JPS5926437B2 - Cooking device - Google Patents

Cooking device

Info

Publication number
JPS5926437B2
JPS5926437B2 JP10695279A JP10695279A JPS5926437B2 JP S5926437 B2 JPS5926437 B2 JP S5926437B2 JP 10695279 A JP10695279 A JP 10695279A JP 10695279 A JP10695279 A JP 10695279A JP S5926437 B2 JPS5926437 B2 JP S5926437B2
Authority
JP
Japan
Prior art keywords
disk
cutting
container
cutting blade
blade
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP10695279A
Other languages
Japanese (ja)
Other versions
JPS5633296A (en
Inventor
照和 山内
俊幸 梶谷
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP10695279A priority Critical patent/JPS5926437B2/en
Publication of JPS5633296A publication Critical patent/JPS5633296A/en
Publication of JPS5926437B2 publication Critical patent/JPS5926437B2/en
Expired legal-status Critical Current

Links

Description

【発明の詳細な説明】 本発明は、切削刃のついたディスクの高速回転こによつ
て野菜等を細かく切削する調理器に関するものであり、
簡便な手段で野菜類の剣切りを可能にし、しかも、材料
ロスの極めて少ない効率のよい切削を行なうことを目的
とするものである。
DETAILED DESCRIPTION OF THE INVENTION The present invention relates to a cooking device that finely cuts vegetables, etc. by rotating a disk with a cutting blade at high speed.
It is an object of the present invention to enable cutting of vegetables with a knife using a simple method, and to perform efficient cutting with extremely little material loss.

野菜類を細かく切削する従来の調理器では、主 一とし
てみじん切りや、千切り、輪切りを目的としたものが多
く、回転刃を利用した剣切りの可能な調理器は極めて少
な<、またあつたとしても、その性能が充分に発揮され
ず、切れ残しが生じたり、出来ばえが悪くなつたりして
、決して満足できるものではなかつた。本発明はこの欠
点を除去するものであり、以下、本発明の一実施例を図
面とともに説明する。
Conventional cooking devices for cutting vegetables into small pieces are mainly used for chopping, julienne, or round slicing, and there are very few cooking devices that use rotating blades to cut vegetables into small pieces. However, its performance was not fully demonstrated, leaving uncut parts and poor workmanship, so it was never satisfactory. The present invention eliminates this drawback, and one embodiment of the present invention will be described below with reference to the drawings.

図において、1は電動機2を内蔵した本体で、その上部
には容器3が着脱自在に装備されている。4は容器3の
上部開口部を覆うように装備した容器蓋で、材料投入口
4’を有している。
In the figure, reference numeral 1 denotes a main body with a built-in electric motor 2, and a container 3 is detachably installed on the upper part of the main body. 4 is a container lid equipped to cover the upper opening of the container 3, and has a material input port 4'.

5は切削刃6を有し、電動機2により高速回転させられ
るディスクで、容器3に内装されている。
A disk 5 has a cutting blade 6 and is rotated at high speed by an electric motor 2, and is housed inside the container 3.

Tは動力伝達用プーリ一、8は動力伝達用ベルト、9は
動力伝達用プーリ−Tを有する主軸であり、容器3内に
突出した軸端上に係合部10を介してディスク5を着脱
自在に取付けている。前記ディスク5の一部には、ディ
スク5の表面より上方に突出するように切削刃6を切起
し形成しており、この切削刃6の裏側には、刃すじがデ
ィスクの回転方向となる複数の垂直刃11を設けている
。実施例では、硬質の薄板を切り曲げたものを切削刃6
の段差部分の裏側にスポット溶接して垂直な刃11を形
成している。また、複数の垂直刃11の高さAは、ディ
スク5表面と切削刃6との間の段差Bよりも大きくして
ある。図中、12は材料投入口4内に挿入された被切削
物である。上記構成において、運転を開始すると電動機
2の回転は、ベルト8によつて主軸9に伝達され、係合
部10から動力が伝えられディスク5を回転させる。
T is a main shaft having a power transmission pulley, 8 is a power transmission belt, and 9 is a main shaft having a power transmission pulley T. The disk 5 is attached to and removed from the shaft end protruding into the container 3 via the engaging part 10. It can be installed freely. A cutting blade 6 is cut and raised in a part of the disk 5 so as to protrude upward from the surface of the disk 5, and on the back side of the cutting blade 6, a blade line is in the rotation direction of the disk. A plurality of vertical blades 11 are provided. In the embodiment, the cutting blade 6 is made by cutting and bending a hard thin plate.
A vertical blade 11 is formed by spot welding on the back side of the stepped portion. Further, the height A of the plurality of vertical blades 11 is made larger than the step B between the surface of the disk 5 and the cutting blade 6. In the figure, 12 is a workpiece inserted into the material input port 4. In the above configuration, when the operation is started, the rotation of the electric motor 2 is transmitted to the main shaft 9 via the belt 8, and power is transmitted from the engaging portion 10 to rotate the disk 5.

