JPS60194913A - Material transfer conveyor in fryer - Google Patents

Material transfer conveyor in fryer

Info

Publication number
JPS60194913A
JPS60194913A JP5196184A JP5196184A JPS60194913A JP S60194913 A JPS60194913 A JP S60194913A JP 5196184 A JP5196184 A JP 5196184A JP 5196184 A JP5196184 A JP 5196184A JP S60194913 A JPS60194913 A JP S60194913A
Authority
JP
Japan
Prior art keywords
section
long steel
pot
chain
material transfer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP5196184A
Other languages
Japanese (ja)
Other versions
JPS625610B2 (en
Inventor
弘孝 佐藤
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP5196184A priority Critical patent/JPS60194913A/en
Publication of JPS60194913A publication Critical patent/JPS60194913A/en
Publication of JPS625610B2 publication Critical patent/JPS625610B2/ja
Granted legal-status Critical Current

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Landscapes

  • Belt Conveyors (AREA)
  • Specific Conveyance Elements (AREA)
  • Frying-Pans Or Fryers (AREA)
  • Pusher Or Impeller Conveyors (AREA)

Abstract

(57)【要約】本公報は電子出願前の出願データであるた
め要約のデータは記録されません。
(57) [Summary] This bulletin contains application data before electronic filing, so abstract data is not recorded.

Description

【発明の詳細な説明】 (産業上の利用分野) この発明は、フライや皺淳楊1)4iどの土材を自動的
に油揚げすることりでさる油揚げ1幾に、j言ノる累月
移送」ンベ−\7に関りるものである。
[Detailed Description of the Invention] (Industrial Application Field) This invention is a method for automatically deep-frying any soil material such as frying or wrinkling. This is related to ``Bay\7.''

(従来技術) この種の油揚げ改の先行技1・[、jの−・例どじCは
、同−出Irj人が発明した特公昭57−537328
公報に記載された薩摩揚等の油揚(幾がル)ろ。、1、
・丁、この公報にJ3りる曲楊薇の概要を)ホベること
に・Jる。油揚1幾を平面図て略示しI、:第1図1,
13J、ひ同正面−C略示した第2図に、15いc 、
 31i1f本10 L;L丸鋼部11どぞの丸鎖部1
1の後部から側ブノ(図示右側)に連続りる長鋼部12
とからなる槽状に形成されてJ3す、ぞの槽内に食用油
[:Oか貯、1宕さ1′1ている。鍋体10の下方には
燃焼装置(図示省略)が装設されている。この丸鋼部1
1の底部には回転板13が水平回転可能に設けられ、こ
の回転板13はその軸14を介して連繋された回転駆動
源(図示省略)によって平面において右回り方向(第1
図中矢印参照)へ積極回転される。また、長鋼部12に
は、一対をなす移送部U15.16が自転車のペダル状
の運動をするように装設され、かつ同長鋼部12の右端
部にはJul出コンベt117が傾斜状に設けられてい
る。前記の丸m部11の前部にJ3いて食用油FO中に
投入されたフライ、薩摩揚げ等の素材Sは、回転板13
の回転により平面においCも回り方向へ移送されかつ移
送部材15.16により右方へ直線状に移送されながら
油揚げされたのち、11出コンベX717により鎖体1
0からI11出される。
(Prior art) The prior art of this type of fried tofu modification 1.[,j's--Example C is the patent publication No. 57-537328 invented by Irj of the same name.
Fried tofu (Ikugaru) such as Satsumaage described in the official gazette. ,1,
・This bulletin contains an overview of the J3 song Yang Wei).・Jru. A schematic plan view of the fried tofu 1 is shown in Figure 1.
13J, 15-c,
31i1f 10 L; L round steel part 11 round chain part 1
A long steel section 12 that continues from the rear part of 1 to the side bracket (right side in the figure)
The edible oil is stored in each tank. A combustion device (not shown) is installed below the pot body 10. This round steel part 1
A rotary plate 13 is provided at the bottom of the rotary plate 13 so as to be horizontally rotatable, and this rotary plate 13 is rotated in a clockwise direction (first
(see arrow in the figure). Further, a pair of transfer parts U15 and 16 are installed in the long steel part 12 so as to move like pedals on a bicycle, and a Jul. It is set in. Materials S such as fries and Satsuma-age placed in the front part of the circular part 11 and put into the cooking oil FO are transferred to the rotary plate 13.
Due to the rotation of C, C is also transferred in the circular direction on the plane, and is fried while being transferred linearly to the right by transfer members 15 and 16.
I11 is issued from 0.

