JPS5581570A - Preparation of ground fish meat - Google Patents
Preparation of ground fish meatInfo
- Publication number
- JPS5581570A JPS5581570A JP15270678A JP15270678A JPS5581570A JP S5581570 A JPS5581570 A JP S5581570A JP 15270678 A JP15270678 A JP 15270678A JP 15270678 A JP15270678 A JP 15270678A JP S5581570 A JPS5581570 A JP S5581570A
- Authority
- JP
- Japan
- Prior art keywords
- meat
- collected
- alkali salt
- solution
- preparation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B05—SPRAYING OR ATOMISING IN GENERAL; APPLYING FLUENT MATERIALS TO SURFACES, IN GENERAL
- B05B—SPRAYING APPARATUS; ATOMISING APPARATUS; NOZZLES
- B05B5/00—Electrostatic spraying apparatus; Spraying apparatus with means for charging the spray electrically; Apparatus for spraying liquids or other fluent materials by other electric means
- B05B5/025—Discharge apparatus, e.g. electrostatic spray guns
- B05B5/03—Discharge apparatus, e.g. electrostatic spray guns characterised by the use of gas, e.g. electrostatically assisted pneumatic spraying
- B05B5/032—Discharge apparatus, e.g. electrostatic spray guns characterised by the use of gas, e.g. electrostatically assisted pneumatic spraying for spraying particulate materials
Landscapes
- Processing Of Meat And Fish (AREA)
- Fish Paste Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP15270678A JPS5581570A (en) | 1978-12-12 | 1978-12-12 | Preparation of ground fish meat |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP15270678A JPS5581570A (en) | 1978-12-12 | 1978-12-12 | Preparation of ground fish meat |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5581570A true JPS5581570A (en) | 1980-06-19 |
JPS6142550B2 JPS6142550B2 (ja) | 1986-09-22 |
Family
ID=15546360
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP15270678A Granted JPS5581570A (en) | 1978-12-12 | 1978-12-12 | Preparation of ground fish meat |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5581570A (ja) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS57144946A (en) * | 1981-01-21 | 1982-09-07 | Gen Foods Corp | Improved protein containing food and method |
JPH01252272A (ja) * | 1988-04-01 | 1989-10-06 | Towa Kasei Kogyo Kk | 冷凍すり身添加用品質改良剤並びにそれを用いた冷凍すり身の製造方法 |
US6641853B1 (en) * | 1999-01-11 | 2003-11-04 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenyuojo | Inhibitory agent for protein denaturation, kneaded meat with suppressed freezing-denaturation, process thereof, and process of fish and meat paste products |
JPWO2002054861A1 (ja) * | 2001-01-11 | 2005-04-21 | 平岡 幸惠 | 鮮魚の処理方法 |
JP5466329B1 (ja) * | 2013-10-03 | 2014-04-09 | 聖一 村上 | 水産練り製品の製造方法、水産練り製品および保存性向上剤 |
-
1978
- 1978-12-12 JP JP15270678A patent/JPS5581570A/ja active Granted
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS57144946A (en) * | 1981-01-21 | 1982-09-07 | Gen Foods Corp | Improved protein containing food and method |
JPH0323136B2 (ja) * | 1981-01-21 | 1991-03-28 | Gen Foods Corp | |
JPH01252272A (ja) * | 1988-04-01 | 1989-10-06 | Towa Kasei Kogyo Kk | 冷凍すり身添加用品質改良剤並びにそれを用いた冷凍すり身の製造方法 |
US6641853B1 (en) * | 1999-01-11 | 2003-11-04 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenyuojo | Inhibitory agent for protein denaturation, kneaded meat with suppressed freezing-denaturation, process thereof, and process of fish and meat paste products |
JPWO2002054861A1 (ja) * | 2001-01-11 | 2005-04-21 | 平岡 幸惠 | 鮮魚の処理方法 |
JP5466329B1 (ja) * | 2013-10-03 | 2014-04-09 | 聖一 村上 | 水産練り製品の製造方法、水産練り製品および保存性向上剤 |
Also Published As
Publication number | Publication date |
---|---|
JPS6142550B2 (ja) | 1986-09-22 |
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