JPS5755388B2 - - Google Patents
Info
- Publication number
- JPS5755388B2 JPS5755388B2 JP55134063A JP13406380A JPS5755388B2 JP S5755388 B2 JPS5755388 B2 JP S5755388B2 JP 55134063 A JP55134063 A JP 55134063A JP 13406380 A JP13406380 A JP 13406380A JP S5755388 B2 JPS5755388 B2 JP S5755388B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Soy Sauces And Products Related Thereto (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP55134063A JPS5758870A (en) | 1980-09-25 | 1980-09-25 | Preparation of soy sauce having high clutamic acid content |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP55134063A JPS5758870A (en) | 1980-09-25 | 1980-09-25 | Preparation of soy sauce having high clutamic acid content |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5758870A JPS5758870A (en) | 1982-04-08 |
| JPS5755388B2 true JPS5755388B2 (en) | 1982-11-24 |
Family
ID=15119492
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP55134063A Granted JPS5758870A (en) | 1980-09-25 | 1980-09-25 | Preparation of soy sauce having high clutamic acid content |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5758870A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2011125790A1 (en) | 2010-04-01 | 2011-10-13 | キッコーマン株式会社 | Glutamic acid-containing seasoning and method for producing same |
| CN109287843A (en) * | 2018-08-17 | 2019-02-01 | 华南理工大学 | A kind of rice protein and preparation method thereof |
-
1980
- 1980-09-25 JP JP55134063A patent/JPS5758870A/en active Granted
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2011125790A1 (en) | 2010-04-01 | 2011-10-13 | キッコーマン株式会社 | Glutamic acid-containing seasoning and method for producing same |
| CN109287843A (en) * | 2018-08-17 | 2019-02-01 | 华南理工大学 | A kind of rice protein and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5758870A (en) | 1982-04-08 |