JPS59167681A - Methd of drying cereal - Google Patents

Methd of drying cereal

Info

Publication number
JPS59167681A
JPS59167681A JP4028483A JP4028483A JPS59167681A JP S59167681 A JPS59167681 A JP S59167681A JP 4028483 A JP4028483 A JP 4028483A JP 4028483 A JP4028483 A JP 4028483A JP S59167681 A JPS59167681 A JP S59167681A
Authority
JP
Japan
Prior art keywords
drying
moisture
moisture value
circuit
grains
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP4028483A
Other languages
Japanese (ja)
Other versions
JPS6329191B2 (en
Inventor
金子 愛次郎
渡辺 鉄四郎
加藤 尚久
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kaneko Agricultural Machinery Co Ltd
Original Assignee
Kaneko Agricultural Machinery Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kaneko Agricultural Machinery Co Ltd filed Critical Kaneko Agricultural Machinery Co Ltd
Priority to JP4028483A priority Critical patent/JPS59167681A/en
Publication of JPS59167681A publication Critical patent/JPS59167681A/en
Publication of JPS6329191B2 publication Critical patent/JPS6329191B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Drying Of Solid Materials (AREA)
  • Adjustment And Processing Of Grains (AREA)

Abstract

(57)【要約】本公報は電子出願前の出願データであるた
め要約のデータは記録されません。
(57) [Summary] This bulletin contains application data before electronic filing, so abstract data is not recorded.

Description

【発明の詳細な説明】 本発明1・主、乾燥機に張込み中及び循環中の被乾燥穀
物の水分値を多数回にわたって測定し、かつそれを平均
して求めた平均値及び標準偏差を用いて乾燥制御を行な
う穀物乾燥方法に関する。
DETAILED DESCRIPTION OF THE INVENTION Invention 1: Mainly, the moisture value of grains to be dried while being loaded into a dryer and being circulated is measured many times, and the average value and standard deviation obtained by averaging them are calculated. This invention relates to a grain drying method that uses the method to control drying.

従来、乾燥機によって穀物を乾燥1−るにあたっては、
例えば特開昭5!5−1so47s号公報または本出願
人が昭和57年に発行した「吸引乾燥機・151&、1
81 B4型の取扱説明書 第4頁」等に記載されてい
るように、乾燥機に所定量の被乾燥穀物を張込んだ後、
張込まれた被乾燥穀物中から試料穀物を抽出して水分を
測定し、乾燥開始時の水分値すなわち初期水分値を決定
したうえ、この初期水分値を用いて乾燥時間の設定等の
乾燥制御を行っていた。また、循環乾燥中の籾全適涌I
t取出して、その水分値を測定する方法は特公昭49−
16305号公報に記載されていて、本出願前公知であ
る。
Conventionally, when drying grains using a dryer,
For example, Japanese Patent Application Laid-Open No. 5!5-1so47s or "Suction Dryer 151&1
81 B4 type instruction manual, page 4, etc., after loading the specified amount of grain to be dried into the dryer,
Sample grains are extracted from the loaded grains to be dried, the moisture content is measured, and the moisture value at the start of drying, that is, the initial moisture value, is determined.This initial moisture value is then used to control drying, such as setting the drying time. was going on. In addition, the entire paddy during circulation drying I
The method of taking out the water and measuring its moisture value is described in
It is described in Japanese Patent No. 16305 and was known before the filing of this application.

ところで、上記従来の乾燥機における初期水分値を測定
する方法にあっては、極く少量の試料穀物の水分を測定
することによって、乾燥機中に張込まれた被乾燥穀物全
体の初期水分値としているが、乾燥機に張込む被乾燥穀
物の水分値はまちまちであり、収納袋ごとあるいは一つ
の収納袋中でも水分値が大きく異っているので、張込み
終了後に少量の試料穀物を抽出して水分値を測定しても
正確な初期水分値金求めることができず、これがため、
従来の方法では、被乾5#穀物を、乾燥不足や過乾燥状
態あるいは胴割れ等ケまねくことなく適正に自動乾燥す
ることが困難であった。
By the way, in the method of measuring the initial moisture value in the conventional dryer described above, the initial moisture value of the entire grain to be dried loaded in the dryer is determined by measuring the moisture of a very small amount of sample grain. However, the moisture value of the grain to be dried that is loaded into the dryer varies, and the moisture value varies greatly between storage bags or even within a single storage bag, so a small amount of sample grain is extracted after loading is completed. Even if the moisture value is measured, it is not possible to obtain an accurate initial moisture value.
In the conventional method, it was difficult to properly automatically dry the 5# grain to be dried without causing problems such as under-drying, over-drying, or cracking of the grain.