材料を投入口4’より投入すると、まずディスク5土の
切削刃6によつて材料はディスクと平行にスライスされ
ると同時に、第2図のようにスライス片は切削刃6の後
方側へと移る。その直後にスライス片は複数の刃11に
よつてディスク5と直角方向に多数切断される。このと
き、刃11の高さAは、段差Bよりも大きくしてあるた
め、切り残しを生ずることなく確実に切断できる。また
、このとき切削刃6上面と、投入口4′との間のすき間
Cがあまり大きいと、未切削の残片が生じて効率よく切
削できなくなるが、実施例のように、デイスク5の刃6
の裏側に垂直刃11を設けたことによつて、垂直刃11
がすきまに影響しないため、すきまは極力小さくするこ
とができ、効率のよい材料の切削が可能になる。このよ
うに本発明は簡便な手段によつて材料の剣切りを可能に
し、調理器における用途拡大に大きく寄与するとともに
、効率のよい材料の切削を可能にし、その効果をいかん
なく発揮するものである。
When the material is inputted from the input port 4', the material is first sliced parallel to the disk by the cutting blade 6 of the disk 5, and at the same time the sliced pieces are pushed toward the rear side of the cutting blade 6 as shown in FIG. Move. Immediately thereafter, a plurality of slices are cut in a direction perpendicular to the disk 5 by a plurality of blades 11. At this time, since the height A of the blade 11 is larger than the step B, the cutting can be performed reliably without leaving any uncut parts. In addition, if the gap C between the top surface of the cutting blade 6 and the input port 4' is too large, uncut pieces will be generated and cutting will not be possible efficiently.
By providing the vertical blade 11 on the back side of the vertical blade 11
Since this does not affect the clearance, the clearance can be made as small as possible, allowing efficient material cutting. In this way, the present invention makes it possible to cut the material with a knife using a simple means, and greatly contributes to the expansion of applications in cooking appliances.It also makes it possible to cut the material efficiently, and fully exhibits its effects. be.

【図面の簡単な説明】[Brief explanation of the drawing]

図は本発明の一実施例を示したものであり、第1図は本
発明の一実施例を示す断面図、第2図はデイスクの切削
刃付近の部分断面図、第3図は同裏面斜視図である。 1・・・・・・本体、2・・・・・・電動機、3・・・
・・・容器、4・・・・・・容器蓋、5・・・・・・デ
イスク、6・・・・・・切削刃、11・・・・・・垂直
刃。
The drawings show an embodiment of the present invention. Fig. 1 is a sectional view showing an embodiment of the invention, Fig. 2 is a partial sectional view of the vicinity of the cutting blade of the disk, and Fig. 3 is the back side of the disk. FIG. 1...Body, 2...Electric motor, 3...
... Container, 4 ... Container lid, 5 ... Disc, 6 ... Cutting blade, 11 ... Vertical blade.

Claims (1)

【特許請求の範囲】 1 電動機を内蔵する本体と、この本体に載置される容
器と、前記電動機により容器内で駆動されるディスクと
、このディスクに切起し形成され、かつデイスクの表面
より上方に突出する切削刃と、前記容器の上部開口部を
覆う容器蓋とを備え、前記ディスクの切削刃の裏側に、
刃すじがディスクの回転方向となる複数の垂直刃を設け
たことを特徴とする調理器。 2 複数の垂直刃の高さは、ディスク表面と切削刃との
間の段差よりも大きくしたことを特徴とする特許請求の
範囲第1項記載の調理器。
[Scope of Claims] 1. A main body containing a built-in electric motor, a container placed on the main body, a disk driven within the container by the electric motor, and a disk formed by cutting and cutting into the disk and extending from the surface of the disk. A cutting blade that protrudes upward, and a container lid that covers the upper opening of the container, and on the back side of the cutting blade of the disc,
A cooking device characterized by having a plurality of vertical blades whose blade lines are in the rotational direction of the disk. 2. The cooking device according to claim 1, wherein the height of the plurality of vertical blades is greater than the step between the disk surface and the cutting blade.
JP10695279A 1979-08-21 1979-08-21 Cooking device Expired JPS5926437B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP10695279A JPS5926437B2 (en) 1979-08-21 1979-08-21 Cooking device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP10695279A JPS5926437B2 (en) 1979-08-21 1979-08-21 Cooking device

Publications (2)

Publication Number Publication Date
JPS5633296A JPS5633296A (en) 1981-04-03
JPS5926437B2 true JPS5926437B2 (en) 1984-06-27

Family

ID=14446685

Family Applications (1)

Application Number Title Priority Date Filing Date
JP10695279A Expired JPS5926437B2 (en) 1979-08-21 1979-08-21 Cooking device

Country Status (1)

Country Link
JP (1) JPS5926437B2 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60263695A (en) * 1984-06-08 1985-12-27 株式会社大起エンジニアリング Food-slicer
JPS63144194U (en) * 1987-03-13 1988-09-22

Also Published As

Publication number Publication date
JPS5633296A (en) 1981-04-03

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