しかして、前記の鎖体10の丸鋼部11には、次に詳述
する素材移送コンベiア18が長鋼部12に近接して装
設されている。素材移送コンベヤ18を斜視図C示した
第3図において、鎖体10の後側壁に後側板20が固設
されるとと6に、前側板1つがステイボルト21.21
を介して平行状に取イ」りられている。両側板19.2
0の左右端部には駆動軸22J3よびその駆動軸22に
平行を41す従動@23が架設されている。この各軸2
2゜23の前後端部にはスプロケット24.2/Iがそ
れぞれ固着されかつこの両11+11122.23のス
ジ1]ゲツト24.24には無端状に形成されIこ前後
のヂエーン25.26がそれぞれ1卦装されている。
A material transfer conveyor 18, which will be described in detail below, is installed in the round steel section 11 of the chain body 10 in close proximity to the long steel section 12. In FIG. 3, which shows a perspective view C of the material transfer conveyor 18, when the rear side plate 20 is fixed to the rear wall of the chain body 10, one front side plate is attached to the stay bolts 21 and 21.
It is taken in a parallel manner through the . Both side plates 19.2
A drive shaft 22J3 and a driven @23 parallel to the drive shaft 22 are installed at the left and right ends of the drive shaft 22J3. Each axis 2
Sprockets 24.2/I are fixed to the front and rear ends of 2 and 23, respectively, and the two 11+11122.23 threads 1] and 24.24 are formed in an endless shape, and sprockets 25.26 are provided before and after I, respectively. It is equipped with one card.

この両ヂエーン25.26間には、第4図に示1にうに
、プレー1−状の重れ箔部材28が回動可能に懸吊され
た連結【]ツラド7が所定の間隔をおい(適数本架設さ
れている。このように構成された素材移送コンベ\71
8によって、丸鋼部11を移行中の累月Sが長鋼部12
へ移送されるようになっている。
Between the two chains 25 and 26, as shown in FIG. 4, there is a connection plate 7 with a play 1-shaped overlapping foil member 28 rotatably suspended at a predetermined interval. A suitable number of conveyors have been installed.A material transfer conveyor constructed in this way\71
8, the transition S which is transferring from the round steel part 11 to the long steel part 12
It is now being transferred to.

しかし、上記の素材移送コンベヤ18に(5つCは、素
+ASの性状および油揚げ具合などによつC1回転板1
3の回転力および食用油[Oの流れにJ、る素材Sの回
転方向の移行力が同素祠移送T1ンベA718の垂れ幕
部材28による移送)jに勝って、同素材Sが前側板1
9(丸鋼部11における食用油FOの流れの下流側に位
置する側板)に衝突J゛るど、前側板19と垂れ幕部材
28との相対移動によって、同素材Sが型くずれを起す
ことがあつIこ 。
However, in the above-mentioned material transfer conveyor 18 (5 C is C1 rotary plate 1
The rotational force of 3 and the transfer force in the rotational direction of the material S in the flow of the edible oil [O flow J, transferred by the banner member 28 of the allotropic conveyor T1 conveyor A718) j, and the same material S is transferred to the front side plate 1.
9 (the side plate located on the downstream side of the flow of cooking oil FO in the round steel part 11) J I.

(発明の目的) そこで、この発明は上記した従来の欠点に鑑みC提案し
たもので、その目的とすることは、油揚げ機におIプる
油揚げ中の素材が回転方向の移行から直線方向の移行す
る際の同素材の移動をスムーズに行なえ、素材の型くず
れを防止することのできる素材移送コンベレを提供りる
ことにある。
(Objective of the Invention) Therefore, this invention was proposed C in view of the above-mentioned conventional drawbacks.The purpose of this invention is to change the material being fried into the deep-frying machine from the rotational direction to the linear direction. To provide a material transfer conveyor that can smoothly move the same material during transfer and prevent the material from deforming.

