JPS55102380A - Industrial agent for controlling growth of bacteria - Google Patents

Industrial agent for controlling growth of bacteria

Info

Publication number
JPS55102380A
JPS55102380A JP890179A JP890179A JPS55102380A JP S55102380 A JPS55102380 A JP S55102380A JP 890179 A JP890179 A JP 890179A JP 890179 A JP890179 A JP 890179A JP S55102380 A JPS55102380 A JP S55102380A
Authority
JP
Japan
Prior art keywords
bacteria
food
crude extract
solvent
growth
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP890179A
Other languages
Japanese (ja)
Other versions
JPS571221B2 (en
Inventor
Takao Kawasaki
Masaki Sato
Shigeru Nagane
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kureha Corp
Original Assignee
Kureha Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kureha Corp filed Critical Kureha Corp
Priority to JP890179A priority Critical patent/JPS55102380A/en
Priority to AU54811/80A priority patent/AU520990B2/en
Priority to AR279748A priority patent/AR220438A1/en
Priority to GB8002671A priority patent/GB2045596B/en
Priority to NO800194A priority patent/NO150421C/en
Priority to FR8001740A priority patent/FR2447154B1/en
Priority to DE19803003096 priority patent/DE3003096A1/en
Priority to IN107/CAL/80A priority patent/IN151804B/en
Priority to ES488743A priority patent/ES488743A0/en
Publication of JPS55102380A publication Critical patent/JPS55102380A/en
Publication of JPS571221B2 publication Critical patent/JPS571221B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

PURPOSE: To provide a food preservative having strong antibacterial activity to putrefactive bacteria in food and excellent antiseptic effect, and effective to control the growth of bacteria in food, by using O-methoxycinnamaldehyde which is a component of cinnamon, as an effective component.
CONSTITUTION: Cinnamon obtained from Lauraceae cinnamomum tree, is pulverized, extracted with an organic solvent, and concentrated to obtain a crude extract. The crude extract is purified as follows: (1) subjecting the crude extract to the column chromatography using silica gel, etc. as adsorbents, (2) eluting the adsorbed material with a solvent such as n-hexane, (3) evaporating the solvent, and (4) repeating the steps (1)W(3) until the objective o-methoxycinnamaldehyde (material A) is obtained. The material A is a pale yellow crystal, and completely suppresses the growth of bacteria such as Bacillus subtilis at a concentration in the medium of 0.01W0.05%. Since the material A is devoid of ionizable functional group, it has stable antiseptic activity irrespective of the pH of the food, and is expected to be applied in a wide variety of uses.
COPYRIGHT: (C)1980,JPO&Japio
JP890179A 1979-01-29 1979-01-29 Industrial agent for controlling growth of bacteria Granted JPS55102380A (en)

Priority Applications (9)

Application Number Priority Date Filing Date Title
JP890179A JPS55102380A (en) 1979-01-29 1979-01-29 Industrial agent for controlling growth of bacteria
AU54811/80A AU520990B2 (en) 1979-01-29 1980-01-22 Preservative
AR279748A AR220438A1 (en) 1979-01-29 1980-01-25 COMPOSITION TO PRESERVE MATERIALS OR PRODUCTS THAT ARE DENATURALIZED BY THE ACTION OF MICROORGANISMS
GB8002671A GB2045596B (en) 1979-01-29 1980-01-25 Antimicrobial agent
NO800194A NO150421C (en) 1979-01-29 1980-01-28 CONSERVANT FOR FOODS, SUBSTANCES AND INDUSTRIAL MATERIALS AND USE OF THE CONSERVANT
FR8001740A FR2447154B1 (en) 1979-01-29 1980-01-28 O-METHOXYCINNAMALDEHYDE-BASED PRESERVATIVE FOR USE IN INDUSTRIAL MATERIALS
DE19803003096 DE3003096A1 (en) 1979-01-29 1980-01-29 USE OF O-METHOXYZIMTALDEHYDE AS A PROTECTIVE AGENT FOR MATERIALS OR PRODUCTS THAT ARE DENATURED BY THE EFFECT OF MICROORGANISMS
IN107/CAL/80A IN151804B (en) 1979-01-29 1980-01-29
ES488743A ES488743A0 (en) 1979-01-29 1980-01-29 PROCEDURE FOR THE CONSERVATION OF DENATURALI-ZABLES PRODUCTS BY THE ACTION OF MICROORGANISMS

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP890179A JPS55102380A (en) 1979-01-29 1979-01-29 Industrial agent for controlling growth of bacteria

Publications (2)

Publication Number Publication Date
JPS55102380A true JPS55102380A (en) 1980-08-05
JPS571221B2 JPS571221B2 (en) 1982-01-09

Family

ID=11705573

Family Applications (1)

Application Number Title Priority Date Filing Date
JP890179A Granted JPS55102380A (en) 1979-01-29 1979-01-29 Industrial agent for controlling growth of bacteria

Country Status (1)

Country Link
JP (1) JPS55102380A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005065470A1 (en) * 2003-12-24 2005-07-21 Council Of Scientific And Industrial Research An antibacterial bioactive fraction of cinnamon fruit

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59196614U (en) * 1983-06-16 1984-12-27 北海道農材工業株式会社 Horizontal hole ceramic block for construction

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
APPLIED AND ENVIRONMENTAL MICROBIOLOGY=1978 *

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005065470A1 (en) * 2003-12-24 2005-07-21 Council Of Scientific And Industrial Research An antibacterial bioactive fraction of cinnamon fruit
GB2419289A (en) * 2003-12-24 2006-04-26 Council Scient Ind Res An antibacterial bioactive fraction of cinnamon fruit
JP2007516936A (en) * 2003-12-24 2007-06-28 カウンシル オブ サイエンティフィック アンド インダストリアル リサーチ Antimicrobial bioactive fraction of cinnamon fruit
GB2419289B (en) * 2003-12-24 2007-12-19 Council Scient Ind Res An antibacterial bioactive fraction of cinnamon fruit

Also Published As

Publication number Publication date
JPS571221B2 (en) 1982-01-09

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