そこで、本発明は、上記の如き従来の方法における欠点
を解消するため、比較的短時間々隔で全量全代表しうる
量を計測することにより乾燥機に張込まれた被乾燥穀物
全体の初期水分値及びその標準偏差を正確に測定すると
ともに循環乾燥中においても上記と同様な計測法により
穀物全量の平均水分値及びその標準偏差を正確に測定し
、それら全円5いて乾・燦制御を常に適正に行うことが
できる穀物乾燥方法ケ得ることを目的としたものである
Therefore, in order to eliminate the drawbacks of the conventional methods as described above, the present invention has been developed to measure the initial amount of the entire grain to be dried loaded in the dryer by measuring an amount that can represent the entire amount at relatively short intervals. Accurately measure the moisture value and its standard deviation, and even during circulation drying, accurately measure the average moisture value and its standard deviation of the whole grain using the same measurement method as above, and control drying and simmering by using these all 5 circles. The purpose of this invention is to obtain a grain drying method that can be carried out properly at all times.

本発明は前記に鑑み、上記目的を達成するため、その方
法ケ、乾燥機内の張込み中の被乾燥穀物から、多数回に
わたって試料穀物ケ抽出し、これら抽出した試料穀物の
水分全それぞれ測定1−ると共に、その平均値及び各水
分値の標準偏差を決定し、この平均初期水分値及びその
標準偏差を用いて乾燥制御を行うことを特徴と′1−る
穀物乾燥方法としたものであって、か\る穀物乾燥方法
によれば、乾燥機に張込む被乾燥穀物の水分値が例えば
収納袋ごと等により種々異っていても、張込まれた被乾
燥穀物全体の正確な初期水分値及び標準偏差を求めるこ
とができ、もって、この正確に求めた初期水分値と標準
偏差から、母集団の水分値分布の幅が平均水分値に対し
大きすぎると計算されたときは、その平均水分値の穀物
を乾燥するのに適当とされる乾燥用空気温度よりも若干
(氏い温度の空気(例えば5℃低い温度の空気)で乾燥
するなどの制御を行なわせ、被乾燥穀物の胴割れの発生
および過乾燥状態などに陥らせることな(常4に良質な
乾燥製品を得ることができる効果を奏する。
In view of the foregoing, in order to achieve the above object, the present invention includes a method for extracting sample grains from grains to be dried during drying in a dryer many times, and measuring the total water content of each of these extracted sample grains. The grain drying method is characterized in that the average initial moisture value and the standard deviation of each moisture value are determined, and the drying control is performed using the average initial moisture value and the standard deviation. According to this grain drying method, even if the moisture content of the grain to be dried loaded in the dryer varies depending on the storage bag, for example, the exact initial moisture content of the entire grain to be dried loaded in the dryer can be determined. If it is calculated that the width of the moisture value distribution of the population is too large compared to the average moisture value, the average moisture value can be calculated from the accurately determined initial moisture value and standard deviation. The drying air temperature is controlled to be slightly colder (for example, air at a temperature 5°C lower) than the drying air temperature that is appropriate for drying grains with a moisture content, and the drying temperature is This has the effect that it is possible to always obtain a high-quality dried product without causing cracks or over-drying.

さらに、循環乾燥、を行う経過中においても、試料穀物
の多数回の水分測定を行い、平均水分値と標準偏差を決
定し、これらの数値を用い、例えば平均水分値の経時的
変化(乾減率)及び測定した多数回の水分値の標準偏差
から母集団の水分値分Sの幅の平均水分値に対する割合
に応じて乾燥用空気の温電などの制御全行い、被乾燥穀
物の胴割れの発生および退転状態(C陥らせることなど
の欠点を完全に防止し、かつ能率的に乾燥させるよう乾
燥制御することができる効果も奏づ−る。
Furthermore, even during the process of cyclic drying, the moisture content of sample grains is measured numerous times to determine the average moisture value and standard deviation. All controls such as heating of drying air are carried out according to the ratio of the width of moisture value S of the population to the average moisture value from the standard deviation of moisture values measured many times, and the shell cracking of grains to be dried is performed. It is also possible to completely prevent disadvantages such as occurrence of C and retraction (C), and to control drying so as to dry efficiently.

