JPS57186457A - Removal of precipitate from seasoning of high sugar concentration - Google Patents

Removal of precipitate from seasoning of high sugar concentration

Info

Publication number
JPS57186457A
JPS57186457A JP7039281A JP7039281A JPS57186457A JP S57186457 A JPS57186457 A JP S57186457A JP 7039281 A JP7039281 A JP 7039281A JP 7039281 A JP7039281 A JP 7039281A JP S57186457 A JPS57186457 A JP S57186457A
Authority
JP
Japan
Prior art keywords
seasoning
sugar concentration
high sugar
precipitate
removal
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP7039281A
Other languages
Japanese (ja)
Other versions
JPS603460B2 (en
Inventor
Hideki Matsuda
Hideo Morita
Minoru Fujisaki
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FUJI DEBUISON KAGAKU KK
FUJI DEIBUISON KAGAKU KK
Takara Shuzo Co Ltd
Fuji-Davison Chemical Ltd
Original Assignee
FUJI DEBUISON KAGAKU KK
FUJI DEIBUISON KAGAKU KK
Takara Shuzo Co Ltd
Fuji-Davison Chemical Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by FUJI DEBUISON KAGAKU KK, FUJI DEIBUISON KAGAKU KK, Takara Shuzo Co Ltd, Fuji-Davison Chemical Ltd filed Critical FUJI DEBUISON KAGAKU KK
Priority to JP56070392A priority Critical patent/JPS603460B2/en
Publication of JPS57186457A publication Critical patent/JPS57186457A/en
Publication of JPS603460B2 publication Critical patent/JPS603460B2/en
Expired legal-status Critical Current

Links

Landscapes

  • Seasonings (AREA)
  • Alcoholic Beverages (AREA)

Abstract

PURPOSE: A seasoning of high sugar concentration is brought into contact with silica gel under heating to effect adsorption of precipitation-causing substance in a short time and remove it.
CONSTITUTION: A seasoning of high sugar concentration, containing more than 30w/v% total saccharides, such as MIRIN (sweetened Japanese SAKE for seasoning), MIRIN-like seasoning or a seasoning prepared by fermentation, is brought into contact with porous silica gel, preferably of 200W400m2/g surface area, 0.8W0.2ml/g void volume and less than 20μ average particle size at a ratio of 0.25wt. of the gel to the volume of the seasoning under heating at higher than 50°C.
COPYRIGHT: (C)1982,JPO&Japio
JP56070392A 1981-05-11 1981-05-11 Method for lowering seasoning liquid containing high sugar concentration Expired JPS603460B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP56070392A JPS603460B2 (en) 1981-05-11 1981-05-11 Method for lowering seasoning liquid containing high sugar concentration

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP56070392A JPS603460B2 (en) 1981-05-11 1981-05-11 Method for lowering seasoning liquid containing high sugar concentration

Publications (2)

Publication Number Publication Date
JPS57186457A true JPS57186457A (en) 1982-11-16
JPS603460B2 JPS603460B2 (en) 1985-01-28

Family

ID=13430120

Family Applications (1)

Application Number Title Priority Date Filing Date
JP56070392A Expired JPS603460B2 (en) 1981-05-11 1981-05-11 Method for lowering seasoning liquid containing high sugar concentration

Country Status (1)

Country Link
JP (1) JPS603460B2 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63171348A (en) * 1987-01-08 1988-07-15 Matsushita Electric Ind Co Ltd Heat conductivity sensor
JPH0559264U (en) * 1992-01-27 1993-08-06 日工株式会社 Sensor for multi-point temperature detection
JP4908296B2 (en) * 2007-04-11 2012-04-04 山形県 Processing method of sake

Also Published As

Publication number Publication date
JPS603460B2 (en) 1985-01-28

Similar Documents

Publication Publication Date Title
PH18822A (en) Sugar containing pharmaceutical preparations having low water content and process fo manufacture
JPS57186457A (en) Removal of precipitate from seasoning of high sugar concentration
GB2284216B (en) Process for modulating the concentration of dissolved gases in liquid media
JPS548172A (en) Tower and process for separation by adsorption
JPS5217376A (en) Membrane separating apparatus
JPS5759634A (en) Deodorizing composition
ZA79647B (en) Porous media to separate gases,liquid droplets and/or solid particles from gases or vapors and coalesce untrained droplets
JPS574229A (en) Metallic ion adsorbent
JPS53115660A (en) Method for treating juice
JPS5382663A (en) Combinated adsorption and desorption apparatus
JPS5779870A (en) Storage of food product
JPS5227070A (en) Adsorption filtration apparatus
JPS5392373A (en) Separating method
JPS5231975A (en) Gas-liquid contact method and its apparatus
JPS5358977A (en) Separating method by use of membrane
JPS5283930A (en) Filter for urine and body fluid
JPS5523948A (en) Improvement of taste and flavor of "sake"
JPS5228467A (en) Evaporation and concentration apparatus
JPS57185326A (en) Crosslinked rubber particle, its aqueous dispersion and preparation thereof
JPS57132876A (en) Preparation of powder liquor with high alcohol content
JPS5311902A (en) Method for treating foamed liquids in wet purification apparatuses of coke oven gas
JPS5387980A (en) Treating method for gas containing odor constituents and ozone
JPS51121428A (en) Apparatus for the electrolytical recovery of silver
JPS53138585A (en) Slurry separation and concentration device
JPS56134973A (en) Preparation of glucomannan