JPS55127961A - Method for lowering oil and fat content of fried food product and obtained low fat food product - Google Patents

Method for lowering oil and fat content of fried food product and obtained low fat food product

Info

Publication number
JPS55127961A
JPS55127961A JP1159380A JP1159380A JPS55127961A JP S55127961 A JPS55127961 A JP S55127961A JP 1159380 A JP1159380 A JP 1159380A JP 1159380 A JP1159380 A JP 1159380A JP S55127961 A JPS55127961 A JP S55127961A
Authority
JP
Japan
Prior art keywords
food product
fat
obtained low
lowering oil
fat content
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP1159380A
Other languages
Japanese (ja)
Inventor
Banzon Karagai Areguria
Jiyosefu Kurukonisu Booru
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Arthur D Little Inc
Original Assignee
Arthur D Little Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Arthur D Little Inc filed Critical Arthur D Little Inc
Publication of JPS55127961A publication Critical patent/JPS55127961A/en
Pending legal-status Critical Current

Links

Landscapes

  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Frying-Pans Or Fryers (AREA)
  • Confectionery (AREA)
JP1159380A 1979-02-05 1980-02-04 Method for lowering oil and fat content of fried food product and obtained low fat food product Pending JPS55127961A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US910579A 1979-02-05 1979-02-05

Publications (1)

Publication Number Publication Date
JPS55127961A true JPS55127961A (en) 1980-10-03

Family

ID=21735599

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1159380A Pending JPS55127961A (en) 1979-02-05 1980-02-04 Method for lowering oil and fat content of fried food product and obtained low fat food product

Country Status (1)

Country Link
JP (1) JPS55127961A (en)

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