以下に本発明に係る穀物乾燥方法を実癩ヴ°るための装
置を図面に例示された一実施例について説明する。
DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS An embodiment of an apparatus for drying a grain drying method according to the present invention will be described below as illustrated in the drawings.

1は水分センサ、2は測定駆動回路であって、水分セン
サ1は測定駆動回路2からの指令信号をうけて、乾燥機
に張込み中または循環乾燥中の被乾燥穀物から試料穀物
を抽出し、かつこれ全圧砕してその電気抵抗を測定する
ものである。3は水分値電圧変換回路であって、該水分
値゛電圧変換回路3は水分センサ1からの信号を受けて
試料穀物の水分に対応する電圧出力信号を送出する。4
は演算回路であって、演算回路4は上記水分値電圧変換
回路3の出力eA−D変換回路5でデジタル信号に変換
した信号を受け、水分センサ1で4111定された水分
値を順次加算−4−る演算を行うものである。6は測定
駆動回路2の動作回数全計数する測定回数カウンタ、7
は演算回路であって、前記演算回路4で加算された数1
直は、演算回路7において、測定(ロ)数カウンタ6で
1数された1ltlr定回数で除算され、平均水分値が
算出されるようになっている。そして、この演算回路7
−からり出力信号によって水分表示器8に平均水分値が
表示される。
1 is a moisture sensor, 2 is a measurement drive circuit, and the moisture sensor 1 receives a command signal from the measurement drive circuit 2 to extract sample grains from dried grains that are being loaded into a dryer or being circulated dry. , and its electrical resistance is measured by crushing it completely. Reference numeral 3 denotes a moisture value/voltage conversion circuit, and the moisture value/voltage conversion circuit 3 receives a signal from the moisture sensor 1 and sends out a voltage output signal corresponding to the moisture content of the sample grain. 4
is an arithmetic circuit, and the arithmetic circuit 4 receives the output eA-D converter circuit 5 of the moisture value voltage converter circuit 3 and converts the signal into a digital signal, and sequentially adds the moisture value determined by the moisture sensor 1. 4. It performs arithmetic operations. 6 is a measurement number counter that counts the total number of times the measurement drive circuit 2 operates; 7
is an arithmetic circuit, and the number 1 added by the arithmetic circuit 4
In the arithmetic circuit 7, the value is divided by a constant number of 1ltlr, which is incremented by 1 by the measurement counter 6, to calculate the average moisture value. And this arithmetic circuit 7
- The average moisture value is displayed on the moisture indicator 8 by means of the Karari output signal.

また、A−D変換回路5とカウンタ6および演算回路か
ら送られる数値が入力される標準偏差演算回路11によ
り標準偏差が算出され、この標準偏差演算回路と平均水
分演算回路7からの出力が比較回路12で演算比較され
、制御回路13により乾燥機の制御が行われる。9はタ
イマ、10は測定指令回路であって、該測定指令回路1
0はタイマ9.から時間信号を受けて前記測定駆動(ロ
)路2を一定時間と−とに駆動させる信号を送出するも
のである。なお、前記測定駆動回路2はこれを手動スイ
ッチで駆動させることもできる。
Further, the standard deviation is calculated by the standard deviation calculation circuit 11 to which the numerical values sent from the A-D conversion circuit 5, the counter 6, and the calculation circuit are input, and the outputs from the standard deviation calculation circuit and the average moisture calculation circuit 7 are compared. A circuit 12 performs an arithmetic comparison, and a control circuit 13 controls the dryer. 9 is a timer, 10 is a measurement command circuit, and the measurement command circuit 1
0 is timer 9. It receives a time signal from and sends out a signal for driving the measuring drive path 2 for a certain period of time. Note that the measurement drive circuit 2 can also be driven by a manual switch.

次にその作用について説明する。Next, its effect will be explained.

