention, respectively, and FIG. 4 is a flowchart showing the operation of the rice cooker according to the present invention. DESCRIPTION OF SYMBOLS 1... Pot, 2... Heating body, 3... Mode selection switch, 4... Temperature detector, 5... Rice cooking mode selection means, 6... Preheating temperature detection means, 7... - Temperature detection means, 8... heating amount control means. Note that the same reference numerals in the figures indicate the same or corresponding parts. Agent Masuo Oiwa Figure 1 Figure 2 Figure 4 Figure 4

Claims (2)

【特許請求の範囲】[Claims] (1)予熱工程、炊飯工程、むらし工程を自動的に行う
炊飯器において、二つの炊飯モード全選択する炊飯モー
ド選択手段と、炊飯モード選択手段の出力に応じて予熱
温度全決定する予熱温度決定手段と、予熱温度決定手段
の出力に応じて一方の炊飯モードにおける予熱工程の予
熱温度が他方の炊飯モードにおける予熱温度よシ高くな
るよう釜の加熱手段を制御する制御手段を備えたことを
特徴とする炊飯器。
(1) In a rice cooker that automatically performs a preheating process, a rice cooking process, and a steaming process, there is a rice cooking mode selection means that selects all two rice cooking modes, and a preheating temperature that determines all preheating temperatures according to the output of the rice cooking mode selection means. A determining means and a control means for controlling the heating means of the pot so that the preheating temperature in the preheating step in one rice cooking mode is higher than the preheating temperature in the other rice cooking mode according to the output of the preheating temperature determining means. Characteristic rice cooker.
(2)前記一方の炊飯モード全胚芽米炊飯モードとし、
他方の炊飯モードを白米炊飯モードとしたこ他方の炊飯
モードを白米炊飯モードとしたことを
(2) One of the rice cooking modes is whole germ rice cooking mode;
The other rice cooking mode is set to white rice cooking mode.The other rice cooking mode is set to white rice cooking mode.
JP11147484A 1984-05-31 1984-05-31 Rice cooker Pending JPS60256419A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11147484A JPS60256419A (en) 1984-05-31 1984-05-31 Rice cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11147484A JPS60256419A (en) 1984-05-31 1984-05-31 Rice cooker

Publications (1)

Publication Number Publication Date
JPS60256419A true JPS60256419A (en) 1985-12-18

Family

ID=14562166

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11147484A Pending JPS60256419A (en) 1984-05-31 1984-05-31 Rice cooker

Country Status (1)

Country Link
JP (1) JPS60256419A (en)

Similar Documents

Publication Publication Date Title
JPS60256419A (en) Rice cooker
JPS60256420A (en) Rice cooker
JPH0421994B2 (en)
JPS60256421A (en) Rice cooker
JPS60256422A (en) Rice cooker
KR0175506B1 (en) An electric rice cooker
JPS6088521A (en) Rice cooker
JP2855670B2 (en) rice cooker
KR0175507B1 (en) An electric rice cooker
JP2844014B2 (en) rice cooker
JP2844013B2 (en) rice cooker
JPS60256418A (en) Rice cooker
JPS59175589A (en) Automatic cooking device
JPS60256417A (en) Rice cooker
JPS6012329U (en) electric rice cooker
JP2002142981A (en) Electric rice cooker
JPS5719524A (en) Electronic control type cooker
JPH05154051A (en) Electric kettle
JPH0441004B2 (en)
JPS6088525A (en) Rice cooker
JPH0257406B2 (en)
JPS62176410A (en) Electric rice cooker
JPH0462733B2 (en)
JPH0581245B2 (en)
JPS59141911A (en) Rice cooker