JPS5391168A - Production of pectin preparation and food gelling agent using pectin - Google Patents

Production of pectin preparation and food gelling agent using pectin

Info

Publication number
JPS5391168A
JPS5391168A JP12925677A JP12925677A JPS5391168A JP S5391168 A JPS5391168 A JP S5391168A JP 12925677 A JP12925677 A JP 12925677A JP 12925677 A JP12925677 A JP 12925677A JP S5391168 A JPS5391168 A JP S5391168A
Authority
JP
Japan
Prior art keywords
pectin
production
gelling agent
preparation
food gelling
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP12925677A
Other languages
Japanese (ja)
Other versions
JPS5719934B2 (en
Inventor
Fuotsukusu Geruaruto
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HERBSTREITH PEKTINFAB
Original Assignee
HERBSTREITH PEKTINFAB
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE2649406A external-priority patent/DE2649406C2/en
Priority claimed from DE19772708404 external-priority patent/DE2708404A1/en
Application filed by HERBSTREITH PEKTINFAB filed Critical HERBSTREITH PEKTINFAB
Publication of JPS5391168A publication Critical patent/JPS5391168A/en
Publication of JPS5719934B2 publication Critical patent/JPS5719934B2/ja
Granted legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0045—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Galacturonans, e.g. methyl ester of (alpha-1,4)-linked D-galacturonic acid units, i.e. pectin, or hydrolysis product of methyl ester of alpha-1,4-linked D-galacturonic acid units, i.e. pectinic acid; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
JP12925677A 1976-10-29 1977-10-29 Production of pectin preparation and food gelling agent using pectin Granted JPS5391168A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE2649406A DE2649406C2 (en) 1976-10-29 1976-10-29 Process for the production of a pectin derivative based on fruit pectin
DE19772708404 DE2708404A1 (en) 1977-02-26 1977-02-26 PROCESS FOR THE PRODUCTION OF A PECTIN DERIVATIVE, IN PARTICULAR BASED ON FRUIT, AND FOR THE PRODUCTION OF A FOOD GELLANT AND FOOD GELLANT

Publications (2)

Publication Number Publication Date
JPS5391168A true JPS5391168A (en) 1978-08-10
JPS5719934B2 JPS5719934B2 (en) 1982-04-26

Family

ID=25771081

Family Applications (1)

Application Number Title Priority Date Filing Date
JP12925677A Granted JPS5391168A (en) 1976-10-29 1977-10-29 Production of pectin preparation and food gelling agent using pectin

Country Status (5)

Country Link
JP (1) JPS5391168A (en)
CH (1) CH636108A5 (en)
DK (1) DK160713C (en)
FR (1) FR2375255A1 (en)
NL (1) NL178882C (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3009210A1 (en) * 1980-03-11 1981-09-24 Grünenthal GmbH, 5190 Stolberg DIET FOODSTUFFS, POLYSACCHARID FORMS CONTAINED therein, AND METHOD FOR OBTAINING THESE FOODSTUFFS. OF POLYSACCHARID FORMS
JPH01142551A (en) * 1987-11-27 1989-06-05 Daiki:Kk Sheet for photograph or the like and apparatus for producing said sheet
EP1641832B1 (en) 2003-07-07 2019-03-20 KMC Kartoffelmelcentralen Amba Method for preparing fibre-containing pectin and products and uses hereof

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5151556A (en) * 1974-10-31 1976-05-07 Ogawa Koryo Kk

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE871879C (en) * 1951-03-06 1953-03-26 Pomosin Werke G M B H Process for the production of concentrated pectin preparations
US2701767A (en) * 1951-11-08 1955-02-08 Avoset Company Gel-forming composition and method of manufacture
US2809894A (en) * 1955-06-15 1957-10-15 Avoset Company Gel-forming composition and method of producing the same

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5151556A (en) * 1974-10-31 1976-05-07 Ogawa Koryo Kk

Also Published As

Publication number Publication date
JPS5719934B2 (en) 1982-04-26
NL178882C (en) 1986-06-02
NL178882B (en) 1986-01-02
NL7711803A (en) 1978-05-03
CH636108A5 (en) 1983-05-13
DK160713B (en) 1991-04-08
DK160713C (en) 1991-09-16
FR2375255B1 (en) 1980-09-12
FR2375255A1 (en) 1978-07-21
DK480877A (en) 1978-04-30

Similar Documents

Publication Publication Date Title
JPS5341417A (en) Production and use of sprayable foamed pasteurizing composition
IL52806A0 (en) Polyelectrolyte hydrogels and methods of their preparatio
GB1547347A (en) Phospha-alumina gel and method of preparation
JPS52131564A (en) Production of naphthaline derivatives and use thereof
JPS5295790A (en) Preparation of homoo and coopolymer of alphaamonoolefin
JPS52110875A (en) Production of beef like flavor substance and said flavor imparting agent
NZ185151A (en) Production of mycofungicidal products and their use
JPS52105173A (en) Preparation and use of thiadiazolylbenzamides
JPS52122376A (en) Production of 22mercaptopyridinee11oxide and its salt
JPS5234945A (en) Artificial food and method of producing same
JPS5391168A (en) Production of pectin preparation and food gelling agent using pectin
JPS5315398A (en) Production and use of betaalactams
JPS52102459A (en) Sheettlike food and method of producing same
JPS5372869A (en) Sweetening agent and production of food containing same
JPS5312897A (en) Production of theaflauin and derivative thereof
JPS5341463A (en) Production of novel flavor and spice preparation
JPS52120168A (en) Chewing gummlike food and method of producing same
JPS532401A (en) Antibioticsaa3551 and method of preparation thereof
JPS5743648A (en) Food gelling agent
JPS52145595A (en) Production of polysaccharide substance
JPS5329966A (en) Production of food and drink
JPS523863A (en) Method of producing confection and so forth
IL46154A0 (en) Glucose derivatives and their preparation
JPS52105253A (en) Tidbit food and method of producing same
JPS52122357A (en) Production of 17 alphaa hydroxyycardenonideeglycoside and cardiac agent