Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electronics Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electronics CorpfiledCriticalMatsushita Electronics Corp
Priority to JP775378ApriorityCriticalpatent/JPS54100660A/ja
Publication of JPS54100660ApublicationCriticalpatent/JPS54100660A/ja
Publication of JPS5731783B2publicationCriticalpatent/JPS5731783B2/ja
Procedimiento para disminuir la estabilidad termica de cuajo microbiano mucor.el cuajo microbiano mucor estabilizado resultante,procedimiento para producir queso con el mismo y el producto de queso resultante