JPS5716973B2 - - Google Patents
Info
- Publication number
- JPS5716973B2 JPS5716973B2 JP11704773A JP11704773A JPS5716973B2 JP S5716973 B2 JPS5716973 B2 JP S5716973B2 JP 11704773 A JP11704773 A JP 11704773A JP 11704773 A JP11704773 A JP 11704773A JP S5716973 B2 JPS5716973 B2 JP S5716973B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Seasonings (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP11704773A JPS5716973B2 (fr) | 1973-10-17 | 1973-10-17 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP11704773A JPS5716973B2 (fr) | 1973-10-17 | 1973-10-17 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5064235A JPS5064235A (fr) | 1975-05-31 |
| JPS5716973B2 true JPS5716973B2 (fr) | 1982-04-08 |
Family
ID=14702098
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP11704773A Expired JPS5716973B2 (fr) | 1973-10-17 | 1973-10-17 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5716973B2 (fr) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2006106920A (ru) | 2003-08-06 | 2007-09-20 | Синомикс Инк. (Us) | Гетеро-олигомерные вкусовые рецепторы t1r, клеточные линии, которые экспрессируют указанные рецепторы и вкусовые соединения |
| MX2007009388A (es) | 2005-02-04 | 2007-09-25 | Senomyx Inc | Compuestos que comprenden porciones heteroarilo unidas y su uso como modificadores del sabor unami, saborizantes y mejoradores del sabor para composiciones comestibles. |
| TW200715993A (en) | 2005-06-15 | 2007-05-01 | Senomyx Inc | Bis-aromatic amides and their uses as sweet flavor modifiers, tastants, and taste enhancers |
| DK3235811T3 (en) | 2006-04-21 | 2018-11-12 | Senomyx Inc | PROCEDURE FOR THE PREPARATION OF OXALAMIDS |
-
1973
- 1973-10-17 JP JP11704773A patent/JPS5716973B2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5064235A (fr) | 1975-05-31 |