(発明の構成) 上記した目的を達成するだめのこの発明は、丸鋼部とそ
の丸鋼部に連続り゛る長鎖部とを備えかつ食用油を貯溜
した鎖体の下方には燃焼装置が装設され、丸鋼部の底部
には回転板が水平回転可能に設【プられまた長鋼部には
排出コンベヤが傾斜状に設けられており、前記の丸鋼部
に投入されl〔素材を回転板により移送しながら油揚げ
した1(、長鋼部の排出コンペA7により鎖体から(刃
出させる形式の油揚げ機において、前記の鎖体の丸鋼部
にはQ鋼部に近接しU2枚の側板を平行状に配設し、こ
の両側板間には駆動軸およびその駆動軸に平行をなす従
動軸を架設し、この各軸にはスプITIクツ1〜をそれ
ぞれ固着しかつこの両+11+のスプロケットには無端
状に形成されたヂエーンをそれぞれロト装し、両チェー
ン間には垂れ給部材が懸吊状に取f=J +−1られた
連結ロッドを所定の間隔をおい゛C適数本架設して、前
記の回転板上の移行中の素材を長鋼部へ移送させるJ:
うに4111成された素材移送=1ンベ髪]であって、
しかし、前記の丸鋼部におりるF流側に位置するヂ]−
−ンには前記の移行する累月が当接しうる刀イド部材を
適数個配設したことを要旨とJるしのである。
(Structure of the Invention) To achieve the above-mentioned object, the present invention includes a round steel part and a long chain part continuous to the round steel part, and a combustion device is located below the chain body storing cooking oil. A rotary plate is installed at the bottom of the round steel section so as to be horizontally rotatable, and a discharge conveyor is provided in an inclined manner on the long steel section. The material is fried while being transferred by a rotary plate (1), and from the chain body by the discharge competition A7 of the long steel part (in a frying machine of the type in which the blade is extended), the round steel part of the chain body is close to the Q steel part. Two side plates are arranged in parallel, and a drive shaft and a driven shaft parallel to the drive shaft are installed between the two side plates, and sprue ITI shoes 1 to 1 are fixed to each shaft. Endless chains are mounted on both +11+ sprockets, and connecting rods with f=J +-1 are placed at a predetermined interval between both chains. C: An appropriate number of pipes will be installed to transfer the material being transferred on the rotating plate to the long steel section.J:
uni 4111 material transfer = 1 nbe hair],
However, it is located on the F flow side that goes down to the round steel part mentioned above.
The gist is that a suitable number of blade members with which the transitional moon can come into contact are arranged on the ring.

(実施例) 以下、この発明の一実施例を第5図・−−B 8図にし
たがって説明り−る。なJ3、本例C・は前述し/、:
 i+11揚機の素材移送コンペr18を改良し/jも
のてあるから、同一部位には同一符号を記すことにJ:
りその説明を省略し、異なる部位についてのみ詳述する
ことにする。素材移送コンペAア18の下側走行部を平
面で開示した第5図おJ:び同側面を開示した第6図に
J3いて、1)G記の鍋体10の丸鋼部11にお【プる
下流側に位置づ゛るチェーン、すなわら、前側のヂ〕−
−ン25には適数個のガイド部材29〜2つがばば等間
隔て懸吊状に取付1ノられている。
(Embodiment) An embodiment of the present invention will be described below with reference to FIGS. 5 and 8. J3, this example C is described above/:
Since the material transfer comper r18 of the i+11 lifting machine has been improved/j, the same parts are given the same numbers.
The explanation of these parts will be omitted, and only the different parts will be explained in detail. Figures 5 and 6 show the lower running part of the material transfer container A 18 in plan view, and Figure 6 shows the side view of the same. [The chain located on the downstream side of the pull, i.e. the front side] -
A suitable number of guide members 29 to 2 are mounted on the ring 25 in a suspended manner at equal intervals.

このガイド部材は次のようにしてブ1−ン25に取(=
J LJられている。リーなわら、第7図おJ:び第8
図に示ツにうに、ヂJ−−ン25は周知のとおり、ビン
30の両端に連結片31.31を枢支して同連結J’:
31.31を連続状に連結されている。そして、この連
結片31−31のうち、2〜3個毎に位置ηる連結ハ3
1の下端には水平状に突出ツる取イ」部32か一体に形
成されCいる。この取イ」ra+ 32にλ・1しガイ
ド部+A29がビス33J3よびノッ[〜34により取
fζJUられ(いる。ガイド部材29は、連結片31の
取fJ部32に接面される支]71部35ど、同支持部
35に連続して下方へ折曲された垂下部3Gとからなる
。垂下部3Gにはガイド部37が後方へ延出されかつそ
の先端がh一方(反准行方向)へ湾曲されている。
This guide member is attached to the boom 25 as follows (=
J LJ is being done. Lee Nawara, Figure 7 and J: and 8th
As shown in the figure, as is well known, the connecting pieces 31 and 31 are pivotally supported at both ends of the bottle 30, and the connecting pieces J':
31.31 are connected in a continuous manner. Among these connecting pieces 31-31, the connecting pieces 3 are located at positions η every 2 to 3 pieces.
1, a horizontally projecting recess 32 is integrally formed at the lower end thereof. The guide part +A29 is removed by the screw 33J3 and the notch [~34. The part 35 consists of a hanging part 3G that is bent downward continuously from the support part 35. A guide part 37 is extended rearward in the hanging part 3G, and the tip of the guide part 37 is bent on one side (in the anti-adjacent direction). ) is curved to