今、乾燥機により穀物の乾燥を行うにあたっては、乾燥
機に被乾f#穀物を順次張込むが、張込み中の穀物から
は−定時間ごとに試料穀物が抽出され、その水分値が水
分センサ1によって測定さnろ。そして、その測定結果
は演算回路4によって加算され、かつ演算回路7で平均
値が算出されて、水分表示器8眞は平均水分値が表示さ
れる。さらに、11によって標準偏差が算出され、これ
と平均水分値演算回路により演算された平均水分値が比
較回路12に送られて演算比較され、これが1■1]御
(回路13に送られ乾燥機の制御が行われる。上記水分
子ン廿1による水分の測定は被乾燥物の張込み中に多数
回にわたって行われるので、被乾燥穀物が収納袋ごと等
による水分の異なる場合に張込まれた被乾燥穀物全体の
正確な初期水分値とその水分の標準偏差を求めることか
できる。したかって、この正確な初期水分値と標準偏差
を用いて乾燥時間等を正しく設定することができるばか
りか穀物水分に対する乾減率も水分ムラを考慮して正し
く設定でき、胴割れ等の発生しない乾燥割引1r正確に
行わせるととができる。また、循環乾燥中においても上
記と同様に多数回水分測定を行い、平均水分値と標準偏
差を求めることが出来、こオtらの値を用い、乾燥初期
における制御を修正し、さらにより適確な制御に変更さ
せることができる。
Now, when drying grains using a dryer, grains to be dried are loaded into the dryer one after another, but sample grains are extracted at regular intervals from the grains being loaded, and their moisture values are calculated based on the moisture content. Measured by sensor 1. The measurement results are added by the arithmetic circuit 4, and an average value is calculated by the arithmetic circuit 7, and the average moisture value is displayed on the moisture indicator 8. Furthermore, the standard deviation is calculated by 11, and this and the average moisture value calculated by the average moisture value calculation circuit are sent to the comparison circuit 12 for calculation comparison. Since the moisture content measurement using the water molecule sample 1 is carried out many times during the drying process, the moisture content of the dried grains may vary depending on the storage bag, etc. It is possible to determine the accurate initial moisture value and standard deviation of the moisture content of the whole grain to be dried.Therefore, using this accurate initial moisture value and standard deviation, it is possible not only to correctly set the drying time, etc. The drying loss rate with respect to moisture can also be set correctly taking into account moisture unevenness, and drying discount 1r can be performed accurately without causing shell cracks, etc.Moreover, even during circulation drying, moisture can be measured multiple times in the same way as above. The average moisture value and standard deviation can be obtained by using these values, and the control at the initial stage of drying can be corrected and the control can be changed to a more accurate one.

なお、水分の測定を一定時間ごとに自動的に行うほか、
−手−動で測定指令を行ってもよく、この場合でも前記
同様に平均水分値及び標準偏差を求めて制御することが
できる。
In addition to automatically measuring moisture at regular intervals,
- The measurement command may be issued manually, and even in this case, the average moisture value and standard deviation can be determined and controlled in the same manner as described above.

【図面の簡単な説明】[Brief explanation of drawings]

図面は本発明に係る穀物乾燥方法全実施する装置の構成
例を示すブロック図である。 1・・・水分センサ、2・測定、駆動回路、3・・水分
値混圧変換回路、4・・・演算回路、5・・・A −D
変換(ロ)路、6・・・測定回数カウンタ、7・・・演
算回路、8・・・水分表示器、9・・タイマ、1o・・
・測定相零回路、11・・・標準偏差演算回路、12・
・比較回路、13・・制御回路。
The drawing is a block diagram showing an example of the configuration of an apparatus for carrying out the entire grain drying method according to the present invention. DESCRIPTION OF SYMBOLS 1...Moisture sensor, 2...Measurement, drive circuit, 3...Moisture value mixed pressure conversion circuit, 4...Arithmetic circuit, 5...A-D
Conversion (b) path, 6... Measurement number counter, 7... Arithmetic circuit, 8... Moisture indicator, 9... Timer, 1o...
・Measurement phase zero circuit, 11...Standard deviation calculation circuit, 12.
-Comparison circuit, 13...control circuit.

