JPS5794252A - Preparation of processed food of milk protein - Google Patents
Preparation of processed food of milk proteinInfo
- Publication number
- JPS5794252A JPS5794252A JP16939780A JP16939780A JPS5794252A JP S5794252 A JPS5794252 A JP S5794252A JP 16939780 A JP16939780 A JP 16939780A JP 16939780 A JP16939780 A JP 16939780A JP S5794252 A JPS5794252 A JP S5794252A
- Authority
- JP
- Japan
- Prior art keywords
- solution
- milk protein
- processed food
- give
- lactalbumin
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Abstract
PURPOSE: To obtain a processed food of milk protein having a taste like an elastic flesh of a cuttlefish, useful as a raw material for a food of delicate flavor, a simple relish, etc., by adding salt to a mixed solution of lactalbumin and the white, coagulating it by heating.
CONSTITUTION: (A) A concentrated solution of lactalbumin obtained by separating and removing casein from defatted milk to give whey, concentrating the whey through ultrafiltration using a molecular sieve membrane, or an aqueous solution of lactalbumin powder prepared by powdering the concentrated solution through spray drying, etc. is blended with (B) a solution of the white or an aqueous solution of the white powder in a ratio of solid content of the component A to component B of (20:1)W(1:1) to give a total solid content of ≥6wt%. 0.5pts.wt. salt is added to 100pts.wt. prepared mixed solution, which is coagulated by heating, to give the desired processed food of milk protein.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP16939780A JPS5794252A (en) | 1980-12-01 | 1980-12-01 | Preparation of processed food of milk protein |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP16939780A JPS5794252A (en) | 1980-12-01 | 1980-12-01 | Preparation of processed food of milk protein |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5794252A true JPS5794252A (en) | 1982-06-11 |
JPH0154983B2 JPH0154983B2 (en) | 1989-11-21 |
Family
ID=15885835
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP16939780A Granted JPS5794252A (en) | 1980-12-01 | 1980-12-01 | Preparation of processed food of milk protein |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5794252A (en) |
-
1980
- 1980-12-01 JP JP16939780A patent/JPS5794252A/en active Granted
Also Published As
Publication number | Publication date |
---|---|
JPH0154983B2 (en) | 1989-11-21 |
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