JPS56140872A - Treatment of krill - Google Patents
Treatment of krillInfo
- Publication number
- JPS56140872A JPS56140872A JP4439780A JP4439780A JPS56140872A JP S56140872 A JPS56140872 A JP S56140872A JP 4439780 A JP4439780 A JP 4439780A JP 4439780 A JP4439780 A JP 4439780A JP S56140872 A JPS56140872 A JP S56140872A
- Authority
- JP
- Japan
- Prior art keywords
- krill
- enzymes
- heated
- raw
- nigrifying
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
PURPOSE: Raw krill are brought into contact with a surface that is heated to a certain temperature under open conditions to deactivate autolytic enzymes and nigrifying enzymes, thus stabilizing the quality and removing the stench characteristic of krill.
CONSTITUTION: Raw krill are brought into contact with a hot surface of, e.g., an iron plate, heated to 100W140°C under open conditions by feeding and heat treated under stirring for 5W10min to deactivate autolytic enzymes and nigrifying enzymes and to remove the stench characteristic of krill. A hot air of 100W140°C is blown from the open side of the krill heated on the surface to increase the operation efficiency. The resultant krill get increased palatability with the value increased as a raw material for processed food.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP4439780A JPS56140872A (en) | 1980-04-04 | 1980-04-04 | Treatment of krill |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP4439780A JPS56140872A (en) | 1980-04-04 | 1980-04-04 | Treatment of krill |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS56140872A true JPS56140872A (en) | 1981-11-04 |
Family
ID=12690369
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP4439780A Pending JPS56140872A (en) | 1980-04-04 | 1980-04-04 | Treatment of krill |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS56140872A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2015231344A (en) * | 2014-06-09 | 2015-12-24 | 国立大学法人京都大学 | Method for making cooking drain of seafood suitable food material, method for making seafood suitable food material, and production method of food material made from seafood |
JP2015231345A (en) * | 2014-06-09 | 2015-12-24 | 国立大学法人京都大学 | Method for making seafood suitable food material and production method of food material made from seafood |
-
1980
- 1980-04-04 JP JP4439780A patent/JPS56140872A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2015231344A (en) * | 2014-06-09 | 2015-12-24 | 国立大学法人京都大学 | Method for making cooking drain of seafood suitable food material, method for making seafood suitable food material, and production method of food material made from seafood |
JP2015231345A (en) * | 2014-06-09 | 2015-12-24 | 国立大学法人京都大学 | Method for making seafood suitable food material and production method of food material made from seafood |
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