Claims (1)

【特許請求の範囲】[Claims] 乾燥機内に張込み中及び循環中の被乾燥穀物から、多数
回にわたって試料穀物を抽出し、これら抽出した試料穀
物の水分をそれぞれ測定すると共に、その平均値及び標
準偏差を算出し、これらの数値を用いて乾燥制御を行な
うことをL4徴とする穀物乾燥方法。
Sample grains are extracted many times from the dried grains that are being loaded and circulated in the dryer, and the moisture content of each of these extracted sample grains is measured, and the average value and standard deviation are calculated, and these values are calculated. A grain drying method that uses L4 to control drying.
JP4028483A 1983-03-11 1983-03-11 Methd of drying cereal Granted JPS59167681A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP4028483A JPS59167681A (en) 1983-03-11 1983-03-11 Methd of drying cereal

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP4028483A JPS59167681A (en) 1983-03-11 1983-03-11 Methd of drying cereal

Publications (2)

Publication Number Publication Date
JPS59167681A true JPS59167681A (en) 1984-09-21
JPS6329191B2 JPS6329191B2 (en) 1988-06-13

Family

ID=12576308

Family Applications (1)

Application Number Title Priority Date Filing Date
JP4028483A Granted JPS59167681A (en) 1983-03-11 1983-03-11 Methd of drying cereal

Country Status (1)

Country Link
JP (1) JPS59167681A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01230980A (en) * 1988-03-08 1989-09-14 Yamamoto Mfg Co Ltd Drying of grain

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS52102158A (en) * 1976-02-23 1977-08-26 Shizuoka Seiki Co Ltd Automatic measuring and controlling device for grain moisture content in dryer
JPS5424759A (en) * 1977-07-22 1979-02-24 Shizuoka Seiki Co Ltd Drying method for grain
JPS55126782A (en) * 1979-03-24 1980-09-30 Satake Eng Co Ltd Automatic controller for drying wind of stationary grain drier
JPS5761940A (en) * 1980-09-30 1982-04-14 Shizuoka Seiki Co Ltd Calculating method for moisture content of received grain of common drying facility
JPS57122276A (en) * 1981-01-22 1982-07-30 Iseki Agricult Mach Controller for dryer

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS52102158A (en) * 1976-02-23 1977-08-26 Shizuoka Seiki Co Ltd Automatic measuring and controlling device for grain moisture content in dryer
JPS5424759A (en) * 1977-07-22 1979-02-24 Shizuoka Seiki Co Ltd Drying method for grain
JPS55126782A (en) * 1979-03-24 1980-09-30 Satake Eng Co Ltd Automatic controller for drying wind of stationary grain drier
JPS5761940A (en) * 1980-09-30 1982-04-14 Shizuoka Seiki Co Ltd Calculating method for moisture content of received grain of common drying facility
JPS57122276A (en) * 1981-01-22 1982-07-30 Iseki Agricult Mach Controller for dryer

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01230980A (en) * 1988-03-08 1989-09-14 Yamamoto Mfg Co Ltd Drying of grain

Also Published As

Publication number Publication date
JPS6329191B2 (en) 1988-06-13

Similar Documents

Publication Publication Date Title
JPH0239236B2 (en)
JPS59167681A (en) Methd of drying cereal
JPS59138880A (en) Method of drying cereal
JPS59138882A (en) Method of drying cereal
JPH068475Y2 (en) Drying control device in grain dryer
JP2526839B2 (en) Grain sorting method in grain drying and preparation facility
JPS59159060A (en) Measurement of water in dry grain
SU866368A1 (en) Method of regulating article-drying process
JPH0512764Y2 (en)
JPS60181578A (en) Method of drying cereal
JPS53106077A (en) Temperature measuring method of drawing materials in drawing line
JPH10111263A (en) Moisture value data calculating device in grain type moisture meter
JPH0419467B2 (en)
SU879222A1 (en) Method of determining piece article drying process quality
SU942656A1 (en) Method of determining interior humidity of tea raw materials
JPS5694250A (en) Device for measurement of moisture of cereals
JPH0293286A (en) Continuous feeding type dryer
JPH0751584A (en) Food taste measuring apparatus in grain drying and adjusting facility
JPH0623705B2 (en) Temperature compensation method of moisture meter for grain dryer
JPH01224051A (en) Method and equipment for drying unhulled glutinous rice
JPS58106613A (en) Drying control system for grain dryer
Radcliffe The Bauer moisture content control
JPS60181580A (en) Method of drying cereal
JPS59104074A (en) Method of drying cereal
SU830090A1 (en) Method of automatic control of drying process