JPS55111767A - Production of bean curd with electric current - Google Patents

Production of bean curd with electric current

Info

Publication number
JPS55111767A
JPS55111767A JP1842379A JP1842379A JPS55111767A JP S55111767 A JPS55111767 A JP S55111767A JP 1842379 A JP1842379 A JP 1842379A JP 1842379 A JP1842379 A JP 1842379A JP S55111767 A JPS55111767 A JP S55111767A
Authority
JP
Japan
Prior art keywords
bean curd
vessel
electric current
production
soybean milk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP1842379A
Other languages
Japanese (ja)
Inventor
Masakichi Kawahara
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP1842379A priority Critical patent/JPS55111767A/en
Publication of JPS55111767A publication Critical patent/JPS55111767A/en
Pending legal-status Critical Current

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  • Beans For Foods Or Fodder (AREA)

Abstract

PURPOSE: To produce bean curd without using a coagulating agent, by adding an acidic electrolyte to soybean milk, pouring the mixture into a vessel and applying an electric current to the vessel.
CONSTITUTION: An acidic electrolyte, such as oxalic acid, gluconic acid, citric acid, or acid calcium phosphate, is added to soybean milk 3. The mixture is poured into a vessel 2 provided with electrodes 1, 1'. A commercial alternating current is applied through slidac 4 to the vessel and the soybean milk is solidified to produce bean curd.
COPYRIGHT: (C)1980,JPO&Japio
JP1842379A 1979-02-21 1979-02-21 Production of bean curd with electric current Pending JPS55111767A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1842379A JPS55111767A (en) 1979-02-21 1979-02-21 Production of bean curd with electric current

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1842379A JPS55111767A (en) 1979-02-21 1979-02-21 Production of bean curd with electric current

Publications (1)

Publication Number Publication Date
JPS55111767A true JPS55111767A (en) 1980-08-28

Family

ID=11971231

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1842379A Pending JPS55111767A (en) 1979-02-21 1979-02-21 Production of bean curd with electric current

Country Status (1)

Country Link
JP (1) JPS55111767A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03117464A (en) * 1988-11-11 1991-05-20 Sadaaki Okude Coagulation of soy milk in bean-curd preparation and device therefor
JPH03180152A (en) * 1989-12-06 1991-08-06 Imamura Katsuhiko Heating of soy milk by alternating electric current
JPH08238067A (en) * 1993-12-13 1996-09-17 Yahime Shoji:Kk Production of soybean milk by heating soybean milk by electric heating of solution
CN107660617A (en) * 2016-07-28 2018-02-06 九阳股份有限公司 A kind of intelligent food processor makes the method for Tofu pudding, makes the method and cleaning method of bean curd

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS49109553A (en) * 1973-02-07 1974-10-18

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS49109553A (en) * 1973-02-07 1974-10-18

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03117464A (en) * 1988-11-11 1991-05-20 Sadaaki Okude Coagulation of soy milk in bean-curd preparation and device therefor
JPH03180152A (en) * 1989-12-06 1991-08-06 Imamura Katsuhiko Heating of soy milk by alternating electric current
JPH08238067A (en) * 1993-12-13 1996-09-17 Yahime Shoji:Kk Production of soybean milk by heating soybean milk by electric heating of solution
CN107660617A (en) * 2016-07-28 2018-02-06 九阳股份有限公司 A kind of intelligent food processor makes the method for Tofu pudding, makes the method and cleaning method of bean curd

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