JPS5536306B2 - - Google Patents

Info

Publication number
JPS5536306B2
JPS5536306B2 JP8195476A JP8195476A JPS5536306B2 JP S5536306 B2 JPS5536306 B2 JP S5536306B2 JP 8195476 A JP8195476 A JP 8195476A JP 8195476 A JP8195476 A JP 8195476A JP S5536306 B2 JPS5536306 B2 JP S5536306B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP8195476A
Other languages
Japanese (ja)
Other versions
JPS539358A (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP8195476A priority Critical patent/JPS539358A/en
Publication of JPS539358A publication Critical patent/JPS539358A/en
Publication of JPS5536306B2 publication Critical patent/JPS5536306B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Seasonings (AREA)
JP8195476A 1976-07-12 1976-07-12 High viscous oil in water type emulsified food Granted JPS539358A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP8195476A JPS539358A (en) 1976-07-12 1976-07-12 High viscous oil in water type emulsified food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP8195476A JPS539358A (en) 1976-07-12 1976-07-12 High viscous oil in water type emulsified food

Publications (2)

Publication Number Publication Date
JPS539358A JPS539358A (en) 1978-01-27
JPS5536306B2 true JPS5536306B2 (en) 1980-09-19

Family

ID=13760883

Family Applications (1)

Application Number Title Priority Date Filing Date
JP8195476A Granted JPS539358A (en) 1976-07-12 1976-07-12 High viscous oil in water type emulsified food

Country Status (1)

Country Link
JP (1) JPS539358A (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5452739A (en) * 1977-10-03 1979-04-25 Kyupi Kk Spread food
JPS5914767A (en) * 1982-07-15 1984-01-25 Kao Corp Preparation of dressing
JP4553859B2 (en) * 2005-04-22 2010-09-29 キユーピー株式会社 Acid oil-in-water emulsified food
JP5167205B2 (en) * 2009-07-07 2013-03-21 キユーピー株式会社 Separate liquid seasoning in containers
JP6498500B2 (en) * 2015-04-09 2019-04-10 キユーピー株式会社 Oil-in-water emulsified food and cooking pan using the same

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3676157A (en) * 1970-07-16 1972-07-11 Kelco Co Method of preparing freeze-thaw stable spoonable salad dressing
JPS5037743A (en) * 1973-08-16 1975-04-08
JPS5064466A (en) * 1973-10-06 1975-05-31
JPS50125050A (en) * 1974-03-22 1975-10-01

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3676157A (en) * 1970-07-16 1972-07-11 Kelco Co Method of preparing freeze-thaw stable spoonable salad dressing
JPS5037743A (en) * 1973-08-16 1975-04-08
JPS5064466A (en) * 1973-10-06 1975-05-31
JPS50125050A (en) * 1974-03-22 1975-10-01

Also Published As

Publication number Publication date
JPS539358A (en) 1978-01-27

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