上記した素材移送コンペF18にJ、れぼ、油揚げ機の
回転板13の回転により移行されてぎた素USは、その
回転板13の回転おJ、び食用油[−〇の流れによる回
転方向の移行力(第5図中グ、印△参照。)にてその方
向へ流れようと覆るが、その素+ASIよりイド部4A
29〜2つの各ガイド部37〜37に当接J−るものの
、このガイド部(Δ29へ・2つが垂れi′J部材28
どとしにチェーン25にJ、り同u、)走行りることに
J、って右ブノ(第5し1中矢印B l照、1)へスム
ーズに移送される。
The raw material US transferred to the above-mentioned material transfer competition F18 by the rotation of the rotary plate 13 of the deep frying machine is due to the rotation of the rotary plate 13 and the direction of rotation due to the flow of cooking oil [-〇]. The transition force (see Fig. 5 middle circle, mark △) causes it to flow in that direction, but from that element + ASI, the id portion 4A
29 to each of the two guide parts 37 to 37, but this guide part (to Δ29, two of them hang down i'J member 28
As the chain 25 runs, it is smoothly transferred to the right side (5th arrow B, 1).

なお、ガイド部材29の形状は、実施例のbのに限定さ
れるしので(,1なく、たとえば、棒形、′17板形な
どr シよい。J、た、第9し1おJ、ひ;丁110図
に示りJ、うに、重れ留部々428をプレー1−44に
代えて金属製ネットとじたり、また、連結11ツト27
゜27に金属−4押えネッ1〜38を張説したり・jる
こともある。
It should be noted that the shape of the guide member 29 is limited to the one in Example b. As shown in Figure 110, the overlapping parts 428 can be replaced with play 1-44 and closed with a metal net, and the connecting parts 11 and 27 can be
Metal-4 presser nets 1 to 38 may be attached to ゜27.

(発明の効果) すなわら、この発明は前述した「発明の構成」を要旨と
覆るものであるから、油揚げ機にJ5ける油揚げ中の素
手Aが回転方向の移行から直線方向の移行づる際に、1
iil素材をガイド部4Aにて案内さUながらスムーズ
に移動させることができる。よって、従来のしのによる
素材の型くずれを防止し、高配7′1の製品をi5Jる
ことかできる。
(Effect of the invention) In other words, since the gist of this invention covers the above-mentioned "structure of the invention," when the bare hand A during frying in the deep-frying machine J5 shifts from the rotational direction to the linear direction. ni, 1
The material can be moved smoothly while being guided by the guide portion 4A. Therefore, it is possible to prevent the material from deforming due to the conventional method, and to produce a product with a high thickness of 7'1.

【図面の簡単な説明】[Brief explanation of the drawing]

第1し1・〜第4し1は従″A(例を示Jもので、第1
図は油揚げ(幾の開示平面図、第2図は同開示正断面図
、第3し1は素材移送コンペ−17の斜視図、第4図は
連結1」ラドの側面図、第5図〜第8図はこの発明の−
・実施例を示Jもので、第5図は素材移送二1ンベ\7
の不側走行部の開示平面図、第6図は1iil iE面
図、第7図はカイト部拐の斜視図、第8図は同側面図、
第9図および第10図は実施例の変更例を示づしので、
第9図は素材移送コンペ−\7の下側走行部の開示平面
図、第10図は同正面図である。 10・・・鍋体 11・・・丸鋼部 12・・・長鋼部 13・・・回転板 17・・・1〕1出コンベ−1718・・・索4A移送
」ンベ(119,20・・・側板 22・・・駆動軸2
3・・・従動軸 24・・・スプ1」グツ1〜25.2
6・・・チェーン 27・・・))1!結ロツド28・
・・垂れ帖部)A 29・・・ガイド部拐FO・・・食
用油“ S・・・累月 用 願 人 佐 11イ・ 弘 ギ
The 1st 1st to 4th 1st are subordinate "A" (example:
The figure is a plan view of the fried tofu (Iku), Figure 2 is a front sectional view of the same, Figure 3 is a perspective view of the material transfer competition 17, Figure 4 is a side view of the connection 1'', Figures 5- Figure 8 shows this invention-
・Example is shown in Figure 5.
FIG. 6 is a plan view of the non-side running part, FIG. 7 is a perspective view of the kite section, and FIG. 8 is a side view of the same.
Since FIG. 9 and FIG. 10 do not show examples of changes to the embodiment,
FIG. 9 is an open plan view of the lower traveling section of the material transfer competition 7, and FIG. 10 is a front view thereof. 10... Pan body 11... Round steel part 12... Long steel part 13... Rotating plate 17... 1] 1 output conveyor 1718... Cable 4A transfer" unit (119, 20) ...Side plate 22...Drive shaft 2
3... Driven shaft 24... Spruce 1" gear 1 to 25.2
6...Chain 27...))1! Yui Rod 28・
・・Drage section)A 29...Guide section FO...Edible oil "S...For monthly use" 11 I. Hirogi

