JPS5542615B2 - - Google Patents
Info
- Publication number
- JPS5542615B2 JPS5542615B2 JP8615675A JP8615675A JPS5542615B2 JP S5542615 B2 JPS5542615 B2 JP S5542615B2 JP 8615675 A JP8615675 A JP 8615675A JP 8615675 A JP8615675 A JP 8615675A JP S5542615 B2 JPS5542615 B2 JP S5542615B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/191—After-treatment of puffed cereals, e.g. coating or salting
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Grain Derivatives (AREA)
- Cereal-Derived Products (AREA)
Priority Applications (8)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP50086156A JPS5210437A (en) | 1975-07-16 | 1975-07-16 | Production of instant rice |
CA256,050A CA1066942A (en) | 1975-07-16 | 1976-06-30 | Process for manufacture of fast cooking rice |
GB28901/76A GB1519418A (en) | 1975-07-16 | 1976-07-12 | Process for manufacture of fast cooking rice |
US05/704,578 US4101683A (en) | 1975-07-16 | 1976-07-12 | Process for manufacture of fast cooking rice |
FR7621696A FR2317884A1 (fr) | 1975-07-16 | 1976-07-15 | Procede de fabrication de riz a cuisson rapide |
IT25346/76A IT1065072B (it) | 1975-07-16 | 1976-07-15 | Procedimento per la fabbricazione di riso a cottura rapida |
BE168985A BE844225A (fr) | 1975-07-16 | 1976-07-16 | Procede de fabrication de riz a cuisson rapide |
DE2632121A DE2632121C3 (de) | 1975-07-16 | 1976-07-16 | ,16.07.75 Japan 86157-75 Verfahren zur Herstellung von Schnellkochreis Calpis Shokuhin Kogyo KJC, Tokio |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP50086156A JPS5210437A (en) | 1975-07-16 | 1975-07-16 | Production of instant rice |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5210437A JPS5210437A (en) | 1977-01-26 |
JPS5542615B2 true JPS5542615B2 (US08124630-20120228-C00152.png) | 1980-10-31 |
Family
ID=13878867
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP50086156A Granted JPS5210437A (en) | 1975-07-16 | 1975-07-16 | Production of instant rice |
Country Status (3)
Country | Link |
---|---|
US (1) | US4101683A (US08124630-20120228-C00152.png) |
JP (1) | JPS5210437A (US08124630-20120228-C00152.png) |
BE (1) | BE844225A (US08124630-20120228-C00152.png) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5499453U (US08124630-20120228-C00152.png) * | 1977-12-26 | 1979-07-13 | ||
DE3583740D1 (de) * | 1984-09-11 | 1991-09-12 | James P Cox | Kunstkerngetreide oder -gemuese. |
US5252351A (en) * | 1986-06-19 | 1993-10-12 | Cox James P | Cohesive vegetable products and process for manufacture |
US4844936A (en) * | 1986-09-11 | 1989-07-04 | Cox James P | Cohesive vegetable products and process for manufacture |
DE3781051T2 (de) * | 1986-06-30 | 1993-03-04 | Terumo Corp | Verfahren zur herstellung eines kalorienarmen getreideproduktes. |
HU214550B (hu) * | 1989-09-01 | 1998-08-28 | Mars, Inc. | Eljárás tartós rizstermékek előállítására |
US5464644A (en) * | 1989-09-27 | 1995-11-07 | Kellogg Company | Ready-to-eat-cereal containing psyllium and use thereof for lowering cholesterol levels |
KR20090081392A (ko) * | 2006-11-24 | 2009-07-28 | 가부시끼가이샤 하야시바라 세이부쓰 가가꾸 겐꾸조 | 당질 함유 건조 야채와 그 제조 방법 및 용도 |
JP5641179B2 (ja) * | 2009-07-22 | 2014-12-17 | 公立大学法人大阪府立大学 | 浸透物質保持穀類 |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2278463A (en) * | 1938-09-13 | 1942-04-07 | Food Mfg Corp | Expanded food product and method of producing the same |
US2278470A (en) * | 1939-07-18 | 1942-04-07 | Food Mfg Corp | Starchy food materials |
-
1975
- 1975-07-16 JP JP50086156A patent/JPS5210437A/ja active Granted
-
1976
- 1976-07-12 US US05/704,578 patent/US4101683A/en not_active Expired - Lifetime
- 1976-07-16 BE BE168985A patent/BE844225A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
US4101683A (en) | 1978-07-18 |
JPS5210437A (en) | 1977-01-26 |
BE844225A (fr) | 1977-01-17 |