JPS542267B2 - - Google Patents
Info
- Publication number
- JPS542267B2 JPS542267B2 JP15433775A JP15433775A JPS542267B2 JP S542267 B2 JPS542267 B2 JP S542267B2 JP 15433775 A JP15433775 A JP 15433775A JP 15433775 A JP15433775 A JP 15433775A JP S542267 B2 JPS542267 B2 JP S542267B2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP15433775A JPS5279077A (en) | 1975-12-23 | 1975-12-23 | Preparation of fermentation raw materials |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP15433775A JPS5279077A (en) | 1975-12-23 | 1975-12-23 | Preparation of fermentation raw materials |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5279077A JPS5279077A (en) | 1977-07-02 |
| JPS542267B2 true JPS542267B2 (enExample) | 1979-02-05 |
Family
ID=15581936
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP15433775A Granted JPS5279077A (en) | 1975-12-23 | 1975-12-23 | Preparation of fermentation raw materials |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5279077A (enExample) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH074264B2 (ja) * | 1985-11-28 | 1995-01-25 | 味の素株式会社 | 発酵法によるｌ‐アミノ酸の製造法 |
-
1975
- 1975-12-23 JP JP15433775A patent/JPS5279077A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5279077A (en) | 1977-07-02 |