Claims (1)

【特許請求の範囲】[Claims] 九鋼部とイの丸鍋部に連続J−る長鋼部とを備λかつ食
用油を貯溜した鍋IAの下方に(よ燃焼装置が装置され
、九鎖部の底部には回転板が水平回転可能に設(プられ
まに長鋼部にはII出コンベへアが傾斜状に設りられて
おり、前記の九鋼部に投入されIこ素4Aを回転板によ
り移送しながら油揚げしlこ後、長鋼部のJ、ll出二
1ンベ1にJ、り鍋体からrJl出さlる形式の油揚げ
榔にd−3いて、前記の鍋体の丸鍋部には艮8f1部に
近接して2枚の側板を平1j状に配設し、この両側板間
に(よ駆動11111およびその駆動l11+に平行を
4.り従動軸を架設し、この各軸にはスプ1」グツ1−
をイれそれ固71シかつこの両軸のスジ1コグツ1〜に
(,1づ1(一端状に形成されたチェーンをイれぞれI
JF装し、両ヂエーン間には垂れ給部拐が懸吊状に取(
=JUられl、:連結に1ツドを所定の間隔をJ′3い
て)色数水力D−ILL−/’、”、!+Q:+n)l
i11+Ii−、ロ;1−tハ1.7+’;’+hn)
+t;hkメジL巨9月部へ移送ざけるように構成され
た素拐移jx」ンへA7てあって、しかし、前記の丸1
11部におIJる下流側に位置づるヂエーンには前記の
移行りる素材が当接しうるガイド部材を適数ff!I+
配置し1.:ことを1、1徴とする累月移送コンベ\7
It is equipped with a continuous long steel section in the round pot section and the round pot section, and a combustion device is installed below the pot IA in which cooking oil is stored, and a rotating plate is installed at the bottom of the nine chain section. A II outlet conveyor is installed in the long steel section in a slanted manner so that it can be rotated horizontally. After the boiling, J and ll of the long steel section are placed in the 1st section, and d-3 is placed on the fried tofu of the type that is taken out of the pot body. Two side plates are arranged in the shape of a plane near the part, and a driven shaft (4. ” Gutu 1-
Fix it to 71 pieces and attach the threads on both shafts 1 to 1 (, 1 to 1)
Equipped with JF, a hanging feeder is installed between both engines (
= JU REL, : 1 td in the connection with a predetermined interval J'3) Number of colors D-ILL-/', ",!+Q:+n)l
i11+Ii-, b;1-tc1.7+';'+hn)
+t; hk Meji L It is A7 to the "transportation to the large September section, which is configured to avoid transport, but the above-mentioned circle 1
An appropriate number of guide members with which the material to be transferred can come into contact with the chain located on the downstream side of the IJ in the 11th section are installed. I+
Place 1. :Monthly transportation party with 1 and 1 symptoms\7
JP5196184A 1984-03-16 1984-03-16 Material transfer conveyor in fryer Granted JPS60194913A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP5196184A JPS60194913A (en) 1984-03-16 1984-03-16 Material transfer conveyor in fryer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP5196184A JPS60194913A (en) 1984-03-16 1984-03-16 Material transfer conveyor in fryer

Publications (2)

Publication Number Publication Date
JPS60194913A true JPS60194913A (en) 1985-10-03
JPS625610B2 JPS625610B2 (en) 1987-02-05

Family

ID=12901454

Family Applications (1)

Application Number Title Priority Date Filing Date
JP5196184A Granted JPS60194913A (en) 1984-03-16 1984-03-16 Material transfer conveyor in fryer

Country Status (1)

Country Link
JP (1) JPS60194913A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102464496B1 (en) * 2021-06-11 2022-11-09 영남기계 주식회사 Fish cake fryer using prefabricated heater block

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0410649Y2 (en) * 1987-12-07 1992-03-17
JPH0419002U (en) * 1990-06-07 1992-02-18

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102464496B1 (en) * 2021-06-11 2022-11-09 영남기계 주식회사 Fish cake fryer using prefabricated heater block

Also Published As

Publication number Publication date
JPS625610B2 (en) 1987-02-05

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