JPS5927876Y2 - Pottery - Google Patents

Description

[Detailed Description of the Invention] The present invention relates to a grilling device that can grill fish, meat, etc. with uniform flame heat.

Conventional broilers are inconvenient because fish, meat, etc. can get locally scorched because the flame strength varies directly.

SUMMARY OF THE INVENTION An object of the present invention is to eliminate the above-mentioned inconvenience by providing a roaster that generates uniform flame heat on the upper surface even if the flame power is unevenly applied to the lower surface of the roaster.

The feature of the present invention is that flame holes are scattered at the center of the hot plate and around the periphery spaced from the center in an approximately donut shape, and between the center and the periphery, flame holes smaller than the flame holes are scattered approximately in a donut shape. A water-repellent cut hole is provided on the periphery, and a hot plate with flame plates scattered at the bottom is installed at the top to form a hollow double structure. It is located in the hole where the flame heat is evened out within the hollow space.

Next, embodiments based on the features of the present invention will be described with reference to the accompanying drawings.

Reference numeral 1 denotes a main body having a hollow double structure with a grilling plate 2 at the top and a heating plate 3 at the bottom, and a handle 4 is provided.

The grilling plate 2 and the hot plate 3 are formed by providing flame holes in a plate having a liquid portion 3a that is press-molded using the same mold (not shown).

As shown in FIG. 1, the hot plate 3 has flame holes 6 scattered in a part where the flame of the range is weak, that is, the center 5, and around the periphery 5, which is spaced approximately like a donut from the center. Flame holes 6a smaller than the flame holes 6 are scattered in the donut-shaped space 5a.

Also, relatively large drainage holes 7 are provided at the four corners.

In addition, although the flame holes 6, 6a are shown in two types, large and small, in the drawings, they may be provided in large, medium, and small sizes.

In the grilling plate 2, a flat plate part 8 is formed in the liquid part 3a, and elongated flame holes 9 are scattered.

The peripheries of the grilling plate 2 and heating plate 3 are bent downward to form side walls 10.10.
1 and join the lower parts of the side walls 11 to form a cavity 1.
It has a double structure with 2 parts.

Also, the flame holes 6, 6a, and 9 of the grilling plate 2 and hot plate 3 are liquid parts 3a.
The convex portion 4a is formed on the convex portion 4a, and the concave portion 4b becomes an oil reservoir as shown in FIG.

Then, the circular flame of the microwave heats the rectangular heating plate 2,
Then, almost uniform flame heat rises from the flame holes 6, 6a of the hot plate 3 into the cavity 10, becomes uniform within the cavity 10, and heats the grill plate 2 with uniform flame heat.

At that time, the water drain holes 7 provided at the four corners also caused the flame heat to leak into the cavity 1.
0, thereby making the heat in the cavity 10 even more uniform.

When the applicant put an aluminum-plated utensil in the microwave, the plating on the doughnut-shaped space 5a was peeled off by the heat.The applicant confirmed the heat distribution at the bottom, and based on this, determined the flame hole. Changed the size.

This resulted in a good baked clay effect.

The present invention is as described above and exhibits the following effects.

1. A small flame hole 6a is provided in the part of the heating plate 3 that is exposed to high heat, a large flame hole 6 is provided in the area that is exposed to low heat, and a drainage hole 7 is provided on the periphery, so that the circular flame power of the microwave is applied to the heating plate 3. Cavity 1 as almost uniform flame heat from the center, periphery and periphery
Since the temperature rises to within 0, the grilling plate 2 is heated uniformly and becomes a good grilling pot.

Furthermore, the inconvenience of localized burning even when grilled over high heat is completely eliminated.

2. Since the main body 1 has a hollow double structure, even if oil falls from the grilling plate 2, it will collect on the heating plate 3, resulting in a sanitary grilling device that will not stain the range.

3. Since the grilling plate 2 and the hot plate 3 are molded using the same mold, manufacturing costs and mold charges are reduced.

4. Become a master of high heat and prevent oil from dripping.

[Brief explanation of drawings]

The drawings show examples of the present invention, and FIGS. 1 and 2 are perspective views;
FIG. 3 is a sectional view. 2... Grilling plate, 3... Hot plate, 6,6 a
, 9...Flame hole, 7...Drain hole, 1
0...Hollow.

Claims (1)

[Scope of utility model registration request] 1. Flame holes are scattered at the center of the hot plate and around the periphery at intervals from the center, flame holes smaller than the flame holes are scattered between the center and the periphery, water-repellent holes are provided at the periphery, and the hot plate A pottery characterized by having a hollow double structure in which grilling plates with flame holes scattered at the bottom are provided at the top. 2. The pottery according to claim 1, which has been registered as a utility model, characterized in that the heating plate and the grilling plate are formed by scattering flame holes on plates formed by the same mold.