JPS5632971A - Preparation of food with high fiber content from beet pulp - Google Patents

Preparation of food with high fiber content from beet pulp

Info

Publication number
JPS5632971A
JPS5632971A JP10822079A JP10822079A JPS5632971A JP S5632971 A JPS5632971 A JP S5632971A JP 10822079 A JP10822079 A JP 10822079A JP 10822079 A JP10822079 A JP 10822079A JP S5632971 A JPS5632971 A JP S5632971A
Authority
JP
Japan
Prior art keywords
pulp
fine powder
crushed
beet pulp
dried
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP10822079A
Other languages
English (en)
Other versions
JPS588827B2 (ja
Inventor
Akiyoshi Masuda
Katsusaburo Tanaka
Tsutomu Aritsuka
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nippon Beet Sugar Manufacturing Co Ltd
Original Assignee
Nippon Beet Sugar Manufacturing Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nippon Beet Sugar Manufacturing Co Ltd filed Critical Nippon Beet Sugar Manufacturing Co Ltd
Priority to JP54108220A priority Critical patent/JPS588827B2/ja
Publication of JPS5632971A publication Critical patent/JPS5632971A/ja
Publication of JPS588827B2 publication Critical patent/JPS588827B2/ja
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/22—Comminuted fibrous parts of plants, e.g. bagasse or pulp
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Noodles (AREA)
  • Feed For Specific Animals (AREA)
  • Fodder In General (AREA)
JP54108220A 1979-08-27 1979-08-27 甜菜パルプより高繊維食品の製法 Expired JPS588827B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP54108220A JPS588827B2 (ja) 1979-08-27 1979-08-27 甜菜パルプより高繊維食品の製法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP54108220A JPS588827B2 (ja) 1979-08-27 1979-08-27 甜菜パルプより高繊維食品の製法

Publications (2)

Publication Number Publication Date
JPS5632971A true JPS5632971A (en) 1981-04-02
JPS588827B2 JPS588827B2 (ja) 1983-02-17

Family

ID=14479073

Family Applications (1)

Application Number Title Priority Date Filing Date
JP54108220A Expired JPS588827B2 (ja) 1979-08-27 1979-08-27 甜菜パルプより高繊維食品の製法

Country Status (1)

Country Link
JP (1) JPS588827B2 (ja)

Also Published As

Publication number Publication date
JPS588827B2 (ja) 1983-02-17

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